Yoshi Menu

Six pan-fried Japanese dumplings filled with minced meat and vegetables, served with a dipping sauce.

Deep-fried soft shell crab, typically accompanied by a special dipping sauce.

Breaded and fried oysters, accompanied by a side of shredded cabbage and a tomato wedge.

Steamed dumplings filled with succulent shrimp, wrapped in a thin, pleated dough casing.

Japanese style fried chicken, chilli caramel and lemon juice.

Steamed young soybeans, lightly salted and served in the pod.

Crispy battered shrimp, lightly golden with a delicate crunch, accompanied by a side of tempura vegetables.

Four crispy spring rolls filled with fresh vegetables, served with a side of dipping sauce.

Slices of yellowtail served with tobiko, scallions spicy sesame oil, and sweet sauce.

BBQ yellowtail collar glazed.

Jalapeño with cream cheese and spicy tuna and fried with eel sauce and spicy mayo.

Slices of albacore served with ponzu sauce crispy fried onion and scallions.

Salmon, crab meat, tobiko, and green onion.

cucumber, crab stick, spicy tuna with spicy mayo,ponzu sauce

cucumber assorted fish with special sauce,tobiko and scallion

Savory broth with tofu, seaweed, green onions, and miso paste.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Sliced peppered tuna accompanied by mixed greens, ripe avocado, and fresh berries.

A medley of thinly-sliced fresh raw fish atop a bed of crisp greens, garnished with an assortment of berries.

Spicy.

Thinly sliced squid mixed with fresh vegetables in a light, tangy dressing.

Sushi rice and ripe avocado slices wrapped in a crisp seaweed sheet, hand-rolled for a fresh bite.

Hand-rolled sushi featuring ripe avocado slices wrapped in a sheet of seaweed with sushi rice.

Sushi rice and nori wrapped around cucumber, crab meat, and avocado, sliced into bite-sized pieces.

Hand-rolled sushi featuring crab stick, avocado, and cucumber wrapped in a sheet of seaweed.

Crab meat and avocado.

Crab meat and avocado.

Fresh cucumber and sushi rice, wrapped in seaweed, typically cut into six pieces.

A hand-rolled sushi featuring crisp cucumber wrapped in a sheet of seaweed with sushi rice.

Sushi rice and cucumber wrapped in seaweed, featuring slices of eel, presented as a hand roll cut into bite-sized pieces.

Hand-rolled sushi featuring grilled eel and crisp cucumber wrapped in a sheet of seaweed.

Hand-rolled sushi featuring seared pepper tuna and creamy avocado, wrapped in a crisp seaweed sheet.

Peppered tuna and avocado wrapped in a seaweed cone, typically served as a hand roll.

Smoked salmon, cream cheese and avocado.

Smoked salmon, cream cheese and avocado.

Sliced hand roll with fresh salmon and creamy avocado, wrapped in seasoned rice and seaweed.

Fresh salmon and ripe avocado wrapped in a cone of seaweed with sushi rice.

Hand-rolled sushi featuring fresh salmon, wrapped in seaweed with sushi rice.

Hand-rolled sushi featuring fresh salmon and crisp seaweed, served in a cone shape.

Shrimp tempura with cucumber, masago and avocado Yoshi.

Shrimp tempura with cucumber, masago, and avocado Yoshi.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Sushi rice and fresh tuna paired with creamy avocado, rolled in seaweed, hand-cut into bite-sized pieces.

Hand-rolled sushi featuring fresh tuna and creamy avocado, wrapped in a crisp seaweed sheet.

Spicy.

Spicy.

Spicy.

Spicy.

Hand-rolled sushi featuring kani crab stick and sushi rice, wrapped in a crisp seaweed sheet.

Hand-rolled sushi featuring eel and avocado, drizzled with a sweet sauce.

A Temaki featuring a mix of vegetables such as cucumber, avocado, and pickled radish, hand-rolled in nori (seaweed).

spicy yellowtail cucumber

salmon cucumber avocado

Sliced temaki featuring avocado, cucumber, and rice, wrapped in a sheet of seaweed with sesame seeds.

