Zaya 1943 Korean Steakhouse Menu

300 Cherokee Blvd. Suite 125, Chattanooga, TN 37405
  • Appetizers

    • Beef Dumplings

      Mixture of beef, cabbage, carrot, and onion wrapped tight into a ball of dough. Served Steamed or Pan-Fried with Dumpling Sauce
      $12.00
    • Vegetable Dumplings

      Vegetable mixture wrapped tightly into a ball of dough. Served Steamed or Pan-Fried with Dumpling Sauce
      $13.00
    • Kimchi Pancake

      Napa Cabbage cooked in a house-made batter pan-fried to a crispy, golden crust. Served with our House Ganjang Sauce & topped with Green Onion and shredded cheese.
      $14.00
    • Spicy Pork Ssam (6)

      Thinly sliced pork, marinated in our spicy marinade, rolled in steamed green cabbage. Served with our Cho Jang Sauce
      $16.00
    • Seafood Pancake

      Mussels, Clams, Shrimp, and Squid cooked in a house-made batter pan-fried to a crispy, golden crust. Served with our House Ganjang Sauce & topped with Green Onion
      $16.00
    • Dry-Aged Poppers

      Deep-Fried Jalapeño filled with Dry-Aged Ribeye, cream cheese, yellow onion, green onion and topped with caviar. Served with our Gochujang Mayo
      $18.00
  • Feasts

    • Zaya Butcher Feast

      Choose any four items. Includes Zaya Salad and Banchan sides Add Soybean or Kimchi Stew and Rice for $12 Zaya Steak Pork Ribeye Top Sirloin Australian Prawn Dry-Aged (60 day) Ribeye Dry-Aged (60 day) NY Strip Marinated Short Rib Galbi Non-Marinated Short Rib Galbi New Zealand Prime Lamb Chop
      $49.00
    • Wagyu Feast

      Serves 2 - 3 People Includes Zaya Salad, Banchan, Rice Includes A5 Japanese Wagyu Striploin (3 oz), A5 Japanese Wagyu Tenderloin (3 oz), Australian Wagyu Striploin, Australian Wagyu Top Sirloin.
      $290.00
    • Zaya Premium

      Feeds 2 - 3 people. Includes Zaya Salad, Banchan, Rice, and Soybean or Kimchi Stew. Bone-In Filet Mignon, Dry-Aged Bone-In Ribeye, Dry-Aged Bone-In NY Strip, House-Marinated Short Rib Galbi
      $220.00
  • Premium Cuts

    • A5 Japanese Wagyu Striploin

      Miyazaki 3 oz
      $75.00
    • A5 Japanese Wagyu Tenderloin

      3 oz Miyazaki
      $85.00
    • Wagyu Top Sirloin

      Australian Westholme
      $50.00
    • Wagyu NY Strip

      Australian Westholme
      $60.00
  • Signature Cuts: Dry-Aged Beef

    • Tomahawk

      65 - 70 Days Dry-Aged, Greater Omaha
      $90.00
    • Bone-In NY Strip

      55 - 65 Days Dry-Aged, Greater Omaha
      $45.00
    • Bone-In Ribeye

      55 - 65 Days Dry Aged, Greater Omaha
      $49.00
  • Signature Cuts: Wet-Aged Beef 21 Days

    • Bone-In Filet Mignon

      Tender Bone-in Filet
      $60.00
    • Short Rib Galbi

      Non-Marinated Serrated Traditional Korean Cut
      $35.00
    • Zaya Steak

      House Favorite Denver Cut
      $32.00
  • Market Cuts

    • Prime Lamb Chop

      New Zealand
      $48.00
    • Pork Ribeye

      Niman Ranch
      $20.00
    • Short Rib Galbi

      House Marinated Short Rib, Wet-Aged 21 days
      $37.00
    • Top Sirloin

      21 day Wet-Aged Greater Omaha
      $30.00
    • Prawns

      U8 Australian
      $32.00
  • Soup

    • Yuk-Gae-Jang Spicy Beef Soup

      Beef Broth, Mountain Vegetables, Sweet Potato Noodles, and egg
      $19.00
    • Soy Bean Stew

