ZAAP Kitchen Lao & Thai Street Eats - Victory Park Menu

(5pcs) Shrimp wrapped in crispy eggroll shell, served with thin sweet & sour sauce.

(3 skewers) Beef meatballs on a stick, served with thin sweet & sour sauce

(5pcs) Dry garlic marinated chicken wings, fried crispy, topped with crispy garlic.

Homemade ZAAP beef jerky. Lao style teriyaki flavor.

Choice of (1) Laotian favorite + side of papaya salad + side of rice

Traditional green papaya salad, mixed with cherry tomatoes, fresh squeezed lime, served with cabbage. Choose either LAO or THAI style. \r\n\r\nThai chilies are used in this dish, please order with caution!!\r\n\r\nLAO style: made with fermented crab paste, bolder taste, more umami flavor, contains crab claws.\r\n\r\nTHAI style: traditional fish sauce and tamarind, with crushed peanuts on top

Crushed crispy coconut fried rice balls with cured pork in a mildly sour sauce. Served iceberg lettuce, cilantro & dried chili peppers for lettuce wraps.

Traditional Thai coconut soup.\r\n\r\nChicken broth based, a mix of Thai spices and coconut milk with green onions, mushroom, white onions, tomatoes, lemongrass, and kafir leaves. \r\n\r\nServed with a cup of Jasmine Rice.\r\nRice can be substituted with steamed noodles.

Traditional Thai yellow curry with potatoes, white onions, carrots, & topped with fried onions. Served with Jasmine Rice.\r\n\r\n**Not Gluten Free**

Traditional Thai red curry with Thai basil, peas, carrots, bamboo, & bell peppers. Served with Jasmine Rice.

Thick flat rice noodles in a savory sauce and a hint of spice with eggs, Thai basil, white onions, tomato, bell peppers, & broccoli. (Ground style protein)

Thick rice noodles in sweet black soy sauce mixture with eggs, carrots, & broccoli.

Fried rice with egg, white onions, green onions, tomato, and Garlic with our special curry seasoning.

Fried rice in a basil sauce with egg, bamboo shoots, baby corn, mushrooms, bell peppers, white onions, basil, and garlic.

Fried rice with eggs, cashews, pineapple, raisins, peas, carrots, white onions, green onions, tomato, and garlic.

Broccoli, garlic and white pepper in a garlicky, savory sauce. Served with Jasmine Rice.

Bamboo shoots, basil, mushrooms, baby corn, white onions, bell peppers, and garlic stir fried in a mildly spicy basil sauce. Served with Jasmine Rice. (Minced protein)\r\n\r\nFried egg on top suggested!

Traditional Lao dipping sauce: fresh squeezed limes, garlic, Thai chili, sugar, and fish sauce.\r\n\r\nSweet, salty, garlicky and spicy all together.\r\n\r\n"Crack sauce"\r\n\r\nGood to dip wings, riblets, sticky rice

sunny side up fried egg :)

mixed steamed veggies

Sticky Rice, just better than jasmine rice

steamed brown rice

steamed jasmine rice :)

similar to Vietnamese coffee, just not super strong. mixed with condensed milk

sweet young coconut juice, with coconut flesh

20 oz bottle

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.