Buttermilk-battered & fried shrimp, Louisiana & Ecuador. Served on a poblano pepper, red bell pepper, caramelized onion & masa crisp studded slaw. Ancho chili agave glaze, green onion, cilantro
Pepper Jelly Vinaigrette, Buttermilk Ranch, Herb Bleu Cheese, Creole Honey Mustard, Low-Fat Balsamic, Caesar, White Balsamic Vinaigrette, and Green Goddess.
Rotisserie
Rotisserie Chicken
Half chicken roasted on an open flame with our signature seasoning. Choice of sauce: House Rub (A seasoning experiment that paid off. Delicious!); Sweet Chili Glaze (The best of both worlds. Sweet and spicy!); Backyard BBQ (Hickory smoke flavor and spice).
$21.50
Mango Habanero Rotisserie Chicken
Sweet tropical fruit, agave nectar, spicy chili and garlic glaze with toasted coconut, almonds, fresh lime.
$21.50
Beef Sirloin
Seasoned and seared rotisserie beef sirloin tip, sliced and served with a rich burgundy mushroom glacé.
$22.50
Rotisserie Sampler
Quarter rotisserie chicken and 3 oz rotisserie beef sirloin.
$24.50
Rotisserie Ribeye
12 oz USDA Certified Angus Beef, grilled to medium rare, horseradish tiger sauce.
$37.95
BBQ Chicken & Ribs
Quarter of our backyard BBQ chicken and a quarter rack of slow-cooked St. Louis style ribs.
$24.50
Signature Ribs
Thai Ribs
Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides.
$23.50
Entrées
Shrimp Breaux Bridge
Tender shrimp, Louisiana & Ecuador, sautéed in a spicy cream sauce with penne pasta, garlic, green onion, parmesan cheese.
$20.95
Twice-Cooked Crispy Duck
Fire roasted, then crisped, honey ginger-soy glaze, sesame seeds, herbs. Choice of two sides.
$34.95
Shrimp & Grits
Roasted corn grits topped with sautéed shrimp, Louisiana & Ecuador, Chef Paul Prudhomme's andouille sausage, étouffée sauce.
$19.95
Asian Almond Shrimp
Large tail-on butterflied shrimp, Louisiana & Ecuador, fried crisp, honey ginger-chili glaze. Choice of two sides.
Fresh Snake River Canyon trout fillet, seared. Shrimp, Louisiana & Ecuador, sautéed in a spicy cream sauce. Choice of two sides.
$24.95
Balsamic Salmon
Fresh Atlantic salmon, hardwood grilled, sweet balsamic glaze. Choice of two sides.
$27.50
Sandwiches
Honey Island Chicken
Fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole Honey Mustard. Choice of one side.
$16.95
Korean Chili Chicken Sandwich
Panko breadcrumb crusted chicken breast, honey ginger-soy glaze, chili aioli, crisp slaw on a toasted brioche bun. Served with sweet chili wonton crisps.
$16.95
Bacon Cheeseburger
Half-pound Certified Angus Beef with bacon, jack, bleu or cheddar on a toasted brioche bun with BBQ sauce on the side. Choice of one side.
$17.50
Sedona Chicken Panini
Rotisserie chicken, caramelized onion, roasted garlic, mixed cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli. Choice of one side.
$13.75
Philly Beef Panini
Thinly sliced rotisserie beef sirloin, caramelized onion, mixed cheeses, mayo. Choice of one side.
$13.75
Sides
Roasted Corn Grits
Snap Beans
Thai Snap Beans
Steamed Broccoli
Red Beans & Rice
Roasted Potatoes
French Fries
Mashed Sweet Potatoes (Seasonal)
Bacon Braised Collard Greens
Desserts
Sweet Potato Pecan Bread Pudding
$8.95
Chocolate Caramel Brownie
$9.50
Triple Raspberry Cheesecake
$9.95
Beverages
Topo Chico Lime
Strawberry Kiwi Tea
Fresh-Squeezed Lemonade
Fiji
Available in 500ml / 1L.
Perrier
Available in 330ml.
Abita Root Beer
Available in Bottle.
Coke
Diet Coke
Coke Zero
Sprite
Dr. Pepper
Appetizers
Ancho Agave Shrimp
Buttermilk-battered & fried shrimp, Louisiana & Ecuador. Served on a poblano pepper, red bell pepper, caramelized onion & masa crisp studded slaw. Ancho chili agave glaze, green onion, cilantro
Mon-Fri 11AM-6:30PM. All wines by the glass, the extra half glass on us.
$1 Off All Beers
Weekend Specials (Saturday & Sunday 11AM-5PM).
Bellinis
Weekend Specials (Saturday & Sunday 11AM-5PM).
