Zenith Thai Restaurant Menu

Sriracha BBQ sauce glazed crispy chicken wings.

Teriyaki sauce glazed crispy chicken wings.

Zenith Thai favorite: Soy garlic sauce glazed crispy chicken wings.

Traditional marinated wings. Served with sweet chili sauce.

Shrimp and pork housemade dumplings served with sweet soy vinaigrette.

Mixed vegetables housemade dumplings served with sweet soy vinaigrette.

Fried shrimp and pork dumplings served with Thai sweet chili sauce.

Fried crispy jade mixed vegetables dumpling served with sweet soy vinaigrette.

Fried cracker wonton stuffed quail egg served with sweet chili sauce.

Fried cracker shrimp rolls served with sweet chili sauce.

Pastry puff filled with ground chicken, potatoes, onions, curry, powder and served with cucumber sauce.

Fried tofu served with peanut sweet chili sauce.

Fried crispy chive cake and served with sweet soy vinaigrette.

Zenith Thai favorite: Filled crisp dumpling, cream cheese, crab meat, celery and scallions.

Fried curried fish cake and served with peanut sweet chili sauce.

Fried shrimp cake served with plum dipping sauce.

Seared Thai sour sausages, served with sliced ginger, chili and peanut.

Crispy glazed calamari with roasted chili sauce and topped with crunchy fried basil.

Massaman curry sauce, red onion, potatoes, carrots and served with Thai roti and choice of meat.

Chef special pancake wrapped with roasted duck, spring onions, cucumbers and fried shallots and served with tamarind hoisin sauce.

Fresh rice noodle roll with vermicelli, iceberg lettuce, fried tofu, carrots and basil served with tamarind dipping sauce.

Grilled marinated chicken on skewers, served with toasts and Thai authentic peanut sauce.

Grilled marinated pork on skewers and served with Thai style spicy tamarind sauce.

Fried mousseline meatballs on skewers and served with Thai market style chili sweet sauce.

Spicy and sour light cream soup with lemongrass, lime leaves, red onions, mushrooms, Thai chili and cilantro.

Light coconut soup with lemongrass, lime leaves, red onions, cabbage, mushrooms, Thai chili and cilantro.

Light coconut soup with lemongrass, lime leaves, red onions, cabbage, mushrooms, Thai chili and cilantro.

Mildly seasoned clear soup with vegetables and seaweed.

Mildly seasoned clear soup with vegetables and seaweed.

Shredded green papaya, carrots, string beans, tomatoes, garlic, Thai chili and baby dried shrimps with sweet chili lime dressing.

Shredded green papaya, salted egg, carrots, string beans, tomatoes, garlic, Thai chili and baby dried shrimps with sweet chili lime dressing.

Shredded green papaya, carrots, shrimps, mussels, calamari, baby dried shrimps, string beans, tomatoes, garlic and Thai chili with sweet chili lime dressing.

Spicy. Sliced BBQ beef tender, red onion, ground roasted rice and chili powder with chili lime dressing.

Spicy. Crispy duck, red onion, lemongrass, ground roasted rice, scallions, cilantro, mint, chili powder with sweet chili lime dressing.

Glass noodle, minced pork, shrimps, squids, small dried shrimp, peanuts, red onions, cilantro, tomatoes and Thai chili with sweet chili lime dressing.

Choice of minced meat, red onions, ground roasted rice, scallions, cilantro, mint leaves and chili powder with chili lime dressing.

Spicy. Crispy curry rice, Thai garlic pork sausage, peanut, ginger, red onion, scallions, cilantro, Thai chili and sweet chili lime dressing.

Fried Thai sweet sausage, salted egg, red onion, tomatoes, scallions, cilantro and Thai chili with sweet chili lime dressing.

Crispy duck, shredded mangoes, red onions, cashew nuts, tomatoes, cilantro with chili paste and sweet chili lime dressing.

Zenith Thai favorite: Stir fried flat rice noodles, eggs, Asian broccoli and American broccoli with sweet black soy sauce.

Zenith Thai favorite: Stir fried flat rice noodles, eggs, onions, long hot, bell peppers, garlic, fresh chili and basil with basil brown sauce.

