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Yolanda's Menu

$$Mexican, Latin American
590 E Los Angeles Ave, Simi Valley, CA 93065
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  • APPETIZERS

    • TAQUITOS

      Six mini crispy beef or chicken taquitos served with sour cream and guacamole.
      $10.00

    • POPPERS

      Six fried jalapeños filled with cream cheese. Served with a side of Ranch Dressing.
      $10.00

    • SPICY BEAN DIP

      Made with a smooth blend of cheese, beans, chorizo and spices.
      $7.00

    • CHICKEN WINGS

      Six chicken wings served with a side of Ranch Dressing.
      $11.00

    • POTATO SKINS

      Six potato wedges topped with melted cheese, bacon and onions. Served with a side of Ranch Dressing.
      $14.00

    • NACHOS

      Our fresh tortilla chips, beans, ranchera sauce and melted cheese topped with pico de gallo, sour cream and guacamole. Add meat for an additional charge.
      $15.00

    • SAMPLER PLATE

      This plate includes two quesadilla slices, two crispy mini beef or chicken taquitos, two poppers and two mini bean & cheese chimi burritos. Served with guacamole and sour cream.
      $16.00

    • MINI BEAN & CHEESE CHIMI BURRITOS

      Six mini bean and cheese chimi burritos. Served with a side of guacamole and sour cream.
      $14.00

    • QUESADILLAS

      Made with two flour tortillas, melted cheese, green onions and mild chilies. Served with sour cream and guacamole. Add meat for an additional charge.
      $15.00

    • CORN BURRITOS

      Four corn tortillas filled with refried beans, cheese, fried then topped with mild chilies and melted cheese, green onions, diced tomatoes, sour cream and guacamole.
      $15.00

    • FIESTA SAMPLER PLATE

      This plate includes four quesadilla slices, four potato skins, four mini taquitos (beef or chicken), four poppers, four mini bean & cheese chimi burritos and mini nachos. Served with guacamole and sour cream.
      $29.00

    • STREET TACOS

      Three mini corn tortillas filled with a choice of charbroiled diced Chicken, Steak, Carnitas or Al Pastor. Topped with diced white onions & cilantro. Served with a side of Tomatillo salsa.
      $12.00

    • GUACAMOLE

      $6.00

  • SALADS & TOSTADAS

    • BBQ SALAD

      Fresh greens served in a fried tomato tortilla shell, topped with tomatoes, black olives, corn, red onions, rice, diced avocado and tossed in Cilantro Dressing and drizzled with BBQ sauce.
      $15.00

    • SANTA BARBRA SALAD

      Fresh greens served in a crispy tomato tortilla shell, then topped with diced tomatoes, corn, onions, cheese, avocado, sour cream and tossed in Thousand Island dressing.
      $15.00

    • CHARBROILED SALAD

      A bed of mixed greens topped with avocado, cheese, sliced egg, tomatoes, onions, and black olives. Served with a side of dressing.
      $15.00

    • MEXICAN CAESAR SALAD

      Romaine lettuce, tomatoes, black olives, tortilla strips & Parmesan cheese. Tossed with Caesar dressing.
      $15.00

    • MANDARIN SALAD

      Fresh mixed greens, scallions, carrots, chopped almonds, crispy rice noodles, wontons, and sliced mandarin oranges. Tossed in an Asian Sesame dressing.
      $15.00

    • BALSAMIC SALAD

      Fresh mixed greens, candied pecans, avocado, Gorgonzola crumbles, and cucumbers tossed in Balsamic Vinaigrette.
      $15.00

    • SANTA FE CHEF SALAD

      A crispy flour shell filled with shredded lettuce, cheese, black olives, tomatoes, avocado, mild chilies, shredded beef, and shredded chicken. Served with a side of dressing.
      $17.00

    • TOSTADAS

      A choice of: Shredded Beef, Shredded Chicken, Pork, Bean & Cheese, or Vegetables. Served in a crispy flour shell with beans, lettuce, cheese, diced tomatoes, and black olives. Topped with sour cream and guacamole.
      $17.00

    • FAJITA TOSTADAS

      Served in a crispy flour shell with beans, lettuce, cheese, diced tomatoes and black olives. Topped with sour cream and guacamole.
      $17.00

  • COMBINATION PLATES

    • NUMBER ONE

      Combination Plates are served with rice and beans.
      $16.00

    • NUMBER TWO

      Combination plates served with rice and refried beans.
      $18.00

    • NUMBER THREE

      Combination plates served with rice and refried beans.
      $20.00

  • BURRITOS

    • LOS COMPADRES BURRITOS

      Two wet burritos, one filled with Chile Colorado and topped with red sauce and the other filled with Chile Verde and topped with green sauce. Both topped with melted cheese. Served with a side of rice, sour cream, and guacamole.
      $18.00