$8.00
Tito's Bloody Marys
Weekend Specials (Saturday & Sunday 11AM-5PM).
$8.00
Cocktails
Frozen Peach Bellini
An icy interpretation of the classic Italian cocktail made with French sparkling, fresh peaches, peach brandy, vodka.
$10.00
Frozen Blueberi Cosmo - Seasonal
Stoli Blueberi vodka blended with cranberry, fresh lime juice, a touch of agave.
$10.50
Frozen Strawberry Bourbon Smash
Our frozen version of a classic whiskey sour made with Old Forester bourbon, fresh citrus, strawberries.
$10.50
Bee's Knees
Perfect for summer sipping, our version of this classic cocktail made with Seersucker Southern Style gin, ginger honey syrup, fresh lemon juice. Served shaken and chilled.
Our top-shelf margarita made with 1800 Aged Reposado tequila, fresh lime juice, finished with Grand Marnier, orange. $1 donated to New Orleans Culinary & Hospitality Institute.
$12.00
Satsuma Mule - Seasonal
Ketel One Botanical Peach & Orange Blossom, local Gator Bite Satsuma & Rum Liqueur, Domaine de Canton French Ginger Liqueur, fresh lime juice, Gosling's Ginger Beer.
$12.00
Bumbu Punch
This tiki twist is for the Mai Tai and Rum Punch lover. Made with Bumbu rum, fresh juices, and our house made tiki syrup for a taste of the islands.
$11.00
Infused Old Fashioned
The classic cocktail made with our house infusion of dried cherries and Old Forester bourbon, orange peel and Angostura bitters for a smooth and slightly sweet finish.
$11.00
Z-Rated Martini
This addictively delicious martini combines sweet strawberries with Absolut Citron vodka, triple sec, lime juice.
$10.00
Spa Martini
Grey Goose La Poire vodka, shaken with fresh cucumber and lemon for the ultimate spa treatment.
$10.00
Craft Beer
Golden Road | Mango Cart | Light Wheat Ale | 4% ABV
Urban South | Paradise Park | Lager | 4.5% ABV
Parish | Canebrake | Louisiana Wheat Ale | 5% ABV
Gnarly Barley | Jucifer | Juicy IPA | 6% ABV
Parish | Ghost In The Machine | IPA | 8.5% ABV
Abita | Amber | Lager | 4.5% ABV
Imports & Domestic
Stella Artois
Modelo Especial
Michelob Ultra
Coors Light
Corona
Bud Light
Miller Lite
Blue Moon
Sparkling
Ruffino / Prosecco / Italy
$10.50
Veuve Clicquot / Brut / Champagne / Reims, France
$85.00
White Wines
Miraval / Studio / Rosé / France
$11.00
Chateau Ste. Michelle / Riesling / Washington
$9.00
Canaletto / Pinot Grigio / Delle Venezia, Italy
$10.00
Santa Margherita / Pinot Grigio / Alto Adige, Italy
$60.00
13 Celsius / Sauvignon Blanc / New Zealand
$10.00
Duckhorn / Sauvignon Blanc / Napa, California
$44.00
Cakebread / Sauvignon Blanc / Napa, California
$70.00
Backhouse / Chardonnay / California
$32.00
Kendall Jackson / Vintner's Reserve / Chardonnay / California
$11.00
Sonoma Cutrer / Russian River Ranches / Chardonnay / Sonoma, California
$18.00
Red Wines
Camelot / Pinot Noir / California
$9.50
La Crema / Pinot Noir / Sonoma, California
$58.00
Meiomi / Pinot Noir / California
$13.00
Catena / Padrillos / Malbec / Mendoza, Argentina
$10.50
The Prisoner / Zinfandel Blend / Napa Valley, California
$77.00
Decoy By Duckhorn / Merlot / Sonoma, California
$11.00
Columbia Crest / Two Vines / Merlot-Cabernet Blend / Washington
$36.00
Hayes Valley / Cabernet / California
$9.50
Joel Gott 815 / Cabernet / California
$13.00
Justin / Cabernet / Paso Robles, California
$67.00
Jordan / Cabernet / Alexander Valley, California
$90.00
Tailgate Bundles (Feeds 5 to 8)
Zea Sampler Bundle
Whole rotisserie chicken (choose from House Rub, BBQ & Sweet & Spicy), one slab of ribs (choose from Wet, Dry, or Thai) 1 lb. rotisserie beef sirloin, choice of two quarts of sides and two large Zeasar salads.
$90.00
Whole Chicken Tailgate Bundle
Two whole chickens, one large Zeasar salad and choice of two quarts of sides.
