Mixed field greens, romaine, red leaf, and endive with fresh vegetables, red onions, kalamata olives, artichoke hearts, olive oil, lemon balsamic, and Danish blue.
$18.00
Caprese Salad Dinner
Tomato, fresh mozzarella, and basil.
$15.00
Asparagus Salad Dinner
Blue cheese, lemon, olive oil, and tomatoes.
$15.00
Tomato, Onion, And Blue Cheese Salad Dinner
$15.00
Lunch Salad
Dinner Salad Lunch
House or caesar.
$9.00
Insalata Alla Za Za Lunch
Mixed field greens, romaine, red leaf, and endive with fresh vegetables, red onions, kalamata olives, artichoke hearts, olive oil, lemon balsamic, and Danish blue.
$18.00
Caprese Salad Lunch
Insalata. Tomato, fresh mozzarella, and basil.
$15.00
Asparagus Salad Lunch
Blue cheese, lemon, olive oil, and tomatoes.
$15.00
Tomato, Onion, And Blue Cheese Salad Lunch
$15.00
Dinner Appetizer
2 Meatballs Dinner
$15.00
Crab Cakes Dinner
Two lump crab cakes roasted in garlic, olive oil, topped with a lemon balsamic and white wine sauce served over mixed field greens.
$22.00
Scallops Tuscano Dinner
Scallops roasted with garlic and olive oil served with caramelized fennel and melted leeks topped with lemon and white wine sauce.
$24.00
ZaZa's Soup Dinner
Call about our daily homemade soup.
Risotto Con Pollo Dinner
Creamy Italian rice with garlic, olive oil, roasted chicken breast, tomatoes, and Fontinella cheese topped with parmesan and herbs.
$17.00
Bruschetta Alla Spinaci Dinner
Toasted bread, diced tomatoes, basil, and parmesan topped with fresh mozzarella, roasted spinach, and olive oil.
$15.00
Melanzane Parmesan Dinner
Eggplant lightly seasoned and breaded, baked in a light tomato basil sauce, and topped with mozzarella and fresh herbs.
$17.00
Calamari Fritti Dinner
Lightly breaded and fried, served with spicy marinara.
$19.00
Mussels Spicy Tomato Sauce Dinner
Fresh mussels steamed with garlic, olive oil, and white wine, topped with spicy tomato basil sauce and herbs. Option - white wine sauce.\n
$21.00
Calamari Griglio Dinner
Marinated and char-broiled, served over mixed greens, and topped with balsamic vinaigrette.
$19.00
Bruschetta Alla Romano Dinner
$14.00
Baked Clams Dinner
Mediterranean clams baked with a seasoned bread crumbs, topped with a light lemon and white wine sauce.\n
Carciofi Arrosto Dinner
Whole artichoke baked with breading, garlic, parmesan cheese, and fresh herbs, drizzled with a light lemon and white wine sauce.
$16.00
Salsiccia Con Peppers Dinner
Italian sausage char-broiled and roasted with tri-colored peppers, mushrooms, and olive oil in a light balsamic sauce.
$16.00
Crimini Arrosto Dinner
Whole crimini mushrooms stuffed and roasted with seasoned bread crumbs and homemade Italian sausage, topped with a light white wine sauce.
$17.00
Scampi Italiano Dinner
Scampi roasted with olive oil, artichoke hearts, diced tomatoes, mushrooms, and spinach in a light brandy sauce lemon and white wine sauce.
$22.00
Griglio De Pesce Dinner
Grilled scampi, scallops, and calamari with roasted peppers and diced tomatoes topped with a light balsamic dressing.
$26.00
Carpaccio Avocado Dinner
Thinly sliced raw sirloin, diced tomatoes, mushrooms, capers, and basil topped with parmesan and avocado, drizzled with olive oil.
$17.00
Baked Oysters Dinner
Half dozen Virginia oysters sauteed with spinach, shallots, garlic, white wine, and fresh anise herbs in a light cream sauce.
$21.00
Chevre Al Forno Dinner
Baked goat cheese in a tomato basil sauce served with a toasted bruschetta, topped with parmesan, olives, and fresh herbs.
