Zaffron Bloom Menu

"PERSIAN CUCUMBER YOGURT DIP" Dip made of Greek yogurt, cucumber, & mint

"PERSIAN SHALLOT YOGURT DIP" Dip made of Greek yogurt & Persian Musir “Shallots” Served with either Pita Bread or Salted Chips

Dip made of chickpeas blended with tahini, lemon juice, and garnished with olive oil

Stuffed grape leaves with rice and vegetables

Phyllo dough stuffed with feta cheese, parsley or spinach

Your Choice of 3 Dips, Served with Fresh Pita chips. Hummus/ Must-O-Khiar/ Must-O-Musir/ Kashke-E-Bademjoon

Mango, Cucumber, Tomato, Onion, Garbanzo, Cilantro, Lemon Vinagrette

Cucumber, Tomato, Onion, Parsley, Lemon and Olive Oil Vinaigrette

Romaine Lettuce, Tomato, Cucumber, Carrots, Lemon Vinagrette

3 slices of Tahdig + Stew Add on $5.00

Garden Vegetables Pickled in Vinegar

Served with Garlic Yogurt Sauce

One skewer of chicken kebab with a parsley and onion tossed with olive oil, lemon, and sumac

4 pieces of falafel, with parsley and onion tossed with olive oil, lemon, and sumac

Grilled mixture of lamb and beef

Marinated and grilled strips of beef

One skewer of Barg Kebab and One skewer of Koobideh.

Grilled Lamb Chops

One skewer of grilled pieces of lamb

Salmon fillet can come Grilled or Roasted & Broiled

One skewer of Kebab Koobideh and One skewer of Chicken Kebab

A mixed grill of Zucchini, Cauliflower, Eggplant, Bell Pepper, Carrot, Onion. Served with your choice of rice *vegan-friendly*

Stew made of beef, split yellow peas, and tomato sauce + Roasted Eggplant for $3.00

“LIMITED AVALIABILITY” Bademjoon - Stew made of chunks of beef meat and eggplant toped with caramelized onions and sautéed tomato on the side

Basmati rice steamed and topped with Saffron and sauteed barberry

Traditional Persian Rice Pudding made of Saffron, and rosewater, topped with almonds

Persian Churro made of Saffron and Rosewater

Phyllo dough, honey, rosewater, walnuts or pistachio