Hand-rolled sushi featuring sweet potato tempura wrapped in a crisp seaweed sheet.

A hand roll featuring eel and avocado, drizzled with a sweet glaze.

salmon cucumber avocado

spicy yellowtail cucumber

A hand-rolled cone of seaweed filled with sushi rice and strips of crab meat.

Hand-rolled sushi featuring spicy scallops, crisp cucumber, and sushi rice, wrapped in seaweed.

Scallop mixed with spicy sauce, typically includes cucumber and masago, wrapped in a seaweed cone.

Sushi rice and fresh slices of avocado and cucumber wrapped in seaweed, sprinkled with sesame seeds.

Sushi rice and sweet potato wrapped in seaweed, sliced into bite-sized pieces, drizzled with a sweet glaze.

Hand-rolled sushi featuring ripe avocado and crisp cucumber, wrapped in a sheet of seaweed.

In: 12 hr sous vide pork belly; out: soy wrap and togarashi.

In: salmon, green peppers, red peppers, tobiko, and avocado; out: cilantro and red snapper.

In: shrimp tempura, snow crab, jalapeño, cilantro; out: albacore fried onion, special sauce.

In: shrimp tempura and spicy tuna; out: tuna, salmon avocado wrap, soy paper.

Fried soft shell crab, avocado, crab meat, tobiko.

In: shrimp tempura, spicy tuna, mango; out: spicy crab with honey miso sauce and eel sauce.

In: spicy crawfish cucumber; out: pepper tuna avocado.

In: spicy crab meat, avocado; out: seared steak, black pepper, eel sauce.

In: snow crab and avocado; out: baked salmon masago, scallion, spicy and sweet sauce.

In: smoked salmon, cream cheese, jalapeños; out: deep fried and soybean paper.

In: crab meat, cream cheese avocado; out: crab stick, garlic crunch, spicy sauce, and sweet sauce.

In: tuna, salmon, white fish, cream cheese, avocado; out: deeply fried tobiko, scallion, spicy and black miso sauce.

In: crab meat, cucumber, and avocado; out: eel and eel sauce.

In: shrimp tempura, spicy tuna; out: salmon, tuna, white fish, avocado with fire.

In: crab meat, cucumber, and avocado; out: tuna, salmon, white fish and avocado.

Tuna, salmon, white fish, avocado and shrimp wrap soy paper.

In: shrimp tempura cucumber avocado; out: spicy tuna, garlic crunch, eel sauce.

In: spicy tuna; out: salmon jalapeños.

In: shrimp tempura. Cucumber; out: crab stick.

In: shrimp tempura, cream cheese; out: eel, avocado, eel sauce.

In: salmon avocado cream cheese; out: deep fried, masago, scallions, crunch, sweet and spicy sauce.

In: salmon, tuna, avocado; out: super white tuna, scallions.

In: crab stick, cucumber, avocado; out: spicy crawfish and garlic crunch.

In: crab meat; out: avocado, spicy sauce.

In: shrimp tempura, cucumber, avocado; out: crab meat, tobiko.

In: snow crab, avocado; out: yellowtail, jalapeño, green onions.

Shrimp tempura crab meat topped crunchy sweet sauce.

spicy crawfish，spicy salmon，cucumber and tempura shrimp inside, with soy paper, eel sauce spicy mayo and wasabi sauce.

In:Crab stick,avocado and spicy tuna deep fried out side,with eel sauce,spicy mayo.

in:white tuna,cucumber,crab stick tempura out side,with eel sauce and spcy mayo

In:Cucumber,Tempura Shrimp out:paper tuna and avocado,crunch,masago,green onions with eel sauce and spicy mayo

inside spicy tuna avocado,outside with fresh salmon

In:mango,avocado,tuna.out:boiled shrimp and four kinds tobiko,with smile sauce

in:spicy scallop out:yellowtail,salmon,balck tobiko on top

In:mango,avocado,spicy crab out:soy paper with salmon

Spicy tuna inside,avocado,red tobiko ouside

in:Tempura lobster cucumber avocado out :fresh mango with mango sauce and eel sauce

its a special square sushi sandwich eel,avocado,masago,spicy tuna,cooked smoke salmon in side.try it!~~~

IN: spicy tuna avocado out: whole piece of eel,with eel sauce

Sake.

