Yoo sushi Menu

Konbu seaweed broth.

3 pork gyoza with clear soup

Shrimp, scallop, clam, crabmeat and vegetable.

Spicy lemon broth, seafood and vegetable.

Crisp seaweed strands marinated in a light, tangy dressing, sprinkled with sesame seeds.

With ginger dressing.

Crabmeat, cucumber, caviar and mayo.

Tuna, salmon and white fish with avocado and mixed greens in yuzu sauce.

Only one size with mango /cucumber /avocado /tomato/seaweed salad/sauce/sesame seeds and nori on top.choice of one protein

Tender squid with crisp vegetables, seaweed, and a light dressing.

Marinated baby octopus with cucumber.

Spicy. Steamed soybean seasoned with Japanese style seven spicy seasoning

Two pieces.

Six pieces. Fried pastry pouches with crabmeat and cream cheese.

Five pieces. Top menu item.

Shrimp shumai, choice of fried or steamed.

Fried tofu.

Top menu item.

Chicken gyoza, available fried or steamed, in servings of 6, 30, or 60 pieces.

Vegetable gyoza, choice of fried or steamed. Available in sets of 6, 30, or 60 pieces.

With curry sauce.

Crispy golden calamari rings served with lemon wedges.

Batter fried shrimp with honey mayo.

Six pieces. With coconut cream sauce.

Crispy shrimp and assorted vegetables, lightly battered and fried, served with a side of mixed greens.

Assorted vegetables dipped in a light batter and deep-fried, served with a tempura dipping sauce.

Grilled whole squid, typically includes a special sauce for a distinctive taste.

Six pieces. Add French fries for an additional charge.

Chicken wings coated in a sticky sauce, often accompanied by a sweet and tangy glaze.

Crispy golden potato sticks, lightly salted.

6 pieces

Grilled crispy duck, mango cucumber with special sauce.

4 pieces of fried chicken tenderloins

On skewers with Thai peanut sauce.

Five pieces. Fried chicken dumpling in basil sweet chili dipping sauce.

Fresh rice paper rolls filled with shrimp, vermicelli noodles, lettuce, and herbs, topped with crushed peanuts, served with a side of dipping sauce.

wheat flour ball filled with octopus inside fried.

Deep fried with ponzu sauce.

10 pieces of fried chicken nuggets with side ketchup sauce

Deep-fried octopus leg, typically includes a crispy batter and is served with a complementary dipping sauce.

Crispy and tender breaded oysters, a delightful appetizer for seafood enthusiasts.

pork belly stewed in a special sauce, served with buns.

Grilled shrimp with teriyaki sauce and lettuce

Grilled chicken with teriyaki sauce and lettuce

With spicy Mayo and eel Sauce

with Spicy mayo and Eel Sauce

with Spicy mayo and Eel Sauce

3 fried buns . chopped peking duck and cucumber with homemade honey mayo sauce

with Spicy mayo and Eel Sauce

with Spicy mayo and Eel Sauce

Eight pieces of assorted raw fish.

Sliced seared tuna with ponzu sauce.

Fresh tuna with tobiko and scallion on the top with spicy mayo sauce.

Fresh salmon with tobiko and scallion on the top with spicy mayo sauce.

Mix green with sliced seared tuna with black pepper with yuzu sauce.

Jalapeño and cilantro on top of the baby yellowtail with ponzu sauce.

With chef's special sauce.

With chef's special sauce.

Crabmeat Jalapeño and cream cheese.

Sushi rice ball coated, choice of spicy tuna, crabmeat, salmon, or lobster salad, wrapped in avocado with tobiko topping.

Crispy outer shell filled with your choice of spicy tuna, crabmeat, salmon, or lobster salad.

Onigiri with choice of spicy tuna, crabmeat, salmon, or lobster salad.

Grilled eel Japanese rice cake

Spicy crunchy tuna roll, spicy crunchy salmon roll and spicy crunchy yellowtail roll. Served with your choice of miso soup or salad.

Eel tempura roll, shrimp tempura roll and spicy crab meat roll. Served with your choice of miso soup or salad.

Sweet potato roll, pumpkin tempura roll and asparagus roll. Served with your choice of miso soup or salad.

Mango avocado roll ,mango cucumber roll, mango jalapeño roll served with soup and salad

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

Seasoned tofu skin filled with vinegared rice.

Choice of protein. Served with miso soup or salad and white rice.

Choice of protein. Served with miso soup or salad and white rice.

Choice of protein. Served with miso soup or salad and white rice.

Four pieces of salmon and one salmon roll.

Four pieces of yellowtail and one yellowtail roll.

Four pieces of eel and one eel roll.

Assorted of nine pieces sushi and six pieces salmon roll. Served with your choice of miso soup or salad.

Assorted fourteen pieces of raw fish with rice on the side. Served with your choice of miso soup or salad.