    • TACO BURRITO

      A flour tortilla filled with Ground Beef, beans, rice, tomatoes, cheese, and lettuce, topped with two sauces and melted cheese. Served with rice, sour cream, and guacamole.
      $16.00

    • BURRITO RANCHERO

      A flour tortilla filled rice and beans and cheese with a choice of: Bean & Cheese, Shredded Chicken, Chile Verde, Carnitas, Shredded Beef, Chile Colorado, or Veggies topped with sauce and melted cheese. Served with rice, sour cream, and guacamole.
      $14.00

    • CARNE ASADA BURRITO

      A flour tortilla filled with a choice of Grilled Chicken or Steak, beans, rice, diced tomatoes, & cheese. Covered with sauce, melted cheese, and topped with pico de gallo. Served with rice and sour cream.
      $18.00

    • BAJA SEAFOOD BURRITO

      A flour tortilla filled with a blend of fish, shrimp, rice & pico de gallo. Topped with tomatillo salsa, Monterey Jack cheese & avocado. Served with a side of rice and sour cream.
      $21.00

  • TACOS

    • SOFT TACOS

      A choice of charbroiled Chicken, Steak, Carnitas, or Al Pastor, served on three corn tortillas. Includes whole beans, cheese, pico de gallo, and guacamole.
      $16.00

    • QUESADILLA TACOS

      Charbroiled Steak, Chicken, or Shrimp folded inside two grilled corn tortillas with melted cheese, chilies, onions, and tomatoes. Served with rice, beans, and sour cream.
      $17.00

    • TACOS DEL MAR

      A choice of Grilled Shrimp, Breaded Red Snapper, or Sautéed Fish served on three corn tortillas. Served with a side of rice, cheese, pico de gallo, cabbage and seafood sauce.
      $19.00

  • ENCHILADAS

    • ENCHILADA RANCHERA

      Two cheese enchiladas covered with ranchera sauce and melted cheese. Served with rice, beans, sour cream, and guacamole.
      $18.00

    • ENCHILADA VERACRUZ

      Two chicken enchiladas covered with tangy tomatillo sauce and melted jack cheese. Served with rice, beans, and sour cream.
      $19.00

    • SHRIMP ENCHILADAS

      Two corn tortillas filled with pico de gallo & shrimp, topped with a cream sauce, melted jack cheese & sliced avocado. Served with a side of rice and sautéed vegetables.
      $23.00

  • TRADITIONAL PLATES

    • CHILE COLORADO

      Cubed beef cooked in a mild chile red sauce. Served with rice, beans & tortillas.
      $16.00

    • CHILE VERDE

      Cubed pork simmered in a mild chile green sauce. Served with rice, beans & tortillas.
      $16.00

    • CHILE COMBO

      Chile Colorado - Cubed beef cooked in a mild chile red sauce. Chile Verde - Cubed pork simmered in a mild chile green sauce. Served with rice, beans & tortillas.
      $18.00

    • CARNITAS

      Our famous tender shredded pork roast served with a side of pico de gallo, rice, beans & tortillas.
      $17.00

    • CARNITAS VERACRUZ

      Tender shredded pork sautéed with pico de gallo and a mild tomato sauce. Served with rice, beans & tortillas.
      $18.00

    • PICADOS

      Chicken, Steak or Shrimp sautéed in a red sauce with jalapeños, onions, and bell peppers. Served with a side or rice, beans & tortillas.
      $18.00

    • VILLAS

      Chicken, Steak or Shrimp sautéed in garlic butter with jalapeños, green onions, and mushrooms, covered with melted jack cheese. Served with rice, beans & tortillas.
      $18.00

  • FAJITAS

    • SINGLE FAJITAS

      Our famous Fajitas are sautéed in our original fajita sauce, onions, red & green bell peppers. Served with a side of refried beans, pico de gallo, cheese & tortillas.
      $22.00

    • SHRIMP FAJITAS

      Shrimp sautéed in our famous fajita sauce, onions and red & green bell peppers. Served with a side of rice, pico de gallo, cheese, guacamole and tortillas.
      $24.00

    • VEGETABLE FAJITAS

      Garden fresh carrots, broccoli, onions, zucchini and mushrooms sautéed in our famous fajita sauce. Served with a side of beans, pico de gallo, cheese, guacamole and tortillas.
      $18.00

  • HOUSE FAVORITES

    • TAQUITO RANCHEROS

      Six mini crispy beef or chicken taquitos served with rice, beans, sour cream, and guacamole.
      $16.00

    • ARROZ CON POLLO

      Shredded chicken, tomatoes, black olives, and onions served on a bed of rice, covered with ranchera sauce and melted cheese. Served with corn or flour tortillas.
      $16.00