Sake.

Maguro.

Maguro.

Two pieces of yellowtail sashimi, typically served with traditional accompaniments like soy sauce, wasabi, and pickled ginger.

Yellowtail sashimi, served as two pieces, typically includes fresh, raw slices of yellowtail.

Shiro maguro.

Shiro maguro.

Kunsei sake.

Kunsei sake.

Unagi.

Unagi.

Suzuki.

Suzuki.

Super white tuna.

Super white tuna.

Tai.

Tai.

Thinly sliced, lightly seasoned tuna sashimi with a hint of pepper.

Thinly sliced tuna sashimi, encrusted with cracked black pepper and sesame seeds, served over a shiso leaf.

Squid.

Squid.

Hotate.

Hotate.

Kani.

Kani.

Egg.

Egg.

Saba.

Saba.

Tako.

Tako.

Amaebi.

Amaebi.

Flying fish roe.

Flying fish roe.

Sashimi-grade fish roe encased in a crisp seaweed wrap, served in pairs.

Two pieces of sashimi featuring a generous topping of bright orange masago (capelin roe) over delicate slices of fresh seafood.

Ikura.

Ikura.

Ebi.

Ebi.

Slices of ripe avocado atop vinegared rice, wrapped with a strip of seaweed.

Fresh avocado slices, served sashimi-style, accompanied by a dollop of wasabi.

toufu skin

toufu skin

Pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bean sprouts with thin noodles.

Pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bean sprouts with thick noodles.

Black beans, pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bean sprouts with thin noodles.

Soy pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bean sprouts with thin noodles.

Miso paste pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles (spicy with thick noodle).

Miso paste pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles (spicy with thick noodle).

Curry paste pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles.

Chicken broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles.

Chicken broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles.

Vegetable broth, vegetables with kale noodle.

Nine pieces of assorted sushi nigiri and salmon avocado roll.

Fourteen pieces of assorted sashimi.

Twelve pieces of sashimi, over sushi rice.

Fresh salmon over sushi rice.

Eight pieces of sashimi, six pieces of sushi nigiri and tuna roll.

Japanese style fried chicken with broccoli.

Grilled eel over rice.

Succulent shrimp glazed in a sweet and savory teriyaki sauce, paired with steamed broccoli and a side of white rice.

A medley of broccoli, carrots, and other seasonal vegetables glazed in a teriyaki sauce, accompanied by a side of steamed rice.

Grilled chicken slices glazed with teriyaki sauce, accompanied by stir-fried vegetables.

Grilled salmon glazed with a sweet and savory teriyaki sauce, accompanied by a medley of sautéed vegetables.

Teriyaki beef, choice of meat temperature: medium to well done.

Crispy, tender chicken nuggets served with a side of golden fries.

Thin rice noodles in a savory broth, typically includes slices of pork and assorted vegetables, tailored for a kid-friendly palate.

A comforting bowl of chicken noodle soup with tender noodles, sliced chicken, and chopped scallions.

A simple, kid-friendly noodle soup with a clear broth and tender noodles.

Two California rolls, two spicy tuna rolls, two crab meat rolls, one rainbow roll, one Philadelphia roll.

Ten pieces of sushi (chefs choice), one spicy tuna roll, one rainbow roll, one Manhattan roll, one NFL roll, one shaggy dog roll.

Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish

Sushi rice seasoned with rice vinegar, garnished with a sprinkle of dried seaweed.

Two pieces of green tea-flavored mochi, a sweet Japanese rice cake with a chewy texture.