      Vegetable Broth, Soy Bean paste, Zucchini & Mushrooms stewed together
      $14.00
    • Sundubu-Jjigae Spicy Tofu Soup

      Beef Broth, Firm Tofu, Zucchini, Egg, Mussels, Clams, Shrimp, and Squid
      $18.00
    • Kimchi Stew

      Thinly sliced Pork neck, Firm Tofu, Zucchini, and Kimchi stewed together
      $14.00
    • Mandu-Guk Beef Dumpling Soup

      Beef Broth, Egg, Sweet Potato Noodles, and Rice Cake
      $18.00
  • Bibimbap

    • Dol-Sot Dry-Aged Bibimbap

      Thin-Sliced Dry-Aged Ribeye (60-65 Days Aged) along with Chilled Local Vegetables, Fried Egg and Bibimbap Sauce. Served in a hot stone pot
      $23.00
    • Dol-Sot Bibimbap

      Thinly Sliced Bulgogi or Tofu along with Chilled Local Vegetables, Fried Egg and Bibimbap Sauce. Served in a hot stone pot
      $20.00
    • Bibimbap

      Thinly Sliced Bulgogi or Tofu along with Chilled Local Vegetables, Fried Egg and Bibimbap Sauce
      $16.00
  • A la Carte

    • Steamed Rice

      Jasmine-scented white rice
      $4.00
    • Egg Soufflé

      Farm-fresh eggs made with shrimp base
      $9.00
    • Zaya House Salad

      Red leaf lettuce, carrots, red onion, red pepper flake, and house-made Zaya dressing
      $10.00
    • Corn Cheese

      Yellow corn tossed with mayonnaise and topped with melted aged white cheddar
      $8.00
    • Banchan (Seasonal Sides)

      Chilled side dishes which traditionally accompany Korean meals. Banchan options change with the season.
  • Crafted Cocktails

    • Zaya 1943

      Kojiki Whiskey, Lemon, Simple Syrup, Egg White
      $11.00
    • Smoked Old Fashioned

      Chattanooga 111 Cask, Angostura Bitters, Dark Simple, Apple & Cherry Smoke
      $13.00
    • Burnt Sage Manhattan

      Dickel Rye, Doulin Rouge, Angostura Bitters, Demerara & Burnt Sage
      $13.00
    • Toki Highball

      Suntory Toki, Lemon, Club Soda
      $12.00
    • Penicillin 1943

      Kojiki Blended Whiskey, Lemon, Honey Ginger
      $14.00
    • One Night In Gangham

      Camarena Silver, Jinro 24, Chambord, Orange Liqueor, Lime, Cranberry
      $13.00
    • Seoul Mule

      Wheatley Vodka, Jinro Fresh, Ginger Beer, Lime
      $12.00
    • The Korean Rose

      Wheatley Vodka, Orange Liqueor, Subrosa, Hibiscus, Lime
      $12.00
    • Geisha

      Gin, Jinro Fresh, St. Elder, Soho, Lemon, Cucumber, Simple Syrup
      $11.00
    • Green Machine

      Gyokuro Green Tea Shochu, St. Elder, Honey Ginger, Matcha
      $14.00
    • Busan Sunset

      Jinro Fresh, Orange Liqueor, Myers, House Cream of Coconut, House Orgeat, Lime
      $13.00
    • Espresso Martini

      Wheatley Vodka, Cayman Reef, Nonino, Cold Brew Coffee
      $14.00
    • House Flavor Soju (28 Oz)

