Our most frequently ordered and highly rated selections.
Garlic Naan
Nut-free.
$6.00
Chicken
Chicken in choice of sauce: tikka masala, curry, vindaloo, kerala curry, korma, saag, rogan josh, makhni/butter, karahi, lajjatdar. Choose spice level and rice type.
$20.00
Veggie Samosa
Vegan, nut-free. Seasoned potatoes, & green peas filled in crisp turnovers.
$7.00
Paneer
Paneer in a choice of flavorful sauces including tikka masala, curry, and more. Options for spice level from mild to Indian hot. Served with white basmati or brown rice.
$18.00
Chicken Tikka
Gluten-free, nut-free. Roasted chicken breast chunks in a yogurt-ginger-garlic marinade.
$20.00
Naan
Nut-free.
$5.00
Cheese Naan
Nut-free.
$6.00
Lamb
Lamb in choice of tikka masala, curry, or other sauces. Offered with mild to Indian hot spice levels. Served with white basmati or brown rice.
Tofu in choice of Indian sauces: Tikka Masala to Lajjatdar, plus spice level from Mild to Indian Hot.
$17.00
Paneer
Paneer in a choice of flavorful sauces including tikka masala, curry, and more. Options for spice level from mild to Indian hot. Served with white basmati or brown rice.
$18.00
Chicken
Chicken in choice of sauce: tikka masala, curry, vindaloo, kerala curry, korma, saag, rogan josh, makhni/butter, karahi, lajjatdar. Choose spice level and rice type.
$20.00
Lamb
Lamb in choice of tikka masala, curry, or other sauces. Offered with mild to Indian hot spice levels. Served with white basmati or brown rice.
$21.00
Shrimp
Shrimp offered in a selection of Indian sauces: Tikka Masala, Curry, and more. Choose spice level from mild to Indian hot. Served with white basmati or brown rice.
$22.00
Salmon
Salmon served with choice of Tikka Masala, Curry, or 8 other sauces. Picks of spice level from mild to Indian hot. Accompanied by white basmati or brown rice.
$21.00
Seafood
Shrimp, Salmon, & Scallop.
$23.00
Vegetarian / Vegan Offerings
All main course offerings are served with a side of our vegan, white basmati, or brown rice.
Kofta Kesari
Minced vegetable, & paneer croquettes in an aromatic saffron-flavored sauce.
$18.00
Kale Aur Baingan
Vegan, gluten-free, nut-free. Fresh kale and eggplant sautéed with a slightly spiced pickling sauce.
$17.00
Chana Masala
Vegan, gluten-free, nut-free. Chickpeas cooked in a traditional onion-tomato sauce.
$17.00
Khatta Bhindi
Vegan, gluten-free, nut-free. Chopped okra with fresh bell peppers, onions, and dried mango powder.
$17.00
Dal Tarka
Gluten-free, nut-free. Slow simmered yellow lentils with an exotic house glaze.
$17.00
Biryani Offerings (Served with Raita)
A medium spiced steam-cooked rice entrée of Indus valley origin biryani spices; served with raita; all main course offerings are served with side of our vegan, white basmati, or brown rice.
Lamb Biryani
Dairy-free, gluten-free.
$19.00
Vegetable Biryani
Gluten-free, nut-free.
$17.00
Chicken Biryani
Gluten-free, nut-free.
$19.00
Shrimp Biryani
Gluten-free, nut-free.
$21.00
Fish Biryani
Gluten-free, nut-free. Salmon.
$20.00
Zaika Mixed Biryani
Assortment of chicken, shrimp, and salmon.
$21.00
Breads
Roti
Vegan, nut-free.
$5.00
Naan
Nut-free.
$5.00
Garlic Naan
Nut-free.
$6.00
Cheese Naan
Nut-free.
$6.00
Extras / Sides
Mango Chutney
Mango chutney paired with options including raita, achar, and assorted chutneys such as mint and tamarind.
$3.00
Achar
A condiment made with a variety of pickled fruits and vegetables, seasoned with traditional Indian spices.
$3.00
Raita
Yogurt sauce.
$3.00
Mint chutney
A vibrant condiment prepared with fresh mint leaves, cilantro, green chilies, and a hint of spices, typically served as an accompaniment.
$3.00
Tamarind chutney
Tamarind chutney is a tangy and sweet sauce made from tamarind pulp, often cooked with jaggery, spices, and sometimes dates for added flavor.