Two pieces of vanilla mochi, a sweet Japanese rice cake filled with creamy vanilla paste.

Two pieces of sweet Japanese rice cake, typically filled with a strawberry center.

A cake that typically includes layers of pineapple, coconut, and a hint of rum, garnished with maraschino cherries.

Smooth, rich cheesecake with a crumbly graham cracker crust, sliced for easy serving.

try our new dessert

A classic cola with a rich, caramelized flavor and effervescent carbonation.

A classic cola with a crisp taste and zero calories.

A refreshing lemon-lime flavored soda, carbonated for a crisp finish.

BOTTLE SIZE

A classic root beer with a unique blend of sassafras root, spices, and sweeteners.

Unique blend of 23 flavors, carbonated soft drink.

Pure and refreshing bottled water.

Japanese Ramune soda in its original flavor, sealed with a traditional marble pop-top for opening.

new item bottle size

Pressed from ripe apples for a sweet, refreshing beverage.

Freshly squeezed orange juice, rich in vitamin C and served in a bottle.

Japanese carbonated soft drink flavored with melon, sealed with a unique marble that pops to open.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Carbonated soft drink with a sweet strawberry flavor, sealed with a traditional glass marble.

Effervescent and clear sparkling water with a distinct mineral content.

A carbonated soft drink with a unique blend of 23 flavors.

Six pan-fried Japanese dumplings filled with a savory mixture of minced meat and vegetables.

Crispy soft shell crab accompanied by a fresh salad garnish and a slice of lemon.

Four crispy breaded oysters, accompanied by a light shredded cabbage salad.

Steamed dumplings filled with succulent shrimp, wrapped in a thin, pleated dough casing.

Japanese style fried chicken, chili caramel and lemon juice.

Steamed young soybeans lightly salted, served in their pods.

Lightly battered and deep-fried shrimp, served with a side of tempura sauce.

Crispy rolls filled with fresh vegetables, served with a side of dipping sauce.

Slices of yellowtail served with tobiko, scallions spicy sesame oil, and sweet sauce.

BBQ yellowtail collar glazed.

Jalapeño with cream cheese and spicy tuna and fried with eel sauce and spicy mayo.

Slices of albacore served with ponzu sauce crispy fried onion and scallions.

Salmon, crab meat, tobiko, and green onion.

cucumber assorted fish with special sauce.tobiko and scallion

cucumber crab stick spicy tuna with spicy mayo ponzu sauce

A traditional Japanese soup with miso paste, tofu, seaweed, and scallions.

A crisp mix of green lettuce, garnished with shredded carrots, cucumber slices, and a cherry tomato.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Seared peppered tuna slices served with mixed greens, ripe avocado, and fresh berries.

A medley of thinly sliced fresh raw fish atop a bed of crisp greens, garnished with an assortment of berries.

Spicy.

A medley of tender squid slices mixed with crisp vegetables and seaweed in a light dressing.

Grilled chicken glazed with teriyaki sauce, accompanied by sushi rolls, mixed salad, steamed rice, and vegetable tempura.

Grilled salmon glazed with teriyaki sauce, served with steamed rice, fresh salad, and a selection of sushi rolls.

Shrimp glazed in teriyaki sauce, served with sushi rice, cucumber salad, vegetable tempura, and California roll.

Teriyaki beef bento: beef cooked to your preference, from medium to well done, served in a traditional lunch box.

A selection of hand-pressed sushi with four varieties of fresh fish, accompanied by a side of rolled sushi and garnishes.

Assorted fresh slices of raw fish, accompanied by a side of pickled vegetables and sushi rolls.

Five pieces of sushi and one California roll.

Ten pieces of sashimi.

Unagi Don: Broiled freshwater eel over rice, served with choice of miso soup or salad.

Salmon donburi: Succulent salmon over steamed rice. Comes with a side of miso soup or salad.

Four pieces of sashimi, six pieces of sushi and one California roll.

