Zaika Kabab & Curry Menu

Tangy, spicy, and crispy, samosa chaat is a delicious Pakistani/Indian street food where crispy Punjabi samosa is topped with spicy chana or yogurt & chutney mixture.

South Asian fried pastry with a savory filling like spiced potatoes, onions, peas, and other spices. Comes with cilantro mint yogurt and sweet & spicy tamarind sauce.

Combination of chicken sheekh, Chicken tikka and Chicken Chapli kebab. Comes with aromatic basmati rice and butter naan. (Best Way to Taste our Popular Barbecue Items.)

Special boneless chicken pieces cooked with our Chef secret spices. Comes with aromatic basmati rice.

Special Chef secret blend tomato sauce in which the chicken is cooked to perfection. Comes with aromatic basmati rice. (Lahori Style)

Hot and spicy chicken.

Goat cooked in tomato gravy with herbs and spices. Comes with aromatic basmati rice.

Special Lahori gravy in which the chicken is cooked with love. Comes with aromatic basmati rice.

Medium spiced boneless chicken breast with aromatic basmati rice.

Ground chicken kabab with aromatic basmati rice. (Big Size 2pc)

Lamb curry cooked in a gravy to perfection. Comes with rice. (Meat could be lamb or goat as per the availability)

Goat curry cooked in a gravy to perfection. Comes with rice. (Meat could be lamb or goat as per the availability)

Special thick gravy in which lamb is cooked to perfection. Comes with steamed basmati rice.

Special thick gravy in which goat is cooked to perfection. Comes with steamed basmati rice.

House special rice dish made with aromatic basmati rice and chef's special ingredients. Served with green yogurt chutney.

House special rice dish made with aromatic basmati rice and chef's special ingredients. Served with green yogurt chutney.

House special rice dish made with aromatic basmati rice and chef's special ingredients. Served with green yogurt chutney.

Mixed vegetables cooked in a very special way with basmati long grain rice added to create a chef's special vegetable biryani.

Zaika special mouth-watering special vegetable biryani. Aromatic basmati rice cooked in mixed vegetables and gravy.

Peas and fresh cottage cheese mixed with mild spices to create a perfect blend. Comes with aromatic basmati rice.

This is made from fresh homemade paneer (cheese) and sauteed tomato-based curry, which gives it a nice taste and flavor. Comes with aromatic basmati rice.

Fresh cottage cheese cooked with tomato puree and butter in mild spices. Comes with steamed basmati rice.

Korma defies strict definition, but this Mughlai dish typically involves meat or vegetables braised in a relatively mild velvety yogurt sauce that's seasoned with aromatic spices. It often carries a nutty undertone from blended almonds and cashews. Served with aromatic basmati rice.

Special Lahori style chickpeas cooked to perfection. Comes with aromatic basmati rice.

Fried rice with mixed vegetables.

Minced garlic, cilantro, and green chili rubbed on the dough before cooked in the clay oven.

Butter naan with sesame seeds. The recipe was perfected through trial and error. Now one of our most complimented fresh clay oven breads.

Honey balls.