$17.00
Rock Shrimp Aioli Dinner
Rock shrimp lightly breaded and flash-fried, served with a roasted garlic aioli sauce and a spicy chili sauce topped with herbs.
$17.00
Scampi Francese Dinner
Jumbo scampi dipped in egg wash, dusted with flour, and baked with capers in an olive oil, butter, lemon, and white wine sauce.
$21.00
Lunch Appetizer
2 Meatballs Lunch
$15.00
Crab Cakes Lunch
2 lump crab cakes roasted in garlic, olive oil, topped with a lemon balsamic and white wine sauce served over mixed field greens.
$20.00
Scallops Tuscano Lunch
Scallops roasted with garlic and olive oil served with caramelized fennel and melted leeks topped with lemon and white wine sauce.
$24.00
ZaZa's Soup Lunch
Call about our daily homemade soup.
Risotto Con Pollo Lunch
Creamy Italian rice with garlic, olive oil, roasted chicken breast, tomatoes, and Fontinella cheese topped with parmesan and herbs.
$17.00
Bruschetta Alla Spinaci Lunch
Toasted bread, diced tomatoes, basil, and parmesan topped with fresh mozzarella, roasted spinach, and olive oil.
$15.00
Calamari Fritti Lunch
Lightly breaded and fried, served with spicy marinara.
$19.00
Melanzane Parmesan Lunch
Eggplant lightly seasoned and breaded, baked in a light tomato basil sauce, and topped with mozzarella and fresh herbs.
$17.00
Mussels Spicy Tomato Sauce Lunch
Fresh mussels steamed with garlic, olive oil, and white wine, topped with spicy tomato basil sauce and herbs. Option - white wine sauce.\n
$21.00
Calamari Griglio Lunch
Marinated and char-broiled, served over mixed greens, and topped with balsamic vinaigrette.
$19.00
Bruschetta Alla Romano Lunch
$14.00
Baked Clams Lunch
Mediterranean clams baked with a seasoned bread crumbs, topped with a light lemon and white wine sauce.\n
Carciofi Arrosto Lunch
Whole artichoke baked with breading, garlic, parmesan cheese, and fresh herbs, drizzled with a light lemon and white wine sauce.
$16.00
Salsiccia Con Peppers Lunch
Italian sausage char-broiled and roasted with tri-colored peppers, mushrooms, and olive oil in a light balsamic sauce.
$16.00
Crimini Arrosto Lunch
Whole crimini mushrooms stuffed and roasted with seasoned bread crumbs and homemade Italian sausage, topped with a light white wine sauce.
$17.00
Scampi Italiano Lunch
Scampi roasted with olive oil, artichoke hearts, diced tomatoes, mushrooms, and spinach in a light brandy sauce lemon and white wine sauce.
$22.00
Griglio De Pesce Lunch
Grilled scampi, scallops, and calamari with roasted peppers and diced tomatoes topped with a light balsamic dressing.
$26.00
Carpaccio Avocado Lunch
Thinly sliced raw sirloin, diced tomatoes, mushrooms, capers, and basil topped with parmesan and avocado, drizzled with olive oil.
$17.00
Baked Oysters Lunch
Half dozen Virginia oysters sauteed with spinach, shallots, garlic, white wine, and fresh anise herbs in a light cream sauce.
$21.00
Chevre Al Forno Lunch
Baked goat cheese in a tomato basil sauce served with a toasted bruschetta, topped with parmesan, olives, and fresh herbs.
$17.00
Rock Shrimp Aioli Lunch
Rock shrimp lightly breaded and flash-fried, served with a roasted garlic aioli sauce and a spicy chili sauce topped with herbs.
$17.00
Scampi Francese Lunch
Jumbo scampi dipped in egg wash, dusted with flour, and baked with capers in an olive oil, butter, lemon, and white wine sauce.
$21.00
Dinner Pizza Thin Crust
8" Cheese Pizza Dinner
Add extra toppings - sausage, imported pepperoni, kalamata olives, mushrooms, artichoke, spinach, onion, anchovy, or prosciutto di Parma for an additional charge.
