Zenobia Cuisine & Bar Menu

Hummus & Tabouli

Roasted Eggplant with Garlic Sauce and Sesame Oil

Sliced Potatoes sautéed with fresh pounded garlic, and freshly squeezed lemon

Fried Zucchini, Fried Potatoes, Grilled Asparagus, Fresh Garlic & Pomegranate Dressing

Five pieces of Falafil with Pickles, Turnips on a bed of lettuce served with Tahini

Gluten-free. stuffed with lamb and beef mix with rice served with a side of yogurt.

Raw Ground Lean Steak (Lamb) mixed with Cracked Wheat & Spices

Ground Beef with Cracked Wheat, stuffed with Pine Nuts & Onions

Gluten-free.

Gluten-free.

Grilled chicken with mushrooms, peppers, and onions served with pepper sauce and garlic sauce.

Ground Lamb on the Rod served with Hummus, Tabouli, Pepper Sauce & Garlic Sauce

Chicken on the Rod, (5) Grape Leaves, Kibbee and Hummus Served with Pepper Sauce & Garlic Sauce

(6) Grape Leaves, 1 Kibbee, Tabouli and Hummus Served with Yogurt Sauce & Pepper Sauce

2 Cooked Kibbees with Tossed Salad Served with Pepper Sauce

Served with Rice & Tossed Salad, Pepper Sauce & Garlic Sauce

Served with Rice & Tossed Salad, Pepper Sauce & Garlic Sauce

Grilled Lamb with Mushrooms, Peppers and Onions Served with Pepper Sauce & Garlic Sauce

Yakni (Tomato Sauce with Green Beans and Ground Beef)

Lamb Chops served with Salad and Rice Served with Pepper Sauce & Garlic Sauce

Parsley, onions, tomatoes, olive oil, fresh squeezed lemon and cracked wheat.

Spinach, Onions, Lemon, Oil

Iceberg Lettuce, Tomatoes and Parsley with Oil & Garlic Dressing

Artichoke, Parsley, Mushrooms, Hearts of Palms, Onion, Garlic, Oil and Lemon

Grilled Peppers, Onions and Mushrooms Served with Pepper & Garlic Sauce

Lettuce, Tomatoes, Parsley, Pickles, Tzatziki Sauce Served with Fries

Lettuce, Tomatoes, Parsley, Pickles, Tzatziki Sauce Served with Fries

Fried ground chickpeas, lettuce, tomatoes, parsley, arabic pickles, pickled turnips and tahini sauce.

Shrimp Grilled with Mushrooms, Peppers and Onions Served with Pepper Sauce & Garlic Sauce