Chef's special assortment of eighteen pieces raw fish with rice on the side. Served with your choice of miso soup or salad.

Sliced fish over a bowl of the sushi rice. Served with your choice of miso soup or salad.

Broiled eel served over rice with eel sauce. Served with your choice of miso soup or salad.

Assorted six pieces sushi, nine pieces fresh fish sashimi, and six pieces California roll. Served with miso soup or salad.

Three tuna, three salmon, three yellowtail sushi. Served with miso soup or salad.

Five tuna, five salmon, five yellowtail sashimi with rice on the side. Served with miso soup or salad.

Sliced of salmon on a bed of rice.

Sliced of tuna on a bed of rice.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Crabmeat, cucumber and avocado. Cooked.

Raw.

Raw.

Raw.

Cooked.

Raw. Salmon, cucumber, and avocado.

with Spicy Mayo And eel Sauce

Smoked salmon, cucumber and cream cheese. Raw

Fresh tuna and asparagus, skillfully wrapped in a cone of seaweed and sushi rice, forming a Temaki or hand roll.

White tuna and thinly sliced jalapeño, typically wrapped in sushi rice and seaweed, forming a hand-rolled temaki.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked. Soft shell crab, caviar, cucumber, and avocado.

Eel and cucumber with avocado on the outside. Cooked.

Spicy salmon, jalapeño, and cucumber, typically wrapped in seaweed and rice, often accompanied by a spicy sauce.

Cooked.

Shrimp tempura, kani, cucumber, avocado, and caviar. Cooked.

Raw.

Temaki featuring spicy salmon and avocado, typically wrapped in seaweed.

White tuna and jalapeño, typically wrapped in seaweed with rice, may include cucumber and a spicy sauce, skillfully rolled into a Temaki cone.

Spicy salmon and mango wrapped in seaweed, typically complemented by a hint of spicy mayo and cucumber.

Spicy salmon, jalapeños, and cucumber, typically wrapped in seaweed and rice, forming a Temaki, a cone-shaped hand roll.

Lobster salad and avocado wrapped in a seaweed cone, typically includes a touch of mayo.

Yellowtail and avocado, typically mixed with spicy mayo, wrapped in a seaweed cone, known as Temaki.

Fresh salmon and jalapeño, typically includes sushi rice, wrapped in seaweed.

Shrimp, cucumber, and lettuce. cooked.

Mackerel paired with ripe mango, typically wrapped in seaweed and rice.

Mackerel with ginger, rolled in sushi rice and seaweed, often accompanied by a touch of wasabi and soy sauce.

Mackerel and slices of jalapeño wrapped in sushi rice and seaweed, reflecting a traditional take on sushi with a spicy kick.

Temaki featuring raw tuna and ripe mango, wrapped in a crisp seaweed cone with sushi rice.

White tuna with a spicy kick, typically includes avocado and scallions, wrapped in seaweed as a hand-rolled temaki.

Deep-fried crab and pineapple, typically includes cucumber and avocado, wrapped in seaweed with eel sauce.

Pineapple tempura and mango wrapped in seaweed, typically includes a sweet and tangy sauce.

Yellowtail and mango wrapped in seaweed, typically includes cucumber and avocado, accented with a light mango sauce.

Pineapple and peanut encased in a crispy tempura shell, rolled with sushi rice in a hand-held seaweed wrap.

Seaweed cone filled with sushi rice, cream cheese, and salmon, typically includes a hint of cucumber for freshness.

Lobster salad and ripe mango wrapped in a hand-rolled temaki cone, typically includes a touch of avocado.

Lobster salad mixed with jalapeño, typically includes avocado and cucumber, wrapped in seaweed and rice.

Lobster salad and asparagus wrapped in a seaweed cone, typically includes a touch of mayo.

Cucumber and sesame seeds, wrapped in seaweed.

Sushi roll filled with creamy avocado slices, wrapped in seasoned rice and sprinkled with sesame seeds.

Golden sweet potato tempura wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce on top.

Pumpkin slices, coated in tempura batter and deep-fried, rolled with sushi rice and seaweed, often accompanied by a drizzle of eel sauce.

Peanuts and avocado wrapped in seaweed, often accompanied by eel sauce.

Asparagus, avocado and cucumber.

Mango and jalapeño wrapped with sushi rice and seaweed, typically includes cucumber and avocado.

Pineapple and mango wrapped in sushi rice and seaweed, featuring crispy tempura pineapple.

Mango and avocado wrapped in sushi rice and seaweed, typically includes cucumber.

Mango and cucumber wrapped in seaweed, typically includes white rice.

Avocado and cucumber wrapped in seaweed, typically includes white rice.

Pineapple and peanuts wrapped in seaweed, featuring a crispy tempura batter, typically complemented with a hint of eel sauce.

Raw. Spicy tuna inside, tuna, salmon, and avocado on top.

Raw. Spicy tuna, salmon and yellowtail topped with shrimp and avocado.

