Z Cafe & Bar Menu

romaine hearts, parmeasan cheese, anchovy fillets, ciabatta garlic croutons

romaine hearts, Fuji apple slices, blue cheese crumbles, glazed walnuts, raspberry vinaigrette

kale, red beets, farro, glazed walnuts tossed in balsamic vinaigrette topped with crumbled goat cheese and avocado

Four tea-smoked, dry-rubbed, St Louis cut pork ribs with barbecue sauce

fried crispy and served with ranch dressing

burrata cheese drizzled with honey , topped with glazed walnuts served on grilled ciabatta bread

Six prawns sauteed in garlic white wine sauce, paprika (mild) or chipotle (spicy), grilled ciabatta bread

breaded wings tossed in hot sauce mix served with blue cheese dressing and celery sticks.

Battered whitefish, prawns, bell peppers fried and garnished with fresh jalapenos, side of sweet chili sauce

Z burger + cheddar cheese, crispy onions, & barbecue sauce

Z burger + sauteed mushroom and swiss cheese

Z burger + bacon and cheddar cheese 1

flame grilled 8 oz premium ground beef with sides of lettuce, tomato, red onion and pickle

Scratch-made vegan patty made with black beans, chickpea, carrots, cilantro, cumin & rolled oats, topped with avocado slices served with side of vegan mayo, lettuce, tomato, red onion, pickle sides of lettuce, tomato, red onion and pickle

Scratch-made vegan patty made with black beans, chickpea, carrots & rolled oats served on foccacia bread with a side of vegan mayo, lettuce, tomato, red onion, pickle chickpea, carrots & rolled oats served on foccacia bread with a side of vegan mayo, lettuce, tomato, red onion, pickle

white fish blackened with spices, topped with avocado salsa, served with basmati rice, sauteed vegetables

spice-dusted, blackened chicken breast with fettuccine pasta, white cream sauce, mushrooms, garlic and a mix of shallots and red bell peppers, parmesan cheese

white wine cream sauce, a mix of shallots, red bell peppers, mushrooms and parmesan cheese

honey-dijon-soy glaze served with basmati rice and sauteed vegetables

battered chicken breast, panko, italian seasoning, lemon sauce, capers, garlic mashed potatoes

penne rigate pasta, aged sharp white cheddar, parmesan, milk, cream, house seasoned roux, toasted panko

stir fried tofu mixed with shallots, ginger, chiles, scallions, garlic, fresh ground black pepper and soy sauce served with steamed basmati rice

angel hair pasta tossed in our scratch made marinara sauce, parmesan and a hint of hot pepper flakes

Rigatoni pasta, 100% ground beef simmered with mushrooms, carrots, onions, celery, cream with our house tomato sauce, topped with parmesan cheese

grilled chicken breast, cheddar cheese, almondtomato tapenade, dijon mustard on Semifreddi's sourdough bread

flame grilled, house-made chicken patty with lemon zest, cheddar cheese, red onion, lettuce, tomato and chipotle aioli on Semifreddi's challah bun

capers, celery, red onions, basil, tomato slice, lettuce, jack cheese, mayo on grilled rye

roast turkey breast slices, bacon, lettuce, tomato and mayo on Semifreddi's rosemary focaccia

blue crab meat, celery, red onions, jack cheese, avocado on grilled Semifreddi's sourdough bread

Sharp cheddar on Semifreddi's sourdough bread. Grilled Cheese + Tomato Soup + House Salad

Sharp cheddar on Semifreddi's sourdough bread + Fries