YoYo Best Thai Cuisine Menu

Fresh variety of lettuce and carrot wrapped in soft rice paper. Served chill with light peanut sauce.

Ground tilapia mix with chili paste and green bean. Served with sweet and sour cucumber sauce.

Grilled marinated steak with fresh lime vinaigrette. Served with homemade spicy sauce.

Marinated chicken skewer in a hint of Thai spices, grilled to perfection. Served with our famous peanut sauce and cucumber.

Minced chicken in a touch of ginger juice and scallion, nicely stuffed in white flour hand-rolled wrapper. Served with sweet spicy soy sauce. (Your choices of steamed or fried).

Well-seasoned minced chicken wrapped in wonton skin, deep-fried extra crispy. Served with sweet and sour sauce.

Crabmeat blended with cream cheese, wrapped in wonton skin, deep-fried to perfect crisp. Served with sweet and sour sauce.

Coconut battered shrimp, Deep-fried golden. Served with plum sauce.

Marinated shrimp and imitation crabmeat, nicely wrapped in egg roll skin, deep-fried to golden crisp. Served with sweet and sour sauce.

Lightly battered shrimp and deep-fried. Served with sweet and sour sauce.

Battered marinated wings, deep-fried. Served with your choice of sweet and sour sauce or ranch dressing.

Battered tofu and deep-fried. Served with sweet and sour sauce topped with crush peanut.

Steamed green soybean in the pod, lightly seasoned with salt.

Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.

Spicy salad of grounded meat, scallion, and cilantro in Thai vinaigrette dressing. Served with lettuce and crispy tortillas.

Sliced grilled steak, tomato, cucumber, scallion, fresh garlic, and cilantro in Thai vinaigrette dressing. Served with lettuce and crispy tortillas.

Cooked glass noodle, shrimp, tomato, cucumber, carrot, scallion, and cilantro in Thai vinaigrette dressing. Served with lettuce and crispy tortillas.

Cooked shrimp, squid, scallop, imitation crabmeat, tomato, cucumber, carrot, scallion, and cilantro in Thai vinaigrette dressing. Served with lettuce and crispy tortillas.

Shredded green papaya, carrots, tomatoes, peanuts, and lime dressing. Choose spice level from mild to Thai hot.

Sliced pork with herbs, onions, lime juice. Spice level: mild to Thai hot.

Grilled beef with a hint of lime, shallots, mint, ground roasted rice. Spice level choice: mild to Thai hot.

Rice noodle in coconut soup with mushroom, onion, tomato, lemongrass, herb, lime juice, fresh chili, and cilantro.

Bean sprouts, scallion, and cilantro in delicious chicken broth.

Yellow curry soup, egg noodles, bean sprouts, fried red onions, crispy wontons, green onions, and cilantro.

Boat noodle: Thai noodle soup with choice of chicken, beef, or pork. Select spice level from mild to Thai hot.

Thai style hot and sour in lemongrass-based soup with mushroom, onion, tomato, herb lime juice, fresh chili, and cilantro.

Famous Thai coconut soup with mushroom, onion, tomato, lemongrass, herb, lime juice, fresh chili, and cilantro.

Famous thai coconut soup with mushroom, onion, tomato, lemongrass, herb, lime juice, fresh chili, and cilantro.

Marinated grounded pork wrapped with wonton wrapper, bean sprout, scallion, and cilantro in chicken broth. Finish with fried garlic oil.

Bamboo, broccoli, bell pepper, carrot, basil, stir-fried in fresh garlic chili brown sauce.

Snow pea, carrot, water chestnut, onion, broccoli, Napa, cabbage, stir-fried in light brown.

Mushroom, carrot, onion, bell, stir-fried in ginger sauce.

Snow pea, carrot, water chestnut, onion, mushroom, and cashew nut stir-fried in brown sauce.

Broccoli and carrot in brown sauce.

Mushroom, carrot, onion, bell, and basil, stir-fried in sweet red chili sauce.

Green bean, bell, and carrot in spicy dry red curry paste.

Cucumber, pineapple, onions, bell peppers, carrots, and tomatoes.

