Zen Asian BBQ Menu

Pork broth and housemade noodles topped with thinly sliced Angus beef ribeye, half salted boiled egg, scallions, and garlic oil.

Spicy tuna, jalapeno, and micro cilantro.

egg, scallion,carrot

Pork broth housemade noodles top with pork chashu, half salted boil egg, memma (bamboo), scallion, seaweed, sesame seed, and garlic oil.

Mixed spicy tuna, masago, and scallions

Steamed pork and chicken dumpling , mixed with red curry sauce

Wagyu Short Rib, mashed avocado, garlic aioli, cilantro and jalapeno

Baked crab and creamy ponzu.

Salt, garlic, chili, and house sauce

Hershey's chocolate syrup added to bubble tea, offering a rich chocolate twist to your favorite drink.

Add brown sugar jelly boba and take your drink to the next level.

Add brown sugar jelly boba and take your drink to the next level.

Creamy milk tea with chewy tapioca pearls, swirled with rich brown sugar.

A harmonious blend of caramel, mocha, and milk, typically includes tapioca pearls.

Chocolate milk tea with boba typically includes brewed black tea, chocolate syrup, whole milk, and tapioca pearls.

Mocha and chocolate mixed with fresh milk, served with tapioca pearls.

Green tea infused with tapioca pearls, offering a refreshing and subtly sweet taste.

Mango puree and tapioca pearls mixed with a creamy base.

Freshly brewed black tea, milk, and sweetened tapioca pearls.

Mocha milk tea combined with chewy tapioca pearls, offering a rich and creamy texture.

A sweet blend of strawberry mix and milk, complemented by chewy tapioca pearls.

Sweetened milk combined with tapioca pearls, offering a simple yet delightful taste.

Taro boba tea with double the amount of tapioca pearls, typically includes a blend of taro root flavor and milk.

Iced thai coffee

A traditional blend of strong brewed Thai tea and sweetened condensed milk, typically served with tapioca pearls.

Thai tea boba combines sweetened Thai tea with creamy notes and chewy tapioca pearls.

Traditional Thai tea mixed with sweetened condensed milk and served with chewy tapioca pearls.

Grilled eel and crisp cucumber, wrapped in a seaweed cone with sushi rice and a drizzle of sweet eel sauce.

Fresh salmon and sushi rice, typically includes cucumber and sesame seeds, wrapped in a seaweed cone.

Salmon, cucumber, and spicy mayo wrapped in a seaweed cone, typically includes sesame seeds.

Fresh Tuna with a fiery kick, wrapped in crisp seaweed.

Seaweed cone filled with sushi rice, fresh tuna, and typically includes cucumber for a simple yet classic taste.

Yellowtail and scallions, wrapped in seaweed and sushi rice, served in a cone-shaped hand roll.

Cooked with bell peppers, onion, garlic, broccoli STIR FRY. NO BROTH

Cooked with bell peppers, onion, garlic, broccoli, king crab, shrimp, mussels , king crab , calamari. STIR FRY. NO BROTH

Cooked with bell peppers, onion, garlic, broccoli STIR FRY. NO BROTH

Pork broth housemade noodles top with pork chashu, half salted boil egg, memma (bamboo), scallion, seaweed, sesame seed, and garlic oil.

Pork broth and housemade noodles topped with thinly sliced Angus beef ribeye, half salted boiled egg, scallions, and garlic oil.

Housemade noodles, calamari, shrimp, mussel, bean sprout, scallion, egg, corn, and garlic oil.

Bacon, red onion, mushroom, cream sauce

Housemade noodles, king crab, shrimp, and mussels with mixed vegetables. This is stir fry, no broth.

Wagyu Brisket, pickled bamboo, pickled Asian Vegetables, red Ginger, Cilantro and Egg.

Miso Ramen broth, grilled chicken, bean sprouts, bamboo, pickled ginger, pickled egg

Lobster, Scallions, Bean Sprouts, Egg, Hot Chili Oil

Fried bok choy, plum soy, and crushed peanut.

Candy walnut, crispy bacon, saba yuzu miso, and sage

Pork and chicken dumpling pan fried.

Steamed pork and chicken dumpling , mixed with red curry sauce

Salt, garlic, chili, and house sauce

Sauteed calamari in a garlic and pepper sauce

Hamachi ( yellowtail) Romaine lettuce, cucumber, avocado, kimchee sauce

Ponzu amazu and jalapeno.

Romain lettuce, apple, tomato, carrot, corn, and beans. Serve with ginger dressing

served with Chef's Sauce on the side

Salmon on top of crispy wonton with avocado, black tobiko, and kimchee sauce.