$65.00
Pigskin Tailgate Bundle
Two full slabs of ribs (choose from Wet, Dry, or Thai) plus choice of two quarts of sides.
$83.00
Salads (Feeds 8-12)
Pepper Jelly Spinach Salad
$45.00
Zeasar Salad
$55.00
Almond Chicken Salad
$57.00
Z House Salad
$28.00
Party Pans (Feeds 8 and Up)
Rotisserie Beef Sirloin
Seasoned and seared sirloin tip. Sliced and served with a rich burgundy mushroom glacé.
$96.00
Grilled Chicken Breast
Seasoned and grilled over hard wood.
$50.00
Thai Ribs
Premium slow cooked St. Louis style spareribs, grilled with your choice of Hickory Smoked BQ Sauce, Dry Spice Rub or Thai Style.
$90.00
Rotisserie Chicken
House Rub
Seasoned and roasted chicken.
BBQ
Seasoned and roasted chicken with a Hickory Smoked BBQ Sauce Glaze.
Sweet & Spicy Chicken
Seasoned and roasted chicken with sweet chili sauce.
Unsweetened. Included cups, straws, sweeteners and lemons.
$11.00
Fresh Squeezed Lemonade
Includes cups and straws.
$14.25
Bag Of Ice
$4.75
Zea Catering Info
*
Let us take the work out of your next event with Zea "Catering to Go." We do all the work; you take all the credit! We offer delivery to certain areas with a minimum order. Please place orders 24 hours in advance. Ask about delivery options. Menu items may vary by location and selection. Prices are subject to change. Just Feeding the Family, Check out Our Family Meals or Tailgate Bundles!
Zea Can Supply You with
Disposable Serving Utensils, Place Setting, And Napkins. Available Upon Request
Disposable Chafing Dishes. Available For Purchase
For more information on catering
Contact The Restaurant Directly
Family Meals (Feeds 3 to 4)
Whole Rotisserie Chicken Family Meal
Choose your sauce: House Rub, BBQ, or Sweet & Spicy.
$54.00
Beef Sirloin Family Meal
1 ½ lbs. sliced. Crusted and seared sirloin tip sliced with a burgundy mushroom glace.
$69.00
Thai Ribs Family Meal
2 large racks of premium slow-roasted St. Louis style spareribs, grilled with your choice of hickory smoked BBQ sauce, dry spice rub or Thai style.
$74.00
BBQ Chicken & Ribs Family Meal
Half rotisserie chicken with your choice of BBQ or sweet & spicy, 1 large rack of ribs with a choice of hickory smoked BBQ sauce, dry spice rub or Thai style.
$69.00
Shrimp & Grits Family Meal
Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce.
$45.00
Shrimp Breaux Bridge Pasta Family Meal
Tender shrimp sautéed in garlic and herbs, penne pasta in spicy cream sauce.
$59.00
Fried Chicken & Red Beans Family Meal
One quart of red beans, one quart of brown rice, 4 chicken breasts. Does not include choice of two sides. Add 1lb of Chef Paul Prudhomme's smoked andouille sausage +$12.
$52.00
Let's Do Lunch
Rotisserie Chicken
Quarter of chicken, white or dark meat, roasted on an open flame with our signature seasoning. Choice of sauce and two sides. House Rub, Backyard BBQ, Sweet Chili Glaze, Mango Habanero.
Half panini, thinly sliced rotisserie beef sirloin, caramelized onion, mixed cheeses, mayo. Choice of one side.
$13.50
Rotisserie Beef Sirloin
Seasoned and seared rotisserie beef sirloin tip, sliced and served with a rich burgundy mushroom glacé. Choice of two sides.
$15.50
Red Beans & Rice
Served with fried chicken breast and Chef Paul Prudhomme's smoked andouille sausage.
$17.95
Bronzed Trout
Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Choice of two sides.
$17.25
Chicken Breaux Bridge
Rotisserie chicken and penne pasta tossed in a spicy cream sauce and topped with fresh grated parmesan. Garnished with green onions.
$16.95
Thai Ribs
Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides.
$18.95
Lunch Combos
Rotisserie Chicken Combo
Quarter of chicken, white or dark meat, roasted on an open flame with our signature seasoning. Choice of sauce and two sides. House Rub, Backyard BBQ, Sweet Chili Glaze, Mango-Habanero.
$17.50
Thai Ribs Combo
Four ribs, slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides.
$23.50
Shrimp & Grits Combo
Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce.
$22.75
Honey Island Chicken Combo
Fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole honey mustard. Choice of one side.
$21.50
Shrimp Breaux Bridge Combo
Tender shrimp sautéed in a spicy cream sauce with penne pasta, garlic, green onion, and parmesan cheese.