Yoimi Sushi & Hibachi Idaho Falls Menu

895 W Broadway St suite a, Idaho Falls, ID 83402
  • BEVERAGES

    • Bottle Water

      Purified bottled water, offering a clean and refreshing source of hydration.
      $2.75
    • Bottled Soda

      Bottled soda typically includes Coke, Diet Coke, Sprite, ginger ale, and orange soda.
      $2.75
    • Japanese Soda

      Japanese soda: Choose from flavors like original, strawberry, melon, lychee, or orange.
      $3.75
    • Kids Juice

      Delicious and refreshing!
      $1.99
    • Coffee

      Freshly brewed, aromatic blend to kick-start your day.
      $2.75
    • Fountain Drink

      Coke, diet coke, coke zero, sprite, and lemonade.
      $2.69
    • Hot Tea

      Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
      $2.75
    • Sparkling Water

      Effervescent, refreshing water with a lively burst of bubbles.
      $2.75
    • Sweet/Unsweet Tea

      Sweet or unsweetened tea brewed from traditional Japanese tea leaves.
      $2.75
  • SIDE ORDERS

    • Fried Rice

      Savory rice stir-fried with vegetables, including carrots and peas, seasoned with soy sauce.
      $6.50
    • Noodles

      Noodles: Plain Japanese noodles, typically made from wheat flour, without any meat or vegetables.
      $6.75
    • Vegetable

      A medley of zucchini, broccoli, and carrots, sautéed to enhance their natural flavors.
      $6.25
    • Chicken

      Grilled chicken typically served with teriyaki sauce.
      $8.25
    • Steak

      Sirloin steak and mushrooms with teriyaki sauce.
      $9.25
    • Scallop

      $11.25
    • Filet Mignon

      Filet mignon: Typically grilled or cooked hibachi-style, tenderloin cut.
      $11.25
    • Lobster

      $16.95
    • Fillet

      Grilled fillet, typically prepared hibachi style, with a hint of teriyaki sauce.
      $11.25
    • Slices Avocado

      $2.35
    • Steam Rice

      Fluffy, steamed white rice, a staple side dish to complement any meal.
      $3.00
    • Salmon

      Grilled salmon typically seasoned with salt and pepper, finished with a touch of butter and lemon juice.
      $11.00
    • Shrimp

      Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
      $10.00
  • KIDS MENU

    • Chicken Nugget & Fries

      Crispy chicken nuggets typically served with golden fries.
      $8.75
  • BEGIN WITH

    • Agedashi Tofu

      Crispy fried tofu cubes in a dashi-based sauce
      $8.85
    • Avocado Salad

      Fresh avocado salad with crisp greens and a zesty dressing
      $8.95
    • Crab Meat Salad

      Crab meat, cucumber, avocado, and lettuce with spicy mayonnaise.
      $7.85
    • Edamame

      Boiled young soybeans typically garnished with sea salt.
      $6.25
    • Fried Calamari

      Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
      $14.00
    • House Salad

      Fresh mix of greens, with an assortment of vegetables and homemade dressing.
      $4.95
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.95
    • Sashimi Salad

      Delicate slices of raw fish over crisp, seasoned greens.
      $10.75
    • Squid Salad

      Tender Squid tossed in crisp vegetables
      $6.25
    • Sunomono

      Cucumber with Japanese rice vinegar dressing and sesame seeds.
      $5.45
    • Tuna Tataki

      Lightly seared tuna slices with ponzu sauce, garnished with scallions and sesame seeds.
      $11.85
    • Jalapeno Bomb

      Deep-fried jalapeño stuffed with spicy tuna and cream cheese, typically finished with spicy mayo and eel sauce.
      $9.95
    • Jalepeno Bombs

      Deep-fried jalapeños stuffed with cream cheese and spicy tuna, drizzled with spicy mayo and eel sauce.
      $9.95
    • Shrimp Tempura

      Crispy, Lightly Battered Shrimp Served- perfect for dipping
      $9.95
    • Vegetable Tempura

      Crispy assortment of veggies lightly battered and fried
      $9.95
    • Gyoza

      Japanese dumplings filled with savory ingredients. Choose fried or steamed.
      $7.75
    • Crab Rangoon

      Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served with a sweet and sour dipping sauce.
      $8.75
    • Egg Roll

      Crispy and flavorful roll filled with egg and a savory blend of ingredients.
      $6.00
    • Harumaki

      Deep-fried spring roll typically includes vegetables and seafood.
      $6.87
    • Seaweed Salad

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $6.85
  • FEATURE

    • Borobudur Temple

      Typically includes sushi rice, fresh seafood, and vegetables wrapped in seaweed, often garnished with a mix of sauces like eel sauce and soy mustard.
      $80.00
    • Chirashi

      Assorted fresh sashimi over sushi rice, typically including a variety of fish and vegetables.
      $25.00
    • Crispy Rice Tuna

      Crispy rice topped with spicy tuna, avocado, jalapeño, and eel sauce.
      $13.00
    • Family Boat

      Assorted sashimi, nigiri sushi, specialty rolls, and miso soup.
      $89.00
    • Salmon Poke

      Fresh salmon, sushi rice, avocado, cucumber, edamame, seaweed salad, masago, and sesame seeds with a ponzu sauce.
      $13.80
    • Sashimi Deluxe

      Assortment of chef's choice sashimi, typically including tuna, salmon, yellowtail, and other fresh fish.
      $20.45
    • Sushi Regular

      Includes a California roll and seven pieces of sushi, typically featuring tuna, salmon, yellowtail, shrimp, and other assorted fish.
      $15.95
    • Tuna Poke

      Marinated fresh tuna, avocado, cucumber, edamame, and seaweed salad on a bed of sushi rice, topped with sesame seeds and poke sauce.
      $14.95
  • HIBACHI

    • Hibachi Chicken Sukiyaki

      Grilled chicken stir-fried with onions, carrots, and green onions, complemented by teriyaki sauce.
      $14.50
    • Hibachi Shrimp Sukiyaki

      Grilled shrimp stir-fried with onions, carrots, and green onions, typically served with teriyaki sauce.
      $15.70
    • Seafood Lover Lobster, Scallop & Shrimp

      $36.00
    • Hibachi Chicken

      Tender chicken pieces, stir-fried with vegetables and served alongside savory fried rice.
      $13.95
    • Hibachi Chicken & Scallop

      Grilled chicken tender and scallops with mushroom, zucchini, and onion cooked in soy sauce and served with fried rice.
      $20.95
    • Hibachi Chicken & Shrimp

      Grilled chicken and shrimp with mushrooms, zucchini, and onions, cooked with soy sauce and served with fried rice.
      $17.95
    • Hibachi Filet & Chicken

      Grilled filet mignon and chicken with mushrooms, zucchini, and onions, typically cooked with soy sauce and served with fried rice.
      $20.50
    • Hibachi Filet & Scallop

      Grilled filet mignon and scallops with mushrooms, zucchini, and onions cooked in soy sauce, served with fried rice.
      $22.95
    • Hibachi Filet & Shrimp

      Grilled filet mignon and shrimp with stir-fried vegetables, including zucchini and mushrooms, served with fried rice.
      $21.75
    • Hibachi Filet Mignon

      Grilled and sautéed beef tenderloin typically served with mushrooms, zucchini, and onions, cooked hibachi-style with soy sauce.
      $19.00
    • Hibachi Lobster

      $23.95
    • Hibachi Salmon

      Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection
      $16.00
    • Hibachi Scallop

      $16.95
    • Hibachi Shrimp

      Grilled shrimp with mixed vegetables (broccoli, carrot, onion, bell pepper, mushroom, and zucchini) and teriyaki sauce.
      $14.95
    • Hibachi Shrimp & Scallop

      Grilled shrimp and scallops with mushrooms, zucchini, and onions, cooked with soy sauce and served with fried rice.
      $21.95
    • Hibachi Steak

      Hibachi-style steak grilled to perfection, tender and flavorful.
      $14.95
    • Hibachi Steak & Chicken

      Grilled sirloin steak and chicken with mushrooms, zucchini, and onions cooked in soy sauce, served with fried rice.
      $17.95
    • Hibachi Steak & Scallop