Chicken karaage over rice, served with choice of miso soup or salad.

Served with miso soup or salad.

Served with miso soup or salad.

Sushi rice and avocado wrapped in seaweed, hand-rolled and sliced into bite-sized pieces.

Hand-rolled sushi cone with fresh avocado slices and sushi rice wrapped in a crisp seaweed sheet.

Sushi rice and crab meat wrapped with seaweed, featuring avocado and cucumber.

Hand-rolled sushi featuring crab meat, avocado, cucumber, and sushi rice wrapped in a crisp seaweed sheet.

Crab meat and avocado.

Crab meat and avocado.

Sushi rice and fresh cucumber wrapped in seaweed, sliced into bite-sized pieces.

A hand-rolled sushi featuring crisp cucumber wrapped in a sheet of seaweed with sushi rice.

Hand-rolled sushi featuring eel and cucumber, sliced into bite-sized pieces, garnished with delicate frisee.

A hand-rolled sushi featuring grilled eel and crisp cucumber wrapped in a sheet of seaweed.

Sliced peppered tuna and creamy avocado wrapped in a hand-rolled sushi cone with toasted sesame seeds.

A hand roll with seasoned pepper tuna and creamy avocado wrapped in a crisp seaweed cone.

Smoked salmon, cream cheese and avocado.

Smoked salmon, cream cheese and avocado.

Sliced hand roll with salmon and avocado, wrapped in sushi rice and seaweed.

Hand-rolled sushi featuring fresh salmon and creamy avocado wrapped in a crisp seaweed sheet.

Hand-rolled sushi featuring fresh salmon and sushi rice, wrapped in crisp seaweed.

Hand-rolled sushi featuring fresh salmon, crisp seaweed, and sushi rice.

Shrimp tempura with cucumber, masago and avocado

Shrimp tempura with cucumber, masago, and avocado

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Sushi rice and fresh tuna paired with creamy avocado, rolled in seaweed, hand-cut into pieces.

A hand-rolled sushi cone with fresh tuna and ripe avocado wrapped in crisp seaweed.

Spicy.

Spicy.

Spicy.

Spicy.

Hand-rolled sushi featuring grilled eel and creamy avocado, wrapped in a crisp seaweed sheet.

Sushi rice and avocado wrapped in seaweed, topped with grilled eel and a drizzle of savory sauce.

Hand-rolled sushi featuring spicy scallops and crisp cucumber wrapped in a sheet of seaweed.

Sliced hand roll with spicy scallop, rice, and crisp cucumber, wrapped in seaweed.

Crispy sweet potato strips wrapped in sushi rice and seaweed, hand-rolled for a convenient bite.

Sushi rice and sweet potato encased in seaweed, sliced into bite-sized pieces, drizzled with a sweet glaze.

Hand-rolled sushi featuring crisp lettuce, avocado, and julienne carrots wrapped in a sheet of seaweed.

Sushi rice and assorted vegetables wrapped in seaweed, hand-rolled and sliced into bite-sized pieces.

Hand-rolled sushi featuring fresh avocado and crisp cucumber, wrapped in a sheet of seaweed.

Sushi rice and fresh slices of avocado and cucumber, rolled in seaweed, sprinkled with sesame seeds.

A hand-rolled cone of seaweed filled with sushi rice and strips of crab meat.

Sushi rice and crab meat wrapped in a seaweed sheet, served in bite-sized pieces.

salmon cucumber avocado

salmon cucumber avocado

spicy yellowtail cucumber

spicy yellowtail cucumber

In: 12 hr sous vide pork belly; out: soy wrap and togarashi.

In: salmon, green peppers, red peppers, tobiko, and avocado; out: cilantro and red snapper.

Spicy. In: shrimp tempura, snow crab, jalapeño, cilantro; out: albacore fried onion, special sauce.

Spicy. In: shrimp tempura and spicy tuna; out: tuna, salmon avocado wrap, soy paper.

Fried soft shell crab, avocado, crab meat, tobiko.

