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Zene's Restaurant & Bar Menu
4.6
(700+ Reviews)
Entrees
- DuletBeef tripe and liver finely chopped and blended with diced onions, garlic, jalapeno, mimita, Zene's spice blend, and Ethiopian herbed butter. Served with mitmita and injera.$19.00
- Fish DuletFinely chopped tilapia and blended with diced onions, garlic, jalapeno, mimita, Zene's spice blend, and Ethiopian herbed butter. Served with mitmita and injera.$19.00
Vegan Dishes
- Veggie Variety PlatterYesom beyayentu. Shiro - chickpea powder stew, meser wat - spicy lentils, alicha - mild lentils, gomen - collard greens, tikel gomen - cabbage, and tomato salad. Served over injera.$17.50
- Yesome Fir FirChopped bits of injera marinated in Zene's special spices and olive oil.$17.50
Beef Kurt
- KeremelaPrime small cut lean beef cubes.$21.00
- Gored GoredPrime large cut lean beef cubes.$21.00
Sides
- Gomen VeganCollard greens.$3.00
- Tikel Gomen VeganCabbage.$3.00
Drinks
- Bottle Water$2.00
- Perrier Sparkling Water Small$3.00
