Zebee Fish Market & Seafood Resturant Menu

Choice of fish including Tilapia, Catfish, Salmon, and more. Select from flavors of Kool-Aid like Blue Raspberry Lemonade, Fruit Punch, or Grape.

Blue Raspberry Lemonade, Fruit Punch, Grape, Mix Kool-Aid, or a combination.

Blue Raspberry Lemonade, Fruit Punch, Grape, Mix Kool-aid, or any flavor.

Large shrimp (3 pcs) and fish (2 pcs) prepared by frying, typically served as a lunch special.

Three pieces of fish, typically fried, served as a lunch special.

Three pieces of chicken tenders, typically fried until golden brown.

Typically includes tender oxtail pieces, slow-cooked to perfection.

8 pieces of fried chicken wings, typically seasoned and crispy.

catfish, cod, salmon, and more.

Large shrimp, typically served in sushi style, with 10 pieces per order.

Two pieces of bone-in chicken breast, typically served with a side of oxtail.

Fried shrimp combo with 10 large shrimp and 3 chicken tenders.

Three pieces of fried fish. Choose from catfish, cod, salmon, tilapia, and more.

10 large shrimp, choice of fish (catfish, cod, salmon, tilapia, and others).

10 large shrimp and 5 wing dings, typically breaded and fried.

Five whole wings and ten jumbo shrimp.

8 pieces of chicken wings paired with 2 pieces of fish. Choice of catfish, cod, tilapia, red snapper, and more.

catfish, cod, salmon, tilapia, and more.

5 whole wings and 10 large shrimp, typically served with fries.

5 chicken wings, 2 pieces of your choice of fish (catfish, cod, salmon, etc.), and 8 large shrimp.

Two chicken tenders, fish (choose from various options), and eight large shrimp.

20 whole wings, 20 large shrimp, 10 pieces of fish, and large fries.

Chicken wings, large shrimp, fish fillets, and french fries.

30 whole chicken wings, 10 pieces of fish, and family-sized fries.

Five breaded chicken nuggets, typically served with fries.

Breaded chicken tenders typically served with fries.

Two pieces of fried fish typically served with a side of french fries.

Typically includes fried chicken leg and thigh pieces.

Cheese sticks, lightly breaded and fried, typically served with seasoned fries.

Lightly battered and fried whole chicken wings, typically seasoned with a blend of spices.

Deep-fried whole chicken wings, typically marinated and seasoned, served as 15 pieces.

Typically marinated and fried until golden and crisp.

Typically includes tender, crispy fried chicken wings.

Whole chicken wings typically seasoned and fried.

Deep-fried chicken wings, typically served plain and crispy.

Deep-fried chicken wings, typically crispy and breaded.

Deep-fried chicken wings, crispy and plain, typically enjoyed without sauce.

Deep-fried chicken wings, typically served plain or with a variety of sauces.

Deep-fried chicken wings, typically seasoned and crispy.

Breaded fried chicken gizzards, typically seasoned with lemon pepper.

Typically includes swai fillets, served with fries, bread, and coleslaw.

Breaded and fried catfish nuggets served with fries, coleslaw, and bread. Typically includes tartar sauce and hot sauce.

Fried smelt dinner typically includes fries, bread, coleslaw, tartar sauce, and hot sauce.

Typically includes boneless tilapia fillets.

Golden fried ocean perch fillets, typically served with fries, bread, and coleslaw.

Boneless cod fillets, typically served with fries, bread, and coleslaw.

Cornmeal-breaded catfish fillet, typically served with fries, bread, and coleslaw.

Typically includes fries, bread, and coleslaw.

Fried buffalo fish fillet, typically includes fries and bread.

Grilled catfish steak typically served with fries, coleslaw, and bread.

Typically served with fries, coleslaw, and bread.

Typically comes with fries, coleslaw, and bread.

Grilled red snapper fish fillet, typically includes green beans, asparagus, zucchini, carrot, and homemade rice.

Grilled salmon fillet, typically served with fries, bread, and coleslaw.

Lightly breaded whiting fish fillet served on bread with tartar sauce and hot sauce.

Seven smelt fish fillets on bread, typically accompanied by tartar sauce and hot sauce.

Fried catfish nuggets served on bread with tartar sauce and hot sauce.

Hand-breaded and fried tilapia fillet on a toasted bun, typically served with lettuce, tomato, pickles, and tartar sauce.

Golden fried ocean perch fillet on a bun, typically accompanied by lettuce, tomato, and tartar sauce.

Battered cod fillets on a toasted bun, typically topped with lettuce, tomato, and tartar sauce.

Fried catfish fillet on a bun, typically with lettuce, tomato, onions, pickles, cheese, and tartar sauce.

Lightly breaded white bass, served on a sandwich with lettuce, tomato, onions, pickles, and tartar sauce.

A single fried buffalo fish fillet, typically served on bread with lettuce, tomato, onions, pickles, and tartar sauce.

Grilled catfish steak on a bun, typically includes lettuce, tomato, pickles, onions, and tartar sauce.

Typically includes 2 slices of bread, tartar sauce, and hot sauce.

Pickerel fish fillets sandwich typically includes lettuce, tomato, and tartar sauce on a soft bun.

Grilled red snapper fillet on a sandwich, typically accompanied by lettuce, tomato, onions, pickles, cheese, and tartar sauce on a bun.

Fried salmon fillet on a brioche bun, topped with lettuce, tomato, onions, pickles, cheese, and house sauce.

Fried whiting fish fillet, typically seasoned and fried until golden.

