Zarate's Latin Mexican Grill Menu

STIR-FRIED STEAK OR CHICKEN LINGUINI PASTA SAUTEE WITH TOMATOES, RED ONIONS, CILANTRO RED WINE AND SOY SAUCE, SERVED WITH PLANTAINS.

STEAK CUBES AND ONIONS SAUTEED IN MILD MEXICAN GUISADA SAUCE, SERVED WITH RED RICE AND REFRIED BEANS.

GRILLED CHICKEN CUBES ONIONS SAUTEED IN A MEXICAN TOMATILLO SAUCE SERVED WITH RED RICE AND REFRIED BEANS.

OUR FAMOUS JAMAICAN JERK MARINADE, WITH PASSION FRUIT DIPPING SAUCE, SERVED WITH WHITE RICE AND BLACK BEANS.

A CITRUS MARINADE GRILLED PORK CHOP, AVOCADO SLICES, RED PICKLED ONIONS, SERVED WITH WHITE RICE AND BLACK BEANS

ROASTED AJI PANCA PEPPER MARINADE CHICKEN SKEWERED WITH BELL PEPPERS AND ONIONS SERVED WITH WHITE RICE AND BLACK BEANS

CARIBBEAN GRILLED CHICKEN, COVERED WITH SWEET MANGO SAUCE, SERVED WITH WHITE RICE AND BLACK BEANS.

GRILLED TILAPIA FILLET, SMOTHERED WITH IN SWEET MANGO SAUCE, SERVED WITH WHITE RICE AND BLACK BEANS.

SHRIMP AND ONIONS SAUTEED IN OUR DIABLO SPICY HOT SAUCE, SERVED WITH WHITE RICE AND BLACK BEANS.

GRILLED 6 oz SALMON COVERED WITH ARGENTINIAN CHIMICHURRI SAUCE, SERVED WITH AVOCADO SALAD AND BLACK RICE.

"HOT PEPPER FROM BOLIVA AND PERU KNOWN AS LOKOTO IN BOLIVIA" GRILLED CHICKEN BREAST SMOTHERED IN OUR SPICY ROCOTO PEPPER SALSA AND TOPPED WITH FETA CHEESE, SERVED WITH WHITE RICE BLACK BEANS.

GRILLED CHICKEN TIPS, GRILLED ONIONS, SAUTEED IN OUR HOMEMADE BRAZILIAN BBQ SAUCE, SERVED WITH WHITE RICE AND BLACK BEANS.

CRISPY OR SOFT TACO AND ENCHILADA WITH YOUR CHOICE OF SAUCE OR MEAT. SERVED WITH RICE AND BEANS.

2 FLOUR TORTILLAS, FRIED FISH, LETTUCE, PICO DE GALLO AND CHIPOTLE SAUCE. SERVED WITH RICE AND BEANS.

GROUND BEEF OR SHREDDED CHICKEN, LETTUCE, BEANS, TOMATOES, SHREDDED CHEESE, GUACAMOLE AND SOUR CREAM.

STEAK OR CHICKEN WITH CHEESE WRAPPED IN A FLOUR TORTILLA TOPPED WITH YOUR CHOICE OF SAUCE. SERVED WITH RICE AND BEANS.

8" FLOUR TORTILLA FILLED WITH BEANS, CHICKEN OR GROUND BEEF, TOPPED WITH YOUR CHOICE OF SAUCE, SERVED WITH RICE AND BEANS

GRILLED BEEF, CHICKEN OR SHRIMP SERVED WITH RICE, BEANS, SOUR CREAM AND PICO DE GALLO.

2 SOFT OR CRISPY TACOS, WITH YOUR CHOICE OF MEAT. SERVED WITH RICE AND BEANS.

8" FLOUR TORTILLA WITH YOUR CHOICE OF MEAT OR SPINACH, SERVED WITH SOUR CREAM, PICO DE GALLO, RICE AND BEANS.

