Fire -grilled shrimp, scallops, calamari, octopus, and fresh fennel in a lemon vinaigrette
$36.50
Mare E Terra
Add a soup or salad for additional charge
Pesce Bianco
Pan roasted wild caught whitefish with lemon butter balsamic sauce and capers, served with fire-roasted spinach.
$36.50
Blood Orange Glazed Salmon
Pan-roasted Scottish salmon served with spinach and saffron farrotto.
$40.00
Braciole
Rolled Prime sirloin steak filled with prosciutto, cheese, and herbs, braised in a red wine tomato sauce, served with orecchiette pasta and Grana cheese.
$34.25
Filettini di Manzo
Pan roasted twin 4oz. Grana crusted filet mignon drizzled with Barolo sauce, served over wild mushroom risotto
$41.25
Polpo e Gamberoni
Grilled Spanish octopus & jumbo prawns drizzled with citrus vinaigrette over potato puree & chef's vegetable
$35.90
Pasta
Add soup or salad for additional charge. Gluten free pasta available for additional charge Note -- We cannot guarantee a completely allergy-free meal due to the potential of allergens in the working environment
Lobster & Shrimp Fra Diavolo
Imported linguine, clams, cold water lobster, shrimp, and spicy tomato sauce.
$44.50
Rigatoni alla Vodka con Burrata
Homemade pasta tossed with tomato vodka cream sauce topped with imported Burrata & fresh basil
$28.50
Tagliatelle al Bosco
Homemade egg pasta, wild mushrooms, smoked prosciutto, peas, leeks in a Grana cheese cream sauce.
$29.75
Linguine Frutti di Mare
Imported pasta with shrimp, calamari, scallops, and clams, and mussels in a plum tomato sauce or garlic white wine.
$40.00
Lobster Ravioli
Filled with lobster and ricotta in a tomato vodka cream sauce with spinach.
$34.25
Baked Eggplant Parmigiana
Breaded eggplant layered with marinara, Grana, and mozzarella cheese, served with imported linguine.
$28.50
Rigatoni Abbruzzese
Homemade pasta, spicy tomato sauce with pancetta, crumbled Italian sausage, and Grana cheese.
$28.50
Paccheri Tartufi
Imported pasta, sautéed crumbled sausage tossed in a mushroom truffle cream sauce with Grana cheese.
$30.75
Pasta E Polpette
Imported orecchiette pasta , grass-fed beef meatballs meatballs, marinara sauce, and Grana cheese.
$28.50
Pasta con Salssiccia
Sliced Italian sausage, tri-color peppers, plum tomato basil sauce, homemade rigatoni, Grana cheese
$28.50
Tagliatelle Bolognese
Homemade egg pasta in a traditional Bolognese sauce with mushrooms, peas, Grana cheese.
$28.50
Spaghetti Neri con Granchio
Homemade squid ink pasta with crab, shrimp, & calamari tossed in a light San Marzano cherry tomato sauce with red pepper flakes
$40.00
Risotto
Add soup or salad for additional charge
Aragosta & Gamberi
Carnaroli rice, cold water lobster, shrimp, plum tomato saffron sauce and peas.
$44.75
Gorgonzola Risotto
Carnaroli rice, pears, walnuts, Gorgonzola, topped with Grana cheese & arugula
$29.75
Manzo & Tartufi
Carnaroli rice, sliced filet mignon, wild mushrooms, black truffles, topped with shaved Grana cheese.
$35.50
Pescatore Risotto
Carnaroli rice with mussels, clams, calamari, shrimp, Scottish salmon medallions, scallops, cherry tomato & fresh basil, red pepper flakes
$40.00
Pollo E Vitello
Add soup or salad for additional charge
Pollo Vesuvio
Oven roasted bone-in Amish chicken in a white wine herb sauce with peas, served with potatoes and spinach.
$30.75
Pollo Limone
Pan roasted chicken breast , lemon caper sauce, served with chefs vegetable and potatoes.
$30.75
Pollo Parmigiana
Breaded chicken breast, mozzarella and marinara sauce, and side of imported linguine.
$30.75
Pollo Cacciatore
Oven roasted bone-in Amish chicken in a plum tomato sauce with peppers, black olives, capers, mushrooms, red onion & oregano, served with imported linguine
$30.75
Pollo Milanese
Crispy panko crusted chicken breast served with arugula salad and baby heirloom tomatoes, red onion and shaved Parmigiano.
$30.75
Vitello Milanese
Crispy panko crusted veal tenderloin cutlet served with arugula salad and baby heirloom tomatoes, red onion and shaved Parmigiano.
$42.25
Vitello Limone
Pan roasted veal tenderloin, lemon caper sauce, served with chef's vegetable and potatoes.
$42.25
Pollo Marsala
Pan roasted chicken breast, Marsala wine sauce, served with potatoes and chef's vegetable
$30.75
Vitello Marsala
Pan roasted veal tenderloin with a Marsala wine sauce, served with potatoes and chef's vegetable