Zeke's Place Menu

French fries available in small, medium, or large sizes.

Crispy onion rings, available in small or large sizes.

Served with marinara sauce.

Served with your choice of sauce.

Served with your choice of sauce.

Angus patty with grilled onions and American cheese on grilled pumpernickel bread. Steak sandwich and all burger items may be served undercooked. Consuming undercooked food can increase your chances of acquiring Foodborne illnesses.

Lettuce, tomato, mayo and cheese. Steak sandwich and all burger items may be served undercooked. Consuming undercooked food can increase your chances of acquiring Foodborne illnesses.

Nine mini corn dogs, encased in a traditional cornmeal batter and deep-fried.

Turkey, bacon, lettuce, tomato, and mayo served on white toast.

Served with marinara sauce.

Served with ranch dressing.

Nine mini corn dogs, encased in a traditional cornmeal batter and deep-fried.

French fries available in small, medium, or large sizes.

Served with your choice of sauce.

Served with your choice of sauce.

Served with ranch dressing.

18-20 batter fried shrimp served with tartar or cocktail sauce.

Crispy onion rings, available in small or large sizes.

Green salad with choice of ranch, French, blue cheese, Thousand Island, vinaigrette, or lite Italian dressing.

Cajun spiced, swiss cheese and bacon on a bun.

American cheese, bacon, and BBQ sauce served on a bun.

Swiss cheese, marinara sauce and mushrooms served on a bun.

Lemon pepper spiced, lettuce, and tomato served on a bun.

Lettuce, tomato and mayo. Steak sandwich and all burger items may be served undercooked. Consuming undercooked food can increase your chances of acquiring Foodborne illnesses.

Angus patty with grilled onions and American cheese on grilled pumpernickel bread. Steak sandwich and all burger items may be served undercooked. Consuming undercooked food can increase your chances of acquiring Foodborne illnesses.

Steak sandwich and all burger items may be served undercooked. Consuming undercooked food can increase your chances of acquiring Foodborne illnesses.

Lettuce, tomato, mayo and cheese. Steak sandwich and all burger items may be served undercooked. Consuming undercooked food can increase your chances of acquiring Foodborne illnesses.

Grilled 5 oz. steak on white toast.

Fish filet, American cheese, and lettuce served on a steak bun with tartar on the side.

Add ham or bacon for an additional charge.

Veggie patty with lettuce, tomato, and mayo.

Deep fried chicken breast, ham, swiss cheese, lettuce and mayo served on a steak bun.

Thinly sliced roast beef, mushrooms, onions, green peppers, and melted swiss cheese served on a bun.

Roast beef served on a steak bun with au jus sauce.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Turkey patty with lettuce, tomato, and mayo.

Eight jumbo shrimp, butterflied and fried, typically accompanied by cocktail sauce.

Five mini corn dogs served with a choice of coke, diet coke, sprite, root beer, or juice box.

Crispy chicken tenders. Choice of drink: soda options or juice box.

Steak sandwich and all burger items may be served undercooked. consuming undercooked food can increase your chances of acquiring foodborne illnesses.

Half-sized grilled cheese sandwich. Drink choices include soda options or juice box.

Creamy macaroni mixed with rich cheese sauce. choice of coke, diet coke, sprite, root beer, or juice box.