Sweet potato, onion, asparagus, mushroom, and zucchini.

Salt, garlic, chili, and house sauce.

Crispy sushi rice, salmon, scallions, jalapeño, tempura flakes, special sauce

Jalapeño with cream cheese, spicy tuna, black tobiko with kimchee sauce and spicy mayo

Spicy tuna, jalapeno, and micro cilantro.

Crispy wings with chefs sriracha and sweet Thai chili sauce.

Tuna on top of crispy wonton with avocado, black tobiko, and kimchee sauce.

Bluefin tuna, Romaine lettuce, cucumber, avocado and kimchee sauce

Served with ponzu sauce.

Wagyu Short Rib, mashed avocado, garlic aioli, cilantro and jalapeno

Tuna, salmon, white fish, octopus, onions, and avocado.

Crispy wings with chefs Spicy Gochujang Sauce.

Extra spicy mayo

Krab, Cream Cheese, avocado, torched salmon belly on top, house made sweet chili sauce drizzle.

Scallop, Scallion

Crispy ramen noodle, thinly sliced beef rib eye, parmesan cheese, and sriracha aioli.

tender bites of chicken in a savory and slightly sweet sauce. peppers, onion, mushrooms, carrots, scallions , cashew

Grilled chicken with teriyaki sauce over steamed rice with steamed vegetables and pickled egg

Steamed rice mixed vegetable, egg, and ground beef.

grilled salmon with yakitori sauce, mixed vegetable and asparagus on the side

Glass noodle stir fry with bulgogi beef

glass noodles stir fry jumbo shrimp, spinach, bell pepper, carrot, onion, egg, glass noodles

Southern Korean style Wagyu braised for 14 hours, mixed with potato, carrot, onion and scallions, served with steamed rice

Generous chunks of lobster, Pad Thai noodles, available in spice levels ranging from no spicy to 5*****.

Onion, Potato, Carrots, homemade "Massaman" curry

Onion, Potato, Carrots, homemade "Massaman" curry

Silken tofu and wakame.

Stir Fry Mixed Vegetable with garlic, served with steamed rice

Stir Fry Mixed Vegetable with garlic, served with steamed rice

Stir Fry Mixed Vegetable with garlic, served with steamed rice

Stir fried noodle, shrimp, ground peanut, egg, bean sprout, and tamarind sauce.

Stir Fry Mixed Vegetable with garlic, served with steamed rice

Stir Fried Flat Noodles, broccoli, carrots, sweet soy sauce

Fresh Flat noodles, vegetables, Thai Brown sauce

Pineapple, bell pepper, zucchini, house made " red " curry

Pineapple, bell pepper, zucchini, house made " red " curry

Pineapple, bell pepper, zucchini, house made " red " curry

Thinly sliced marinated pork with spicy bulgogi sauce. Served with steamed rice.

glass noodles, carrots, Napa, spinach, scallions with our Chef's delicious spicy sukiyaki sauce

Coconut broth, lemongrass, galanga, and kaffir lime leaf.

Lemongrass soup with shrimp.

Tuna, salmon, white fish, sweet shrimp, hamachi, and masagoon. Top of sushi rice.

Lobster pad thai with Japanese twist. Includes noodles, lobster meat, and select spicy level from 5 options.

Fatty bluefin tuna sushi or sashimi.

Japanese-inspired Pad Thai featuring soft shell crabs. Options range from not spicy to 5-star spice level.

Karachi miso, super tender, and flavorful.

BBQ eel

Tempura soft shell crab, asparagus, avocado and baked seafood on top

Blue crab meat with cream cheese and avocado flash fried, topped with eel sauce and spicy mayo drizzle

Baked crab and creamy ponzu.

Sweet Plantains, cream cheese, avocado made with panko deep fried

Deep fried salmon and cream cheese.

Spicy tuna crunch, cucumber, topped with BBQ eel, kimchee sauce and eel sauce

Shrimp tempura, cream cheese, avocado and asparagus inside spicy mixed crab on top

Eel and cucumber

Cali roll with eel on top

Extra EEL sauce

Extra Spicy Mayo

Avocado, cucumber, asparagus, kamopyo,oshinko, topped with inure and wakeme, served with mixed spring.

Hamachi, tuna, avocado and cilantro wrapped with soy paper, topped with fried garlic and ponzu sauce

Deep fried 8 oz lobster, avocado, and asparagus

Lobster roll with Chef's Seafood Dynamite sauce on top with spicy mayo and eel sauce

Tuna with cream cheese and flash fried with avocado on top of eel sauce and spicy mayonnaise.

