Z Cucina di Spirito Dublin Menu

Zucchini, Sun-Dried Tomato, Garlic, Crostini

Chile, roasted pomodoro, marsala, oyster leaf, pancetta.

Pomodoro, peppers & onions, pecorino.

Vegetarian. Mozzarella, spicy pomodoro, balsamic.

Chile mayo, crispy buttermilk vegetables.

Vegetarian. Blue cheese, caramelized onions, olive oil.

Clams oreganata, olivina EVOO, mozzarella, pecorino.

Buttermilk ricotta, arugula, fancy EVOO.

Ezzo pepperoni, pomodoro, mozzarella.

Pomodoro, mozzarella.

Toasted pecorino, bell pepper relish, crostini, caesar dressing.

Vegetarian. Sun-dried tomato, blue cheese, pine nuts, red wine vinaigrette.

Vegetarian. Arugula, ricotta salata, pistachios, lemon-maple vinaigrette.

Sausage, chili, black pepper, tomato, pancetta, pecorino, egg.

Aleppo chile, hartzler cultured butter, garlic, parsley.

Three-meat ragu, mozzarella, ricotta. Spaghetti pomodoro - (v) or bolognese available. Add two meatballs for an additional charge.

Paprika-honey butter, mushroom, artichoke.

Vegetarian. Roasted pomodoro, arugula, pesto.

Peppers & onions, pine nuts, house buttermilk ricotta, ricotta salata.

Mozzarella, pomodoro, spaghetti.

Fall Corn Cream, Tomato, Arugula.

Linguine, Roasted Mushrooms, Natural Reduction.

Roasted Garlic Potatoes, Seasonall Vegetable, Horseradish Sauce

Rick Shrimp Scampi, Asiago Polenta, Pancetta, Scallions

Herray saffron, crab fregola (Sardinian cous cous), pesto.

Add meatball for an additional charge.

With chips or carrot sticks for an additional charge.

Chocolate chips, orange zest.

White chocolate bark.

Seasonal Fruit

Per scoop.