Yolk - One Arts Plaza Menu

16 oz

16 oz Yolk's exclusive breakfast blend.

Introducing November’s French Toast of the Month: Bourbon Caramel Apple Crisp French Toast! Challah French toast dipped and covered in a house made crispy cookie. Topped with fresh sliced cinnamon apples, bourbon caramel sauce, & crispy cookie with whip cream.

Two eggs any style, two sausage links two slices of hickory smoked bacon and your choice of 2 pancakes, 2 crepes, 2 slices of french toast, or a half waffle.

Scrambled eggs, beans, tomato, green onion, cilantro, salsa, pepper jack cheese, and creama.

Multigrain batter mixed with almond granola and blueberries, topped with bananas and honey.

Two mini waffles, shaved ham, and poached eggs. Served with our signature hollandaise and seasoned potatoes.

Any style with your choice of hickory smoked bacon, sausage links, low-fat turkey sausage, Canadian bacon, or applewood smoked ham steak. Diced seasoned potatoes, cheesy grits, or fresh fruit toast, pancakes or English muffin.

Chorizo sausage, smashed avocado, tomato, Pepper Jack, Cheddar, sour cream. Side of salsa. Seasoned potatoes or cheesy grits. Toast, pancakes or English muffin.

Smashed avocado, sauteed mushroom, green onion, tomato, Swiss, Cheddar, garlic, sour cream. (Vegetarian) Seasoned potatoes or cheesy grits. Toast, pancakes or English muffin.

Made with oat milk. Sides of skim milk and brown sugar.

Gourmet bun, lettuce, tomato, pickle spear. Fries, onion chips, fresh fruit or coleslaw.

Grilled chicken breast, bacon, tomato, Swiss smashed avocado, toasted sourdough. Fries, onion chips, fresh fruit or coleslaw.

Mixed greens, grilled chicken, apple, avocado, pecan, raisin, mandarin orange, dried cranberries, bleu cheese crumbles. Lemon vinaigrette.

Single piece.