Zabb PuTawn Menu

Thin rice noodles, bean sprout, chive, egg, ground peanut sauteed with sweet tamarind sauce.

Thin rice noodles, bean sprout, chive, egg, ground peanut sauteed with sweet tamarind sauce.

Thin rice noodles, bean sprout, chive, egg, ground peanut sauteed with sweet tamarind sauce.

Thin rice noodles, bean sprout, chive, egg, ground peanut sauteed with sweet tamarind sauce.

Thin rice noodles, bean sprout, chive, egg, ground peanut sauteed with sweet tamarind sauce.

Thin rice noodles, bean sprout, chive, egg, ground peanut sauteed with sweet tamarind sauce.

Flat rice noodle, chinese broccoli, egg sauteed with sweet dark soy sauce.

Flat rice noodle, chinese broccoli, egg sauteed with sweet dark soy sauce.

Flat rice noodle, Chinese broccoli, egg sauteed with sweet dark soy sauce.

Flat rice noodle, chinese broccoli, egg sauteed with sweet dark soy sauce.

Flat rice noodle, chinese broccoli, egg sauteed with sweet dark soy sauce.

Flat rice noodle, chinese broccoli, egg sauteed with sweet dark soy sauce.

Drunken Noodle: Flat rice noodle, mixed veggies, wild ginger, peppercorn, bell pepper, sauteed with spicy basil sauce.

Drunken Noodle: Flat rice noodle, mixed veggies, wild ginger, peppercorn, bell pepper, sauteed with spicy basil sauce.

Drunken Noodle: Flat rice noodle, mixed veggies, wild ginger, peppercorn, bell pepper, sauteed with spicy basil sauce.

Drunken Noodle: Flat rice noodle, mixed veggies, wild ginger, peppercorn, bell pepper, sauteed with spicy basil sauce.

Drunken Noodle: Flat rice noodle, mixed veggies, wild ginger, peppercorn, bell pepper, sauteed with spicy basil sauce.

Drunken Noodle: Flat rice noodle, mixed veggies, wild ginger, peppercorn, bell pepper, sauteed with spicy basil sauce.

Drunken Noodle: Flat rice noodle, mixed veggies, wild ginger, peppercorn, bell pepper, sauteed with spicy basil sauce.

Fried rice with egg and scallion.

Fried rice with egg and scallion.

Fried rice with egg and scallion.

Fried rice with egg and scallion.

Fried rice with egg and scallion.

Fried rice with egg and scallion.

Fried rice with egg and scallion.

Spicy basil fried rice topped with sunny-side up egg.

Spicy basil fried rice topped with sunnyside up egg.

Spicy basil fried rice topped with sunnyside up egg.

Spicy basil fried rice topped with sunnyside up egg.

Spicy basil fried rice topped with sunnyside up egg.

Spicy basil fried rice topped with sunnyside up egg.

Spicy basil fried rice topped with sunnyside up egg.

Stir fried spicy basil sauce topped with poached egg over rice.

Stir fried spicy basil sauce topped with poached egg over rice.

Stir fried spicy basil sauce topped with poached egg over rice.

Stir fried spicy basil sauce topped with poached egg over rice.

Stir fried spicy basil sauce topped with poached egg over rice.

Stir fried spicy basil sauce topped with poached egg over rice.

Stir fried spicy basil sauce topped with poached egg over rice.

Stir fried chinese broccoli with garlic sauce topped with poached egg over rice.

Stir fried chinese broccoli with garlic sauce topped with poached egg over rice.

Stir fried chinese broccoli with garlic sauce topped with poached egg over rice.

Stir fried chinese broccoli with garlic sauce topped with poached egg over rice.

Stir fried chinese broccoli with garlic sauce topped with poached egg over rice.

Stir fried chinese broccoli with garlic sauce topped with poached egg over rice.

Stir fried chinese broccoli with garlic sauce topped with poached egg over rice.

Stir fried garlic and pepper sauce topped with poached egg over rice.

Stir fried garlic and pepper sauce topped with poached egg over rice.

Stir fried garlic and pepper sauce topped with poached egg over rice.

Stir fried garlic and pepper sauce topped with poached egg over rice.

Stir fried garlic and pepper sauce topped with poached egg over rice.

Stir fried garlic and pepper sauce topped with poached egg over rice.

Stir fried garlic and pepper sauce topped with poached egg over rice.

Stir fried mixed vegetable with garlic sauce topped with poached egg over rice.

Thai eggplant, pepper corn, bell pepper, basil, wild ginger with spicy curry paste top with poached egg over rice.

Thai eggplant, pepper corn, bell pepper, basil, wild ginger with spicy curry paste top with poached egg over rice.

Thai eggplant, pepper corn, bell pepper, basil, wild ginger with spicy curry paste top with poached egg over rice.