Spicy. In: shrimp tempura, spicy tuna, mango; out: spicy crab with honey miso sauce and eel sauce.

Spicy. In: spicy crawfish cucumber; out: pepper tuna avocado.

In: spicy crab meat, avocado; out: seared steak, black pepper, eel sauce.

In: snow crab and avocado; out: baked salmon masago, scallion, spicy and sweet sauce.

In: smoked salmon, cream cheese, jalapeños; out: deep fried and soybean paper.

In: crab meat, cream cheese avocado; out: crab stick, garlic crunch, spicy sauce, and sweet sauce.

In: tuna, salmon, white fish, cream cheese, avocado; out: deeply fried tobiko, scallion, spicy and black miso sauce.

In: crab meat, cucumber, and avocado; out: eel and eel sauce.

In: shrimp tempura, spicy tuna; out: salmon, tuna, white fish, avocado with fire.

In: crab meat, cucumber, and avocado; out: tuna, salmon, white fish and avocado.

Tuna, salmon, white fish, avocado and shrimp wrap soy paper.

In: shrimp tempura cucumber avocado; out: spicy tuna, garlic crunch, eel sauce.

In: spicy tuna; out: salmon jalapeños.

In: shrimp tempura. Cucumber; out: crab stick.

In: shrimp tempura, cream cheese; out: eel, avocado, eel sauce.

In: salmon avocado cream cheese; out: deep fried, masago, scallions, crunch, sweet and spicy sauce.

In: salmon, tuna, avocado; out: super white tuna, scallions.

In: crab stick, cucumber, avocado; out: spicy crawfish and garlic crunch.

In: crab meat; out: avocado, spicy sauce.

In: shrimp tempura, cucumber, avocado; out: crab meat, tobiko.

In: snow crab, avocado; out: yellowtail, jalapeño, green onions.

Shrimp tempura crab meat topped crunchy sweet sauce.

its a special square sushi sandwich eel,avocado,masago,spicy tuna,cooked smoke salmon in side.try it!~~~

In:Crab stick,avocado and spicy tuna deep fried out side,with eel sauce,spicy mayo.

spicy crawfish，spicy salmon，cucumber and tempura shrimp inside, with soy paper, eel sauce spicy mayo and wasabi sauce.

in:white tuna,cucumber,crab stick tempura out side,with eel sauce and spcy mayo

In:mango,avocado,tuna.out:boiled shrimp and four kinds tobiko,with smile sauce

inside spicy tuna avocado,outside with fresh salmon

In:Cucumber,Tempura Shrimp out:paper tuna and avocado,crunch,masago,green onions with eel sauce and spicy mayo

In:mango,avocado,spicy crab out:soy paper with salmon

Spicy tuna inside,avocado,red tobiko outside

in:spicy scallop out:yellowtail,salmon,balck tobiko on top

in:tempura lobster,cucumber avocado out:fresh mango with mango sauce and eel sauce

IN: spicy tuna avocado out: whole piece of eel,with eel sauce

Sake.

Sake.

Maguro.

Maguro.

Sliced yellowtail sashimi, presented as two delicate, translucent pieces with a pinkish hue.

Two pieces of yellowtail sashimi, typically includes thinly sliced raw fish, often served with a garnish.

Shiro maguro.

Shiro maguro.

Kunsei sake.

Kunsei sake.

Unagi.

Unagi.

Suzuki.

Suzuki.

Super white tuna.

Super white tuna.

Tai.

Tai.

Thinly sliced tuna with a sprinkle of black pepper, served over a small bed of sushi rice.

Pepper tuna sashimi typically includes thinly sliced tuna seasoned with black pepper, often accompanied by a light sauce or seasoning to enhance its natural flavors.

Squid.

Squid.

Hotate.

Hotate.

Kani.

Kani.

Egg.

Egg.

Saba.

Saba.

Tako.

Tako.

Amaebi.

Amaebi.

Flying fish roe.

Flying fish roe.

