Yunnan By Potomac Menu

721 15th St S Unit 150, Arlington, VA 22314
  • Ciders & Beers

    • Tsingtao

      Imported lager China | 4.8% abv
      $8.00
    • Magners

      Pear cider Ireland | 4.5% abv
      $8.00
    • Lagunitas IPA

      Fresh squeezed IPA Oregon | 6.4% abv
      $8.00
    • Sapporo

      Imported lager Japan | 5.0% abv
      $8.00
    • Guinness

      Extra stout Ireland | 7.5% abv
      $8.00
    • Chimay

      Grande reserve blue Belgium | 9.0% abv
      $16.00
    • Singha

      Imported lager Thailand | 5.0% abv
      $8.00
    • Allagash

      White Belgian WIT Maine | 5.2% abv
      $8.00
    • Strongbow

      Gold apple cider England | 5.0% abv
      $8.00
    • Lucky Buddha

      Imported lager China | 4.8% abv
      $8.00
  • Bão Buns

    • Mógū Bello Bão Buns

      Fermented soybean braised portobello
      $16.10
    • Prime Steakhouse Bão Buns

      Grilled 7-day aged prime grade ribeye
      $36.80
    • Duck A La Miso Bão Buns

      Miso-glazed mallard duck breast
      $36.80
    • Spicy Fried Chicken Bão Buns

      Fried 9-spice brined chicken thigh
      $17.25
    • Tea Egg Bão Buns

      Tea & soy cured soft-boiled egg
      $14.95
    • All-American Burger Bão Buns

      100% short rib & shank, mozzarella, onion, & shiitake jam
      $19.55
    • Tempura Soft-Shell Crab Bão Buns

      Fried Shaoxing wine U8 soft-shell crab
      $34.50
    • Crispy Pork Belly Bão Buns

      Tea & soy braised pork belly
      $17.25
  • Shaokão Barbecue

    • Shrimp Xiāròu

      5 cured & fried u8 head-on shrimp skewers with Chinese trinity butter, crispy garlic & sesame seed
      $27.60
    • Mushroom Mógū BBQ

      Soybean-glazed shiitake, oyster & king oyster mint, crispy garlic & sesame seed
      $19.55
    • Chicken Jirou

      5 sesame oil-glazed & grilled chicken thigh skewers with cumin spice mix, mint, crispy garlic & sesame seed
      $23.00
    • Marrow Gŭsuï

      Tea & soy cured beef pipe bones, garlic chives, crispy garlic & sesame seed, accompanied by 2 pan-fried bao buns, pickled red onions, spring onion & cilantro slaw
      $36.80
    • Lamb Yángrou

      5 sesame oil-glazed & grilled lamb shank skewers cumin spice mix, mint, crispy garlic & sesame seed
      $27.60
    • Tofu Zhádòufů

      9-Spice crispy fried tofu, mint, crispy garlic & sesame seed, chili oil whipped tofu sauce
      $16.10
    • Duck Yārou

      Miso-cured 10 oz. maple leaf farms duck breast, little 4 sauce, mint, crispy garlic & sesame seed
      $32.20
    • Pork Wůhuāròu

      Braised & grilled 16 oz. Leidy's Farm pork belly, little 4 sauce, mint, crispy garlic & sesame seed
      $27.60
  • Jiaozi Dumplings

    • Garlic Butter Crab

      Fresh colossal lump crab, spicy confit garlic scallion, butter, chili oil
      $25.30
    • Garden Party

      Edamame smoked tofu, shiitake, chili oil, whipped tofu
      $14.95
    • Beef Short Rib

      Braised beef short rib, carrot, onion, cilantro, beef jus
      $20.70
    • Peking-Ish Duck

      Braised maple leaf farms duck, sweet pea wood ear & king oyster, mushroom, little 4 sauce
      $20.70
    • Hometown Pork

      Minced pork, shiitake, garlic chives, Liang vinaigrette
      $16.10
    • Chicken Basil

      Minced chicken, Thai basil, fermented bird's eye chili, Liang vinaigrette
      $16.10
  • Mixiàn Noodles

    • Liáng Mixiàn Salad

      Marinated & pulled chicken (vegetarian option: sliced cured tofu) carrot, garlic chive, cucumber, pickled daikon, crispy garlic, roasted peanut, pickled mustard greens, Liang vinaigrette, tea egg
      $21.85
    • Three Parallel Rivers

      Shellfish broth, tempura soft-shell crab, u10 shrimp jumbo lump blue crab, chinese chives, pickled daikon, and tea egg
      $34.50
    • Grandma Pāròu

      Chicken bone broth, poached chicken, napa cabbage, purple cabbage, carrot, pickled mustard greens, tea egg
      $21.85
    • Little Pot

      Pork bone broth, minced pork & shiitake, carrot garlic chive, spinach, pickled mustard greens, tea egg
      $21.85
    • Mógu Shiitake

      Shiitake mushroom broth, soybean braised mushroom, carrot, spinach, purple cabbage, pickled daikon pickled mustard greens, sliced silken tofu
      $21.85
    • Chao Mixiàn Lettuce Wraps

      Minced pork & pork rind dust (vegetarian option: soybean minced tofu & crispy garlic), carrot, garlic chive, red onion, pickled mustard greens, green-leaf lettuce, and tea egg
      $21.85
    • Braised Beef Lu

      Tea & soy braised beef shank, beef jus, carrot, garlic chive, pickled daikon, braised mushroom, roasted peanut, and tea egg
      $25.30
    • Kūnmíng Dòuhuā

      Soybean minced pork & pork rind dust (vegetarian option: soybean minced tofu & crispy garlic), silken tofu, carrot, garlic chive pickled mustard greens, roasted peanut, little 4 sauce, tea egg
      $21.85
  • Dachi Large Plates

