Yume Sushi Menu

4.7
(50+ Reviews)
$Sushi
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Gyoza

      Pan-fried dumplings filled with seasoned pork and vegetables, served atop fresh greens.
      $11.66
    • Spicy Tuna

      Spicy tuna & cucumber.
      $10.36
    • Chicken Karaage

      Seasoned deep fried chicken.
      $9.06
    • Cherry Blossom

      Salmon avocado roll, top with tuna.
      $22.06
    • Dynamite

      Deep fried spicy tuna roll, top with crunchy onion, house sauce.
      $14.26
    • Miso Soup

      Soft tofu, dry seaweed & scallion.
      $4.00
    • Deluxe California

      Real crab meat & avocado.
      $16.86
    • Sake / Salmon

      Thinly sliced fresh salmon, typically served as a delicate and simple sashimi dish.
      $11.66
    • Edamame

      Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
      $6.96
    • Avocado Maki

      Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
      $6.46
  • Appetizer

    Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • Edamame

      Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
      $6.96
    • Gyoza

      Pan-fried dumplings filled with seasoned pork and vegetables, served atop fresh greens.
      $11.66
    • Agedashi Tofu

      Fried tofu, serve in tempura sauce with bonito flakes.
      $9.06
    • Potato Croquette

      Deep fried mashed potato cake.
      $9.06
    • S.S Crab

      Deep fried soft shell crab.
      $10.36
    • Chicken Karaage

      Seasoned deep fried chicken.
      $9.06
    • Geso Karaage

      Deep fried squid tentacles.
      $11.66
    • Yasai Tempura

      Assorted tempura vegetable.
      $11.66
    • Mix Tempura

      Assorted vegetable & tempura shrimp.
      $15.26
    • Ankimo

      Steamed monkfish liver, daikon, scallion & ponzu.
      $16.86
    • Hamachi Carpaccio

      Hamachi serve with onion, jalapeño,tobiko & ponzu.
      $12.96
    • Albacore Tataki

      Seared albacore tuna, ponzu & crunchy onion.
      $12.96
    • Tuna Poke

      Tuna with cucumber, onion & spicy poke sauce.
      $12.96
    • Hamachi Kama

      Grilled yellowtail neck, with ponzu.
      $19.46
    • Takoyaki

      Ball-shaped Japanese snack
      $14.26
    • Spicy Tuna taco(3pc)

      Spicy tuna with avocado, Furikake
      $11.66
    • Saba Shioyaki

      Grilled Norway mackerel
      $16.86
    • Chu-toro carpaccio

      Medium fatty tuna, served with truffle oil,salt,tobiko
      $18.16
    • Tonkatsu Apt

      Deep fried pork
      $11.66
    • Chicken katsu

      Deep fried chicken breast
      $11.66
    • Asparagus

      Grilled asparagus with ponzu sauce
      $9.06
    • Lamb chops Apt

      Grilled lamb chops, typically seasoned with a blend of spices and sauces, offering a unique twist to a traditional appetizer.
      $22.06
    • String beans

      STIR FRY STRING BEANS WITH SPICY TUNA
      $11.66
    • GOLDEN SHRIMP BALLS

      Deep fried cheese shrimp balls with mayonnaise
      $14.26
  • Soup & Salad

    Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • Miso Soup

      Soft tofu, dry seaweed & scallion.
      $4.00
    • Wakame Salad

      Seaweed salad.
      $7.76
    • House Salad

      Spring mix.
      $6.46
    • Sunomono

      Cucumber.
      $6.46
    • Tako Sunomono

      Octopus & cucumber.
      $9.06
    • Spicy Sashimi Salad

      Spring mix & assorted fish , with spicy house sauce
      $15.56
    • Rice

      Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
      $3.00
  • Skewers

    Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • Yakitori

      Chicken skewers with green onion.
      $7.76
    • Teba

      Grilled chicken wing.
      $7.76
    • Wagyu beef (American)

      Tender American Wagyu beef skewers, garnished with sesame seeds and served on a bed of fresh greens.
      $9.76
    • Butabara

      Pork belly.
      $7.76
    • Okra

      Grilled okra skewers topped with bonito flakes, served on a bed of fresh greens.
      $7.76
    • Zucchini

      Grilled squash
      $7.76
    • Beef tongue

      Grilled beef tongue
      $9.06
    • muki hotate

      Grilled Hokkaido scallops
      $16.86
  • Ramen

    Tonkotsu or miso broth. Serve with corn, bamboo shoot & boiled egg. Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • Chashu Ramen

      Homemade pork belly.
      $24.66
    • Tonkotsu Ramen

      Deep fried pork.
      $24.66
    • Chicken Katsu Ramen

      Deep fried chicken.
      $24.66
    • Beef Ramen

      Slice raw beef.
      $24.66
    • Veggie Ramen

      Steam vegetable.
      $19.46
    • seafood ramen

      Seafood ramen combines wavy noodles in a savory broth, garnished with shrimp, scallops, mussels, crab sticks, seasoned egg, kikurage mushrooms, scallions, and nori seaweed.
      $24.66
  • Sashimi / Nigiri