Golden fried fillets of wild-caught ocean perch, typically served as individual pieces ranging from 1.5 to 3.5 lbs.

Fresh tilapia fillet, typically fried.

Freshly fried white bass fillet, typically includes a light breading for a crispy texture.

Fried, fresh catfish fillet.

Freshly fried cod fillet, typically includes a light breading for a crispy texture.

Fresh orange roughy fillet, typically lightly fried or grilled.

Typically includes fresh, fried pickerel fillet.

Fresh salmon fillet, typically fried to a golden crisp.

Steamed jumbo shrimp, typically seasoned with a blend of spices, offering 15 pieces of succulent seafood.

Steamed jumbo shrimp, typically seasoned with Old Bay, offering 20 pieces of succulent seafood.

Steamed jumbo shrimp, typically seasoned with Old Bay, served in a 30-piece portion.

Broiled lobster tail typically seasoned with garlic and butter.

Broiled lobster tail typically served with herb-infused butter.

Fresh crab claws typically served with a light seasoning, often enjoyed for their tender, sweet meat.

Boiled crawfish typically seasoned with garlic butter and cajun spices.

1 lb. of oysters, typically served raw or steamed, often accompanied by lemon, cocktail sauce, and horseradish.

Lightly battered and fried scallops, offering a golden crisp texture.

Clams typically served with a light wine butter sauce.

Vegetarian.

Made with real lump crab meat, fresh herbs, and spices.

Vegetarian.

Deep-fried potatoes typically seasoned with salt, offering a crispy exterior and a light, fluffy interior.

Vegetarian.

Jalapeno halves filled with cream cheese and crabmeat, lightly tempura fried.

Vegetarian.

Tender elbow macaroni typically mixed with crisp vegetables and coated in a creamy, tangy dressing.

Seven pieces of mushrooms, typically sautéed with olive oil, garlic, and herbs.

Vegetarian.

Vegetarian.

Vegetarian.

Layers of cake and cheesecake with a crunchy outer layer of crumbled cookies, typically including butter and sugar.

Fresh strawberries and bananas, typically complemented with granola, honey, and a drizzle of yogurt.

Layered cheesecake with a crumbly crust, topped with strawberry crumble and fresh strawberries.

Made with ripe bananas and typically includes a creamy pudding base and vanilla wafers.

Creamy cheesecake with a graham cracker crust, typically topped with a strawberry glaze.

A smoky and tangy barbecue sauce, typically used to enhance seafood dishes.

A bold blend of cayenne pepper, hot sauce, and butter, delivering a signature spicy kick and tangy bite.

Cajun seasoning typically includes a blend of paprika, garlic powder, onion powder, cayenne pepper, and other spices for a robust and spicy flavor.

Butter sauce with garlic, onion, salt, and black pepper.

Melted butter infused with garlic, typically complemented by herbs and spices.

A creamy sauce with garlic and parmesan cheese, typically used to enhance seafood dishes.

A sweet and savory blend of honey and garlic, typically includes soy sauce and vinegar, ideal for enhancing seafood dishes.

A smooth blend of sweet honey and tangy mustard, ideal as a complement to seafood dishes.

A tangy blend of peppers and vinegar, typically used to add heat and enhance seafood flavors.

Dry lemon pepper seasoning, typically includes lemon zest, black pepper, and a hint of garlic.

Lemon pepper seasoning typically includes dried lemon zest, cracked black pepper, and a hint of garlic.

A zesty blend of sweet and spicy flavors, typically including red chilies, garlic, and vinegar.

Spicy Cajun seasoning typically includes paprika, garlic powder, onion powder, and various herbs, enhancing the flavor of your favorite seafood dishes.

A blend of spices typically including paprika, garlic powder, and cayenne pepper, perfect for adding a kick to seafood dishes.

Dry lemon pepper seasoning with a hint of butter.

A spicy mayo blend typically featuring ketchup, mayonnaise, and seasoning.

Melted butter infused with fresh garlic, typically seasoned with salt and black pepper.

Zebee sauce typically includes a blend of seafood stock, herbs, and spices.

A refreshing beverage, typically available in various fruity flavors.

Typically includes a variety of fruit-flavored powdered drink mixes.

Pure and refreshing bottled water.

Natural volcanic water from Hawaii, typically known for its purity and mineral content.

Crisp, Chilled Can of Refreshing Soda - Perfect Thirst Quencher

Typically includes coke, pepsi, sprite, or other popular soda brands.

Variety of soda flavors such as cola, lemon-lime, and root beer.

Blend of various fruits and water, creating a refreshing and hydrating smoothie.

A blend of tropical fruit juices, typically including pineapple, mango, and passion fruit.

Typically includes freshly made aloe vera juice, often combined with subtle natural flavors.

A refreshing blend of assorted fruit juices, typically including tropical and citrus flavors.

Ralph & Charlie's juice typically includes a blend of fresh fruits, offering a refreshing and natural beverage option.

1Ib Craw Fish, 2 Corn on the Cob, 1 Lamb Sausage, 3 Potatoes, 2 Eggs

1Ib King Crab Legs, 10pc Shell On Jumbo Shrimp, 1/2 Black Musseles, 2 Corn on the Cob, 1 Lamb Sausage, 4 Potatoes, 3 Eggs

1Ib Shell On Jumbo Shrimp, 2 Corn on the Cob, 1 Lamb Sausage, 3 Potatoes, 2 Eggs

1 1/2Ib Snow Crab Legs, 1 6oz Lobster, 10pc Shell on Jumbo Shrimp, 2 Corn on the Cob, 1 Lamb Sausage, 4 Potatoes, 3 Eggs