      Grilled sirloin steak and scallops with mushroom, zucchini, and onion cooked in soy sauce, served with fried rice.
      $21.95
    • Hibachi Steak & Shrimp

      Grilled steak and shrimp with stir-fried vegetables and fried rice, served with miso soup and a house salad.
      $17.97
    • Hibachi Steak Chicken & Scallop

      Grilled steak, chicken, and scallops with mushrooms, zucchini, and onions cooked with soy sauce and served with fried rice.
      $24.95
    • Hibachi Steak Chicken & Shrimp

      Hibachi steak, chicken, and shrimp a sizzling trio of tender steak, juicy chicken, and succulent shrimp, grilled to perfection on the hibachi. served with flavorful fried rice and a medley of freshly grilled vegetables for a hearty and satisfying meal.
      $24.00
    • Hibachi Steak Shrimp & Scallop

      Grilled steak, shrimp, and scallops with mushrooms, zucchini, and onions cooked in soy sauce, served with fried rice.
      $24.95
    • Hibachi Steak Sukiyaki

      Sliced steak stir-fried with onions, carrots, and green onions, marinated in teriyaki sauce.
      $15.70
    • Hibachi Vegetable

      Grilled Hibachi-Style Mixed Fresh Vegetables
      $12.95
  • NIGIRI OR SASHIMI

    • Crabstick

      Crabstick sashimi: Typically includes imitation crab sticks, thinly sliced for a delicate and authentic Japanese experience.
      $5.95
    • Egg Nigiri

      Sweet Japanese egg omelette (tamago) on vinegar rice.
      $6.00
    • Egg Sashimi

      Thinly sliced egg omelette, typically includes delicate layers of seasoned egg.
      $6.00
    • Inari Nigiri

      Deep-fried tofu skin typically stuffed with sushi rice.
      $6.70
    • Inari Sashimi

      Fried tofu skin, typically served as sashimi.
      $6.70
    • Scallop Nigiri

      2 pieces of raw scallop served on sushi rice with wasabi and ginger.
      $7.00
    • Scallop Sashimi

      Thinly sliced raw scallops, known for their delicate texture and fresh oceanic flavor.
      $7.00
    • Smoked Salmon Nigiri

      Smoked salmon typically served on hand-pressed sushi rice.
      $7.00
    • Smoked Salmon Sashimi

      Delicately smoked salmon slices, served raw in traditional sashimi style.
      $7.00
    • White Tuna Nigiri

      2 pieces of white tuna (shiro maguro) on seasoned rice.
      $6.00
    • White Tuna Sashimi

      Sliced raw white tuna (escolar), typically served without rice.
      $6.00
    • Octopus Sashimi

      Tender octopus, thinly sliced, served raw.
      $6.78
    • Ebi Shrimp Nigiri

      Cooked shrimp served atop hand-pressed sushi rice.
      $5.95
    • Eel Nigiri

      Grilled eel served over a small ball of vinegared rice, typically garnished with eel sauce.
      $6.00
    • Eel Sashimi

      Thinly sliced eel, typically served raw to highlight its delicate flavor and texture.
      $6.00
    • Red Snapper Nigiri

      Sliced red snapper served over vinegared rice. Consuming raw fish may increase the risk of foodborne illness.
      $6.00
    • Red Snapper Sashimi

      Thinly sliced raw red snapper, typically served without rice.
      $6.00
    • Salmon Nigiri

      Fresh raw salmon atop hand-pressed sushi rice, typically served with wasabi and ginger.
      $6.00
    • Salmon Sashimi

      Fresh, thinly sliced salmon, a classic Japanese delicacy.
      $6.00
    • Tuna Nigiri

      Freshly sliced tuna atop hand-pressed sushi rice, typically garnished with a touch of wasabi.
      $6.00
  • NOODLE

    • Noodle Seafood Lovers

      Noodles with shrimp, scallops, squid, crab stick, and mixed vegetables in a seasoned broth.
      $36.00
    • Noodle Chicken

      Grilled chicken, broccoli, onions, carrots, and mushrooms in yellow noodles.
      $14.95
    • Noodle Chicken & Scallop

