DINNER
- Housemade Boursinwhipped goat cheese, fresh herbs & garlic smeared baguette$19.00
- Moroccan CigarsParsnip or Beef served with Harissa Aioli$17.00
- French Onion Soupgruyere, crouton, thyme$16.00
- Shrimp L'ailgarlic shrimp, grilled sourdough$21.00
- Market Saladcastelfranco, baby kale endive, frisee, grapefruit, toasted hazelnut, sherry vinaigrette$19.00
- Escargot De Bourgognegarlic-parsley butter, puff pastry$18.00
- Grilled Merguez Sausagebeluga lentils, rosemary-mustard sauce, harissa$19.00
- East Coast OystersClassic Mignonette
- Whole Grilled Branzinoasparagus, snap peas, heriloom tomatoes, sauce verte$42.00
- Moules Provençalewhite wine, pastis, garlic, parsley, red pepper rouille$25.00
- Steak Au Poivregrilled dry aged New York strip, au poivre sauce, fries$55.00
- Yves Cheeseburgerdry-aged blend, cheddar cheese, caramelized onions, pomme frites$27.00
- Jeweled Couscousroasted heirloom carrots, chickpeas, baby turnips, pine nuts$24.00
- Poulet Aux Olivesfree range half chicken, lemon, green olives, crispy crushed potatoes$35.00
- Short Rib Tagineapricot, prunes, roasted almonds, couscous$38.00
BRUNCH
- Bacon$9.00
- Pork Breakfast Sausage$11.00
