Yoli's Kitchen Menu

Grilled marinated hormone and preservative-free chicken breast served with white rice, beans and oven-baked sweet plantains.

House smash burger, choice of single or double patty, served with fries.

Served with fresh cilantro, cabbage, housemade sriracha-lime ranch, avocado on flour tortillas with rice and beans.

Peruvian dish consisting of USDA-choice steak, French fries, onions, tomatoes, and a special soy sauce.

Usda-choice churrasco steak served with white rice, beans, sweet plantains and a side of Yoli's famous housemade chimichurri sauce.

Served with rice and seasonal vegetables.

Lightly breaded sautéed chicken breast served over a white wine cream sauce with mashed potatoes and seasonal vegetables.

Hibachi style fried rice with options for steak, shrimp, chicken, or a combo.

Grilled fresh salmon topped with a lemon-butter sauce served with rice and seasonal vegetables.

Colombian cheese bread.

Llanero cheese wrapped in a soft, slightly sweet wheat dough, traditionally fried.

Buttery croissant filled with melted cheese, typically enjoyed as a savory breakfast pastry.

Colombian corn cake stuffed with cheese.

Colombian sweet corn cake with fresh cheese & butter.

Sweet plantain cake stuffed with cheese.

Breaded cheese-stuffed sweet plantain.

Shredded beef, shredded chicken or cheese served with Yoli's famous house-made aji hot sauce.

Homemade Colombian-style stuffed potato with shredded beef, seasoned rice and cocktail sausages served with Yoli's famous house-made aji hot sauce.

Chicken, beef, ham & cheese or pepperoni & mozzarella pizza.

Breaded chicken bread served with alfredo pasta and garlic bread.

Grilled marinated hormone and preservative-free chicken breast served with white rice, beans and oven-baked sweet plantains.

Lightly breaded sautéed chicken breast served over a white wine cream sauce with mashed potatoes and seasonal vegetables.

Shredded chicken and housemade yellow rice mixed with vegetables served with fries.

Peruvian dish consisting of USDA-choice steak, French fries, onions, tomatoes, and a special soy sauce.

Served with mashed potatoes and vegetables.

Served with sautéed green peppers, onions, guacamole, Mexican cheese, sour cream and flour tortilla.

Served with rice and seasonal vegetables.

Served with fresh cilantro, cabbage, housemade sriracha-lime ranch, avocado on flour tortillas with rice and beans.

Lightly breaded white fish topped with a white wine reduction sauce served with rice and seasonal vegetables.

Mix of beef in tomato sauce and creamy chicken in bechamel sauce served with garlic bread.

Penne pasta with zucchini, mushrooms, peas and cherry tomatoes tossed in a vodka sauce served with garlic bread. Add grilled chicken for an additional charge.

Additional charge for grilled chicken or salmon.

Additional charge for grilled chicken or salmon.

Additional charge for grilled chicken or salmon.

Topped with sauces and crushed potato chips.

Served with onions and cilantro on a fresh corn tortilla.

Traditional buffalo, BBQ or lemon pepper.

With dipping sauces.

House smash burger, choice of single or double patty, served with fries.

Topped with sauces and crushed potato chips.

Organic brown rice, simply prepared to preserve its natural flavors and nutritional value.

Oven-baked sweet plantains are gently caramelized to enhance their natural sweetness, offering a softer texture compared to their fried counterparts.

Twice-fried plantain slices, a crispy and savory tropical delight.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Sliced potatoes baked in a creamy sauce, typically topped with a golden, crispy cheese crust.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Shredded cabbage and carrots mixed with sweet pineapple chunks in a homemade dressing, inspired by Yoli's homestyle recipe.

A selection of freshly prepared vegetables, varying by season, which may include items such as broccoli, carrots, and zucchini, gently sautéed.

Fresh green salad: a crisp, refreshing side dish

Four crispy yucca bites filled with melted cheese, typically served with a side of homemade sauce.

Coke, Diet Coke, Sprite or ginger ale.

A soothing beverage made by steeping Lipton green tea leaves, offering a mild and refreshing taste.

Colombiana or manzana postobon.

The same great taste made with only pure cane sugar and served in a bottle.

Pineapple, fruit punch, mandarin, lime.

Pure, still water conveniently packaged in a bottle for hydration.

Smooth, rich espresso perfectly blended with steamed milk

Creamy and smooth espresso drink with equal parts espresso and warm milk.

A robust serving of Cuban-style espresso, sweetened during the brewing process with brown sugar.

Espresso diluted with hot water, a classic, robust American-style coffee.

Espresso and milk on ice, marked with vanilla and topped with a caramel drizzle.

Classic key lime pie with a tangy citrus filling, a buttery crust, and a dollop of whipped cream.

Creamy custard with a smooth caramel topping, following the Llanes family recipe.

Dulce de leche.

Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.