Yummy Chinese Menu

Crispy golden rolls filled with seasoned vegetables and meat, deep-fried to perfection. Two pieces per serving.

Spicy. Breaded chunks of chicken sautéed with hot peppers, vegetables, and garlic brown sauce.

Tender chicken skewers, marinated and grilled to perfection, served with a side of fresh broccoli and a cherry tomato garnish.

Tender chicken pieces stir-fried with fluffy rice, mixed with peas, carrots, and scrambled eggs.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Sesame-coated chicken with choice of steamed rice, fried rice, or no rice.

Succulent beef with broccoli. Served with steamed rice, fried rice, or no rice.

Spicy

Silky broth with whisked eggs, available in small or large servings.

Crispy fried chicken wings, served in a portion of four, featuring a golden-brown crust.

Shrimp and a variety of vegetables, typically cabbage and carrots, wrapped in a thin pastry and fried until crispy. Served as two pieces.

Crispy rolls filled with a mix of fresh vegetables, wrapped and fried to golden perfection. Two pieces per serving.

Crispy wonton wrappers filled with a creamy crab mixture, served with a side of sweet and sour sauce.

Deep-fried wontons, typically filled with a savory mixture, served in a portion of six.

Six pieces of shrimp, lightly battered and deep-fried to achieve a golden crispness, typically served with a dipping sauce.

Six pieces of dumplings, filled with a well-seasoned meat mixture, gently steamed to preserve their tenderness and flavor.

Golden-brown dumplings with a savory filling, pan-fried to a crisp finish. Served with a side of dipping sauce.

Skewered strips of beef, typically marinated in a savory sauce, served on skewers.

Four pieces of pork ribs, typically marinated in a Chinese-style barbecue sauce.

A bo bo platter for two typically includes an assortment of appetizers such as egg rolls, fried wontons, crab rangoons, teriyaki beef sticks, fried dumplings, fried shrimp, and chicken wings.

Minced chicken stir-fried with water chestnuts, mushrooms, and green onions, served in crisp lettuce leaves with a side of hoisin sauce.

Golden, crispy fried donuts with a light, fluffy interior. Served in a set of ten.

Tender chicken skewers, marinated and grilled to perfection, served with a side of fresh broccoli and a cherry tomato garnish.

Savory broth with delicate wontons. Available in small or large.

Hot & spicy

Tofu and assorted vegetables in a savory broth, designed to serve two.

Golden rice cakes served in a savory chicken broth, accompanied by tender chicken pieces and a selection of fresh vegetables.

Golden rice cakes and shrimp are combined in a chicken broth, typically including a variety of vegetables.

Seafood soup for 2 typically includes a mix of shrimp, scallops, and crab meat, combined with vegetables and egg whites in a savory broth.

Regular fried rice typically includes stir-fried rice with eggs, onions, peas, and carrots.

Egg peas carrot and onion

Tender chicken pieces stir-fried with fluffy rice, mixed with peas, carrots, and scrambled eggs.

Egg peas carrot and onion

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Juicy shrimp, tender peas, and diced carrots stir-fried with seasoned rice.

Shrimp, beef and chicken.

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Combination lo mein features stir-fried soft noodles with chicken, beef, and shrimp, along with a variety of vegetables such as cabbage, carrots, and onions in a savory sauce.

Chicken broth with tender noodles and pieces of chicken.

Savory broth brimming with fresh seafood and tender noodles.

This noodle soup combines chicken, shrimp, beef, and a variety of vegetables, served in a savory broth with noodles.

Rice noodles rolled and filled with a combination of shrimp, beef, chicken, and pork, typically includes a mix of vegetables.

Thin rice noodles stir-fried with a blend of curry seasoning, typically includes a mix of vegetables and sometimes egg for added texture and flavor.

Choice of chicken, beef, or shrimp.

Soft rice noodles stir-fried with chicken, shrimp, beef, and a spicy Thai sauce, typically includes crushed peanuts and a lemon slice garnish.

