Consuming raw or undercooked meat, poultry, seafood, shell stock or eggs may increase your risk of foodborne illness.
1. Cabbage Salad
Shredded cabbage typically mixed with a light dressing, often sesame or ginger-based, and sometimes garnished with seeds or nuts.
$5.25
2. House Salad
Mixed greens, cucumber, and tomato, typically includes a house ginger dressing.
$5.25
3. Sashimi Salad
Assorted slices of raw fish served on a bed of mixed greens, often accompanied by a house dressing.
$17.95
4. Salmon Skin Salad
Crispy salmon skin served atop a bed of mixed greens, typically accompanied by cucumber and avocado, dressed with a light, tangy ginger sauce.
$11.95
5. Spicy Tuna (Poki) Salad
Diced tuna seasoned with a spicy dressing, typically includes cucumber, avocado, and a variety of greens, served with a ponzu or sesame oil-based sauce.
$17.95
6. Cucumber Salad
Sliced cucumber, typically accompanied by a sweet vinegar dressing and sesame seeds, offering a refreshing taste.
$7.25
7. Octopus Salad
Octopus and mixed greens, complemented by cucumber and a tangy yuzu dressing.
$15.95
8. Seaweed Salad
Marinated seaweed typically includes sesame seeds and sesame oil, served as a refreshing salad.
$7.95
9. Crab & Shrimp Salad
Crab and shrimp served atop a bed of mixed greens, typically accompanied by cucumber, avocado, and a light, creamy dressing.
$15.95
Sushi Combo
Consuming raw or undercooked meat, poultry, seafood, shell stock or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat, poultry, seafood, shell stock or eggs may increase your risk of foodborne illness.
Mixed Sashimi (16 Pcs)
Sixteen pieces of assorted sashimi, typically including salmon, tuna, and various selections based on availability, accompanied by fresh wasabi and pickled ginger.
$40.95
Combination Sashimi (24pcs)
$64.95
Udon
Consuming raw or undercooked meat, poultry, seafood, shell stock or eggs may increase your risk of foodborne illness.
Veggie Udon
Seaweed, fish cake, bean sprout, green onion, fried tofu over noodles in hot broth.
$12.95
Chicken Udon
Slices of charbroiled chicken or beef over Vegie udon.
$16.95
Tempura Udon
2 pcs shrimp tempura over Miyako udon.
$17.95
Spicy Seafood Udon
Spicy.
$18.95
Yaki Soba
Pan-fried noodles with vegetables. Consuming raw or undercooked meat, poultry, seafood, shell stock or eggs may increase your risk of foodborne illness.
Veggie Yaki Soba
Stir-fried wheat noodles with a variety of vegetables, typically tossed in a savory yakisoba sauce.
$14.95
Tofu Yaki Soba
Stir-fried yakisoba noodles with tofu and a mix of vegetables such as cabbage, carrots, and onions, tossed in a savory sauce.
$17.95
Chicken or Beef Yaki Soba
$17.95
Shrimp Yaki Soba
Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles
$18.95
Yaki Udon
Pan-fried noodle with vegetable. Consuming raw or undercooked meat, poultry, seafood, shell stock or eggs may increase your risk of foodborne illness.
Veggie Yaki Udon
Stir-fried udon noodles with a mix of vegetables, typically includes cabbage, onions, and carrots.
$15.95
Tofu Yaki Udon
Stir-fried udon noodles with tofu, cabbage, onions, carrots, and broccoli, typically includes a savory sauce.
$18.95
Chicken or Beef Yaki Udon
$18.95
Shrimp Yaki Udon
Thick noodles mixed with shrimp, in a special sauce.
$19.95
Appetizer
Consuming raw or undercooked meat, poultry, seafood, shell stock or eggs may increase your risk of foodborne illness.
Edamame
Steamed young soybeans, typically served in the pod and lightly seasoned with sea salt.
$6.95
Spicy Garlic Edamame
Steamed edamame lightly tossed with a blend of spicy garlic sauce, typically including chili and garlic flavors.
$8.25
Sashimi AP
Thinly sliced assorted raw fish, traditionally served without rice.
$13.95
Steamed Gyoza
Japanese dumplings filled with a blend of minced meat and vegetables, prepared using moist heat.
$8.25
Fried Gyoza
Pan-fried dumplings filled with pork and mixed vegetables.
$8.25
Baked Green Mussel
Baked green mussels, typically includes a creamy sauce, masago, and scallions, served on the half shell.
$10.95
Jalapeño Bomb
Jalapeños filled with cream cheese and spicy tuna, deep-fried and typically accompanied by eel sauce and spicy mayo.
$10.95
Shrimp (2 Pcs) & Veggie (6 Pcs) Tempura
Two pieces of shrimp and six pieces of vegetables, lightly coated in tempura batter and fried.
$12.95
Calamari Tempura
Calamari rings dipped in a light tempura batter and gently deep-fried, typically served with a dipping sauce.
$11.95
Egg Roll
chicken egg rolls
$8.25
Dynamite AP
Baked scallops, mushrooms, and various seafood, often accompanied by a creamy, spicy mayo and eel sauce.
$15.95
OMT (Fried Tofu)
Deep-fried tofu typically served with a tempura sauce, garnished with green onions.
$8.25
Mozzarella Cheese Stick
Breaded and deep-fried mozzarella, typically served with a side of marinara sauce for dipping.
$8.25
Yellowtail Collar
Grilled yellowtail collar, typically accompanied by ponzu sauce and a hint of green onion.
$16.95
Spring Rolls (Vegetables)
Deep fried shrimp spring rolls
$8.25
Yuki Taco
Spicy Tuna on Deep-Fried Mint Leaves
$11.45
Rice Cake
Spicy Tuna on Crispy Rice
$16.95
Beverage
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
$2.95
Bottled Water
Pure and refreshing bottled water.
$2.95
Can Soda
$2.50
Menu Photos
Menu Photos
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