Beef, onion, mushroom, tomatoes, red bell pepper, and carrot.

Flat noodle, broccoli, carrot, tomato, egg, chili, basil, stir-fried in garlic brown sauce.

Flat noodle, broccoli, bean sprout, egg, stir-fried in sweet black bean sauce, mushroom.

Flat noodle, mushroom, and broccoli in thick brown sauce.

Glass noodle, bean sprouts, carrots, onions, celery, egg, and tomato, stir-fried with light brown sauce.

Glass noodle, bean sprouts, carrots, onions, celery, egg, yellow curry powder, stir-fried with light brown sauce.

Rice noodle, bean sprouts, carrots, onions, celery, egg, yellow curry powder, stir-fried with light brown sauce.

Wheat noodles, bean sprouts, carrots, cabbage, onion, and egg stir-fried in light brown sauce.

Flat noodles, onion, jalapeños, broccoli, tomato, basil,egg.

Thin rice noodles, eggs, onion, bean sprouts, snow peas, carrots, celery, cabbage.

Bamboo, carrot, bell, basil in coconut milk green curry.

Potato, carrot, onion, bell in coconut milk yellow curry.

Potato, carrot, onion, peanut in coconut milk massaman.

Baby corn, carrot, bell, and peanut sauce in coconut panang curry.

Carrot, bell, pineapple, basil in coconut red curry.

Red curry with roasted duck, coconut milk, pineapple, red bell pepper, baby corn and thai basil.

Stir-fried steam jasmine rice with egg, onion, tomato, and pineapple.

Stir-fried steam jasmine rice with egg, onion, bell pepper, basil.

Stir-fried steam jasmine rice with egg, onion, bell pepper, and yellow curry powder.

Stir-fried steam jasmine rice with BBQ pork, egg, onion, and tomato.

Egg, onion, bell pepper, green bean, and basil.

Egg, onion, bell pepper, green bean, and basil.

Stir-fried ground chicken, onion, bell, green bean, carrot, broccoli, mushroom, chili, and basil in garlic brown sauce.

Battered white meat chicken chunk, deep-fried and sautéed with broccoli and onion in orange brown sauce.

Battered white meat chicken chunk, deep-fried and sautéed with broccoli in sweet brown sauce, sprinkle with roasted sesame seed.

Grilled chicken breast, broccoli, carrot, and pineapple in teriyaki sauce.

Stir-fried broccoli, water chestnut, and bamboo in garlic brown sauce.

Stir-fried shrimp, scallops, baby corn, mushroom, onion, bell, broccoli, and basil in sweet chili paste sauce.

Deep-fried catfish fillet, top with lemongrass basil chili sauce. Served with assorted vegetables.

Stir-fried shrimp, scallop, imitation crabmeat, bell pepper, mushroom, snow pea, carrot, and basil in sweet chili sauce. Served on hot plate.

Salmon fillet, assorted vegetables, basil in coconut red curry sauce.

Grilled salmon fillet served with assorted veggie.

Served with steamed rice.

Served with French fries.

Kids' fried rice with choice of chicken, beef, or tofu.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Thai-style Lo Mein with choice of chicken, beef, vegetables, tofu, or shrimp.

Steamed rice, broccoli in brown sauce. Protein choices: chicken or beef.

Iced tea, hot green tea, or jasmine tea options.

A blend of strong brewed tea with creamy milk, sweetened to perfection.

A drip-brewed coffee infused with distinctive Thai spices, typically mixed with cream to create a smooth and aromatic beverage.

A medley of steamed carrots, broccoli, and green beans, offering a simple and healthy side option.

Steamed jasmine or brown rice, simple and essential side.

Savory stir-fried rice with mixed vegetables and choice of protein.

Extra sauce options: choice of orange or sesame.

A side of extra peanut sauce, typically made from ground peanuts, often enriched with coconut milk and a blend of Thai spices. Contains allergens like peanuts, dairy, gluten, and soy.

A side of rich Thai curry sauce, often prepared with coconut milk and a blend of traditional spices.