Zhu Garden Menu

Chicken, beef, and shrimp.

Deep-fried chicken.

2 pieces.

10 pieces.

6 pieces. With cream cheese.

Large.

6 pieces.

6 pieces.

6 pieces.

4 pieces.

8 pieces.

Chicken, beef, and shrimp.

Chicken, beef, and shrimp.

With chicken, pork, and shrimp.

With chicken, beef, and shrimp.

20 pieces.

Chicken, shrimp, and beef.

Chicken, beef, and shrimp.

Combination of sweet & sour chicken and shrimp.

Shrimp, crabmeat, and scallops stir-fried with assorted vegetables in white sauce.

Shrimp, crabmeat, scallops, beef, and chicken with assorted vegetables in dark sauce.

Scallop and shrimp sauteed with broccoli, green peppers, baby corn, mushrooms, water chestnuts, wood-ear, bamboo shoots, and carrots in garlic sauce.

A combination of general tso's chicken and shrimp with mixed vegetables in white sauce served side by side.

Sliced chicken, shrimp, and beef, with broccoli, baby corn, water chestnuts, green peppers, bamboo shoots, carrots, and mushrooms sauteed in spicy Hunan sauce.

Sliced beef and scallops with assorted vegetables in chef's special sauce.

Crispy beef with spicy tangerine flavor sauce.

Tender sliced chicken sauteed with ginger and assorted vegetables in house special sauce.

Chicken, pork, beef, and shrimp with mixed vegetables in brown sauce.

General Tso's chicken with mixed vegetables.

Chicken, shrimp, and beef with mixed vegetables in brown sauce.

18 pieces.

18 pieces.

18 pieces.

Spicy coconut shrimp with tom kha (Thai ginger), chicken, mushrooms, lime juice, and cilantro.

Crispy tempura shrimp over a bed of spicy mayo.

Chicken, shrimp, cilantro, basil, lettuce, green onion, and rice noodles with peanut sauce.

Basil leaves, onion, green beans, potato, and bamboo shoots in coconut milk and red curry sauce.

Sauteed with potatoes, carrots, and bell peppers in coconut milk and green curry sauce.

Sauteed with green beans, onions, carrots, broccoli, and basil leaves with peanut sauce.

Sauteed with potatoes, green beans cabbage, and basil leaves in Siam curry sauce.

Onions, potatoes, peanuts, basil, green bell peppers, and bamboo shoots in a curry coconut milk.

Red-hot curry sauteed with green beans, carrot, and broccoli.

Sauteed with chili pepper, onions, carrots, and green peppers.

Fresh basil, onions, carrots, and bell peppers in a hot chili pasta.

Basil leaves, bell peppers, onions, carrots, and curry powder.

Deep-fried chicken, bell peppers, onions, and pineapple, with teriyaki sauce.

Classic stir-fried thin noodles, bean sprouts, eggs, and green onions, with ground peanuts and a lime wedge.

Rice noodles, stir-fried with mushrooms, carrots, green onions, and bean sprouts.

Rice noodles, bean sprouts, mushrooms, onions, green onions, and curry powder in a basil sauce.

Basil leaves, bell peppers, onions, carrots, and chili pasta sauce.

Stir-fried rice noodles with egg, bell pepper, onion, and basil leaves.

Massaman curry, red curry, green curry, penang curry, and siam curry.