Raw. Shrimp tempura and avocado topped with spicy tuna.

Raw. Pepper tuna, cucumber and avocado topped with spicy lump crab.

Raw. Shrimp tempura, eel, avocado and spicy tuna soy bean seaweed wrapped.

Raw. No rice. Tuna, yelowtail, salmon, avocado, fish egg, cucumber wrapped.

Raw. Tuna avocado inside topped with yellowtail jalapeño and chili sauce.

Raw. Spicy tuna and avocado topped with tuna.

Raw. Crunchy spicy tuna on top of tempura crabmeat and cheese roll.

Raw. Crabmeat, avocado and cucumber inside, tuna, salmon, white fish and avocado on top.

Raw. Tuna, salmon, yellowtail and avocado, topped with different tobiko.

Raw. Deep fried roll with white fish, kani and avocado inside, spicy tuna and crunchy on top.

Raw. Spicy salmon, eel, cucumber and avocado inside, topped with white tuna.

Raw. Shrimp tempura and spicy lump crab insider four-color.

Raw. Crunchy spicy salmon with the fresh salmon on the top.

Raw. Salmon and jalapeño inside topped with spicy salmon.

Raw. Eel and pineapple tempura topped with red and white tuna.

Raw. Shrimp tempura with spicy tuna inside white tuna on the top.

Raw. White tuna avocado inside white tuna on the top.

Raw. Spicy tuna, salmon and avocado inside topped with fresh tuna and salmon.

Raw. Salmon tuna yellowtail and avocado inside wrapped with white seaweed served with spicy mayo eel sauce, and wasabi sauce.

Raw. Shrimp tempura spicy chili pepper inside topped all salmon, crunch, spy mayo and spy sauce.

Raw. Spicy salmon avocado top with salmon and avocado.

Raw. Tuna salmon white fish, and avacado in green soy paper spicy scallop on top.

Cooked. Spicy salmon, avocado and deep fried spicy lump crab meat on the top.

Cooked. Lobster tempura, mango, avocado and soybean seaweed wrapped.

Cooked. Deep fried soft shell crab and cucumber inside eel and avocado on the top.

Cooked. Butter fried spicy tuna and avocado roll with spicy sauce.

Cooked. Spicy crabmeat on top of shrimp tempura roll.

Cooked. shrimp tempura, avocado, cucumber and cheese topped with eel avocado.

Cooked. Eel and avocado inside topped with spicy crab meat.

Cooked. Deep fried roll with salmon, avocado, cream cheese, and basil inside spicy crab meat on the top.

Cooked. Deep fried soft shell crab and cucumber inside spicy crab meat on top.

Cooked. Shrimp tempura jalapeno inside with eel and kani on the top.

Cooked. Deep fried roll with white fish, salmon, crab meat, avocado and cream cheese with special sauce.

Cooked. Shrimp tempura and eel inside avocado and kani on the top.

Cooked. Tempura shrimp avocado and cream cheese inside, spicy crabmeat on top.

Cooked. shrimp tempura crab meat tempura, and cheese avocado green soy paper wrapped sweet chilli, and spicy mayo sauce.

Cooked. Shrimp tempura avocado cheese inside spicy lump crabmeat on top.

Cooked. Shrimp tempura, cucumber, and cheese topped with spicy crab meat jalapeño hot chili paper.

Cooked. Eel, avocado, deep-fried, spicy crabmeat jalapeño on the top.

Cooked. Butter fried smoked salmon cream cheese jalapeño.

Cooked. Shrimp tempura avocado top with lobster salad jalapeño and scallion.

Cooked. Deep fried roll with eel, tamago, cream cheese avocado with spicy sauce.

Cooked. Deep-fried shell crab top with spicy lobster salad.

Cooked. Lobster salad shrimp tempura avocado wrapped in white seaweed special sauce.

Thai basil stir-fry with choice of vegetable, tofu, chicken, or shrimp. Served with authentic sauce and fresh basil leaves.

Sautéed vegetable with mango sauce thai style.

Sautéed broccoli and chicken with house sauce

Rich coconut curry infused with kaffir lime leaves, includes choice of vegetable, tofu, chicken, or shrimp, served with jasmine rice.

Sautéed mixed vegetables with house sauce

Sautéed Asian noodle and vegetable crushed ground peanut Thai style

Sautéed broccoli and shrimp with house sauce

Sautéed Asian noodle and vegetable crushed ground peanut Thai style.

Sautéed broccoli and tofu with house sauce

Sautéed Asian noodle and vegetable crushed ground peanut Thai style.

Sautéed Asian noodle and vegetable crushed ground peanut Thai style.

Sautéed broccoli with house sauce

Kimchi fried rice accompanied by choice of chicken, tofu, beef, shrimp, duck, salmon, seafood, roast pork, or vegetables.

Malaysia style.