Two pieces of sashimi featuring a delicate bed of rice topped with bright, orange masago (capelin roe).

Two pieces of sashimi featuring succulent capelin roe on a delicate slice of cucumber.

Ikura.

Ikura.

Ebi.

Ebi.

Avocado sushi su, presented as sashimi, typically includes fresh avocado, often accompanied by a light dressing or sauce, served over a small portion of pressed sushi rice.

Sliced avocado atop vinegared rice, garnished with a dab of wasabi, served as sashimi-style sushi.

toufu skin

toufu skin

Pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bean sprouts with thin noodles.

Pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bean sprouts with thick noodles.

Black beans, pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bean sprouts with thin noodles.

Soy pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bean sprouts with thin noodles.

Miso paste pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles (spicy with thick noodle).

Miso paste pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles (spicy with thick noodle).

Curry paste pork broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles.

Chicken broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles.

Chicken broth, pork chashu, kikurage, seasoned egg, green onion, nori, garlic chips, bamboo shoot with thin noodles.

Vegetable broth, vegetables with kale noodle.

Nine pieces of assorted sushi nigiri and salmon avocado roll.

Fourteen pieces of assorted sashimi.

Twelve pieces of sashimi, over sushi rice.

Fresh salmon over sushi rice.

Eight pieces of sashimi, six pieces of sushi nigiri and tuna roll.

Japanese style fried chicken with broccoli.

Grilled eel over rice.

Succulent shrimp glazed in a sweet and savory teriyaki sauce, paired with steamed rice and fresh broccoli.

Freshly stir-fried broccoli, carrots, and other seasonal vegetables glazed with a sweet and savory teriyaki sauce, accompanied by a side of steamed rice.

Grilled chicken slices glazed with teriyaki sauce, accompanied by steamed broccoli and mushrooms.

Grilled salmon glazed with teriyaki sauce, accompanied by a medley of sautéed vegetables.

Teriyaki beef: Served with choice of meat temperature from medium to well done.

Crispy, tender chicken nuggets served with a side of golden fries.

Sliced chicken with noodles in a clear broth, garnished with fresh scallions.

Thin noodles in a clear broth, garnished with sliced green onions.

Thin rice noodles in a savory broth, accompanied by tender slices of pork and typically includes vegetables like bean sprouts.

Two California rolls, two spicy tuna rolls, two crab meat rolls, one rainbow roll, one Philadelphia roll.

Ten pieces of sushi (chefs choice), one spicy tuna roll, one rainbow roll, one Manhattan roll, one NFL roll, one shaggy dog roll.

Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Two pieces of green tea-flavored mochi with a chewy exterior and a creamy center.

Two pieces of mochi with a sweet vanilla filling, encased in a soft, chewy rice dough.

Two pieces of soft, sweet rice dough filled with fresh strawberry.

Coconut and pineapple cake with tropical flavors, typically including a light sponge base and sweet fruit layers.

A classic New York-style cheesecake with a rich, dense filling and a crisp crust.

try our new dessert

Cola with a distinct, refreshing flavor, served chilled.

Cola-flavored, calorie-free carbonated soft drink.

A clear, lemon-lime flavored soda with a crisp, refreshing taste.

BOTTLE SIZE

A classic, sweet, and bubbly root beer with a smooth finish.

Unique blend of 23 flavors, carbonated soft drink.

Pure and refreshing bottled water.

A classic Japanese soda with a unique bottle design, featuring a traditional marble stopper for carbonation.

new item bottle size

Pure apple juice with added Vitamin C.

Freshly squeezed orange juice with a vibrant citrus flavor.

Japanese carbonated soft drink, ramune, featuring a melon flavor and opened by popping a marble.

Sparkling natural mineral water, often served as a refreshing complement to sushi.

A carbonated soft drink with a sweet strawberry flavor, originating from Japan.

A carbonated soft drink with a unique blend of 23 flavors.

Carbonated orange-flavored soda with a sweet and tangy taste.