    • FLAUTAS

      Two beef or chicken flautas, lightly deep-fried and covered with mild green sauce and melted cheese. Served with rice, beans, guacamole, and sour cream.
      $18.00

    • CAMARILLO CHICKEN

      Sliced charbroiled chicken breast served on top of whole beans and rice. Served with a side of tomatillo salsa, pico de gallo, and a choice of corn or flour tortillas.
      $17.00

    • OJAI CHICKEN

      A charbroiled chicken breast topped with pico de gallo and melted cheese. Served with a side of sautéed vegetables.
      $17.00

    • CALIFORNIA PLATES

      Sautéed vegetables in fajita sauce on a bed of rice with avocado, tomatoes, and onions. Corn or flour tortillas.
      $17.00

  • STEAK & SEAFOOD

    • YOLANDA'S SHRIMP PLATE

      Tender shrimp - Cilantro, Scampi, Villa or Diablo style. Served with rice, sautéed vegetables, and corn or flour tortillas.
      $25.00

    • CARNE ASADA COMBO

      A charbroiled New York steak served with rice, beans and one of the following: Enchilada, Taco, Chile Relleno or Tamale.
      $24.00

    • STEAK & SHRIMP COMBO

      A charbroiled New York steak accompanied with your choice of shrimp style – Cilantro, Villa, Scampi or Diablo. Served with rice.
      $28.00

    • YOLANDA'S SHRIMP COCKTAIL

      Shrimp sautéed with pico de gallo and spices, served in a hot or cold soup base and topped with cilantro and avocado.
      $18.00

  • TORTAS & BURGERS

    • YOLANDA'S TORTAS

      A choice of grilled Chicken or Steak, Carnitas, Pastor or White Albacore Tuna topped with melted jack cheese. Served on Mexican-style bread with mayo, shredded lettuce and tomato. Served with a side of fries. Add Avocado, Bacon for an additional charge.
      $15.00

    • HALF TORTA COMBO

      Served with a Cup of Soup or Salad.
      $14.00

    • CHEESE BURGER

      Topped with melted cheese. Served with a side of tomato, lettuce, pickles, onions and fries. Beef (double beef patty) or Chicken.
      $15.00

    • DELUXE BURGER

      Topped with melted cheddar cheese, a grilled chile, bacon & avocado. Served with a side of tomato, lettuce, pickles, onions and fries. Beef (double beef patty) or Chicken.
      $17.00

  • ALA CARTE/SIDES

    • BURRITOS (ALA CARTE)

      A large flour tortilla filled with rice, beans & cheese. Served topped with sauce and cheese.
      $12.00

    • ENCHILADAS (ALA CARTE)

      $5.00

    • TACOS HARD SHELL (ALA CARTE)

      $6.00

    • TAMALES (ALA CARTE)

      Served topped with sauce, cheese and green onions.
      $6.00

    • CHILE RELLENO

      $7.00

    • RICE

      $4.00

    • BEANS

      $4.00

    • SIDE GREEN SALAD

      $6.00

    • SIDE CAESAR SALAD

      $6.00

    • ALBONDIGAS SOUP

      $6.00

    • CHICKEN TORTILLA SOUP

      $6.00

    • SALSA (HALF PINT)

      $3.95

    • SALSA (PINT)

      $4.95

    • SIDE TORTILLAS (4)

      $2.00

    • CHIPS

      Small or Large bag
      $2.95

  • DESSERTS

    • DEEP FRIED ICE CREAM

      Vanilla ice cream rolled in corn flakes and cinnamon and then deep-fried. Served in a flour shell, and then topped with caramel, whipped cream and nuts.
      $11.00

    • DESSERT CHIMICHANGA

      A flour tortilla filled with a choice of Apple or Peach. Fried then covered with caramel sauce and whipped cream. Served with a side of ice cream.
      $11.00

    • NEW YORK CHEESECAKE

      Topped with strawberry sauce, whip cream and a cherry.
      $7.00

    • FLAN

      Mexican custard topped with whipped cream.
      $6.00

    • OVEN-BAKED FLAN

      Mexican custard topped with a caramelized sauce and whipped cream.
      $8.00

  • KID'S MENU

    • KID'S TACO

      $10.00

    • KID'S ENCHILADA

      $10.00

    • KID'S BURRITO

      Kid's burrito filled with rice, beans & cheese. Topped with sauce and cheese.
      $10.00

    • KID'S MINI QUESADILLA

      Flour tortilla filled with cheese.
      $10.00

    • KID'S CORN DOG

      One corn dog.
      $10.00

    • KID'S HAMBURGER

      One burger patty.
      $10.00

    • KID'S CHICKEN NUGGETS

      Six chicken nuggets
      $10.00

    • KID'S GRILLED CHICKEN BREAST (Half)

      Half grilled chicken breast
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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