    • Bye-Bye Snapper

      Batter & fried fresh 2 lbs. Whole red snapper mint, crispy garlic & sesame seed, little 4 sauce
      $80.50
    • Niúrou Prime Ribeye

      Cured, sous vide & basted 16 oz. prime grade ribeye mint, crispy garlic & sesame seed, beef jus
      $80.50
    • Dino Beef Short Rib

      48 hr. Cured/24 hr. Cooked 28 oz. prime grade beef rib mint, crispy garlic & sesame seed, cumin-sugar mix
      $80.50
  • Extras

    • Crispy Garlic Rice

      Pan-crisped rice, spring onion & cilantro slaw pickled red onion, crispy garlic, & sesame seed
      $11.50
    • Lajiao You Chili Oil

      Medium heat peanut-free house blend
      $1.15
    • Lůdàn Tea Egg

      Soy & tea cured soft-boiled egg
      $2.30
    • Dòufů Tofu

      $5.75
    • Tāng Broth

      $4.60
    • Mixian Noodles

      Gluten-free rice noodles
      $4.60
    • Jiaotóu Toppings

      Chili oil, scallion, & cilantro slaw
      $2.30
    • Shūcài Veggies

      $4.60
    • Mógu Mushrooms

      Soybean braised shiitake & portobello mushrooms
      $5.75
    • Rou Meats

      $8.05
    • Bão Buns

      3 steamed lotus-leaf buns, accompanied by pickled red onion, spring onion & cilantro slaw, and chili oil
      $9.20
  • Xiaochi Small Plates

    • Lăonăi Potatoes

      Twice-cooked potato, 9-spice mix, pickled daikon, spring onion & cilantro slaw
      $10.35
    • Chili Garlic Bok Choy

      Braised baby-shanghai bok choy, dried bird's eye chili
      $10.35
    • Baked Potato Rice

      Baked potato & rice, Virginia ham, sweet Taiwanese sausage, English pea, spring onion & cilantro slaw, chili oil, crispy garlic & sesame seed
      $14.95
    • Little 4 Cucumbers

      Pickled cucumber rolls, mint, little 4 sauce, crispy garlic & sesame seed
      $10.35
    • Wasabi Yu Choy

      Blanched & chilled Yu choy, wasabi-soy dressing, crispy garlic, chrysanthemum flower, wasabi pea powder
      $10.35
    • Wood Ear & Mint Salad

      Chilled wood ear mushroom, pickled bird's eye chili mint, crispy garlic & sesame seed, Liang vinaigrette
      $10.35
    • Asian Pear Radishes

      Pickled Asian pear & daikon radishes lychee juice, and orange zest
      $10.35
    • Pickled Suāncài Rice

      Pickled mustard greens & rice, minced pork & pork belly, pickled red onion, spring onion & cilantro slaw, crispy garlic & sesame seed
      $14.95
    • Dòufů Burrata Salad

      Silken tofu, heirloom tomato, Thai basil, crispy garlic & sesame seed, fried dumpling wrapper, dark Zhejiang vinegar & sesame
      $10.35
  • Weekday Lunch Bento

    • Weekday Lunch Bento

      Bento sections 3 xiaochi small plates, bao bun or jiaozi dumplings, mixian noodles, cheesecake custard
      $28.75
  • Tiándian Sweets

    • Bacon Egg-Yolk Donuts

      Egg yolk custard-filled donuts, candied bacon crumble shaved cured egg-yolk, chili-sugar spice, condensed milk
      $16.10
    • Winter Melon Cheesecake

      Souffle-style cheesecake, digestive cracker crust roasted winter melon jam, macerated winter melon compote
      $16.10
    • Băbăofàn

      Sweet sticky rice, dried fruit compote, red bean paste condensed milk, digestive cracker, roasted peanuts
      $16.10
    • Ube Rose Babaofàn

      Sweet sticky-rice, ube puree, rose & mint syrup condensed milk, digestive cracker, roasted peanuts
      $16.10
    • Heirloom Cheesecake

      Souffle-style cheesecake, digestive cracker crust roasted tomato jam, macerated tomato compote
      $16.10
    • Special Occasion

    • Handmade Mooncake

      Red bean & salted duck yolk filling ube puree, condensed milk (by Wing Sheng bakery)
      $17.25
    • Yadi's Chocolate Cheesecake

      Souffle-style chocolate cheesecake, chocolate cookie crust hardened chocolate shell, whipped cream, rose & mint syrup
      $16.10
    • Ube Rose Cheesecake

      Souffle-style ube cheesecake, ube cracker crust ube puree, rose & mint syrup
      $16.10
  • Virgin Drinks

    • Saratoga Still

      Natural spring water | 28 oz. glass bottle
      $8.05
    • Yúnnán Arnold Palmer

      1/2 iced tea, 1/2 lemonade, lemonade ice cube
      $9.20
    • Bruce Cost

      Ginger ale | 12 oz. Glass bottle
      $8.05
    • Saratoga Sparkling

      Sparkling water | 1000 ml. Glass bottle
      $8.05
    • Seasonal Hot Tea

      Revolving seasonal collection | served with rock sugar or blossom honey
      $11.50
    • Coca-Cola

      De Mexico | 12 oz. glass bottle
      $4.60
    • Citrus Pu'er Iced Tea

      Pu'er tea, ginger, spice & citrus steep, lemonade ice cube
      $9.20
    • Berry Mint Lemonade

      Mint-cured lemonade, strawberry puree, lemonade ice cube
      $9.20
    • Boylan Bottling

      Diet cola | 12 oz. glass bottle
      $4.60
    • Beibingyang Orange Soda

      Orange soda | 250 ml. Glass bottle
      $8.05

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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