Stir fried egg noodles, eggs, Asian broccoli and American broccoli with sweet black soy sauce.

Stir fried egg noodles, eggs, napas, carrots, onions, long hot, bell peppers, fresh chili and basil with basil brown sauce.

Stir-fried flat rice noodles, eggs, radish, scallions, bean sprouts and lettuce with brown pepper sauce.

Stir fried flat rice noodles, soybean, Asian broccoli in Thai style gravy brown sauce.

Stir fried flat rice noodles, eggs, American broccoli and carrots with spicy peanut sauce.

Stir fried egg noodles, eggs, napas, mushrooms, carrots and scallions with teriyaki sauce.

Aromatic five-spice soup with tendered duck, Asian broccoli, cilantro, scallions and bean sprout.

Mixed seafood spicy and sour soup with cilantro, bean sprout, cilantro, scallions, crispy wonton, ground peanut and ground pork.

Thai style sukiyaki with three flavors broth with shrimp, chicken, squid, glass noodle, eggs, Napa cabbage, celery, cilantro and scallions.

Green curry, coconut milk, bell peppers, bamboo shoots, eggplants and basil. Served with jasmine rice.

Panang curry, coconut milk, bell peppers, sting beans and lime leaves. Served with jasmine rice.

Zenith Thai favorite: Massaman curry, coconut milk, onions, sweet potatoes, peanuts and fried shallots. Served with jasmine rice.

Spicy curry, young peppercorns, bamboo shoots, string beans, lime leaves, eggplants and basil. No coconut milk. Served with jasmine rice.

Roasted half duck, red curry, coconut milk, bell peppers, pineapples,tomatoes, and basil. Served with jasmine rice.

Sautéed Asian broccoli, crispy pork belly, garlic, Thai chili, fermented soybeans with brown sauce and served with fried egg.

Sautéed with pork belly, garlic, pepper and pepper brown sauce over jasmine rice and served with fried egg.

Sautéed minced pork, onion, string beans, long hot, bell peppers, Thai chili, Thai basil with basil brown sauce and served with fried egg.

Sautéed minced chicken, onion, string beans, long hot, bell peppers, Thai chili, Thai basil with basil brown sauce and served with fried egg.

Sautéed minced beef, onion, string beans, long hot, bell peppers, Thai chili, Thai basil with basil brown sauce and served with fried egg.

Steamed boneless chicken leg over steamed ginger rice. Served with soup and spicy ginger soybean sauce.

Crispy boneless chicken leg over steamed ginger rice. Served with soup and sweet chili sauce.

Stir fried glass noodles, eggs, shrimp, chicken, napas, celery and scallions with Thai style sukiyaki three flavors sauce.

Steamed egg noodles topped crispy egg noodles, stewed chicken in turmeric red curry served with pickle cabbage, lime wedge, red onions and chili oil.

Spicy. Garlic, Thai chili, onion, bell peppers, string beans and basil stir fried with special basil brown sauce. Served with jasmine rice.

Fresh peppercorns, kaffir lime leaves, Thai chili, onion, long hot peppers and basil stir fried with spicy brown sauce. Served with jasmine rice.

Kaffir lime leaves, long hot peppers, American broccoli and coconut milk with reduction red curry sauce. Served with jasmine rice.

String beans, kaffir lime leaves and long hot peppers stir fried in red curry paste. Served with jasmine rice.

Spicy. Shredded mangoes, red onions, Thai chili, cashew nuts, carrots and cilantro with chili lime sauce. Served with jasmine rice.

Spicy. Garlic, Thai chili, onions, bell peppers, string beans and basil stir fried with special basil brown sauce. Served with jasmine rice.

Kaffir lime leaves, long hot peppers, American broccoli and coconut milk with reduction red curry sauce. Served with jasmine rice.

Bell peppers, eggplants, bamboo shoots, kaffir lime leaves and basil with reduction green curry sauce. Served with jasmine rice.

American broccoli, string beans and mushrooms with teriyaki sauce. Served with jasmine rice.