      Flavors are subject to change daily
      $32.00
  • Lager

    • Hite Lager, Hite Brewery, Seoul, South Korea

      $5.00
    • Makku

      Original or Mango
      $8.50
  • IPA

    • Bearded Iris Seasonal, Bearded Iris Brewing, Nashville, TN

      $10.00
    • Bearded Iris Seasonal Double, Bearded Iris Brewing, Nashville, TN

      $10.00
    • Igneous IPA Hutton & Smith, Chattanooga, TN

      $7.00
  • Quad

    • Philosophers Bourbon Belle, Ommegang Brewery, New York, NY

      $14.00
  • Sour

    • Orpheus Atalanta, Orpheus Brewing, Atlanta, GA

      $7.00
    • Seventh Sense Berliner Weisse, Oddstory Brewing, Chattanooga, TN

      $7.00
    • Lumaria Berliner Weisse, Oddstory Brewing, Chattanooga, TN

      $7.00
  • Cider

    • Prosecco Cider, TailGate Brewery, Nashville, TN

      $9.00
  • Smoothie Beer

    • Energy City, Batavia, Illinois

      $12.00
    • Untitled Art Seasonal Smoothie, Madison, Wisconsin

      $10.00
  • Ale

    • Delirium Tremens Belgian Ale, Brewery Huyghe, Melle, Belgium

      $14.00
    • Pontoon New Wave Blonde Ale, Pontoon Brewery, Atlanta, GA

      $8.00
  • Stout

    • Imperial Peanut Butter & Jelly Milk Stout, TailGate Brewery, Nashville, TN

      $10.00
  • Seltzer

    • Wild Basin Black Raspberry, Oskar Blues Brewery, Lyons, CO

      $7.00
    • Untitled Art Seasonal Seltzer, Madison, Wisconsin

      $7.00
  • Whiskey

    • Angels Envy, Louisville, Kentucky

      $7.00
    • ASW Duality Double Malt, Atlanta, Georgia

      $8.00
    • ASW Fiddler Unison Bourbon, Newport, Kentucky

      $5.00
    • ASW Resurgens Rye, Atlanta, Georgia

      $6.00
    • Bardstown Bourbon Company, Collaborative Series, Copper & Kings Straight Bourbon, Bardstown, Kentucky

      $17.00
    • Bardstown Bourbon Company, Discovery Series, Kentucky Straight Bourbon, Bardstown, Kentucky

      $17.00
    • Bardstown Bourbon Company, Fusion Series, Bardstown, Kentucky

      $7.00
    • Bardstown Bourbon Company, The Prisoner, Bardstown, Kentucky

      $15.00
    • Belle Meade Bourbon, Nashville, Tennessee

      $7.00
    • Breckenridge Straight Whiskey, Breckenridge, Colorado

      $4.00
    • Breckenridge High Proof, Breckenridge, Colorado

      $7.00
    • Cascade Moon Edition 1 Tullahoma, Tennessee

      $20.00
    • Cascade Moon Edition 2 Tullahoma, Tennessee

      $30.00
    • Chattanooga Whiskey 111 Cask, Chattanooga, Tennessee

      $9.00
    • Chattanooga Whiskey 91 Chattanooga, Tennessee

      $6.00
    • Chattanooga Port Cask, Chattanooga, Tennessee

      $8.00
    • Elijah Craig Small Batch 94 Bardstown, Kentucky

      $5.00
    • Elijah Craig Toast, Bardstown, Kentucky

      $7.00
    • Elijah Craig Barrel, Bardstown, Kentucky

      $8.00
    • Evan Williams 1783 Bardstown, Kentucky

      $4.00
    • Henry McKenna Single Barrel, Bardstown, Kentucky

      $6.00
    • Jack Daniels Black, Lynchburg, Tennessee

      $6.00
    • Gentleman Jack, Lynchburg, Tennessee

      $5.00
    • KBD Willet Pot Still Reserve, Atlanta, Georgia

      $7.00
    • Legent, Clermont, Kentucky

      $4.00
    • Nelson's Green Briar, Nashville, TN

      $5.00
    • New Riff Backseat, Kentucky Straight Rye, Newport, Kentucky

      $7.00
    • New Riff Balboa Rye, Newport, Kentucky

      $7.00
    • New Riff Kentucky, Straight Bourbon, Newport, Kentucky

      $8.00
    • Old Forester 1870 Louisville, Kentucky

      $8.00
    • Old Forester 1897 Louisville, Kentucky

      $8.00
    • Old Forester 1910 Louisville, Kentucky

      $9.00
    • Old Forester 1920 Louisville, Kentucky

      $9.00
    • Rabbit Hole Distilling Boxergrail, Kentucky Straight Rye Whiskey, Louisville, Kentucky

      $6.00
    • Rabbit Hole Distilling Dareringer, Straight Bourbon Whiskey Finished In PX Sherry Casks, Louisville, Kentucky