Udon soup with choice of chicken, tofu, beef, vegetable, shrimp, duck, salmon, seafood, or roast pork.

Soba soup with choice of chicken, tofu, beef, vegetable, shrimp, duck, salmon, seafood, or roast pork.

Sautéed Kim Chee Udon: Udon noodles with spicy kimchi, available with chicken, tofu, beef, assorted vegetables, shrimp, duck, salmon, mixed seafood, or roast pork.

Sautéed kim chee soba with choice of chicken, tofu, beef, shrimp, duck, salmon, seafood, roast pork, or vegetables.

Tom Yom Udon Soup: Spicy broth with lemongrass, kaffir lime leaves, and mushrooms. Choice of chicken, tofu, beef, vegetable, shrimp, duck, salmon, seafood, or roast pork.

Tom Yom Soba Soup: Spicy and sour soup with choice of chicken, tofu, beef, vegetable, shrimp, duck, salmon, seafood, or roast pork over soba noodles.

Udon noodles in kim chee broth. Choice of chicken, tofu, beef, vegetable, shrimp, duck, salmon, seafood, or roast pork.

Soba noodles in kim chee broth. Options include chicken, tofu, beef, vegetable, shrimp, duck, salmon, seafood mix, or roast pork.

Udon noodles tossed with choice of chicken, tofu, beef, vegetable, shrimp, duck, salmon, seafood, or roast pork.

Yakisoba with choice of protein or veg: Stir-fried Japanese noodles with chicken, tofu, beef, vegetables, shrimp, duck, salmon, mixed seafood, or roast pork.

Mixed vegetables and tempura on the side

Mixed vegetables and tempura on the side

Egg/onion/red pepper and green pepper

Served with soup, rice, shumai, California roll, and shrimp tempura, sweet potato.

Served with soup, rice, shumai, California roll, and shrimp tempura, sweet potato.

Served with soup, rice, shumai, California roll, and shrimp tempura, sweet potato.

Three rolls and thirty pieces of sushi and sashimi.

Four rolls and fourty pieces sushi and sashimi.

5 sushi roll and one special roll

Sushi roll 10 rolls and 2 special roll

Steamed brown rice, typically includes a blend of whole-grain brown rice varieties.

A creamy sauce infused with a potent blend of spices for an extra kick, typically including mayonnaise as its base.

A sweet and savory glaze, typically used on sushi rolls, combining soy sauce, mirin, and sugar.

A creamy blend of wasabi and mayonnaise, offering a spicy kick typically used as a condiment or dipping sauce.

Steamed white rice seasoned with a blend of sweet sushi vinegar, often garnished with a sprinkle of sesame seeds.

Yum yum sauce is a smooth, savory sauce combining mayonnaise, tomato paste, sugar, and a blend of spices.

with egg, onions, peppers.typically stir-fried to achieve a savory taste.no spicy

Fresh broccoli florets, gently steamed to preserve their natural flavors and nutritional value.

Grilled chicken served with a side of homemade teriyaki sauce

A homemade blend of duck sauce, typically includes a sweet and tangy mix of apricot preserves, ginger, garlic, and chili flakes.

Crispy Tempura-Battered Ice Cream, a Sweet Fusion Delight

Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.

Caramelized banana served with a scoop of ice cream

Cheesecake or chocolate cake options.

Lightly battered, deep-fried cheesecake with a creamy center

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Layers of coffee-soaked sponge cake, mascarpone cheese, and cocoa powder.

Rich chocolate cake layers with creamy peanut butter filling, topped with chocolate ganache, brownie chunks, and roasted peanuts.

Sweet, glutinous rice infused with ripe banana, wrapped in a banana leaf for a delightful finish.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.

A crisp, satisfying taste to quench thirst and energize without caffeine

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Freshly squeezed orange juice, typically includes a blend of ripe oranges to create a refreshing beverage.

A bottled carbonated drink with a distinct ginger flavor.

Effervescent San Pellegrino: Crisp, Refreshing Italian Sparkling Water.

Japanese pod soda is a unique, carbonated beverage, often featuring a variety of flavors inspired by traditional and modern tastes of Japan.

Pressed from fresh apples, this bottled juice offers a sweet and refreshing taste.

A 250ml can of Red Bull, offering a boost of energy with its unique formula.

Lemon flavors .sweet tea

Colorful jelly with milk tea

Baked wheat cake filled with sweet red bean paste, a traditional Japanese confection.

Soft and pleasantly sweet baked wheat cake infused with natural green tea, featuring the goodness of brown rice yeast.

A soft and moist baked wheat cake, sweetened with brown sugar, offering a subtle, rich flavor.

Soft and sweet wheat cake filled with rich Hokkaido cream, baked with brown rice yeast for a naturally pleasant flavor.

Konbu seaweed broth.

3 pork gyoza with clear soup and mixed vegetables

Shrimp, clam, crabmeat and vegetable.

Spicy lemon broth, seafood and vegetable.

