Yummy Thai Menu

Assorted Thai Satay on skewers with Chicken, Beef, and Shrimp Satay. Served with Thai Peanut Sauce and Cucumber Salad.

Crispy-fried Vegetable Tempura with eggplant, broccoli, onions, squash, carrot and bell peppers. Served with Sweet and Sour sauce.

Crispy-Fried Thai Spring Rolls stuffed with Chicken and vegetable. Served with Sweet and Sour Sauce.

Crispy-Fried Thai Spring Rolls stuffed with mixed vegetables. Served with Sweet and Sour Sauce.

Chicken on skewers marinated in Thai spices and grilled. Served with Thai Peanut sauce and Cucumber salad.

Beef on skewers marinated in Thai spices and grilled. Served with Thai Peanut sauce and Cucumber salad.

Shrimp on skewers marinated in Thai spices and grilled. Served with Chili Lime sauce.

Siamese pastry stuffed with ground chicken, potatoes, onions, peas, and carrots. Served with Cucumber salad.

Crabmeat and premium cream cheese wrapped in wonton skins and lightly fried. Served with Sweet and Sour sauce.

Lightly salted steamed soybean pods.

Seasoned and fried squid rings. Served with Sweet and Sour sauce.

Deep-fried tofu served with delicious Thai Peanut sauce.

Shrimps wrapped in Coconut flakes and fried until crispy. Served with Coconut Plum sauce.

Thai-style fresh green apple salad with grilled shrimp, onions, bell peppers, and cashew nuts in lemon dressing.

Refreshing green papaya salad with cherry tomatoes, green beans, and roasted peanut in lime juice.

Thai Mango salad with green mango, cherry tomato, red onion, bell pepper, cilantro and cashew nuts in lime sauce.

Medium spicy. Thai grilled beef salad with red onions, cilantro, scallions, cherry tomatoes, bell peppers, roasted sticky rice powder, and basil leaves mixed with chili sauce and lime juice.

Clear mung bean noodle salad with Shrimp, Squid, Sea Scallops, Mussels, bell peppers, red onions, scallions, and cilantro in lemon sauce.

Medium spicy. Warm chicken salad with red onions, bell peppers, basil, mint leaves, cilantro, roasted sticky rice powder, chilies, and lemon juice.

Thin rice noodle in spicy and sour Tom Yum soup broth with fresh tomato, chili, mushroom, cilantro, scallion and other Thai spices.

Delicious Thai coconut milk soup with fresh tomatoes, mushrooms, lemongrass, galangal, cilantro, red onions, scallions, and lime juice.

Mixed vegetables soup with cilantro, scallions, and fried garlic.

Clear mung bean noodles, shiitake mushrooms, Napa cabbage, and broccoli in a clear vegetable broth with cilantro, scallions, and fried garlic.

Delicious soup with rice noodles, duck meat, bean sprouts, kale, scallions, cilantro, and Thai spices in duck broth.

Delicious flat wide rice noodles, kale, and egg sauteed in sweet soy sauce.

Thailand's famous drunken noodle dish. Flat wide rice noodles with egg, bell peppers, carrot, napa cabbage, mushroom, onion and basil leaves sauteed in spicy chili sauce.

Delicious clear mung bean noodles fried with egg, bean sprouts, scallions, and peanuts in sweet soy sauce.

Sauteed flat wide rice noodle in homemade vegetable sauce with egg, scallions, onions, broccoli, and ground peanuts.

Popular Noodle dish in Northern Thailand with Egg Noodle and choice of meat in savory coconut curry sauce. Served with Cilantro, red onion, pickle mustard green, lime and fried chili.

Mixed vegetables and garlic gravy over crispy fried egg noodles.

Traditional Thai fried rice with scallions, onions, tomatoes, peas, carrots, and egg.

Medium spicy fried rice with egg, bell peppers, onions, mushrooms, napa cabbage, carrot, and basil leaves in spicy chili sauce.

Delicious fried rice with chunks of Hawaiian pineapple, egg, onions, scallions, and cashew nuts in tomato sauce.

Yummy fried rice with crab meat, onions, peas, and carrots, topped with a fried soft-shell crab.