Thai eggplant, pepper corn, bell pepper, basil, wild ginger with spicy curry paste top with poached egg over rice.

Thai eggplant, pepper corn, bell pepper, basil, wild ginger with spicy curry paste top with poached egg over rice.

Thai eggplant, pepper corn, bell pepper, basil, wild ginger with spicy curry paste top with poached egg over rice.

Thai eggplant, pepper corn, bell pepper, basil, wild ginger with spicy curry paste top with poached egg over rice.

Steamed chicken over ginger rice with thai herbal ginger sauce.

Fried marinate chicken over ginger rice with sweet chili sauce.

Thin rice noodle, beansprout, ground pork, fried fish ball, scallion, cilantro, ground peanut and crispy wonton in spicy sour meat broth.

Steamed pork and shrimp dumplings with sweet and sour soy sauce.

Four pieces. Fried pork and shrimp dumplings with sweet chili sauce.

Three pieces. A classic Thai snack. Golden fried pastries packed with curried potato and chicken.

Thai style fried fish cakes served with sweet chili sauce, ground peanut, cucumber.

Mango, avocado, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut, and yum sauce.

Mango, shrimps, lemongrass, red onion, lime leaf, scallion, cilantro, chili, tomato, cashew nut, and yum sauce.

Fried marinated chicken wings with chili sauce.

Pork sausage served with fresh ginger, roasted peanuts, and red onion, fresh cabbage, fresh Thai chilies.

Grilled marinated chicken liver with spicy jeaw sauce.

Deep-fried chive cake with sweet black soy sauce.

Fried tofu with sweet chili sauce topped with ground peanut.

Fried marinated chicken wing mix with special thai style sriracha spicy sauce.

Deep fried veggies dumpling with sweet chili sauce.

Grilled marinated squid served with sea food sauce.

Northern classic. Minced pork shoulder with lemongrass, garlic, dry red chilies, kaffir lime leaf, and fresh turmeric. Served with peanuts, red onion, and ginger.

Grilled Pork (3 Skewers). A daily Thai favorite grilled pork served with spicy jaew dipping sauce.

Shredded green papaya with roasted peanuts, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato, and dried shrimp.

Shredded green papaya with avocado, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato.

Chef Tony's Special Combo.Shredded green papaya with kanom jeen noodles (rice vermicelli), palm sugar, fish sauce, lime, chilies, shrimp, and BBQ pork, and pork crackling.

Shredded green papaya salad with salted duck egg, roasted peanuts, and dried shrimp, palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato.

Shredded green papaya, pu dong (fermented blue crab), palm sugar, fish sauce, lime, chilies, garlic, long bean, and tomato, roasted peanuts, and dried shrimp.

Shredded green papaya with pu dong (fermented blue crabs), palm sugar, fish sauce, lime, chilies, garlic, and Thai eggplant, tomato, long bean.

Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice.

Grilled pork jowl, Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice.

Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice.

Thai chilies, roasted rice powder, kaffir lime leaf, mint, fish sauce, red onion, cilantro, and lime juice.

Glass noodle with ground pork, shrimp, tomato, chilies, fish sauce, onion, celery, and lime juice. Spicy.

Shrimp salad with lemon grass, kaffir lime leaf, red onion, scallion, cilantro, mint, chili and yum sauce. Spicy.

Grilled sirloin steak, lemon grass, kaffir lime leaf, red onion, scallion, cilantro, mint, chili and yum sauce. Spicy.

Mixed seafood (shrimp, squid, and mussels) with onion, tomato, chilies, fish sauce, and lime juice.

Double fried rice croquettes with sausage, kaffir lime, ginger, chilies, mint, and roasted peanuts.

Thin rice noodles, ground pork, fried fish balls, crispy wonton, and ground peanut in spicy sour broth.

Thin rice noodles, bean sprouts, cilantro, and scallions in clear broth. Your choice of pork or beef.

Broad rice noodles in red soybean paste broth with fried fish balls, shrimps, squids, fried tofu, white fungus, crispy wonton, cilantro, and bok choy.

Thin rice noodles, chinese broccoli, and cilantro in spicy herb broth enriched with blood. (pork or beef)

Egg noodles, roasted pork and crab meat, bok choy, scallion, cilantro in clear meat broth.

Chicken soup. Spicy lemongrass broth, mushroom, tomato, celery, and milk.

Spicy lemongrass broth, mushroom, tomato, celery, and milk.

Spicy lemongrass broth, mushroom, tomato, celery, and milk.

Spicy lemongrass broth, mushroom, tomato, celery, and milk.

Mint, Thai chilies, red onion, roasted rice powder, fish sauce, and lime juice.

Mint, Thai chilies, red onion, roasted rice powder, fish sauce, and lime juice.