Tuna, salmon, white tuna and cucumber on top with avocado, half spicy sauce half special house sauce

Oh-Toro, scallions, seaweed on outside

salmon, cream cheese, scallion, sesame

Shrimp, eel, crab meat, cream cheese, asparagus topped with flash fried and masago

Shrimp tempura with salmon, tuna, and hamachi. On top with spicy mayonnaise and eel sauce.

California roll topped with yellowtail, tuna, and salmon.

Shrimp Tempura, asparagus, eel and avocado topped withered tuna and tempura flakes

Salmon, avocado, cucumber, sesame

Salmon With Cream Cheese, Avocado, Asparagus Topped with Baked Parmesan Cheese, Red Tobiko, Seaweed Outside

Asparagus and avocado spicy aioli.

Fried soft shell crab, avocado, and asparagus.

Steamed Lobster, avocado, jalapeno, asparagus, masago, panko deep fried

Spicy Salmon, cream cheese, flash fried, topped with chunks of spicy salmon and crunch

Avocado, cucumber, scallions, and spicy Japanese mayonnaise.

Tuna with cream cheese and flash fried with spicy tuna and crunch on top.

Shrimp tempura with spicy tuna on top.

Mixed spicy tuna, masago, and scallions

Crab Sticks, cucumber, avocado and cream cheese topped with half spicy tuna and half baked seafood

Avocado scallions and yellowtail on top.

Tuna,salmon,hamachi,avocado, cucumber, jalapeno, wrapped in soy paper with massage and pineapple on top with a wasabi mayo and ponzu drizzle(no rice)

Tuna and scallions.

Shrimp Tempura, Avocado, Asparagus, Cream Cheese, topped with Sweet Plantains and Eel Sauce

Tuna, avocado, cucumber, sesame

California roll wrapped with soy paper. Topped with mixed seafood.

Shrimp tempura roll with seared Japanese wagyu. On top with balsamic or truffle ginger drizzle.

Our signature roll, shrimp tempura, spicy tuna, and asparagus inside. Topped with the black Angus beef rib.

Sweet shrimp

Extra EEL sauce

Extra spicy mayo

King yellow tail.

Conch

Fresh salmon roe.

King crab.

Fatty bluefin tuna.

King salmon.

3 Hamachi, 3 tuna, 3 salmon

3 Hamachi, 3 tuna, 3 salmon

Sweet egg omelette.

BBQ freshwater eel.

Japanese wagyu.

Escolar

Assortment of fish Tuna, Salmon, White Tuna, Yellowtail, and Shrimp

green beans, Thai eggplants, bell peppers, Thai sweet basil leafs, lemon leaf

Tempura NY Cheesecake served with ice cream

Otoro on top of a sushi rice filled tofu pocket

Spicy Krab on top of a sushi rice filled tofu pocket

Spicy Salmon on top of a sushi rice filled tofu pocket.

Spicy Scallop on top of a sushi rice filled tofu pocket.

Spicy Tuna on top of a sushi rice filled tofu pocket.

Steamed buns filled with a sweet custard mixture, often prepared with milk and eggs.

An egg tart consists of a buttery pastry crust filled with a smooth egg custard, often enjoyed as a sweet treat.

Deep-fried and coated with sesame seeds, this Japanese dim sum features a sweet red bean paste filling.

Steamed rice noodle roll filled with shrimp, typically accompanied by a soy-based dipping sauce.

Crispy Japanese veggie spring rolls, typically including a mix of cabbage, carrots, and mushrooms, wrapped in a delicate pastry.

Conch and kimchee sauce.

egg, scallion,carrot

Fermented napa cabbage, seasoned with chili peppers and garlic, following traditional Korean methods.

Lettuce served as a simple, refreshing side, often accompanied by a light dressing to enhance its natural flavors.

A traditional Japanese broth with miso paste, often accompanied by tofu, wakame seaweed, and scallions.

Gently poached egg, offering a delicate texture often accompanied by a slightly runny yolk.

Marinated seaweed typically includes a dressing of sesame oil and seeds, offering a light and umami-packed side dish.

6 pieces.

Steamed vegetables, typically consisting of a mix such as broccoli, carrots, and cabbage, lightly seasoned.

Chicken eggs, carrot, peas, and scallion.

Eggs, carrots, scallions, fried rice, bulgogi beef

Fried rice with kimchee, bacon, and scallions.

Eggs, carrots, scallions

Japanese Wagyu fried rice