Zen Asian Bistro & Sushi Menu

Two pieces of salmon, delicately sliced and placed atop a molded bed of sushi rice.

Two pieces of tuna nigiri, featuring thinly sliced tuna atop a compact bed of sushi rice.

White tuna, thinly sliced and placed atop sushi rice, traditionally served in two pieces.

Surf clam placed on a molded bed of sushi rice, traditionally served as two pieces.

Thinly sliced octopus atop a molded bed of sushi rice, served as two pieces.

Japanese rolled omelet, tamago, is gently placed atop a molded bed of sushi rice, typically wrapped with a thin strip of seaweed. Two pieces per order.

Two pieces of sushi featuring cooked shrimp atop a small mound of vinegared rice.

Two pieces of yellowtail, delicately placed atop sushi rice, traditionally served as nigiri.

Two pieces of mackerel nigiri, featuring thinly sliced mackerel atop a compact bed of sushi rice.

Barbequed eel atop sushi rice, typically includes a sweet glaze. Served as two pieces per order.

Sweet tofu skin filled with sushi rice, served as two pieces.

Masago nigiri features smelt roe atop a molded ball of sushi rice, wrapped with a thin strip of seaweed. Two pieces per order.

Chopped tuna and avocado with spicy mayo

New style sashimi typically includes thinly sliced fresh fish, served with an innovative twist on traditional flavors.

Yellowtail in yuzu sauce

Deep Fried Tofu in umami sauce

(2)

(2)

Pork dumplings, choice of steamed or pan fried. Served with dipping sauce.

Lightly battered shrimp and assorted vegetables, deep-fried and served with tempura dipping sauce.

Assorted takeout favorites, typically including a variety of deep-fried items such as spring rolls, dumplings, and skewered meats, served with dipping sauces.

Deep fried octopus ball

Deep-fried jalapeños typically filled with a spicy and creamy filling, drawing inspiration from both the fiery and indulgent characteristics of similar dishes.

Grilled yellowtail collar

Chicken with choice of teriyaki or hibachi style, served with vegetables.

Shrimp with teriyaki or hibachi sauce option, served as a kitchen entree.

Steak in choice of teriyaki or hibachi style served.

Salmon with choice of teriyaki or hibachi style.

Crispy chicken pieces coated in a sweet and spicy sauce, garnished with broccoli florets and dried red chilies.

egg & onion

Fried rice or noodles mixed with chicken, offering a choice of base.

Beef mixed with choice of rice or noodle, stir-fried with vegetables.

A tangy and spicy broth with shredded tofu, mushrooms, and green onions.

Japanese cucumber salad with shrimp octopus, and kani kama.

Seaweed tossed with a traditional japanese dressing of sesame oil with ginger and soy.

Spicy crab stick salad with fresh vegetbales in a zesty dressing

Cucumber string, kani kama tempura shrimp, avocado topped with spicy mayo and sesame seeds.

Squid mixed with a variety of greens, often accompanied by a light dressing and garnished with sesame seeds.

Tuna and avocado, choice of classic or hand roll.

Spicy hot.

Tuna paired with crisp cucumber, wrapped in seaweed. Available as classic roll or hand roll.

Crab meat in a crisp nori wrapper, option for classic or hand roll style.

Spicy crab mix, cucumber, wrapped in nori. Choice of classic roll or hand roll.

Spicy crab and avocado in temaki, choose from classic or hand roll styles.

Crab, avocado, and cheese with a spicy kick, available as either a classic roll or temaki hand roll.

Eel avocado wrapped in nori, available as classic or hand roll.

Shrimp tempura, cucumber, and avocado in seaweed. Choice of classic roll or hand roll.

Vegetarian.

California roll with crab meat, avocado, cucumber. Choose classic roll or hand roll.

Sweet potato temaki, offered as classic roll or hand roll.

Hand-rolled or sushi roll options, filled with salmon, wrapped in seaweed.

Salmon and avocado, available as a classic roll or hand roll.

Spicy salmon, available as classic roll or hand roll, temaki style.

Salmon and cucumber in temaki form. Choice of classic roll or hand roll.

Philadelphia roll, temaki style. Options include classic roll or hand roll. Filled with cream cheese, smoked salmon, and cucumber.

Yellowtail scallion roll available as classic or hand roll.

Spicy yellowtail, offered as a classic roll or hand roll.

Yellowtail, avocado, served as temaki. Choose classic roll or hand roll.

Yellowtail cucumber temaki with options for classic or hand roll preparation.

Shrimp, cream cheese, avocado and crab on top

Hot & Spicy. Tempura shrimp, tampico, top kani kami eel sauce and spicy mayo

Hot & Spicy. Tempura shrimp, cucumber, top shrimp, avocado, spicy mayo and crispy onion

Hot & Spicy. Tempura shrimp, avocado, cucumber, top spicy kanikama, tempura crumbs, eel sauce, mayo, masago and cilantro

tempura shrimp, cucumber, top avocado& eel

Hot & Spicy. Tempura shrimp, jalapeño, cream cheese, top kani kami avocado, spicy mayo

tempura shrimp, cream cheese, avocado, topped hot cheetos, avocado eel sauce, spicy mayo

tempura shrimp, tampico, avocado in soy paper eel sauce

spicy crab, Avocado spicy mayo, eel sauce and sesame seeds

tempura sweet potato, cucumber, avocado

light tempura, cucumber, tempura kanikama, cream cheese, avocado, eel sauce

tempura cream cheese, avocado, crab meat and spicy crab meat on top

tempura cream cheese, avocado, cucumber and spicy crab meat on top

Raw. Spicy salmon, avocado, top pepper tuna, avocado, ponzu sauce

Raw. Salmon, cream cheese, avocado, kani kama, spicy mayo, furikake and wrapped in tempura crumbs.

Raw. Hot & Spicy. Avocado, cucumber, topped salmon, spicy mayo, eel sauce, cilantro sesame seed

Raw. Hot & Spicy. Tempura kani kama, avocado, cream cheese, topped with tuna, spicy mayo, eel sauce, cilantro and sesame seeds.

Raw. Pepper tuna, avocado, cucumber topped with variety fishes, eel sauce and spicy mayo

Raw. Variety fish on top of California roll

Raw. Spicy yellowtail, avocado, top white tuna spicy mayo & eel sauce