Fresh seaweed mixed with sesame seeds and a light dressing.

With ginger dressing.

Crabmeat, cucumber, caviar and mayo.

Tuna, salmon and white fish with avocado and mixed greens in yuzu sauce.

Crispy duck, mango and cucumber /lettuce with special honey mayo sauce.

Only one size with mango /cucumber /avocado /tomato/seaweed salad/sauce/sesame seeds and nori on top.choice of one protein

Tender squid mixed with shredded vegetables and seaweed, lightly dressed in a tangy vinaigrette.

Steamed soybean seasoned with Japanese style seven spicy seasoning

Two pieces. Vegetable roll

Golden-brown fried oysters paired with lemon wedges and garnished with fresh parsley.

Six pieces. Fried pastry pouches with crabmeat and cream cheese.

Shrimp shumai, choice of fried or steamed, served with dipping sauce.

Five pieces. Top menu item.

Fried tofu.

Top menu item..

Chicken gyoza, choice of fried or steamed. Served with dipping sauce.

Vegetable gyoza, choose fried or steamed, filled with mixed vegetables.

Tender grilled squid glazed with BBQ sauce, featuring a slightly charred exterior and succulent, juicy interior.

With curry sauce.

Crispy, golden-brown calamari rings served with fresh lemon wedges.

Batter fried shrimp with honey mayo.

Six pieces. With coconut cream sauce.

Crispy shrimp and assorted vegetables lightly battered and fried, served with a side of mixed greens.

Six pieces.

Golden, crispy potato sticks, lightly salted for a savory snack.

6 pieces

Grilled crispy duck, mango cucumber with special sauce.

Spicy crispy dumplings with pepper onion chicken and curry sauce.

4 pieces of fried chicken tenderloins

Crispy fried octopus leg pieces, lightly battered and golden brown.

On skewers with Thai peanut sauce.

Assorted vegetables dipped in a light batter and deep-fried, served with a tempura dipping sauce.

Five pieces. Fried chicken dumpling in basil sweet chili dipping sauce.

Delicate rice paper rolls filled with shrimp, vermicelli noodles, fresh herbs, and lettuce, garnished with crushed peanuts.

6 pieces wheat flour ball filled with octopus inside fried.

Deep fried with ponzu sauce.

pork belly stewed in a special sauce, served with buns.

with Spicy mayo and Eel Sauce

with Spicy mayo and Eel Sauce

Grilled chicken with teriyaki sauce and lettuce

Grilled shrimp with teriyaki sauce and lettuce

Five pieces. Top menu item.

10 pieces of fried chicken nuggets with side ketchup sauce

With spicy Mayo and eel sauce and lettuce

Fried soft shells crab With spicy Mayo &eel sauce and lettuce

3 fried buns . chopped peking duck and cucumber with homemade honey mayo sauce

With spicy Mayo and eel sauce

Eight pieces of assorted raw fish.

Sliced seared tuna with ponzu sauce.

Fresh tuna with tobiko and scallion on the top with spicy mayo sauce.

Fresh salmon with tobiko and scallion on the top with spicy mayo sauce.

Mix green with sliced seared tuna with black pepper with yuzu sauce.

Jalapeño and cilantro on top of the baby yellowtail with ponzu sauce.

With chef's special sauce.

With chef's special sauce.

Crabmeat Jalapeño and cream cheese.

Sushi appetizer with choice of spicy crab meat, tuna, salmon, or lobster salad, wrapped and presented in a visually appealing manner.

Crispy-fried orb encasing choice of spicy crab meat, tuna, salmon, or lobster salad.

Sushi rice sandwich, choice of spicy crab meat, tuna, salmon, or lobster salad, compressed between seasoned rice layers.

Octopus, seaweed, cucumber, mango and lettuce with special sauce.

Lobster and avocado combined in a salad, typically includes a mix of greens and a light dressing.

Grilled eel japanese rice cake

Marinated baby octopus with cucumber.

Japanese rice cake filled with choice of spicy crab meat, spicy tuna, spicy salmon, or lobster salad.

Ten pieces assorted raw fish served rice on the side. Served with your choice of soup or salad.

Served with your choice of soup or salad.

Eel over rice. Served with your choice of soup or salad.

Sliced of salmon on a bed of rice. Served with your choice of soup or salad.

Four pieces of sushi, six pieces of sashimi and California roll. Served with your choice of soup or salad.

Served with your choice of soup or salad.

Served with You chioce of Soup or salad

Sliced Tuna on a bed of rice.\nServed with your choice of soup or salad

Served with soup or salad, white rice, shumai, and California roll.

Served with soup or salad, white rice, shumai, and California roll.

Served with soup or salad, white rice, shumai, and California roll.

Served with white rice.

Sautéed broccoli with house sauce

Thai style stir fried rice noodle

Sautéed mixed vegetables with house sauce

Sautéed vegetable with curry sauce Thai style.