      Chicken and scallops sautéed with noodles, typically featuring vegetables, in a Japanese-style preparation.
      $21.95
    • Noodle Chicken & Shrimp

      Chicken and shrimp noodles, stir-fried with vegetables in house-made lo mein sauce.
      $18.95
    • Noodle Filet & Chicken

      Noodles with filet mignon and chicken, typically sautéed with mixed vegetables and a special sauce.
      $21.50
    • Noodle Filet & Scallop

      Hibachi noodles with filet mignon and scallops, typically garnished with sesame seeds.
      $23.95
    • Noodle Filet & Shrimp

      Noodles with filet mignon and shrimp, typically accompanied by a mix of vegetables and house special sauce.
      $22.75
    • Noodle Filet Mignon

      Hibachi noodles with filet mignon and sesame seeds.
      $20.00
    • Noodle Lobster

      Lobster noodles with thick udon, green onions, and carrots in a savory broth.
      $24.95
    • Noodle Salmon

      Tender salmon fillets atop stir-fried noodles with bell peppers, carrots, and bean sprouts.
      $17.00
    • Noodle Scallop

      Scallops and thin noodles in a soy-based broth with hints of garlic and chili.
      $17.00
    • Noodle Shrimp

      Stir-fried noodles with shrimp and a mix of seasonal vegetables, typically including broccoli, onions, and mushrooms.
      $15.95
    • Noodle Shrimp & Scallop

      Noodles with shrimp and scallops, typically including vegetables and house-made sauce.
      $22.95
    • Noodle Steak

      Grilled steak with assorted vegetables and Japanese noodles.
      $15.95
    • Noodle Steak & Chicken

      Grilled steak and chicken, sautéed with vegetables and Japanese noodles in a savory sauce.
      $18.95
    • Noodle Steak & Scallop

      Grilled steak and scallops sautéed with hibachi noodles, typically garnished with sesame seeds.
      $22.95
    • Noodle Steak & Shrimp

      Grilled steak and shrimp with broccoli, onions, mushrooms, and carrots in yellow noodles.
      $18.97
    • Noodle Steak Chicken & Scallop

      Grilled steak, chicken, and scallops with hibachi noodles and sesame seeds.
      $24.95
    • Noodle Steak Chicken & Shrimp

      Grilled steak, chicken, and shrimp with mixed vegetables and Japanese noodles sautéed in a special sauce.
      $24.00
    • Noodle Steak Shrimp & Scallop

      Grilled steak, shrimp, and scallops with broccoli, onions, mushrooms, and carrots in yellow noodles.
      $24.95
    • Noodle Vegetables

      Stir-fried noodles with broccoli, onions, mushrooms, zucchinis, beansprouts, carrots, bell peppers, and cabbage in a house special sauce.
      $13.95
  • SUKIYAKI

    • Noodle Shrimp Sukiyaki

      Shrimp, vegetables, and clear noodles in a Japanese-style sukiyaki broth.
      $15.70
    • Noodles Sukiyaki Chicken

      Thinly sliced chicken with vegetables and clear noodles in a Japanese-style sukiyaki broth.
      $14.50
    • Noodle Steak Sukiyaki

      Thinly sliced steak, noodles, vegetables, and tofu in a sweet Japanese sukiyaki broth.
      $15.70
  • SUSHI SPECIAL

    • Hells Canyon

      Tuna, jalapeño, avocado, and spicy mayo topped with eel sauce and green onions.
      $15.95
    • Rainbow Roll

      Crab, avocado, and cucumber roll, topped with tuna, salmon, white fish, and avocado.
      $13.95
    • Twin Falls Roll

      Tempura scallops and avocado, topped with baked crab, green onions, and sauce.
      $15.95
    • Ammon Roll

      Tempura shrimp roll topped with avocado slices and drizzled with a green sauce. Served with pickled ginger and wasabi.
      $13.00
    • Billy Roll

      Billy roll a fresh and zesty roll featuring tuna, cream cheese, and cucumber, topped with silky salmon slices, thinly sliced lemon, vibrant tobiko, and drizzled with our chef’s special sauce. a perfect balance of creamy, tangy, and savory flavors
      $15.95
    • Dancing Eel