    2 pieces per order. Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • Sake / Salmon

      Thinly sliced fresh salmon, typically served as a delicate and simple sashimi dish.
      $11.66
    • Akami / Tuna

      Lean bluefin tuna, traditionally prepared and served as sashimi, typically includes a minimalist approach to highlight its natural flavor.
      $11.66
    • Chu Toro / Medium Fatty Tuna

      Delicate slices of medium fatty tuna atop seasoned sushi rice, highlighting the rich, buttery texture and fresh taste of the fish.
      $18.16
    • Hamachi / Yellowtail

      Thinly sliced yellowtail, typically served with soy sauce, wasabi, and pickled ginger.
      $11.66
    • Albacore / White Tuna

      Albacore or white tuna, served as either sashimi or nigiri, typically includes fresh slices of tuna, sometimes accompanied by a light sauce or garnish.
      $11.66
    • Ikura / Salmon Roe

      Salmon roe, known as ikura, presented as a sashimi, offering a burst of the ocean's essence with each pearl-like bead.
      $11.66
    • Kurodai / Black Snapper

      Thinly sliced black snapper, typically served with a garnish of lemon and a touch of sea salt.
      $11.66
    • Tobiko / Fly Fish Roe

      Tobiko, or flying fish roe, is delicately placed atop a small mound of vinegared rice, often wrapped in nori.
      $11.66
    • Umi Masu / Ocean Trout

      Ocean trout, thinly sliced, served raw, highlighting its delicate texture and natural flavors.
      $9.97
    • Hirami / Halibut

      Halibut sashimi typically includes thinly sliced, fresh halibut, known for its delicate texture and mild flavor, often served with soy sauce and wasabi.
      $11.66
    • Kanpachi / Amberjack

      Thinly sliced amberjack, often accompanied by soy sauce, wasabi, and pickled ginger.
      $11.66
    • Amaebi / Sweet Shrimp

      Sweet shrimp sashimi, typically includes thinly sliced raw amaebi, often accompanied by fried shrimp heads.
      $19.46
    • Tako / Octopus

      Thinly sliced octopus, typically served without rice, highlighting its natural taste and texture.
      $11.66
    • Ebi / Cook Shrimp

      Cooked shrimp, delicately sliced and typically served as sashimi, highlighting its natural sweetness and texture.
      $9.06
    • Ika / Squid

      Sliced squid typically served over hand-pressed sushi rice, highlighting its delicate texture.
      $11.66
    • Unagi / BBQ Eel

      Grilled eel, typically served on top of vinegared sushi rice, often finished with a sweet soy-based sauce and a sprinkle of sesame seeds.
      $11.66
    • Tamago / Sweet Egg

      Japanese-style sweet egg omelette, typically served as slices without rice.
      $7.76
    • Inari / Tofu Skin

      Inari sashimi typically includes a piece of delicately sweet tofu skin, served without rice.
      $6.46
    • Shitake Mushroom

      Thinly sliced shiitake mushrooms, typically includes a delicate preparation to highlight their natural flavors, served traditionally as sashimi.
      $6.46
    • O-Toro(Blue Fine Belly)

      Thinly sliced, fatty underbelly of bluefin tuna, typically accompanied by soy sauce and wasabi.
      $18.97
    • Madai (Sea bean/Red Snapper)

      Japanese Red snapper
      $11.66
    • Uni( Sea Urchin)

      Local sea urchin
      $20.76
    • A5 Beef

      Thinly sliced A5 grade beef, typically enjoyed for its rich marbling and delicate flavor, served as traditional sashimi.
      $22.76
    • Hotate

      Hokkaido scallop
      $16.86
    • Saba

      Norway mackerel
      $11.66
    • Sake belly

      Sliced salmon belly, typically served raw, highlighting its natural richness and delicate texture.
      $12.96
    • Hamachi belly

      Thinly sliced yellowtail belly, often served with a garnish to enhance its natural flavors.
      $12.96
    • Branzino

      European sea bass
      $11.66
  • Omakase

    Chef choice. Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • 10 Pieces Omakase Sashimi

      A selection of 10 expertly sliced raw fish, featuring salmon, tuna, and white fish, garnished with lemon slices and accompanied by pickled ginger.
      $72.76
    • 8 Pieces Omakase Nigini

      Assorted chef's choice nigiri, available in sets of 8 or 10.
      $57.16
    • 10 pc Omakase Nigiri

      Assorted 10-piece nigiri featuring fresh cuts of tuna, salmon, snapper, and scallop, each delicately placed on seasoned rice.
      $72.76
  • Sushi Combo

    Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • 6 Pieces Chef's Choice Nigiri with California Roll or Spicy Tuna Roll

      Chef-selected 6-piece nigiri assortment with choice of California or spicy tuna roll.
      $37.66
  • Donburi

    Serve with soup & salad. Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • Chirashi Don

      Assorted fish over rice
      $37.66
    • Tekka Don / Tuna

      Sliced tuna sashimi over sushi rice, typically includes a garnish of shiso leaves and pickled vegetables.
      $27.26
    • Sake Don / Salmon

