Zephyr Grill & Bar Menu

1736 First St, Livermore, CA 94550
  • Appetizers

    • Artichoke Heart & Gruyere Dip

      chopped artichoke hearts | gruyere cheese | parmesan | mozzarella | fire-roasted red pepper relish | crostinis
      $18.25
    • Coconut Shrimp

      tempura batter | coconut | sweet and spicy chili mango salsa
      $18.25
    • Crab Tower

      avocado | fire-roasted corn | poblano peppers | red peppers | onion | heirloom cherry tomatoes | avocado cilantro vinaigrette | wonton chips
      $21.70
    • Fried Calamari

      Calamari steak, cocktail sauce and buttermilk ranch.
      $18.25
    • Tenderloin Tips Diablo

      Garlic, cajun spices, soy, demi, butter and seasoned crostini.
      $22.80
  • Lunch | Starters Soup & Salad

    • Butternut Squash Soup

      Vegetarian, gluten-free. Dollop of sour cream, cashew.
      $9.15
    • Caesar Salad

      Romaine, house-made Caesar dressing, Parmesan, croutons.
      $11.40
    • Everybody Has A "House Salad" Salad

      Romaine, red onions, bacon, tomatoes, croutons.
      $10.30
    • Grilled Pear Salad

      Vegetarian. Seasoned grilled pears, spiced pecans, Arcadian field greens, crumbled Bleu cheese, raspberry vinaigrette.
      $11.40
    • Seafood Chowder

      Canadian king salmon, mahi-mahi, halibut, potatoes, bacon.
      $9.15
  • Lunch | Entree Salads

    • Chicken Cobb Salad

      Romaine, Arcadian field greens, fire-braised chicken breast, avocado, Bleu cheese crumbles, applewood smoked bacon, hard-boiled egg, cherry tomatoes, choice of dressing.
      $22.80
    • Crispy Fried Chicken Salad

      Tomato, bacon bits, Cheddar cheese, red onions, croutons, Romaine, honey mustard vinaigrette.
      $21.70
    • Ginger Chicken Salad

      Choice of crispy fried chicken or fire braised grilled chicken, tossed with coleslaw, carrots, jicama, cashews, wonton strips, Asian ginger vinaigrette, and topped with fresh ginger.
      $20.55
    • Steak Salad

      Sliced, grilled sirloin, Arcadian field greens, Bleu cheese, heirloom cherry tomatoes, caramelized onions, spiced pecans, balsamic vinaigrette.
      $25.10
  • Lunch | Between 2 Slices

    • Crispy Chicken Sandwich

      Brioche bun, chef's secret sauce, pickles, lettuce, tomatoes.
      $20.55
    • Crispy Fish Sandwich

      Breaded wild Dover sole, tartar, ranch coleslaw, toasted hoagie roll.
      $19.40
    • Patty Melt

      Certified Angus Beef. Sautéed onions, Havarti cheese, 1000 island dressing, sliced toasted sourdough.
      $19.40
    • Philly Cheese Steak

      Certified Angus Beef. Thin-sliced sirloin, onions, peppers, Molten cheese sauce, toasted hoagie roll.
      $20.55
    • Prime Rib Dip

      Certified Angus Beef. Toasted French roll, side of creamy horseradish, au jus.
      $29.65
    • Toasted Turkey Sandwich

      Bacon cranberry onion jam, Havarti cheese, sliced toasted sourdough. Served with French fries.
      $19.40
    • Zephyr Burger

      Certified Angus Beef - Pretzel bun, 1000 island dressing, lettuce, tomatoes, pickles, french fries. | Option to add a plant-based Beyond Burger - $3
      $18.25
  • Lunch | Entrees

    • Cajun Shrimp Penne Pasta

      Spicy. Jumbo shrimp, soy, garlic, tomatoes, Cajun spices, sweet cream butter, basil, grilled garlic crostini.
      $28.50
    • Chicken Marsala

      Pan-seared breast, cream, mushroom marsala wine sauce, wild rice, seasonal vegetables.
      $28.50
    • Grilled King Salmon

      Gluten free. lemon butter | wild rice | seasonal vegetables
      $39.90
    • Molasses Glazed Meatloaf

      Gluten free. Certified Angus Beef. House-cured ground beef, apple-wood smoked bacon, molasses glaze, corn cilantro, mashed potatoes, seasonal vegetables.
      $25.10
    • Parmesan Lemon Sole