      Eel, avocado, cucumber, and cream cheese wrapped in nori, topped with BBQ eel and eel sauce.
      $15.00
    • Dragon Roll

      Eel and cucumber roll topped with avocado, shrimp tempura, and tobiko, served with pickled ginger and wasabi.
      $14.00
    • Grand Teton Roll

      Shrimp tempura, avocado, and cucumber topped with spicy tuna, spicy mayo, eel sauce, and crunchy tempura flakes.
      $12.95
    • Green Dragon Roll

      Eel and cucumber roll topped with avocado and eel sauce.
      $13.83
    • Hawaiian Roll

      Shrimp tempura, and cucumber topped with avocado, chef sauce, and sriracha.
      $15.00
    • Hot Mama

      Shrimp tempura, crab, and avocado topped with spicy tuna, salmon, crab stick, unagi sauce, and orange sauce.
      $16.00
    • Idaho Falls Roll

      Deep fried roll with salmon, cream cheese, and avocado, typically topped with eel sauce and spicy mayo.
      $14.95
    • Lady In Red Roll

      Spicy tuna and avocado roll, topped with tuna, tobiko (fish roe), and chef’s special sauce.
      $13.79
    • Red River Roll

      Tempura shrimp and avocado topped with spicy tuna, crunchy bits, and chef's special sauce.
      $13.95
    • Snow Drop Roll

      Topped with shredded crab, avocado, and crispy tempura flakes, this sushi roll is drizzled with a savory sauce and garnished with pickled ginger.
      $15.75
    • Spider Roll

      Soft-shell crab, avocado, cucumber, and spicy mayo wrapped in sushi rice and seaweed, topped with a drizzle of eel sauce.
      $13.25
    • Tiger Roll

      Shrimp tempura, cucumber, and avocado topped with crab and shrimp, drizzled with eel sauce and spicy mayo.
      $15.00
    • Wanda Roll

      Shrimp tempura, spicy tuna, and cucumber topped with avocado, spicy mayo, and eel sauce.
      $14.85
    • Yellowstone Roll

      Spicy yellowtail, avocado, and cucumber topped with creamy crabmeat, fresh salmon, eel sauce, honey mustard sauce, and green tobiko.
      $14.79
  • SUSHI TRADITIONAL

    • Crab Tempura Roll

      Tempura crab, cucumber, avocado, topped with spicy mayo and eel sauce.
      $8.00
    • New York Roll

      Shrimp tempura and cucumber, topped with crab meat, mayo, and chili sauce.
      $8.95
    • Shrimp Katsu Roll

      Deep-fried shrimp, avocado, and cucumber wrapped in seaweed and rice, typically topped with eel sauce.
      $8.95
    • Tuna Cali

      Crab, avocado, and cucumber roll topped with fresh tuna slices and sesame seeds.
      $8.95
    • Alaska Roll

      Salmon, avocado, and cucumber, typically topped with sesame seeds.
      $8.85
    • Avocado Roll

      Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
      $5.85
    • Boston Roll

      Shrimp, cucumber, lettuce, and Japanese mayonnaise.
      $8.50
    • California Roll

      Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
      $7.95
    • Chicken Katsu Roll

      Deep-fried breaded chicken, avocado, cucumber, and mayonnaise.
      $9.00
    • Cucumber Roll

      Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
      $5.85
    • Eel Roll

      Grilled eel, cucumber, and avocado, topped with sweet eel sauce.
      $8.00
    • Fish Katsu Roll

      Deep-fried fish, cucumber, and avocado wrapped in sushi rice and nori seaweed, typically served with eel sauce.
      $9.85
    • Hollywood Roll

      Crab meat, avocado, cucumber, and cream cheese.
      $8.00
    • Philadelphia Roll

      Smoked salmon, cream cheese, and avocado, typically wrapped in seaweed and rice.
      $8.85
    • Salmon Katsu Roll

      Deep-fried salmon, cream cheese, and avocado, drizzled with eel sauce, wrapped in sushi rice and seaweed.
      $9.45
    • Salmon Roll

      Slices of fresh salmon wrapped in seasoned sushi rice and seaweed, served with pickled ginger and a touch of wasabi.
      $6.95
    • Spicy Crab Roll