$17.00
8" Margherita Dinner
Fresh mozzarella, plum tomatoes, and fresh basil.
$17.00
8" Fantasia Dinner
Sliced beefsteak tomatoes, Fontinella cheese, and fresh basil.
$18.00
8" Quattro Formaggi Dinner
Plum tomato sauce, Swiss, mascarpone, mozzarella, and bleu.
Tomato sauce, mozzarella, prosciutto, olives, artichoke hearts, and mushrooms.
$17.00
8" Spinaci Dinner
Tomato sauce, mozzarella, and roasted spinach.
$17.00
Lunch Pizza Thin Crust
8" Cheese Pizza Lunch
Add extra toppings - sausage, imported pepperoni, kalamata olives, mushrooms, artichoke, spinach, onion, anchovy, or prosciutto di Parma for an additional charge.
$17.00
8" Margherita Lunch
Fresh mozzarella, plum tomatoes, and fresh basil.
$17.00
8" Fantasia Lunch
Sliced beefsteak tomatoes, Fontinella cheese, and fresh basil.
$18.00
8" Quattro Formaggi Lunch
Plum tomato sauce, Swiss, mascarpone, mozzarella, and bleu.
Tomato sauce, mozzarella, prosciutto, olives, artichoke hearts, and mushrooms.
$17.00
8" Spinaci Lunch
Tomato sauce, mozzarella, and roasted spinach.
$17.00
Dinner Pasta
Rigatoni Alla Vodka Dinner
$26.00
Farfalle Con Pollo Dinner
Bow tie pasta with chicken breast, wild mushrooms, spinach, garlic, olive oil, and pine nuts in a light brandy cream sauce.
$27.00
Tortellini Nocina Dinner
Cheese tortellini with olive oil, pancetta, ground Italian sausage, and mascarpone cheese in a light white wine cream sauce.
$27.00
Lasagna Dinner
Housemade lasagna with our seasoned ground beef and ricotta cheese with a sweet tomato basil sauce, baked and topped with mozzarella cheese.
$28.00
Fettucini Di Pazzo Dinner
Homemade fettucini pasta in a vermouth cream sauce with sautéed chicken breasts, mushrooms, garlic, and a touch of tomato sauce.
$27.00
Nana's Gravy Dinner
Pork neck bones slow-cooked in a tomato basil red wine and meat sauce served over a bed of pinwheel pasta.
$27.00
Penne Abruzzese Dinner
Penne pasta with olive oil, Italian sausage, and pancetta in a lightly spicy plum tomato sauce topped with fresh parmesan.
$27.00
Ravioli Mozzarella Dinner
Homemade ricotta cheese-filled or meat-filled ravioli in a light tomato basil sauce topped with fresh mozzarella.
$26.00
Fettucini Con Salmon Dinner
Homemade fettucini pasta with garlic, olive oil, roasted salmon, wild mushrooms, and spinach in a brandy cream sauce.
$24.00
Scampi Broccoli Olio Dinner
Linguine with jumbo shrimp, garlic, extra virgin olive oil, broccoli, and cherry tomatoes in a light white wine sauce with fresh herbs.
$32.00
Ravioli Di Aragosta Dinner
Homemade lobster-filled ravioli with garlic and extra virgin olive oil in a light roasted red pepper white wine cream sauce topped with fresh herbs.
$27.00
Capellini Tritata Arrosto Dinner
Capellini with garlic and olive oil in a light tomato basil sauce topped with parmesan and a homemade meatball.
$27.00
Linguine Frutti Di Mare Dinner
Linguine with garlic, olive oil, scampi, sea scallops, calamari, mussels, and clams in a spicy marinara.
$44.00
Rigatoni Alla Za Za Dinner
Rigatoni with mushrooms, veal, filet tenderloin tips, and roasted peppers in a veal tomato sauce topped with fresh mozzarella.
$34.00
Lunch Pasta
Rigatoni Alla Vodka Lunch
$26.00
Farfalle Con Pollo Lunch
Bow tie pasta with chicken breast, wild mushrooms, spinach, garlic, olive oil, and pine nuts in a light brandy cream sauce.