      Sliced salmon, typically served over sushi rice, often accompanied by ikura (salmon roe) and subtle garnishes.
      $27.26
    • Unaju / BBQ Eel

      Grilled eel glazed with a sweet and savory sauce, served over steamed rice, typically garnished with sesame seeds and fresh spring onions.
      $28.56
  • Sushi Roll

    Can be a hand roll. Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • Sake Maki

      Salmon roll.
      $9.06
    • Tekka Maki

      Tuna roll
      $9.06
    • Negihama

      Yellow tail & scallion.
      $9.06
    • California

      Imitation crab meat & avocado.
      $10.36
    • Spicy Tuna

      Spicy tuna & cucumber.
      $10.36
    • Deluxe California

      Real crab meat & avocado.
      $16.86
    • Dynamite

      Deep fried spicy tuna roll, top with crunchy onion, house sauce.
      $14.26
    • Volcano

      Deep fried salmon roll, top with jalapeño,sriracha & unagi sauce.
      $14.26
    • Rock'n Roll

      BBQ eel & avocado, unagi sauce.
      $10.36
    • Spider

      Deep fried s.s crab & cucumber, top with tobiko & unagi sauce.
      $14.26
    • Shrimp Tempura

      Tempura shrimp & cucu, top with tobiko & unagi sauce.
      $14.26
    • Dragon

      Tempura shrimp & cucu, top with BBQ eel, avo, tobiko & unagi sauce.
      $22.06
    • Rainbow

      Ca roll, top with assorted fish & avo.
      $22.06
    • 49ER

      Cucumber & avo, tobiko, top with salmon & slice lemon.
      $22.06
    • Cherry Blossom

      Salmon avocado roll, top with tuna.
      $22.06
    • Salmon Lover

      Salmon avocado roll, top with salmon.
      $22.06
    • Double Hamachi

      Hamachi & avo inside, top with hamachi.
      $22.06
    • Lion King

      Backed ca roll, top with salmon, tobiko, scallion & unagi sauce.
      $24.66
    • Yume

      Fried s.s crab, top with seared salmon, unagi sauce & crunchy.
      $27.26
    • Toro roll

      Real crab meat with avocado, top with seared toro
      $27.26
    • Red dragon

      Tempura shrimp with cucumber,top with spicy tuna ,tobiko, Unagi sauce
      $22.06
    • Alaska roll

      Salmon and avocado roll
      $10.36
    • Phily roll

      Smoked salmon, cream cheese, and avocado, wrapped in sushi rice and seaweed.
      $12.96
    • White Dragon

      Shrimp tempura, cucumber, and avocado, typically includes a topping of seared white fish and eel sauce.
      $22.06
    • Caterpillar

      Cucumber and bbq eel inside, top with avocado and unagi sauce
      $22.06
    • Spicy salmon roll

      Spicy salmon with cucumber
      $10.36
    • Salmon skin roll

      Crispy salmon skin with cucumber, oshinko,unagi sauce
      $14.26
    • Nigi toro roll

      Chopped fatty tuna with scallions
      $10.36
  • Vegetarian

    Can be a hand roll. Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
    • Avocado Maki

      Consuming raw or undercooked meats poultry. Seafood, shellfish or eggs may increase your rise or food borne illness, especially if you have medical conditions.
      $6.46
    • Kappa Maki

      Cucumber.
      $6.46
    • Oshinko Maki

      Pickled daikon radish.
      $6.46
    • Shitake Maki

      Shitake mushroom.
      $6.46
    • Veggie Tempura Roll

      Tempura carrot, sweet yam, pumpkin. Top with unagi sauce.
      $12.96
    • Futomaki

      Tamago, cucumber, spinach, shitake mushroom & oshinko.
      $12.96
    • Veggie Caterpillar

      Tempura pumpkin, top with avocado and unagi sauce.
      $14.26
    • ECO Roll

      Cucumber and avocado roll
      $9.06
    • Mango roll

      Cucumber, avocado and mango. Top with mango mayo .
      $11.66
    • Grass Jelly roll

      Asparagus, shiitake mushrooms inside, top with seaweed salad.
      $14.26
    • Yam Tempura roll

      Sweet purple Yam.
      $12.96
  • Dessert

    • ice cream(scoop)

      green tea / strawberry
      $3.97
    • Mochi ice cream

      Green tea/mango/strawberry/black sesame
      $7.76
    • Tiramisu

      Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
      $11.66
    • Brownies cheesecake

      Warm brownies cake with scoop ice cream
      $14.26
    • Taiyaki

      Japanese fish shaped cake. ( red beans flavor)
      $7.76
  • Condiment

    • Fresh wasabi

      Freshly grated wasabi root, offering a more intense and authentic taste compared to powdered varieties.
      $3.00
    • Ginger

      Pickled ginger typically accompanies sushi, enhancing flavors and cleansing the palate.
      $1.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 415-333-8500

757 Monterey Blvd, San Francisco, CA 94127


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