Soba noodles in broth with choice of beef, chicken, shrimp, or vegetables.

Yaki Udon: Thick, chewy noodles stir-fried with a choice of beef, chicken, shrimp, or mixed vegetables.

Yakisoba with choice of beef, chicken, shrimp, or assorted vegetables, Japanese stir-fried noodles.

Mixed vegetables and fish cake /. tempura on the side

Mixed vegetables and fish cakes. Tempura on the side

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw. Salmon, cucumber, and avocado.

Crabmeat, cucumber and avocado. Cooked.

with Spicy Mayo And eel Sauce

Smoked salmon, cucumber and cream cheese. Raw

Shrimp, cucumber, and lettuce. Cooked.

With cucumber

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Tempura shrimp with cucumber . avocado . caviar

Chicken tempura with cucumber . avocado .and caviar

Cooked.

Cooked. Soft shell crab, caviar, cucumber, and avocado.

Eel and cucumber with avocado on the outside. Cooked.

Spicy salmon and mango wrapped in seaweed and sushi rice, typically includes a hint of spicy mayo.

Cooked.

Cooked -Shrimp tempura, kani, cucumber, avocado, and caviar. Cooked.

Raw.

Raw

Raw

Raw

Raw

Deep-fried crab and pineapple, typically includes cucumber and avocado, served with eel sauce in a hand-rolled temaki cone.

Yellowtail and jalapeño, typically wrapped in seaweed with a spicy sauce, may contain ingredients like cucumber or avocado for balance.

Temaki, a hand-rolled cone of seaweed, filled with sushi rice, fresh tuna, and crisp cucumber slices.

Lobster salad and jalapeño are wrapped together, typically including avocado and cucumber, in a temaki-style hand roll.

Spicy salmon mixed with jalapeño and a hint of spicy mayo, wrapped in a seaweed cone.

Lobster salad and avocado wrapped in a seaweed cone, typically includes a blend of lobster meat and creamy dressing.

Lobster salad and mango, wrapped in a hand roll, typically includes avocado, with a light dressing.

Raw. Spicy tuna inside, tuna, salmon, and avocado on top.

Raw. Spicy tuna, salmon and yellowtail topped with shrimp and avocado.

Raw. Shrimp tempura and avocado topped with spicy tuna.

Raw. Pepper tuna, cucumber and avocado topped with spicy lump crab.

Raw. Shrimp tempura, eel, avocado and spicy tuna soy bean seaweed wrapped.

Raw. No rice. Tuna, yelowtail, salmon, avocado, fish egg, cucumber wrapped.

Raw. Tuna avocado inside topped with yellowtail jalapeño and chili sauce.

Raw. Spicy tuna and avocado topped with tuna.

Raw. Crunchy spicy tuna on top of tempura crabmeat and cheese roll.

Raw. Crabmeat, avocado and cucumber inside, tuna, salmon, white fish and avocado on top.

Raw. Tuna, salmon, yellowtail and avocado, topped with different tobiko.

Raw. Deep fried roll with white fish, kani and avocado inside, spicy tuna and crunchy on top.

Raw. Spicy salmon, eel, cucumber and avocado inside, topped with white tuna.

Raw. Shrimp tempura and spicy lump crab insider four-color.

Raw. Crunchy spicy salmon with the fresh salmon on the top.

Raw. Salmon and jalapeño inside topped with spicy salmon.

Raw. Eel and pineapple tempura topped with red and white tuna.

Raw. Shrimp tempura with spicy tuna inside white tuna on the top.

Raw. White tuna avocado inside white tuna on the top.

Raw. Spicy tuna, salmon and avocado inside topped with fresh tuna and salmon.

Raw. Salmon tuna yellowtail and avocado inside wrapped with white seaweed served with spicy mayo eel sauce, and wasabi sauce.

Raw. Shrimp tempura spicy chili pepper inside topped all salmon, crunch, spy mayo and spy sauce.

Raw. Spicy salmon avocado top with salmon and avocado.

Raw. Tuna salmon white fish, and avacado in green soy paper spicy scallop on top.

Cooked. Spicy salmon, avocado and deep fried spicy lump crab meat on the top.

Cooked. Lobster tempura, mango, avocado and soybean seaweed wrapped.

Cooked. Deep fried soft shell crab and cucumber inside eel and avocado on the top.

Cooked. Butter fried spicy tuna and avocado roll with spicy sauce.

Cooked. Spicy crabmeat on top of shrimp tempura roll.

Cooked. shrimp tempura, avocado, cucumber and cheese topped with eel avocado.

Cooked. Eel and avocado inside topped with spicy crab meat.

Cooked. Deep fried roll with salmon, avocado, cream cheese, and basil inside spicy crab meat on the top.

Cooked. Deep fried soft shell crab and cucumber inside spicy crab meat on top.

Cooked. Shrimp tempura jalapeno inside with eel and kani on the top.