Spicy. Shredded mangoes, red onions, Thai chili, cashew nuts, carrots and cilantro with chili lime sauce. Served with jasmine rice.

Mixed seafood spicy and sour light cream soup with lemongrass, lime leaves, red onions, mushrooms, Thai chili and cilantro. Served with jasmine rice.

Thai papaya salad and choice of meat. Served with sticky rice.

Stir fried rice, onions, Asian broccoli, eggs and sweet black soy sauce.

Zenith Thai favorite: Stir fried rice, onions, long hot, bell peppers, Thai basil, eggs, Thai chili and basil brown sauce.

Zenith Thai favorite: Yellow fried rice, onions, pineapples, scallions, cashew nuts, carrots, eggs and brown soy sauce.

Stir fried rice, onions, mushrooms, carrots, scallions, lemongrass, eggs, and chili paste brown sauce.

Stir fried rice, onions, bell peppers, rhizomes, carrots, basil, eggs and green curry paste brown sauce.

Stir fried rice, onions, scallions, eggs and sriracha brown sauce.

Thai sour pork sausage stir fried rice, onions, gingers, scallions, eggs and brown sauce.

Thai sweet sausage stir fried rice, onions, scallions, eggs and brown sauce.

Lump crab meat stir fried rice, onions, scallions, eggs and garlic brown sauce.

Grilled teriyaki chicken breast fried rice with onions, carrots, scallions and garlic brown sauce.

Marinated chicken satay style fried rice with shallot, carrots, scallions and garlic brown sauce.

BBQ marinated tender beef and served with sticky rice Thai style spicy tamarind sauce. Served with jasmine rice.

BBQ marinated pork chop served with Thai sweet chili sauce. Served with jasmine rice.

Sautéed with onions, string beans, bell peppers, Thai chili and Thai basil with basil brown sauce. Served with jasmine rice.

Sautéed with garlic, pepper and steamed mixed vegetables. Served with jasmine rice.

Sautéed with Thai authentic peanut sauce and steamed mixed vegetables. Served with jasmine rice.

Sautéed with onions, bell peppers, cashew nuts, carrots and scallions with chili paste sauce. Served with jasmine rice.

Sautéed with gingers, onions, long hot, bell peppers, pineapples, scallions and carrots with ginger brown sauce. Served with jasmine rice.

Sautéed with eggplants, onions, bell peppers, Thai chili and Thai basil with basil brown sauce. Served with jasmine rice.

Sautéed with bamboo shoots, bell peppers, string beans, Thai chili and Thai basil with basil brown sauce. Served with jasmine rice.

Sautéed with string beans, long hot, bell peppers and lime leaves with prik khing curry reduction sauce. Served with jasmine rice.

Sautéed with onions, bell peppers, carrots, baby corns, pineapples, scallions and cucumbers with sweet and sour sauce. Served with jasmine rice.

Sautéed with mixed vegetables and gravy brown sauce. Served with jasmine rice.

Sautéed with young peppercorns, bell peppers, lime leaves, string beans, basil and curry paste reduction sauce. Served with jasmine rice.

Vegetarian.

Sriracha BBQ sauce glazed crispy chicken wings.

Teriyaki sauce glazed crispy chicken wings.

Zenith Thai favorite: Soy garlic sauce glazed crispy chicken wings.

Traditional marinated wings. Served with sweet chili sauce.

Stir fried flat rice noodle, eggs, Asian broccoli and American broccoli with sweet black soy sauce.

Spicy. Stir fried flat rice noodle, eggs, onions, bell peppers, garlic, fresh chili and basil with basil brown sauce.

Stir fried rice, onions, Chinese broccoli, eggs and black soy sauce.

Stir fried rice, onions, scallions, eggs and brown soy sauce.

Stir fried rice, onions, bell peppers, basil, eggs, Thai chili and basil brown sauce.

Stir fried rice, onions, scallions, eggs and sriracha brown sauce.

Sautéed with onions, string beans, bell peppers and Thai basil with basil brown sauce. Served with jasmine rice.

Sautéed with garlic and pepper with steamed mixed vegetables on side. Served with jasmine rice.