      $12.00
    • Rabbit Hole Distilling Heigold High, Rye Small Batch Kentucky Straight, Bourbon Whiskey, Louisville, Kentucky

      $8.00
    • Sagamore Straight Rye, Baltimore, Maryland

      $5.00
    • Sagamore Double Oak, Baltimore, Maryland

      $8.00
    • St. Cloud 7 Year, Kentucky

      $20.00
    • Woodford Reserve Double Oaked, Versailles, Kentucky

      $9.00
  • Scotch

    • The Macallan 12 Scotland

      $13.00
    • The Macallan 15 Scotland

      $18.00
    • The Macallan 18 Scotland

      $35.00
    • Glenlivet 12 Scotland

      $10.00
    • Oban 14 Scotland

      $10.00
    • Oban 18 Scotland

      $18.00
    • E.H. Taylor Small Batch Straight Kentucky Bourbon Whiskey, Franfort, Kentucky

      $7.00
    • Eagle Rare 10 Years Old Single Barrel Kentucky Straight Bourbon Whiskey, Franfort, Kentucky

      $5.00
    • Sazerac 6 Years Old Straight Rye Whiskey, Franfort, Kentucky

      $6.00
    • Booker's Bourbon 6 Years, 6 Months, 19 Days Pigskin Batch 2020-03 Kentucky Straight Bourbon Whiskey, Clermont, Kentucky

      $13.00
    • Whistlepig 10 Years Old Straight Rye Whiskey 100 Proof, Alberta, Canada

      $9.00
    • Whistlepig 12 Years Old Straight Rye Whiskey, Alberta, Canada

      $16.00
    • Whistlepig 18 Years Old, Alberta, Canada

      $49.00
    • Canadian Club 6 Years, Ontario, Canada

      $9.00
    • Crown Royal, Ontario, Canada

      $10.00
  • Irish Whiskey

    • Jameson, Scotland

      $5.00
    • Redbreast 12 Scotland

      $8.00
  • Japanese Whiskey

    • Nikka Coffey Grain, Miyaji, Japan

      $11.00
    • Iwai, Miyaji, Japan

      $5.00
    • Kojiki, Scotland

      $7.00
    • Akashi Single Malt, Scotland

      $15.00
    • Suntori Toki, Kyoto, Japan

      $6.00
  • Sparkling Wine

    • Italy, Cavicchioli, Lambrusco Dell'Emilia Dolce, N.V. (Fraziante)

      $38.00
    • California, Mumm Napa, Napa Valley, Brut Prestige, Méthode Traditionallee N.V

      $60.00
    • Spain, Azimut, Cava, Brut Nature Rosé, 2020

    • France, Veuve Clicquot (Yellow Label) Champagne Brut, N.V

      $50.00
    • France, Benoit Lahaye, Champagne Brut Nature, N.V

      $120.00
  • Rosé / Friulano

    • France, Mont Gravet, Pays D'Oc Rosé, N.V

      $23.00
    • California, Lioco Rosé, 2018

  • Off-Dry & Sweet White Wine

    • Italy, Bastianich, Colli Orientali Del Friuli Friulano, N.V

      $68.00
    • Italy, Villa Pozzi, Sicilia Moscato, 2018

    • New York, Damiani Wine Cellars, Finger Lakes Gewürztraminer, 2016

      $76.00
    • Austria, F.X. Pichler, Wachau Grüner Veltliner Federspiel, 2018

      $35.00
    • New York, Fox Run Vineyards, Finger Lakes Semi-Dry Riesling, 2017

      $54.00
    • New York, Damiani Wine Cellars, Finger Lakes Dry Riesling, David Vineyard, 2014

      $78.00
    • France, Etienne Simonis, Alsace Grand Cru Riesling Kaefferkopf, 2017