A Northern Thai favorite: minced pork, liver, and skin with roasted spices from phayao, including shrimp paste, Thai chilies, and wild northern Thai mah kwan peppercorns.

Grilled marinated beef served with spicy jaew dipping sauce.

Grilled marinated squid served with nam jim Thai seafood dipping sauce.

Grilled marinated chicken livers served with spicy jaew dipping sauce.

Fried marinated beef served with original thai sriracha.

Fried marinated wings: regular with Thai sweet chili sauce or spicy with no sauce.

Classic thai fried rice with egg, and scallions

Fried rice w/egg, scallions, and crab meat.

Fried rice with egg, chicken, shrimps, pineapple cashew nuts, raisins, and scallions.

Spicy basil fried rice with chilies, garlic, bell pepper, and basil sauce, served with a poached egg.

Stir fried ground meat with basil, chilies, garlic, bell pepper, and basil leaves, served with poached egg and rice.

Stir fried thai eggplant, peppercorn, bell pepper, basil, wild ginger in spicy curry paste. Served with poached egg and rice. Herbal red curry stir-fry over rice.

Stir-fried mixed vegetables with garlic sauce. Served with a poached egg.

Stir-fried Chinese broccoli with garlic sauce, served with poached egg and rice.

Stir-fried with garlic and pepper sauce. Served with poached egg, rice and original Thai sriracha sauce

Roasted five-spice marinated pork, Chinese sweet sausage. Served with sesame gravy, boiled egg, and rice.

Classic Thai comfort food. Steamed chicken over ginger rice with Thai herbal ginger sauce.

Crispy pork belly and Chinese sweet sausage. Served with sesame gravy, boiled egg, and rice.

Fried marinated chicken over ginger rice with sweet chili sauce.

Thin rice noodles stir-fried with bean sprouts, chives, egg, tamarind, and preserved radish, and crab meat.

Thin rice noodles stir-fried with bean sprouts, chives, egg, tamarind, preserved radish, and ground peanuts. Your choice of chicken, pork tofu, mixed vegetables or for an additional charge with shrimp, beef or crispy pork.

Drunken noodle. Broad noodles, mixed vegetables, wild ginger, pickled peppercorns, sauteed with spicy basil sauce.

Broad rice noodles with Chinese broccoli and egg, sauteed with sweet dark soy sauce and oyster sauce.

Green curry with thai eggplant, bell pepper, basil, kaffir lime leaf, coconut milk, and a choice of meat served with rice or kanom jeen (rice vermicelli).

Panang curry with bell pepper, basil, lime leaf, coconut milk and choice of meat. Served with rice.

Crispy duck with panang curry and steamed vegetables.

Pan fried salmon with panang curry and steamed vegetables.

Spicy Isan chicken feet soup. Chicken feet in spicy lemongrass broth with celery.

Spicy Isan pork rib soup. Spare ribs in spicy lemongrass broth with mushrooms, basil, red onion, and roasted rice powder.

Isan-style soup. Dark meat chicken, cabbage, thai eggplant, and dill in a spicy dark broth flavored with dried chili, garlic, galangal, lemongrass, pumpkin, and shallot.

Rice vermicelli and spare ribs curry (northern style). Rice vermicelli, ground pork, ribs, and tomato chili broth. Served with pickled cabbage, beansprout, cilantro, and fried garlic.

Egg noodles in coconut chicken curry, served with crispy egg noodles, pickled cabbage, red onion, and lime.

Grilled succulent pork jowl with spicy jaew dipping sauce.

Shrimp marinated in fish sauce, chilies, and lime juice. Served w/bitter melon and mint leaves.

Ground pork stir fried with dried chilies, salt, garlic, lemongrass and tomato. Served with sticky rice, pork crackling, and steamed vegetables.

Isan style, cured with sticky rice, garlic, and salt. Served with fresh ginger, red onion, and roasted peanuts.

Chef Tony's Winning award from Rib King NYC 2022. Gaeng Hunglay ribs, Northern style stew ribs with ginger, pickled, garlic, tamarind juice, and aromatic Hunglay curry.

Tamarind based sauce with chili, garlic, bell pepper, and basil. Served with rice.

Thai eggplant, pickled peppercorns, bell pepper, basil, wild ginger with spicy curry paste. Served with rice.

Thai spicy basil sauce with bell pepper and onion. Served with rice.

Special tamarind sauce, topped with fried red onion. Served with rice.

Steamed jasmine rice.

Cooked quinoa with brown rice.

Ka nom jeen.

Steamed sweet sticky rice with coconut milk, sugar, black beans, and taro topped with young fresh coconut and salted coconut milk.

Rice flour, palm sugar, coconut milk.

Classic milky thai iced tea.

Classic milky thai iced coffee.

Thai iced tea with lime juice.