Sautéed with gingers, onions, bell peppers, pineapples, scallions and carrots with ginger brown sauce. Served with jasmine rice.

Sautéed with eggplants, onions, bell peppers and basil with basil brown sauce. Served with jasmine rice.

Sautéed with mixed vegetables and gravy brown sauce. Served with jasmine rice.

Red curry, coconut milk, bell peppers, bamboo shoots and basil. Served with jasmine rice.

Green curry, coconut milk, bell peppers, bamboo shoots, eggplants and basil. Served with jasmine rice.

Panang curry, coconut milk, bell peppers, string beans and lime leaves. Served with jasmine rice.

BBQ Marinated pork chop with tamarind chili sauce, served with jasmine rice.

Vegetarian. Shrimp and pork housemade dumplings served with sweet soy vinaigrette.

Mixed vegetables housemade dumplings served with sweet soy vinaigrette.

Fried shrimp and pork dumplings served with Thai sweet chili sauce.

Housemade classic dumplings filled with mixed vegetables served with sweet soy vinaigrette.

Fried crispy jade mixed vegetables dumpling served with sweet soy vinaigrette.

Fried cracker wonton stuffed quail egg served with sweet chili sauce.

Fried cracker shrimp rolls served with sweet chili sauce.

Pastry puff filled with ground chicken, potatoes, onions, curry, powder and served with cucumber sauce.

Fried tofu served with peanut sweet chili sauce.

Fried crispy chive cake and served with sweet soy vinaigrette.

Pan seared chive dumpling and served with sweet soy vinaigrette.

Zenith Thai favorite: Filled crisp dumpling, cream cheese, crab meat, celery and scallions.

Fried curried fish cake and served with peanut sweet chili sauce.

Seared Thai sour sausages, served with sliced ginger, chili and peanut.

Crispy glazed calamari with roasted chili sauce and topped with crunchy fried basil.

Spicy. Massaman curry sauce, red onion, potatoes, carrots and served with Thai roti and choice of meat.

Chef special pancake wrapped with roasted duck, spring onions, cucumbers and fried shallots and served with tamarind hoisin sauce.

Fresh rice noodle roll with vermicelli, iceberg lettuce, fried tofu, carrots and basil served with tamarind dipping sauce.

Grilled marinated chicken on skewers, served with toasts and Thai authentic peanut sauce.

Grilled marinated pork on skewers and served with Thai style spicy tamarind sauce.

Fried mousseline meatballs on skewers and served with Thai market style chili sweet sauce.

Spicy and sour light cream soup with lemongrass, lime leaves, red onions, mushrooms, Thai chili and cilantro.

Light coconut soup with lemongrass, lime leaves, red onions, cabbage, mushrooms, Thai chili and cilantro.

Light coconut soup with lemongrass, lime leaves, red onions, cabbage, mushrooms, Thai chili and cilantro.

Mildly seasoned clear soup with vegetables and seaweed.

Mildly seasoned clear soup with vegetables and seaweed.

Shredded green papaya, carrots, string beans, tomatoes, garlic, Thai chili and baby dried shrimps with sweet chili lime dressing.

Shredded green papaya, salted egg, carrots, string beans, tomatoes, garlic, Thai chili and baby dried shrimps with sweet chili lime dressing.

Shredded green papaya, carrots, shrimps, mussels, calamari, baby dried shrimps, string beans, tomatoes, garlic and Thai chili with sweet chili lime dressing.

Spicy. Sliced BBQ beef tender, red onion, ground roasted rice and chili powder with chili lime dressing.

Spicy. Crispy duck, red onion, lemongrass, ground roasted rice, scallions, cilantro, mint, chili powder with sweet chili lime dressing.

Glass noodle, minced pork, shrimps, squids, small dried shrimp, peanuts, red onions, cilantro, tomatoes and Thai chili with sweet chili lime dressing.

Choice of minced meat, red onions, ground roasted rice, scallions, cilantro, mint leaves and chili powder with chili lime dressing.

Spicy. Crispy curry rice, Thai garlic pork sausage, peanut, ginger, red onion, scallions, cilantro, Thai chili and sweet chili lime dressing.

