Young's Sub Shop Menu

Sliced steak with sautéed onions, bell peppers, and melted provolone cheese on a hoagie roll.

Turkey bacon, eggs, and cheese typically served on bread, offering a balanced combination of flavors.

Tuna salad typically includes white albacore, mayonnaise, celery, and onion, served with lettuce and tomato on bread.

Honey turkey & cheese typically consists of sliced honey turkey, cheese, accompanied by lettuce and tomatoes on bread.

Classic beef patty topped with melted cheese, served on a grilled bun.

Sliced turkey and cheese, accompanied by lettuce and tomato, typically dressed with mayonnaise on a sandwich bun.

Honey turkey & cheese typically consists of sliced honey turkey, cheese, accompanied by lettuce and tomatoes on bread.

Thinly sliced roast beef and cheese on a fresh roll, typically includes lettuce, tomato, and mayonnaise.

Tuna salad typically includes white albacore, mayonnaise, celery, and onion, served with lettuce and tomato on bread.

Black pepper turkey and cheese typically includes sliced black pepper turkey, a variety of cheese, lettuce, tomato, and mayonnaise on bread.

Scrambled or fried egg paired with melted cheese, served on bread or roll.

Sausage, egg, and cheese typically assembled on bread, combining a savory sausage patty with eggs and melted cheese.

Crispy bacon, a fried egg, and American cheese on a Kaiser roll.

Turkey bacon, eggs, and cheese typically served on bread, offering a balanced combination of flavors.

Scrapple, egg, and cheese sandwich typically includes a slice of scrapple paired with eggs and cheese, served between slices of bread or a roll.

Beef scrapple, egg, and cheese sandwich combines sliced beef scrapple, typically served with eggs and melted cheese on bread.

Sliced ham, fried egg, and melted cheese assembled on a toasted bread.

Hot sausage, egg, and cheese on bread, typically includes a spicy sausage patty paired with a cooked egg and melted cheese.

Fresh and satisfying mixed greens topped with flavorful tuna

Turkey salad typically includes roasted turkey, mixed greens, tomatoes, cucumbers, and a hard-boiled egg, often garnished with cheese and served with dressing.

Diced ham served over a blend of crisp lettuce, complemented by slices of cucumber, carrot, cherry tomato, and hard-boiled egg, typically dressed with dressing.

Freshly brewed 16 oz coffee, typically served hot. Condiments available upon request.

A 16 oz serving of hot tea, steeped to perfection, offering a choice from a variety of selections including black, green, and herbal blends.

Steamed milk blended with rich chocolate, served in a 16 oz cup.

Fried hot sausage typically includes a spicy sausage that is fried and served on a bun, often accompanied by sautéed peppers and onions.

Mildly spicy ground beef, onion, garlic, and a blend of herbs encased in a flaky pastry turnover.

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Classic beef patty topped with melted cheese, served on a grilled bun.

A patty made from a blend of vegetables and grains, served on a bun with lettuce, tomato, and onions, typically includes a spread such as mayo or hummus.

A club sandwich typically includes turkey, bacon, lettuce, tomato, and mayonnaise between three slices of toasted bread.

Sliced steak with sautéed onions, bell peppers, and melted provolone cheese on a hoagie roll.

Chicken cheesesteak typically includes thinly sliced chicken, sautéed onions, peppers, and melted cheese on a soft hoagie roll.