Hot and spicy. Crispy half duck stir fried in Yummy Thai's special spicy lemongrass sauce.

Crispy battered and fried chicken in sesame sauce with ginger and garlic, sprinkled with sesame seeds and scallions.

Crispy battered and fried shrimp and scallops in sesame sauce with ginger and garlic, sprinkled with sesame seeds and scallions.

Mild spicy. Mixed seafood (Shrimps, Squid, Sea Scallops and Mussels) with clear bean noodles, onions, green onions, mushrooms, basil leaves, chili paste, and lemon juice cooked in a clay pot.

Jumbo shrimp, clear bean noodles, shiitake mushrooms, ginger, garlic, green onions, sesame oil, and black soy sauce cooked in a clay pot.

Mild spicy. Mixed seafood (Shrimps, Squid, Sea Scallops and Mussels) and mixed vegetables stir fried with coconut milk in homemade chili sauce.

Crispy fried tilapia fish filets stir fried with onions, tomatoes, broccoli, squash, peas, carrots, and fresh pineapple in delicious sweet-and-sour sauce.

Mild spicy. Fried eggplant sauteed with your choice of Mixed Meat (Chicken, Pork, and Beef) or Mixed Seafood (Shrimp, Squid, Sea Scallops and Mussels) with onions, green onions, bell peppers, and basil leaves in chili sauce.

Hot and spicy. Crispy fried tilapia fish filets stir fried with green beans, squash, broccoli, Napa cabbage, mushrooms, onions, bell peppers, and kaffir lime leaves in Thai prik khing curry sauce.

Sautéed fresh garlic with Bell pepper, mushroom, Napa cabbage, broccoli, carrot and baby corn in Yummy Thai special garlic sauce.

Mixed vegetables (Green bean, Broccoli, Bell pepper, Bamboo shoots, onion, green onion, Napa cabbage, baby corn and squash) sauteed in homemade sesame sauce. Served with choice of rice.

Delicious Thai peanut sauce stir-fried with Broccoli, Bell pepper, mushroom, Napa cabbage, peas and baby corn. Served with choice of rice.

Roasted cashew nuts stir-fried with Bell pepper, onion, mushroom, green onion and red chili in Thai chili paste. Served with choice of rice.

Spicy tamarind chili sauce stir-fried with Baby corn, Carrot, Bell pepper, Squash, Mushroom, Onion and Green Onion. Served with choice of rice.

Thai chili paste stir-fried with onion, green onion, bell pepper, bamboo shoots, carrot and basil leaves. Served with choice of rice.

Thai chili sauce stir-fried with basil leaves, onion, green onion, Green bean, bell pepper and mushroom. Served with choice of rice.

Thai Prik Khing ginger chili paste stir-fried with green beans, onion, bell pepper and Kaffir lime leaves. Served with choice of rice. Hot and spicy.

Ground chicken sautéed in spicy chili sauce with Thai holy basil, green beans, bell peppers, garlic, and Thai hot green and red chilies.

Hot and spicy. Hot red chili paste and Thai spices simmered in coconut milk with bamboo shoots, squash, bell peppers, peas, carrots, green beans, and basil.

Hot and spicy. Hot chili paste, kaffir lime leaves, and other Thai spices simmered in coconut milk with green beans, squash, bell peppers, peas, and carrots.

A delicious curry with star anise and other Thai spices blended with mild chili paste, potatoes, peanuts, and onions simmered in coconut milk.

Hot and spicy. Thai, Jungle-style hot curry with green eggplant, green beans, bamboo shoot, baby corn, hot peppercorn, galangal root, and kaffir lime leaves.

Delicious Thai Pumpkin Curry with chunks of pumpkin, choice of meat or seafood, bell pepper and basil leaves cooked in coconut milk and Thai spices.

Flavorful Thai fish curry with fried Tilapia fish fillet, green bean, bamboo shoots, bell pepper and green peas in choice of Red, Green or Panang Curry sauce with coconut milk.

Delicious two-layered dessert with sticky rice, coconut milk and egg custard topped with sesame seeds.