Hot & spicy

Shrimp stir-fried with crisp vegetables. Options for rice include steamed, fried, or none.

Shrimp with cashews, served with options of steamed rice, fried rice, or without rice.

Shrimp in lobster sauce, choice of steamed, fried rice, or without.

Shrimp sautéed with fresh broccoli. Options include steamed rice, fried rice, or no rice.

Hot & spicy

Hot & spicy

Shrimp sautéed with black bean sauce. Options include steamed rice, fried rice, or without rice.

Tangy sauce, served with choice of steamed or fried rice, or without rice.

Garlic shrimp served with choice of steamed, fried rice, or without rice.

Hot & spicy

Hot & spicy

Combines two seafood items; choice of steamed, fried, or no rice.

Empress shrimp served with choice of steamed or fried rice, or without rice.

Shrimp paired with crisp green beans, served with an option of steamed, fried rice, or none.

Hot & spicy

Asian-style omelette with shrimp, served with steamed, fried rice, or without rice.

Hot & spicy

Succulent shrimp stir-fry with a harmonious blend of oriental spices

Hot & spicy. Choice of red or yellow.

Honey glazed shrimp served with choice of steamed, fried rice, or no rice.

Hot & spicy

Pork with mixed vegetables. Comes with a choice of steamed rice, fried rice, or no rice.

Hot & spicy

Pork in a tangy sauce; options include steamed rice, fried rice, or no rice.

Succulent Pork in a Savory, Secret-Blend Sauce, Garnished with Fresh Herbs

Hot & spicy

Sizzling black pepper pork with choice of rice: steamed, fried, or none.

Pork Egg Foo Young. Asian-style omelette with choice of steamed, fried rice, or no rice.

Spicy.

Spicy.

Spicy.

Moo shu vegetables with choice of steamed rice, fried rice, or no rice.

Green beans with choice of Steamed, Fried, or No Rice.

Tender beef strips with green peppers. Choice of steamed rice, fried rice, or no rice.

Succulent beef with broccoli. Served with steamed rice, fried rice, or no rice.

Tender beef strips paired with crisp snow peas. Choice of steamed rice, fried rice, or no rice.

Savory sliced beef with onions and scallions. Choice of steamed rice, fried rice, or no rice.

Spicy

Spicy

Spicy

Beef slices with mixed vegetables. Option of steamed rice, fried rice, or no rice.

Spicy

Beef with pan-fried noodles. Served with your choice of steamed rice, fried rice, or no rice.

Black pepper beef with a choice of steamed rice, fried rice, or no rice.

Sesame beef, choice of steamed rice, fried rice, or no rice.

Spicy. Choice of red or yellow.

Spicy

Spicy

Spicy

Tender chicken with cashews served with choice of steamed rice, fried rice, or no rice.

Tender chicken with almonds. Choice of Steamed Rice, Fried Rice, or no rice.

Tender chicken with mushrooms and mixed vegetables. Choice of steamed rice, fried rice, or no rice.

Chicken with mixed vegetables. Choice of steamed rice, fried rice, or no rice.

Spicy

Garlic chicken, choice of steamed rice, fried rice, or no rice.

Tender chicken, fresh broccoli. Choice of rice: steamed, fried, or no rice.

Spicy

Sweet and sour chicken balls. Served with steamed rice, fried rice, or no rice.

Chicken sautéed with cabbage, bamboo shoots, green onions, mushrooms, and eggs, wrapped in pancakes with plum sauce.

Chicken with crisp snow peas. Choice of Steamed Rice, Fried Rice, or No Rice.

Lemon chicken with choice of steamed rice, fried rice, or no rice.

Tender chicken in savory black bean sauce. Choice of steamed rice, fried rice, or no rice.

Tender chicken with cashews. Choice of steamed rice, fried rice, or no rice.

Chicken with fresh green beans, choice of steamed or fried rice. Or opt for no rice.

Spicy

Spicy

Thin egg noodles with tender chicken, served with your choice of steamed rice, fried rice, or no rice.