      Breaded wild Dover sole, asiago, panko, lemon, fried capers, lemon butter, corn cilantro mashed potatoes, seasonal vegetables.
      $27.40
    • Pasta Primavera

      Vegan. Gluten free. Gluten free penne, zucchini, artichoke hearts, garlic, cherry tomatoes, roasted red bell peppers, white wine, herb olive oil, basil chiffonade.
      $21.70
    • Spinach & Cheese Ravioli

      Vegetarian. Ricotta and Romano, basil pesto Parmesan sauce, diced tomatoes, grated Parmesan.
      $21.70
    • Steak Frites

      Petite filet mignon, herb sauce, french fries, mixed greens, balsamic vinaigrette.
      $29.65
    • Chicken Confit

      slow cooked then flash-fried crispy to order | buttermilk mashed potatoes | seasonal vegetables | red wine demi-glaze
      $28.50
  • Sides

    • Asiago Au Gratin Potatoes

      $9.15
    • Buttermilk Mashed Potatoes

      $5.70
    • Cheesy Noodles

      $5.70
    • Corn Cilantro Mashed Potatoes

      $5.70
    • French Fries

      $5.70
    • Seasonal Vegetables

      $5.70
  • Dessert

    • Carrot Cake

      spiced cake | carrots | walnuts | raisins | cream cheese filling | caramel sauce | whipped cream
      $11.40
    • Chocolate Decadence

      Gluten-free. Chocolate flour-less cake, raspberry sauce and whipped cream.
      $11.40
    • Blueberry Cheesecake

      sour cream & sugar topping
      $11.40
  • Soup & Salad

    • Steak Salad

      Sliced, grilled filet mignon, arcadian field greens, Bleu cheese, heirloom cherry tomatoes, caramelized onions, spiced pecans and balsamic vinaigrette.
      $25.10
  • Bundled Dinners for 2 or 4

    • Molasses Glazed Meatloaf

      grilled pear salad - seasoned grilled pears | spiced pecans | arcadian field greens | crumbled bleu cheese | raspberry vinaigrette (dressing and cheese served on the side) molasses glazed meatloaf - house-cured ground beef | apple-wood smoked bacon | molasses glaze | corn cilantro mashed potatoes | seasonal vegetables | roll & butter seasonal cheesecake to share (for 2) chocolate decadence - flourless chocolate cake with raspberry sauce & seasonal cheesecake to share (for 4)
      $61.60
    • Caesar Salad & Seafood Chowder

      caesar salad - romaine | house-made caesar dressing (served on the side) | parmesan | croutons (served on the side) seafood chowder bowl – a creamy chowder with canadian king salmon | sea bass | halibut rolls & butter seasonal cheesecake to share (for 2) chocolate decadence - flourless chocolate cake with raspberry sauce & seasonal cheesecake to share (for 4)
      $47.90
  • Appetizers

    • Crab Tower

      avocado | fire-roasted corn | poblano peppers | red peppers | onion | heirloom cherry tomatoes | avocado cilantro vinaigrette | wonton chips
      $21.70
    • Tenderloin Tips Diablo

      Garlic, cajun spices, soy, demi, butter and seasoned crostini.
      $22.80
    • Coconut Shrimp

      tempura batter | coconut | sweet and spicy chili mango salsa
      $18.25
    • Fried Calamari

      Calamari steak, cocktail sauce and buttermilk ranch.
      $18.25
    • Artichoke Heart & Gruyere Dip

      chopped artichoke hearts | gruyere cheese | parmesan | mozzarella | fire-roasted red pepper relish | crostinis
      $18.25
  • Soup & Salad

    • Butternut Squash Soup

      Vegetarian and gluten-free. Dollop of sour cream and cashews.
      $9.15
    • Everybody Has A "House Salad" Salad

      Romaine, red onions, bacon, tomatoes & croutons with your choice of dressing
      $9.15
    • Grilled Pear Salad

      Vegetarian. Seasoned grilled pears, spiced pecans, arcadian field greens, crumbled Bleu cheese and raspberry vinaigrette.
      $11.40
    • Caesar Salad

      Romaine, house-made caesar dressing, Parmesan and croutons.
      $11.40
    • Chicken Cobb Salad