Cooked. Deep fried roll with white fish, salmon, crab meat, avocado and cream cheese with special sauce.

Cooked. Shrimp tempura and eel inside avocado and kani on the top.

Cooked. Tempura shrimp avocado and cream cheese inside, spicy crabmeat on top.

Cooked. shrimp tempura crab meat tempura, and cheese avocado green soy paper wrapped sweet chilli, and spicy mayo sauce.

Cooked. Shrimp tempura avocado cheese inside spicy lump crabmeat on top.

Cooked. Shrimp tempura, cucumber, and cheese topped with spicy crab meat jalapeño hot chili paper.

Cooked. Eel, avocado, deep-fried, spicy crabmeat jalapeño on the top.

Cooked. Butter fried smoked salmon cream cheese jalapeño.

Cooked. Shrimp tempura avocado top with lobster salad jalapeño and scallion.

Cooked. Deep fried roll with eel, tamago, cream cheese avocado with spicy sauce.

Cooked. Deep-fried shell crab top with spicy lobster salad.

Cooked. Lobster salad shrimp tempura avocado wrapped in white seaweed special sauce.

Spicy crunchy tuna roll, spicy crunchy salmon roll and spicy crunchy yellowtail roll. Served with your choice of miso soup or salad.

Eel tempura roll, shrimp tempura roll and spicy crab meat roll. Served with your choice of miso soup or salad.

Sweet potato roll, Pineapple tempura avocado roll and asparagus roll. Served with your choice of miso soup or salad.

Mango avocado roll, mango cucumber roll, mango jalapeño roll served with Soup or salad

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

One piece.

Marinated tofu skin wrapped around seasoned sushi rice.

Cucumber and sesame seeds, typically wrapped in seaweed, reflecting a simple and refreshing choice.

Creamy avocado slices rolled with seasoned rice and sprinkled with sesame seeds.

Seaweed wrapped around sushi rice and slices of sweet potato tempura, typically accompanied by a drizzle of eel sauce.

Sliced pumpkin tempura wrapped in sushi rice and seaweed, often accompanied by eel sauce.

Peanut and avocado wrapped in seaweed, often accompanied by a drizzle of eel sauce.

Asparagus, avocado and cucumber.

Mango and avocado wrapped in seaweed, typically accompanied by cucumber and a sweet mango sauce.

Asparagus and mango, wrapped in seaweed with sushi rice, offering a blend of crisp and sweet flavors.

Pineapple and mango wrapped with sushi rice and seaweed, typically includes a hint of sweet sauce for a tropical flavor.

Pineapple and avocado wrapped in seaweed, typically includes white rice.

Mango and avocado wrapped with white rice in seaweed, offering a refreshing combination of sweet and creamy textures.

Assorted of nine pieces sushi and six pieces salmon roll. Served with your choice of miso soup or salad.

Chef's special assortment of eighteen pieces raw fish with rice on the side. Served with your choice of miso soup or salad.

Broiled eel served over rice with eel sauce. Served with your choice of miso soup or salad.

Assorted six pieces sushi, nine pieces fresh fish sashimi, and six pieces California roll. Served with miso soup or salad.

Five tuna, five salmon, five yellowtail sashimi with rice on the side. Served with miso soup or salad.

Sliced of salmon on a bed of rice.

Sliced of tuna on a bed of rice.

3 Tuna 3 Salmon 3 Yellowtail

Sliced Fish Over a Bowl Of The Sushi Rice

Chef's special assortment of Fourteen pieces raw fish with rice on the side. Served with your choice of miso soup or salad.

Four pieces of salmon and one salmon roll.

Four pieces of yellowtail and one yellowtail roll.

Four pieces of eel and one eel roll.

Choice of protein. Served with miso soup or salad and white rice.

Choice of protein. Served with miso soup or salad and white rice.

Choice of protein. Served with miso soup or salad and white rice.

Sautéed vegetable with mango sauce Thai style.

Thai Basil served with your choice of chicken, shrimp, or mixed tofu and vegetable.

Sautéed Asian noodle and vegetable crushed ground peanut Thai style.

Sautéed broccoli and chicken with house sauce

Rich coconut curry sauce, choice of chicken, shrimp, tofu and vegetable, or all vegetable.

Sautéed broccoli and shrimp with house sauce

Sautéed Asian noodle and vegetable crushed ground peanut Thai style.

Sautéed Asian noodle and vegetable crushed ground peanut Thai style.

Sautéed broccoli and tofu with house sauce

Sautéed Asian noodle and vegetable crushed ground peanut Thai style.

Sautéed broccoli with house sauce

Sautéed mixed vegetables with house sauce

Kimchi fried rice with a choice of chicken, beef, salmon, shrimp, tofu, duck, vegetable, seafood, or roast pork.

Malaysia style.

Udon in savory broth with choice of chicken, beef, salmon, shrimp, tofu, duck, vegetable, seafood, or roast pork.