      $49.00
    • Washington, Chateau Ste. Michelle, Columbia Valley Riesling, 2019

    • Riesling Germany, Clean Slate, Riesling, N.V

  • Pinot Grigio

    • California, Mind & Body, 2019

    • Italy, Bottega Vinaia, Trentino, 2019

  • Sauvignon Blanc / Chenin Blanc

    • California, Farrari-Carano Fumé Blanc, Sauvignon Blanc, N.V

    • France, Domaine La Grange Tiphaine Trinqu'mes, Touraine Sauvignon Blanc, 2019

      $65.00
    • South Africa, KWV Western Cape Chenin Blanc, 2018

      $55.00
    • New Zealand, Sandy Cove, Sauvignon Blanc, 2019

  • Chardonnay

    • California, Mer Soleil Silver (Unoaked) Monterey County, 2017

    • California, Cakebread Cellars, Napa Valley, 2019

      $140.00
    • California, Frank Family, Carneros, 2016

      $103.00
    • California, Hess Collection, Allomi Napa Valley, 2019

      $79.00
    • California, Alexander Valley Vineyards, Wetzel Family Estate, Alexander Valley, N.V

    • California, Aviary, Napa Valley, 2019

      $50.00
  • White Blend

    • California, Conundrum, Wagner Family, 2019

      $79.00
    • Chile, Garage Wine Company, Pais Cariñena, Phoenix Ferment, 2019

      $60.00
    • Spain, Azimut, Penedés Blanc, 2020

      $52.00
  • Malbec / Syrah / Shiraz / Mondeuse / Zinfandel / Sangiovesse

    • California, Kivelstadt Cellars KC Labs Syrah, 2018

    • California, Kivelstadt Cellars KC Labs Zinfandel, 2018

    • Argentina, Via Blanca, Terroir Series, Mendoza Malbec, 2018

    • California, Shafer Vineyard Relentless, Napa Valley Syrah / Petite Syrah, 2017

      $150.00
    • Australia, Penfolds Koonunga Hill, Shiraz, 2018

      $45.00
    • Italy, Avignonesi, Tuscany, Vino Nobile Di Montepulciano Sangiovese, 2016

      $78.00
    • Italy, Rocca Della Macie Sasyr, Toscana Sangiovese / Syrah, 2016

      $70.00
    • Italy, Bibbiano, Chianti Calssico Sangiovese, 2018

      $70.00
    • Argentina, Alfredo Roca, San Rafael Malbec, 2018

  • Cabernet Sauvignon

    • France, George Duboeuf, Pays D'Oc, N.V

    • California, Odette Estate, Stag's Leap District Reserve, 2013

      $190.00
    • California, Rodney Strong Vineyards, Estate Vineyards Kinights Valley, Sonoma, 2016

      $96.00
    • California, Cliff Lede Vineyards, Stag's Leap District, 2017

      $150.00
    • California, Caymus Vineyards, Special Selection, Napa Valley, 2016

      $250.00
    • Australia, Penfold, Bin 407, South Australia, 2017

      $170.00
    • California, Forman, Vineyard Napa Valley, 2017

      $170.00
    • Washington, Requiem, 2016

    • California, Big Smooth, Lodi, 2018

  • Red Blend

    • California, Hands Of Time, Stag's Leap WIne Cellars, Napa Valley, 2013

      $98.00
    • California, Orin Swift Papillon, Napa Valley, 2017

      $150.00
    • California, Donkey & Goat, The Gallivanter, 2018

      $87.00
    • California, Hindsight Vineyards 20/20 Napa Valley, 2018

      $90.00
    • California, My Story, Paso Robles, 2017

  • Pinot Noir / Gamay

    • California, Sea Sun, Wagner Family Pinot Noir, 2019

    • California, Tree Fort, Arroyo Seco Pinot Noir, 2019

    • France, Domaine Parent Bourgogne Pinot Noir, N.V. 2017

      $130.00
    • California, Joseph Swan Vineyards, Russian River Valley, Trenton Estate, 2016

      $110.00
    • Oregon, Patricia Green Cellars, Pinot Noir Hyland Vineyard Coury Clone, 2018

      $140.00
    • California, Juggernaut, Russian River Valley, 2019

      $70.00
  • Seasonal Feast

    • Flame Grilled Feast

      Includes rice and 3 banchan limited sides. Choose Any Three Items: Delmonico steak, Thin-sliced beef brisket, Thin-sliced ribeye, Marinated ribeye bulgogi, Short-rib marinated galbi, Thick-cut pork belly, Spicy pork bulgogi, Pork ribeye, Marinated chicken, Whitefish, Shrimp
      $29.00
  • Seasonal Feast