Fried Thai sweet sausage, salted egg, red onion, tomatoes, scallions, cilantro and Thai chili with sweet chili lime dressing.

Crispy duck, shredded mangoes, red onions, cashew nuts, tomatoes, cilantro with chili paste and sweet chili lime dressing.

Zenith Thai favorite: Stir fried flat rice noodles, eggs, Asian broccoli and American broccoli with sweet black soy sauce.

Zenith Thai favorite: Stir fried flat rice noodles, eggs, onions, long hot, bell peppers, garlic, fresh chili and basil with basil brown sauce.

Stir fried egg noodles, eggs, Asian broccoli and American broccoli with sweet black soy sauce.

Stir fried egg noodles, eggs, napas, carrots, onions, long hot, bell peppers, fresh chili and basil with basil brown sauce.

Stir-fried flat rice noodles, eggs, radish, scallions, bean sprouts and lettuce with brown pepper sauce.

Stir fried flat rice noodles, soybean, Asian broccoli in Thai style gravy brown sauce.

Stir fried flat rice noodles, eggs, American broccoli and carrots with spicy peanut sauce.

Stir fried egg noodles, eggs, napas, mushrooms, carrots and scallions with teriyaki sauce.

Aromatic five-spice soup with tendered duck, Asian broccoli, cilantro, scallions and bean sprout.

Mixed seafood spicy and sour soup with cilantro, bean sprout, cilantro, scallions, crispy wonton, ground peanut and ground pork.

Thai style sukiyaki with three flavors broth with shrimp, chicken, squid, glass noodle, eggs, Napa cabbage, celery, cilantro and scallions.

Spicy. Green curry, coconut milk, bell peppers, bamboo shoots, eggplants and basil. Served with jasmine rice.

Spicy. Panang curry, coconut milk, bell peppers, sting beans and lime leaves. Served with jasmine rice.

Spicy. Zenith Thai favorite: Massaman curry, coconut milk, onions, sweet potatoes, peanuts and fried shallots. Served with jasmine rice.

Spicy. Spicy curry, young peppercorns, bamboo shoots, string beans, lime leaves, eggplants and basil. No coconut milk. Served with jasmine rice.

Spicy. Roasted half duck, red curry, coconut milk, bell peppers, pineapples,tomatoes, and basil. Served with jasmine rice.

Sautéed Asian broccoli, crispy pork belly, garlic, Thai chili, fermented soybeans with brown sauce and served with fried egg.

Sautéed with pork belly, garlic, pepper and pepper brown sauce over jasmine rice and served with fried egg.

Sautéed minced pork, onion, string beans, long hot, bell peppers, Thai chili, Thai basil with basil brown sauce and served with fried egg.

Sautéed minced chicken, onion, string beans, long hot, bell peppers, Thai chili, Thai basil with basil brown sauce and served with fried egg.

Sautéed minced beef, onion, string beans, long hot, bell peppers, Thai chili, Thai basil with basil brown sauce and served with fried egg.

Steamed boneless chicken leg over steamed ginger rice. Served with soup and spicy ginger soybean sauce.

Crispy boneless chicken leg over steamed ginger rice. Served with soup and sweet chili sauce.

Stir fried glass noodles, eggs, shrimp, chicken, napas, celery and scallions with Thai style sukiyaki three flavors sauce.

Steamed egg noodles topped crispy egg noodles, stewed chicken in turmeric red curry served with pickle cabbage, lime wedge, red onions and chili oil.

Braised pork, boiled egg, steamed Asian broccoli with five spice gravy brown sauce over jasmine rice and served with chili vinaigrette sauce.

Steamed rice noodle, fresh fish balls, boiled egg, eggplants, kaffir lime leaves, rhizomes, fresh chili and basil in simmered green curry sauce.

Spicy. Garlic, Thai chili, onion, bell peppers, string beans and basil stir fried with special basil brown sauce. Served with jasmine rice.

Fresh peppercorns, kaffir lime leaves, Thai chili, onion, long hot peppers and basil stir fried with spicy brown sauce. Served with jasmine rice.