$27.00
Tortellini Nocina Lunch
Cheese tortellini with olive oil, pancetta, ground Italian sausage, and mascarpone cheese in a light white wine cream sauce.
$27.00
Lasagna Lunch
Housemade lasagna with our seasoned ground beef and ricotta cheese with a sweet tomato basil sauce, baked and topped with mozzarella cheese.
$28.00
Fettucini Di Pazzo Lunch
Homemade fettucini pasta in a vermouth cream sauce with sautéed chicken breasts, mushrooms, garlic, and a touch of tomato sauce.
$27.00
Nana's Gravy Lunch
Pork neck bones slow-cooked in a tomato basil red wine and meat sauce served over a bed of pinwheel pasta.
$27.00
Penne Abruzzese Lunch
Penne pasta with olive oil, Italian sausage, and pancetta in a lightly spicy plum tomato sauce topped with fresh parmesan.
$27.00
Ravioli Mozzarella Lunch
Homemade ricotta cheese-filled or meat-filled ravioli in a light tomato basil sauce topped with fresh mozzarella.
$26.00
Fettucini Con Salmon Lunch
Homemade fettucini pasta with garlic, olive oil, roasted salmon, wild mushrooms, and spinach in a brandy cream sauce.
$24.00
Scampi Broccoli Olio Lunch
Linguine with jumbo shrimp, garlic, extra virgin olive oil, broccoli, and cherry tomatoes in a light white wine sauce with fresh herbs.
$32.00
Ravioli Di Aragosta Lunch
Homemade lobster-filled ravioli with garlic and extra virgin olive oil in a light roasted red pepper white wine cream sauce topped with fresh herbs.
$34.00
Capellini Tritata Arrosto Lunch
Capellini with garlic and olive oil in a light tomato basil sauce topped with parmesan and a homemade meatball.
$27.00
Linguine Frutti Di Mare Lunch
Linguine with garlic, olive oil, scampi, sea scallops, calamari, mussels, and clams in a spicy marinara.
$44.00
Rigatoni Alla Za Za Lunch
Rigatoni with mushrooms, veal, filet tenderloin tips, and roasted peppers in a veal tomato sauce topped with fresh mozzarella.
$34.00
Dinner Entrées
Pollo Bavossa Dinner
Chicken breast roasted with garlic and olive oil, topped with a tomato basil sauce and mozzarella served with linguine.
$28.00
Chicken Parmsean Dinner
Lightly seasoned and breaded baked in a light tomato basil sauce topped with mozzarella and fresh herbs served with a side of liguine.
$29.00
Pollo Limone Dinner
Boneless chicken roasted with garlic, extra virgin olive oil, and capers in a lemon white wine sauce served with fire roasted spinach.
$28.00
Chicken Milanese Dinner
Crispy romano-crusted cutlets; white wine lemon sauce topped with shaved parmesano and fresh herbs served with a side of roasted potatoes.
$29.00
Sea Bass Capesante Dinner
Sea bass roasted with olive oil, jumbo scampi, sea scallop, red and yellow peppers, spinach, and white wine with side of linguine.
$37.00
Grouper Asparagini Dinner
Grouper roasted with garlic, olive oil, sun-dried tomatoes, wild mushrooms, and asparagus topped with a light brandy.
$37.00
Ravioli Creme De Truffle Dinner
Four cheese filled ravioli with garlic, olive oil, spinach, and diced tomatoes in a homemade truffle creme sauce.
$29.00
Salmon Di Porre Dinner
Roasted with tomatoes, spinach, mushrooms, and French beans topped with a light mustard cream sauce with side of linguine.
$26.00
Walleye Picatta Dinner
Walleye roasted with garlic, extra virgin olive oil, and capers in a lemon white wine sauce with fire roasted spinach.
$26.00
Linguine Vongole Dinner
Linguine with garlic, extra virgin olive oil, cherrystone clams in a light tomato or white wine sauce
$28.00
Pork Chops Vesuvio Dinner
French cut pork chops roasted with olive oil, red onions, and sweet peas in a rosemary white wine sauce with side of potatoes.
