Yokatta Asian Restaurant Menu

Flavorful bulgogi ribeye beef paired with kimchi, carrots, broccoli, pickled cucumbers, and fried egg over white rice.

Beef hot dog and mozzarella in panko crust. Served original or hot Takis with ketchup or mustard.

2 pieces rice paper rolled with shrimp, carrot, rice noodles, lettuce, and cucumber served with sweet peanut sauce or sweet chili sauce.

5 pieces Japanese pork gyoza, can be served steamed or fried.

Stir-fried Korean glass noodles with our flavorful bulgogi ribeye beef, mixed vegetables.

Chicken teriyaki bowl - chicken karaage bowl.

24 hrs traditional Indonesian style slow-braised beef served on a bed of fluffy steamed rice.

Chewy rice cakes cooked in a sweet and spicy sauce made with gochujang. Bold, comforting flavors.

Sweet and indulgent drink made with rich brown sugar syrup, creamy milk, taro tea, and chewy tapioca pearls, delivering a satisfying burst of flavor in every sip.

Indonesian-style crepe rolled with beef sausage, seasoned stir-fry egg, and cheese.

2 pieces rice paper rolled with shrimp, carrot, rice noodles, lettuce, and cucumber served with sweet peanut sauce or sweet chili sauce.

Steamed Japanese bao buns served with (protein of choice) garnished using pickled red onion, carrots, and Japanese cucumber.

5 pieces Japanese pork gyoza, can be served steamed or fried.

Premium Chamame pods seasoned with sea salt for a savory, nutty treat.

Freshly battered tempura shrimp served with sweet chili sauce.

Beef hot dog and mozzarella in panko crust. Served original or hot Takis with ketchup or mustard.

Fluffy white rice, lightly steamed to perfection.

Spicy marinated chicken feet served with sweet chili gochujang sauce, sesame seeds and green onions.

Spicy. Japanese ramen noodles submerged in an ultra-slow cooked bone broth spiced with in-house chili oil and spice bomb, topped with sliced pork chashu, soy egg. Green onion, menma, kikurage, sweet corn, and narutomaki.

Japanese ramen noodles submerged in a flavorful chicken broth seasoned to perfection, topped with sliced chicken chashu, soy egg, green onion, menma, kikurage, sweet corn, and narutomaki.

Thai rice noodle stir-fried with egg, cabbage, green onion, and peanut.

Thick rice noodle stir-fried in sweet basil sauce, onion, bell pepper, and basil leaves.

Coconut curry sauce simmered with chicken, red & green bell pepper.

Sweet peanut-based curry sauce simmered with potatoes garnished with avocado and cashew nut.

24 hrs traditional Indonesian style slow-braised beef served on a bed of fluffy steamed rice.

Hibachi-style fried rice seasoned with Indonesian spices, (protein of choice), garnished with green onion.

Bite-sized chicken or veggies seared over high heat, served with fluffy Japanese steamed rice.

Chicken teriyaki bowl - chicken karaage bowl.

Fragrant Vietnamese noodle soup with flavorful broth, rice noodles, garnished with herbs, veggies and slices of beef.

Aromatic Indian rice dish with spiced chicken garnished with chopped cilantro leaves.

Flavorful Indian chicken curry dish served with steamed rice.

Flavorful bulgogi ribeye beef paired with kimchi, carrots, broccoli, pickled cucumbers, and fried egg over white rice.

Stir-fried Korean glass noodles with our flavorful bulgogi ribeye beef, mixed vegetables.

Crispy battered chicken served with our in-house Korean slaw, pickled cucumbers, and your choice of Korean sweet and spicy red sauce or dry. Served with fries.

Two burger patties, seasoned with Asian spices and served with our in-house Korean slaw, pickled cucumbers, kimchi infused pimento cheese. Served with fries.

Chewy rice cakes cooked in a sweet and spicy sauce made with gochujang. Bold, comforting flavors.

Smooth green tea drink made with matcha tea, milk, and sweetener, served with chewy tapioca pearls.

Sweet and indulgent drink made with rich brown sugar syrup, creamy milk, taro tea, and chewy tapioca pearls, delivering a satisfying burst of flavor in every sip.

Refreshing blend of sweet peach flavor, tea, and peach popping pearls, offering a fruity and fun treat in every sip.

Fruity drink made with fresh strawberry & raspberry flavor, tea, and strawberry popping pearls, offering a refreshing and delicious treat.

A vibrant blend of fruits like mango, pineapple, and passion fruit, mixed with in-house tea and mango popping pearls for a refreshing, exotic twist in every sip.

A tropical twist on classic milk tea, this drink combines the sweet tang of passion fruit and the juicy richness of mango, blended with creamy milk and fruit-popping pearls.

Classic Coca-Cola, a timeless and fizzy beverage, served in a medium cup.

Diet coke: A medium-sized cup of low-calorie, carbonated beverage with a distinct cola flavor.

Pure hydration, conveniently bottled.

Sprite bubble tea: A medium cup of refreshing lemon-lime soda with chewy tapioca pearls.