Zen Ramen Lounge Menu

Juicy wisconsin beef steak topped with spicy jalapenos and house made sauce - a flavorful, hearty dish with a kick.

Savory chicken thigh stuffed in jalapeno peppers, giving a crispy texture.

Minced pork, mushrooms, and cabbage

Dumplings filled with pork and shrimp

(Octopus, ginger, and green onion)

(Fried squid)

(Pork Belly Buns)

Broccoli, onion, and asparagus

Fried chicken and vegetable, with sweet sour sauce

Fried shrimp and vegetable, with sweet sour sauce

Brown sugar boba tea, also known as brown sugar milk tea or brown sugar bubble tea, is a sweet and indulgent variation of the classic boba tea. It features chewy tapioca pearls (boba) that are coated or cooked in a caramelized brown sugar syrup. The pearls

Creamy pork-based broth paired with egg ramen noodles. Topped with Wagyu Beef, Shoyu egg, Bamboo Shoots, Bok Choy, Fish Cake, Corn, Green Onions, Sesame Seeds and Seaweed

Creamy pork-based broth paired with egg ramen noodle. Topped with pork belly, bamboo shoots, bok choy, shoyu egg, corn, green onion, sesame seeds and seaweed

Pork-based broth paired with egg ramen noodle. Topped with pork belly, bamboo, fish cake, shoyu egg, corn, green onion, sesame seeds and seaweed

Pork-based broth with special soy sauce, paired with egg ramen noodle. Topped with pork belly, bamboo shoots, bok choy, fish cake, shoyu egg, green onion, red chili strips, sesame seeds and seaweed

Pork-based broth paired with egg ramen noodle. Topped with shrimp, squid, scallop, bok choy, shoyu egg, fish cake, green onion, sesame seeds and seaweed

Pork-based broth with refreshing citrusy flavor yuzu sauce, paired with egg ramen noodle. Topped with pork belly, bamboo shoots, bok choy, fish cake, shoyu egg, corn, green onion, sesame seeds and seaweed

Crystal-clear soup with udon noodle. Topped with bamboo shoots, bok choy, corn, green onions, sesame seeds and seaweed

Crystal-clear, umami-rich broth that allows the pure flavors of quality ingredients to shine

Gyoza with clear soup

This savory beef is then generously laid over a bowl of steaming white rice garnished with caramelized onions

Known as Tokyo fried rice with beef, chicken or shrimps, vegetables, eggs, and green onions

Chicken katsu is a Japanese dish featuring breaded and deep-fried chicken cutlets. The chicken is typically seasoned, coated in panko breadcrumbs for a crispy texture, and served with a savory katsu sauce. Served with rice and shredded cabbage

Served with miso soup and salad

Served with miso soup and salad

Fried shrimp and vegetable, with sweet sour sauce

Served with miso soup and house salad

Beef, or chicken, or shrimp, served with miso soup and house salad