$26.00
Eggplant Parmesan Sandwich Dinner
Eggplant lightly seasoned and breaded baked in a light tomato basil sauce topped with mozzarella and fresh herbs served with a side of fries.
$18.00
Soft Shell Crabs Dinner
Soft shell crabs roasted with garlic, extra virgin olive oil, diced tomatoes and baby capers topped with lemon and white wine served over roasted spinach.
$45.00
Italian Beef Sandwich Dinner
Italian beef slow roasted in Italian seasoned au jus, served on toasted garlic bread, with fries.
$18.00
Grilled Steak Sandwich Dinner
Ribeye seasoned and charbroiled topped with lettuce tomato and red onion served on toasted garlic bread served with a side of sweet potato or regular fries
$19.00
Pesce Bianco Al Spinaci Dinner
Whitefish roasted with extra virgin olive oil, capers, lemon, and white wine, served with a side of fire roasted spinach.
$33.00
Vitello Francese Dinner
Veal tenderloin scaloppine dipped in egg roasted with garlic, capers, and lemon white wine sauce served with roasted spinach.
$27.00
Salsiccia Diablo Dinner
Char-broiled Italian sausage with garlic, olive oil, olives, capers, and chilies in a spicy tomato basil served with linguine.
$28.00
Half Pollo Romano Dinner
Bone-in chicken roasted with garlic, olive oil, rosemary, basil, and white wine with roasted potatoes.
$28.00
Braciolle Dinner
Sirloin rolled and stuffed with Italian sausage, bread crumbs, hard-boiled eggs, and provolone cheese in a light tomato basil sauce with linguine.
$34.00
Vitello Marsala Dinner
Veal tenderloin roasted with olive oil, crimini, and portabella mushrooms in a sweet marsala wine sauce with side of potatoes.
$37.00
Dover Sole Balsamico Dinner
Rover sole roasted with garlic, olive oil, baby capers, spinach and tomatoes topped with a light lemon balsamic and white wine sauce served with roasted spinach.
$36.00
Lobster And Shrimp Diablo Dinner
4oz lobster tail, jumbo shrimp over a bed of spicy linguine with garlic, olive oil, Italian cherry tomatoes and fresh herbs.
$41.00
Pollo Parmesan Sandwich Dinner
Chicken breast lightly breaded served on toasted bread topped with a light tomato basil sauce and mozzarella served with fries.
$18.00
Pollo Limone Sandwich Dinner
Boneless chicken breasts roasted with garlic, extra virgin olive oil and capers in a lemon white wine sauce served with fire roasted spinach.
$18.00
Maiale Saltimbocca Dinner
Pork tenderloin with wild mushrooms in a brandy sage sauce topped with fresh mozzarella and prosciutto with side of potatoes.
$27.00
Filet Oregenato & Shrimp Dinner
Filet tenderloin roasted with garlic, olive oil, in a fresh oregano white whine sauce, two grilled jumbo shrimp & vegetables with potato del giorno.
$47.00
Chicken Milanese Dinner
Crispy romano-crusted cutlets: white wine lemon sauce topped with shaved parmesano and fresh herbs served with a side of roasted potatoes.
$29.00
Lunch Entrées
Pollo Bavossa Lunch
Chicken breast roasted with garlic and olive oil, topped with a tomato basil sauce and mozzarella served with linguine.
$28.00
Chicken Parmsean Lunch
Lightly seasoned and breaded baked in a light tomato basil sauce topped with mozzarella and fresh herbs served with a side of liguine.
$29.00
Pollo Limone Lunch
Boneless chicken roasted with garlic, extra virgin olive oil, and capers in a lemon white wine sauce served with fire roasted spinach.
$28.00
Chicken Milanese Lunch
Crispy romano-crusted cutlets; white wine lemon sauce topped with shaved parmesano and fresh herbs served with a side of roasted potatoes.
$29.00
Sea Bass Capesante Lunch
Sea bass roasted with olive oil, jumbo scampi, sea scallop, red and yellow peppers, spinach, and white wine with side of linguine.