Hot and spicy.

Spicy

Sesame-coated chicken with choice of steamed rice, fried rice, or no rice.

Tender chicken with pineapple. Choice of steamed rice, fried rice, or no rice.

Tender chicken strips with scallions and onions. Choice of steamed rice, fried rice, or no rice.

Spicy. Choice of red or yellow.

Teriyaki chicken served with your choice of steamed rice, fried rice, or no rice.

Chicken with jalapeños. Choice of steamed rice, fried rice, or no rice.

Sautéed prawns, crab meat, scallops, and fresh mixed vegetables in a butter sauce.

Sautéed chicken, shrimp, and sliced beef tenderloin with vegetables in a brown sauce.

Crab meat, shrimp, beef, and chicken with vegetables in a brown sauce.

Spicy. Breaded chunks of chicken sautéed with hot peppers, vegetables, and garlic brown sauce.

Spicy. Beef, chicken, and shrimp, sautéed with vegetables in a spicy brown sauce.

Lightly deep-fried shrimp, pork, and chicken topped with green peppers, carrots, onions, and pineapple in a sweet and sour sauce.

Spicy. Chicken, beef, and shrimp sautéed with vegetables, peanuts, and hot peppers in a spicy brown sauce.

Deep-fried duckling served with delicious brown sauce.

Spicy. Sautéed shrimp and chicken with vegetables in a hot & spicy brown sauce.

Spicy. Sautéed scallops and shrimp with vegetables in a hot & spicy Hunan sauce.

Combination of pan-fried noodles with choice of rice: Steamed Rice, Fried Rice, or no rice.

Pan-fried egg patties (3) topped with green peas, mushrooms, beef, chicken, and shrimp in a brown gravy.

Spicy. Lightly deep-fried shrimp, pork, and chicken sautéed with vegetables in hot & spicy tangy sauce.

Spicy. Spicy & sweet stir-fried shrimp on one side with General Tso's chicken on the other side.

Spicy. Breaded shrimp sautéed with hot peppers, vegetables, and garlic brown sauce.

Breaded chicken in sweet coconut sauce.

Breaded shrimp in sweet coconut sauce.

Seasoned chicken stir-fried with dry chili and Szechuan peppercorns.

Tender chicken with fresh broccoli. Choice of steamed rice, fried rice, or no rice.

Tender chicken with mushrooms and vegetables. Choice of steamed rice, fried rice, or no rice.

Chicken with mixed vegetables. Choice of steamed rice, fried rice, or no rice.

Spicy

Spicy

Cashew chicken with choice of rice: steamed, fried, or none.

Tender beef paired with crisp broccoli, served with your choice of steamed rice, fried rice, or no rice.

Beef with fresh vegetables, choice of steamed rice, fried rice, or no rice.

Tender beef strips with crisp green peppers, served with your choice of steamed rice, fried rice, or no rice.

Shrimp with cashew nuts, choice of steamed or fried rice, or no rice.

Shrimp and broccoli. Choice of steamed rice, fried rice, or no rice.

Spicy

Spicy

Sesame chicken with choice of Steamed Rice, Fried Rice, or no rice.

Mixed Chinese vegetables with choice of steamed or fried rice, or no rice.

Triple delight with choice of steamed rice, fried rice, or no rice.

Spicy

Spicy

Shrimp with assorted vegetables. Choice of rice: steamed, fried, or none.

Spicy

Spicy

Gluten-free

Gluten-free

Gluten-free

Two thin, Mandarin pancakes, typically served to accompany dishes with shredded vegetables and meats, allowing for wrapping and enjoyment of moo shu variations.

Crunchy noodles, typically served as an accompaniment, offering a textural contrast to main dishes with their crispiness.

Brown sauce (8oz): A dark brown sauce often used in dishes like chicken with broccoli, pepper steak, and mixed vegetables. Made with soy sauce and house seasonings.

Sweet and tangy sauce with a hint of heat, typically used for General Tso's chicken.