DICED STEAK SOFT CORN TACO WITH ONIONS AND CILANTRO, SERVED WITH TOMATILLO SAUCE, RICE AND BEANS.

ONE TACO OR ONE ENCHILADA, CHEESE, GROUND BEEF, CHICKEN OR SPINACH COVERED WITH YOUR CHOICE OF SAUCE, SERVED WITH RICE AND BEANS.

GRILLED STEAK OR CHICKEN, ONIONS, MIXED BELL PEPPERS, AND MELTED CHEESE, SERVED WITH RICE AND BEANS.

2 ENCHILADAS STUFFED WITH GRILLED SHRIMP, TOPPED WITH SOUR CREAM SAUCE, SERVED WITH RICE AND BEANS.

2 FLOUR TORTILLAS STUFFED WITH GUACAMOLE AND CHEESE, TOPPED WITH RANCHERO SAUCE, SERVED WITH RICE AND BEANS.

SOFT FLOUR TORTILLAS, SHREDDED CHICKEN, TWO FRIED EGGS, CHEESE AND COVERED IN RANCHERO SAUCE, SERVED WITH RICE AND BEANS.

GRILLED CHILLES STUFFED WITH GRILLED STEAK OR CHICKEN COVERED IN YOUR CHOICE OF SAUCE, SERVED WITH RICE AND BEANS

TWICE FRIED PLANTAINS SERVED WITH ROSA MAYO, CILANTRO SAUCE, AND GUACAMOLE.

SERVED WITH PICO DE GALLO AND LIMES.

TRADITIONAL MEXICAN COCKTAIL, SERVED WITH SHRIMP IN A MIX OF TOMATOES, CILANTRO, ONIONS, ORANGE JUICE AND AVOCADO.

ROASTED AND DICED JALAPENOS, TOMATOES WITH FRESH ONIONS, AVOCADO CHUNKS AND CILANTRO.

COOKED ONIONS, MIXED BELL PEPPERS, GUACAMOLE AND RANCHERO SAUCE.

3 SCOOPS OF FRESH GUACAMOLE.

5 SCOOPS OF FRESH GUACAMOLE

GRILLED STEAK, CHICKEN OR MIX, BED OF CHIPS, REFRIED BEANS AND CHEESE, SERVED WITH GUACAMOLE AND SOUR CREAM (JALAPENOS UPON REQUEST)

BED OF CHIPS WITH GROUND BEEF OR SHREDDED CHICKEN, REFRIED BEANS, CHEESE, SOUR CREAM AND GUACAMOLE. (JALAPENOS UPON REQUEST)

GRILLED BEEF OR CHICKEN SERVED WITH GUACAMOLE, SOUR CREAM AND PICO DE GALLO.

BED OF LETTUCE, FRIED JALAPENOS AND ONIONS, FRENCH FRIES, AVOCADO SLICES, SHREDDED CHEESE AND TOMATOES.

FISH AND SHRIMP SOUP SERVED WITH CILANTRO, SIDE OF RICE, FRESH ONIONS AND LIMES.

GRILLED STEAK, CHICKEN OR MIX WITH FRESH LETTUCE, REFRIED BEANS, TOMATOES,SHREDDED CHEESE, GUACAMOLE AND SOUR CREAM.

GRILLED CHICKEN, ROMAIN LETTUCE, ORANGE SLICES, TOMATOES, ONIONS, BLACK OLIVES, FETA CRUMBLES AND MIX BELL PEPPERS.

A BED OF MIXED ORGANIC GREENS , TOMATOES, RED ONIONS, BELL PEPPERS, BLACK OLIVES, AVOCADO, CILANTRO SAUCE DRESSING, GRILLED PERUVIAN CHICKEN KABOB.

GRILLED SHRIMP, SPINACH, BLACK BEANS, TOMATOES, FETA CRUMBLES, AND GUACAMOLE