$37.00
Grouper Asparagini Lunch
Grouper roasted with garlic, olive oil, sun-dried tomatoes, wild mushrooms, and asparagus topped with a light brandy.
$37.00
Ravioli Creme De Truffle Lunch
Four cheese filled ravioli with garlic, olive oil, spinach, and diced tomatoes in a homemade truffle creme sauce.
$29.00
Salmon Di Porre Lunch
Roasted with tomatoes, spinach, mushrooms, and French beans topped with a light mustard cream sauce with side of linguine.
$34.00
Walleye Picatta Lunch
Walleye roasted with garlic, extra virgin olive oil, and capers in a lemon white wine sauce with fire roasted spinach.
$33.00
Linguine Vongole Lunch
Linguine with garlic, extra virgin olive oil, cherrystone clams in a light tomato or white wine sauce
$28.00
Pork Chops Vesuvio Lunch
French cut pork chops roasted with olive oil, red onions, and sweet peas in a rosemary white wine sauce with side of potatoes.
$32.00
Eggplant Parmesan Sandwich Lunch
Eggplant lightly seasoned and breaded baked in a light tomato basil sauce topped with mozzarella and fresh herbs served with a side of fries.
$18.00
Soft Shell Crabs Lunch
Soft shell crabs roasted with garlic, extra virgin olive oil, diced tomatoes and baby capers topped with lemon and white wine served over roasted spinach.
$45.00
Italian Beef Sandwich Lunch
Italian beef slow roasted in Italian seasoned au jus, served on toasted garlic bread, with fries.
$18.00
Grilled Steak Sandwich Lunch
Ribeye seasoned and charbroiled topped with lettuce tomato and red onion served on toasted garlic bread served with a side of sweet potato or regular fries
$19.00
Pesce Bianco Al Spinaci Lunch
Whitefish roasted with extra virgin olive oil, capers, lemon, and white wine, served with a side of fire roasted spinach.
$33.00
Vitello Francese Lunch
Veal tenderloin scaloppine dipped in egg roasted with garlic, capers, and lemon white wine sauce served with roasted spinach.
$37.00
Salsiccia Diablo Lunch
Char-broiled Italian sausage with garlic, olive oil, olives, capers, and chilies in a spicy tomato basil served with linguine.
$28.00
Half Pollo Romano Lunch
Bone-in chicken roasted with garlic, olive oil, rosemary, basil, and white wine with roasted potatoes.
$28.00
Braciolle Lunch
Sirloin rolled and stuffed with Italian sausage, bread crumbs, hard-boiled eggs, and provolone cheese in a light tomato basil sauce with linguine.
$34.00
Vitello Marsala Lunch
Veal tenderloin roasted with olive oil, crimini, and portabella mushrooms in a sweet marsala wine sauce with side of potatoes.
$37.00
Dover Sole Balsamico Lunch
Rover sole roasted with garlic, olive oil, baby capers, spinach and tomatoes topped with a light lemon balsamic and white wine sauce served with roasted spinach.
$36.00
Lobster And Shrimp Diablo Lunch
4oz lobster tail, jumbo shrimp over a bed of spicy linguine with garlic, olive oil, Italian cherry tomatoes and fresh herbs.
$41.00
Pollo Parmesan Sandwich Lunch
Chicken breast lightly breaded served on toasted bread topped with a light tomato basil sauce and mozzarella served with fries.
$18.00
Pollo Limone Sandwich Lunch
Boneless chicken breasts roasted with garlic, extra virgin olive oil and capers in a lemon white wine sauce served with fire roasted spinach.
$18.00
Maiale Saltimbocca Lunch
Pork tenderloin with wild mushrooms in a brandy sage sauce topped with fresh mozzarella and prosciutto with side of potatoes.
$34.00
Filet Oregenato & Shrimp Lunch
Filet tenderloin roasted with garlic, olive oil, in a fresh oregano white whine sauce, two grilled jumbo shrimp & vegetables with potato del giorno.
$47.00
Chicken Milanese Lunch
Crispy romano-crusted cutlets: white wine lemon sauce topped with shaved parmesano and fresh herbs served with a side of roasted potatoes.