Kaffir lime leaves, long hot peppers, American broccoli and coconut milk with reduction red curry sauce. Served with jasmine rice.

String beans, kaffir lime leaves and long hot peppers stir fried in red curry paste. Served with jasmine rice.

Spicy. Shredded mangoes, red onions, Thai chili, cashew nuts, carrots and cilantro with chili lime sauce. Served with jasmine rice.

Spicy. Garlic, Thai chili, onions, bell peppers, string beans and basil stir fried with special basil brown sauce. Served with jasmine rice.

Kaffir lime leaves, long hot peppers, American broccoli and coconut milk with reduction red curry sauce. Served with jasmine rice.

Bell peppers, eggplants, bamboo shoots, kaffir lime leaves and basil with reduction green curry sauce. Served with jasmine rice.

American broccoli, string beans and mushrooms with teriyaki sauce. Served with jasmine rice.

Spicy. Shredded mangoes, red onions, Thai chili, cashew nuts, carrots and cilantro with chili lime sauce. Served with jasmine rice.

Mixed seafood spicy and sour light cream soup with lemongrass, lime leaves, red onions, mushrooms, Thai chili and cilantro. Served with jasmine rice.

Thai papaya salad and choice of meat. Served with sticky rice.

Stir fried soft shell carb, onions, bell peppers, celery, scallions and eggs in curry powder sauce. Served with jasmine rice.

Stir fried rice, onions, Asian broccoli, eggs and sweet black soy sauce.

Zenith Thai favorite: Stir fried rice, onions, long hot, bell peppers, Thai basil, eggs, Thai chili and basil brown sauce.

Zenith Thai favorite: Yellow fried rice, onions, pineapples, scallions, cashew nuts, carrots, eggs and brown soy sauce.

Stir fried rice, onions, mushrooms, carrots, scallions, lemongrass, eggs, and chili paste brown sauce.

Stir fried rice, onions, bell peppers, rhizomes, carrots, basil, eggs and green curry paste brown sauce.

Stir fried rice, onions, scallions, eggs and sriracha brown sauce.

Thai sour pork sausage stir fried rice, onions, gingers, scallions, eggs and brown sauce.

Thai sweet sausage stir fried rice, onions, scallions, eggs and brown sauce.

Lump crab meat stir fried rice, onions, scallions, eggs and garlic brown sauce.

Grilled teriyaki chicken breast fried rice with onions, carrots, scallions and garlic brown sauce.

Marinated chicken satay style fried rice with shallot, carrots, scallions and garlic brown sauce.

BBQ marinated tender beef and served with sticky rice Thai style spicy tamarind sauce. Served with jasmine rice.

BBQ marinated pork chop served with Thai sweet chili sauce. Served with jasmine rice.

Sautéed with onions, string beans, bell peppers, Thai chili and Thai basil with basil brown sauce. Served with jasmine rice.

Sautéed with garlic, pepper and steamed mixed vegetables. Served with jasmine rice.

Sautéed with Thai authentic peanut sauce and steamed mixed vegetables. Served with jasmine rice.

Sautéed with onions, bell peppers, cashew nuts, carrots and scallions with chili paste sauce. Served with jasmine rice.

Sautéed with gingers, onions, long hot, bell peppers, pineapples, scallions and carrots with ginger brown sauce. Served with jasmine rice.

Sautéed with eggplants, onions, bell peppers, Thai chili and Thai basil with basil brown sauce. Served with jasmine rice.

Sautéed with bamboo shoots, bell peppers, string beans, Thai chili and Thai basil with basil brown sauce. Served with jasmine rice.

Sautéed with string beans, long hot, bell peppers and lime leaves with prik khing curry reduction sauce. Served with jasmine rice.

Sautéed with onions, bell peppers, carrots, baby corns, pineapples, scallions and cucumbers with sweet and sour sauce. Served with jasmine rice.

Sautéed with mixed vegetables and gravy brown sauce. Served with jasmine rice.

Spicy. Sautéed with young peppercorns, bell peppers, lime leaves, string beans, basil and curry paste reduction sauce. Served with jasmine rice.

Vegetarian.