Soba noodles in broth. Option to add chicken, beef, salmon, shrimp, tofu, duck, roast pork, vegetable, or seafood.

Sauteed udon noodles with kim chee and choice of chicken, beef, salmon, shrimp, tofu, duck, vegetable, seafood, or roast pork.

Choose from a variety of proteins, including seafood, poultry, beef, or vegetable, all mixed with spicy, fermented cabbage on buckwheat noodles.

Udon noodles in a spicy, tangy broth with choice of chicken, beef, salmon, shrimp, tofu, duck, vegetable, seafood, or roast pork.

Spicy and sour broth paired with buckwheat noodles. Choice of protein: includes chicken, beef, seafood, and more.

Spicy Korean cabbage with thick wheat noodles. Choice of protein: chicken, beef, salmon, shrimp, tofu, duck, vegetable, seafood, or roast pork.

Soba in spicy kim chee broth, choice of chicken, beef, salmon, shrimp, tofu, duck, vegetable, seafood, or roast pork.

Yaki udon with choice of chicken, beef, salmon, shrimp, tofu, duck, vegetable, seafood, or roast pork.

Yakisoba with choice of chicken, beef, salmon, shrimp, tofu, duck, vegetable, seafood, or roast pork.

Mixed vegetables and tempura on the side

Mixed vegetables and tempura on the side

Egg/onion/green pepper and red pepper l

Served with soup, rice, shumai, California roll, and shrimp tempura, sweet potato.

Served with soup, rice, shumai, California roll, and shrimp tempura, sweet potato.

Served with soup, rice, shumai, California roll, and shrimp tempura, sweet potato.

Three rolls and thirty pieces of sushi and sashimi.

Four rolls and fourty pieces sushi and sashimi.

5 small sushi roll and one special roll

Sushi roll 10 rolls and 2 special rolls

Crispy tempura batter enveloping choice of ice cream: chocolate, green tea, pistachio, or vanilla.

Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.

Caramelized banana served with a scoop of ice cream

Cheesecake option with rich, creamy texture. Alternate choice: moist chocolate cake.

Lightly battered, deep-fried cheesecake with a creamy center

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Layers of coffee-soaked sponge cake, mascarpone cheese, and cocoa powder.

Rich layers of chocolate cake and creamy peanut butter mousse, topped with chocolate ganache, brownie bites, and roasted peanuts.

Sweet and chewy sticky rice infused with ripe banana, wrapped in a banana leaf for a delightful tropical treat.

Bottle of Pepsi product, options include Diet Pepsi, Orange, Pepsi, Ginger Ale.

Bottled spring water sourced from natural springs, offering a refreshing and pure taste.

Japanese pod soda typically includes a unique, effervescent blend of flavors served in a distinctive bottle with a marble stopper, often found in a variety of fruit flavors.

Pasteurized 100% apple juice, typically includes a blend of tart and sweet apples, served in a bottle.

Colorful jelly with milk tea

A crisp, satisfying taste to quench thirst and energize without caffeine

Energizing Red Bull Beverage for an Instant Energy Boost

Colorful jelly with green tea milk tea

A bottled tea blend, available in various flavors such as lemon, peach, and raspberry, offering a refreshing taste.

Lemon flavors .sweet tea

Sparkling juice infused with yuzu and peach flavors, offering a refreshing and slightly tart taste.

Sparkling juice infused with the distinct citrus flavor of yuzu, offering a refreshing and slightly tart taste.

Soft, pleasantly sweet baked wheat cake infused with natural green tea and the goodness of brown rice yeast.

Baked wheat cake infused with chocolate, typically includes a soft, moist texture.

Baked wheat cake infused with brown sugar, offering a sweet and tender texture.

Baked wheat cake filled with sweet red bean paste, following a traditional Japanese preparation.

Steamed to perfection, this small serving of brown rice is a simple yet essential side, providing a wholesome addition to any meal.

A blend of mayonnaise and fiery spices, typically includes sesame oil for a robust kick.

A savory, sweet, and umami-rich sauce, traditionally used as a glaze for sushi and grilled dishes.

A creamy blend of wasabi and mayonnaise, typically used as a condiment or dipping sauce.

Steamed white rice gently seasoned with a blend of sweet sushi vinegar, typically garnished with a sprinkle of sesame seeds.

A creamy sauce combining mayonnaise, tomato paste, sugar, and a blend of spices, often served with grilled meats or seafood.

A fiery blend of sriracha sauce, incorporating a unique mixture of chili peppers, garlic, vinegar, and sugar.

A blend of ground peanuts, spices, and often coconut milk, creating a rich and savory accompaniment.

Sweet chili sauce combines a harmonious blend of sweetness with a gentle heat, typically served as a condiment to enhance a variety of dishes.

A sauce made from coconut, typically includes a creamy base with a hint of sweetness.