Z & C Teriyaki & Sushi Menu

Sushi rice and imitation crab meat wrapped in seaweed, served with pickled ginger and wasabi.

Sliced raw salmon atop vinegared rice, accompanied by pickled ginger and wasabi.

Thinly sliced red snapper over vinegared rice, garnished with green onions and fish roe.

Sliced octopus atop vinegared rice, served as nigiri sushi.

Sushi rice topped with bright orange flying fish roe, wrapped in a crisp seaweed sheet.

Sliced raw tuna atop a small bed of rice, accompanied by pickled ginger and wasabi.

Grilled eel on a bed of sushi rice, garnished with sesame seeds and a sweet glaze.

Pick any 3 rolls from a selection including options like Alaskan, avocado, California, and more. Choices extend to shrimp tempura and spicy variants among others.

Choose four rolls from a variety: Alaskan, avocado, California, crab stick, cucumber, eel, Philly, salmon, shrimp, shrimp tempura, spicy salmon, spicy shrimp, spicy tuna, tuna, and yellowtail.

Sushi rice and ripe avocado wrapped in seaweed, sliced into bite-sized pieces.

Sushi rice and crab stick wrapped in a sheet of seaweed, served as a roll.

Sushi rice and shrimp wrapped in seaweed, presented in a classic roll form.

Sushi rice and cucumber wrapped in seaweed, topped with savory eel and a drizzle of sweet soy-based sauce.

Sushi rice and fresh salmon wrapped in seaweed, served as bite-sized pieces.

Sushi rice and nori wrapped around crab meat, cucumber, and avocado, sprinkled with sesame seeds.

Sushi-grade tuna wrapped in seasoned rice and crisp seaweed, presented in bite-sized pieces.

Sushi rice and yellowtail wrapped in seaweed, accompanied by pickled ginger and wasabi.

A hand-rolled sushi featuring ripe avocado and sushi rice, wrapped in a crisp seaweed sheet.

A hand-rolled sushi featuring crab stick, rice, and seaweed, garnished with fresh lettuce and carrot.

A hand-rolled sushi cone with shrimp, rice, and crisp vegetables wrapped in a sheet of nori.

Hand-rolled sushi featuring grilled eel and crisp cucumber wrapped in a sheet of seaweed.

A hand-rolled sushi cone filled with crab meat, avocado, and cucumber, wrapped in seaweed.

A hand-rolled sushi cone with fresh tuna and sushi rice, wrapped in a crisp seaweed sheet.

Yellowtail and rice wrapped in a crisp seaweed cone with delicate greens and carrot garnish.

Cucumber, salmon, avocado.

A specialty sushi roll filled with spicy tuna, wrapped in rice and seaweed, cut into bite-sized pieces.

Sushi roll filled with spicy salmon, wrapped in seasoned rice and seaweed, accompanied by pickled ginger and wasabi.

Slices of spicy octopus and crisp cucumber wrapped in sushi rice and seaweed, garnished with fish roe.

Cucumber, tempura, shrimp masago.

Sushi roll filled with spicy shrimp, complemented by crisp vegetables and wrapped in seasoned rice and seaweed.

Two kinds of fish wrap with seaweed, deep fried, re-wrapped the seaweed with special sauce.

Four kinds of fish wrap with seaweed, deep fried, re-wrapped seaweed with special sauce.

Spicy tuna inside and salmon deep fried with special sauce on the top.

California roll, top five kind of fish and avocado.

Eel roll topped with avocado.

Ten pieces.

Nine pieces sushi and tuna roll.

Twelve pieces.

Four pieces sushi, nine pieces sashimi and one California roll.

Ten pieces of assorted sushi, two hand rolls, two of Chef's special rolls.

Twenty pieces assorted sushi, four hand rolls, four chef's special roll & assorted sashimi.

Thinly sliced imitation crab meat, accompanied by fresh leafy greens and pickled ginger.

Fresh, thinly sliced raw salmon, presented with a garnish of shredded carrot.

Sliced red snapper, garnished with a dollop of masago (capelin roe), served on a wooden board.

Thinly sliced octopus, presented with fresh cucumber and accompanied by wasabi and pickled ginger.

Thinly sliced raw tuna, accompanied by fresh greens and pickled ginger.

Thinly sliced yellowtail, presented with a side of pickled ginger and wasabi, arranged on a bed of crisp lettuce.

Fresh eel sashimi, thinly sliced and drizzled with a light, sweet soy-based sauce.

Served with Daily Vegetable.

Served with Daily Vegetable.

Served with Daily Vegetable.

Served with Daily Vegetable.

Maki featuring chicken teriyaki, choice of white/fried rice, lo mein combos. Sushi roll options include avocado, California, crab stick, cucumber, salmon, shrimp.

Served with Daily Vegetable.

Steamed young soybeans in the pod, lightly salted for a simple and healthy side dish.

Pork Dumpling

Stir-fried noodles with assorted vegetables in a savory sauce.

Steamed mix of fresh broccoli, carrots, and cabbage, offering a simple and healthy side option.

Stir-fried rice mixed with assorted vegetables, offering a simple and classic side dish to accompany sushi.

Pan-seared gyoza filled with a savory mixture of minced meat and vegetables, served with a side of dipping sauce.

Marinated seaweed garnished with sesame seeds, served on a wooden plank.

A golden-brown fried egg accompanied by a fresh side salad.

A crisp, satisfying taste to quench thirst and energize without caffeine

A crisp, satisfying taste to quench thirst and energize without caffeine

The cold, refreshing flavors of lemon and lime, perfectly blended.

Clear, refreshing bottled water.