      Romaine, arcadian field greens, fire-braised chicken breast, avocado, Bleu cheese crumbles, Apple-wood smoked bacon, hard-boiled egg, cherry tomatoes and choice of dressing.
      $22.80
    • Steak Salad

      Sliced, grilled filet mignon, arcadian field greens, Bleu cheese, heirloom cherry tomatoes, caramelized onions, spiced pecans and balsamic vinaigrette.
      $25.10
    • Seafood Chowder

      with candadian king slamon | sea bass | alaskan cod
      $9.15
  • Sandwiches & Burgers

    • Zephyr Burger

      Certified Angus Beef - A pretzel bun, 1000 Island dressing served with lettuce, pickles, tomatoes, french fries | Option to substitute a plant-based Beyond Burger for $3.
      $18.25
  • Pasta

    • Cajun Shrimp Penne Pasta

      Spicy. Jumbo shrimp, soy, garlic, tomatoes, cajun spices, sweet cream butter, basil and grilled garlic crostini.
      $28.50
    • Pasta Piacere

      Fusilli pasta, gorgonzola sauce, petite filet mignon, sun-dried tomatoes, gorgonzola crumble and drizzled with balsamic glaze.
      $36.50
    • Pasta Primavera

      Vegan, gluten-free. Chickpea pasta, zucchini, artichoke hearts, garlic, cherry tomatoes, roasted red bell peppers, white wine, herb olive oil and basil chiffonade.
      $21.70
  • Signature Dishes

    • Chicken Marsala

      Pan-seared breast, cream, mushroom marsala wine sauce, wild rice and seasonal vegetables.
      $28.50
    • Molasses Glazed Meatloaf

      house-cured ground beef | apple-wood smoked bacon | molasses glaze | corn cilantro mashed potatoes | seasonal vegetables
      $25.10
    • Filet Mignon

      house demi sauce | classic bearnaise | mashed potatoes | seasonal vegetables
      $54.75
    • Parmesan Lemon Sole

      wild dover sole | panko | asiago | lemon | fried capers | lemon butter | corn cilantro mashed potatoes | seasonal vegetables
      $27.40
    • Potato Wrapped Halibut

      wild halibut | lemon butter sauce | drizzled with balsamic reduction | asiago au gratin potatoes | seasonal vegetables
      $47.90
    • Rib-Eye Steak

      21 day, dry-aged certified angus beef rib-eye | demi-glaze sauce | creamy horseradish | corn cilantro mashed potatoes | seasonal vegetables
      $51.30
    • Grilled King Salmon

      Gluten-free. lemon butter | wild rice | seasonal vegetables
      $39.90
    • New York Strip Steak

      gluten free | certified angus beef | cabernet herb butter | buttermilk mashed potatoes | seasonal vegetables
      $43.35
    • Scampi Surf & Turf

      filet mignon | grilled wild prawns ala scampi | asiago au gratin potatoes | seasonal vegetables
      $55.90
    • Bleu Cheese Tenderloin Medallions

      caramelized onions | melted bleu cheese | red wine demi sauce | buttermilk mashed potatoes | seasonal vegetables
      $47.90
  • Sides

    • Cheesy Noodles

      $5.70
    • Seasonal Vegetables

      $5.70
    • French Fries

      $5.70
    • Buttermilk Mashed Potatoes

      $5.70
    • Corn Cilantro Mashed Potatoes

      $5.70
    • Asiago Au Gratin Potatoes

      $9.15
  • Dessert

    • Chocolate Decadence

      Gluten-free. Chocolate flour-less cake, raspberry sauce and whipped cream.
      $11.40
    • Carrot Cake

      spiced cake | carrots | walnuts | raisins | cream cheese filling | caramel sauce | whipped cream
      $11.40
    • Blueberry Cheesecake

      sour cream & sugar topping
      $11.40
  • Lunch | Entrees

    • Cajun Shrimp Penne Pasta

      Spicy. Jumbo shrimp, soy, garlic, tomatoes, Cajun spices, sweet cream butter, basil, grilled garlic crostini.
      $28.50
  • Lunch | Between 2 Slices

    • Zephyr Burger

      Certified Angus Beef - Pretzel bun, 1000 island dressing, lettuce, tomatoes, pickles, french fries. | Option to add a plant-based Beyond Burger - $3
      $18.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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