    • Flame Grilled Feast

      Includes rice and 3 banchan seasonal limited sides. Choose Any Three Items: Delmonico Steak, Thin-Sliced Brisket, Thin-Sliced Ribeye, Marinated Ribeye Bulgogi, Marinated Short Rib Galbi, Thick-Cut Pork Belly, Spicy Pork Bulgogi, Pork Ribeye, Marinated Chicken, White Fish, Shrimp
      $29.00
  • Dosirak Lunch Box

    • Bulgogi

      Classic Korean dish featuring thinly sliced marinated beef grilled to perfection with a sweet savory flavor
      $15.00
    • Spicy Squid

      Bite-sized pieces of tender squid, stir-fried in a sweet and flavorful gochujang sauce combined with an array of vegetables
      $16.00
    • Galbi

      Marinated beef short rib grilled and uniquely serrated for tenderness
      $17.00
    • Spicy Pork

      Tender slices of marinated, stir-fried pork infused with a hot blend of spices
      $15.00
    • Donkatsu

      Breaded deep-fried pork cutlet, served with tonkatsu sauce
      $16.00
    • Braised Tofu

      Tofu seared to perfection, then simmered in a tantalizing blend of soy sauce and an array of spices
      $14.00
  • Chef's Special

    • Miso Glazed Salmon

      Grilled salmon fillet caramelized with a miso glaze accompanied by steamed rice, a trio of banchan, corn salad, and crisp green cabbage salad
      $19.00
    • Korean Fried Chicken Wings

      Seasoned with a perfect blend of sweet and spicy sauce, infused with garlic, gochujang, and topped with a sprinkle of almond flakes. Served alongside refreshing corn salad and a crisp green cabbage salad
      $19.00
  • Hearty Soup

    • Yuk-Gae-Jang

      Spicy Beef Soup. Beef broth with mountain vegetables, sweet potato noodles, green onion, and egg
      $16.00
    • Soy Bean Stew

      Soy bean paste, tofu, onions, green onions, zucchini & mushrooms
      $14.00
    • Sundubu-Jjigae

      Spicy Seafood Tofu Soup. Beef broth, silken tofu, zucchini, green onions, egg, mussels, clams, shrimp, and squid
      $16.00
    • Kimchi Stew

      Featuring thinly sliced tender pork, tofu, zucchini, onion, mushrooms, green onion, and spicy kimchi
      $14.00
    • Mandu-Guk

      Beef Dumpling Soup. Beef broth, egg, sweet potato noodles, beef dumplings, green onion, and rice cake
      $15.00
  • Traditional Bibimbap

    • Dry-Aged Ribeye

      Thinly-sliced 45-60 day dry-aged beef with chilled local vegetables, fried egg, drizzled with sesame seed oil, and garnished with dry seaweed flakes, sesame seeds, and bibimbap sauce
      $16.00
    • Bulgogi

      Thinly sliced marinated beef with chilled local vegetables, fried egg, drizzled with sesame seed oil, and garnished with dry seaweed flakes, sesame seeds, and bibimbap sauce
      $15.00
    • Tofu

      Fresh tofu with chilled local vegetables, fried egg, drizzled with sesame seed oil, and garnished with dry seaweed flakes, sesame seeds, and bibimbap sauce
      $14.00
  • Dolsot Bibimbap

    • Dolsot Dry-Aged Ribeye

      Thinly-sliced 45-60 day dry-aged ribeye beef with chilled local vegetables, fried egg. drizzled with sesame seed oil, and garnished with dry seaweed flakes, sesame seeds, and bibimbap sauce
      $18.00
    • Dolsot Bulgogi

      Thinly sliced bulgogi with chilled local vegetables, fried egg, drizzled with sesame seed oil, and garnished with dry seaweed flakes, sesame seeds, and bibimbap sauce
      $17.00
    • Dolsot Tofu

      Fresh tofu with chilled local vegetables, fried egg, drizzled with sesame seed oil, and garnished with dry seaweed flakes, sesame seeds, and bibimbap sauce
      $16.00

Know a great happy hour or special for this location?

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