      Shredded crab mixed with spicy mayo, wrapped in seaweed and rice, topped with sesame seeds.
      $7.95
    • Spicy Tuna Roll

      Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
      $8.00
    • Tuna Roll

      Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
      $6.95
    • Veggie Roll

      Avocado, cucumber, yamagobo (pickled burdock root), and oshinko (pickled radish) wrapped in sushi rice and nori.
      $6.85
  • SUSHI DEEP FRIED

    • American Dream

      Deep-fried sushi roll with shrimp tempura, cream cheese, crabstick, avocado, topped with spicy mayo and eel sauce.
      $13.85
    • Kamikazee

      Deep fried sushi roll with salmon, crabmeat, avocado, and cream cheese, drizzled with spicy mayo and eel sauce.
      $13.75
    • KingKong

      Deep fried sushi roll with crab, cream cheese, tempura shrimp, topped with eel sauce, spicy mayo, and green onion.
      $15.95
    • Kiss Of Fire

      Deep-fried sushi roll with spicy tuna, cucumber, and shrimp tempura, topped with albacore, jalapeños, and spicy mayo. Typically drizzled with eel sauce and sriracha.
      $15.95
    • OMG

      Deep fried sushi roll with snow crab, avocado, jalapeno, cream cheese, and shrimp tempura.
      $13.85
    • Targhee

      Deep-fried sushi roll with crab, shrimp, and cream cheese, topped with spicy mayo and eel sauce.
      $12.95
    • Volcano

      Deep-fried sushi roll with shrimp tempura, avocado, and cream cheese, topped with spicy crab, spicy mayo, and eel sauce.
      $14.00
    • Yoimi

      Deep-fried sushi roll with seasoned crab, avocado, and cream cheese, typically topped with spicy mayo and eel sauce.
      $14.85
    • Yum Yum

      Deep-fried sushi roll with smoked salmon, cucumber, and cream cheese, topped with a creamy yum yum sauce.
      $15.85
  • SAUCES

    • Cup 32oz Yum Yum

      Mayo-based sauce that is light, sweet, and tangy, commonly used as a dipping sauce for various Japanese dishes.
      $10.99
    • Eel Sauce

    • Egg Spicy Yum

      Typically includes a blend of spicy mayo and egg, offering a creamy and spicy condiment.
      $5.99
    • Honey Wasabi

      A blend of honey and wasabi, typically combining sweetness with a mild spicy kick, ideal for enhancing japanese dishes.
    • Medium Yum Yum

      Creamy Japanese-style sauce with a blend of spices and a hint of sweetness, typically used to complement various dishes.
      $4.25
    • Small Yum Yum Sauce

      Creamy Japanese-style sauce with a blend of spices and a hint of sweetness, ideal for complementing various dishes.
      $1.00
    • Spicy Mayo

      Mayonnaise blended with chili garlic crisp, chili paste, and miso, offering a creamy texture with a spicy kick.
      $1.00
    • Teriyaki Sauce

      A sweet and savory Japanese sauce made with soy sauce, sugar, and mirin, typically used for marinating and glazing.
    • Sriracha Sauce

      A bold, spicy sauce made from sun-ripened chili peppers and garlic, typically used to add heat to Japanese dishes.
      $1.00
  • BEVERAGES

    • Bottle Water

      Pure and refreshing bottled water.
      $2.75
    • Bottled Soda

      A variety of bottled sodas such as Coke, Diet Coke, Sprite, Ginger Ale, and Orange Soda.
      $2.75
    • Japanese Soda

      Typically available in flavors like strawberry, melon, lychee, peach, orange, and original.
      $3.75
    • Fountain Drink

      Typically includes options like Coke, Diet Coke, Sprite, and Dr. Pepper.
      $2.69
    • Sweet/Unsweet Tea

      Brewed tea, offering sweetened or unsweetened varieties, typically includes black tea leaves for a refreshing beverage.
      $2.75
  • SIDE ORDERS

    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $6.65
    • Noodles

      Typically includes stir-fried egg noodles with teriyaki sauce.
      $7.25
    • Vegetable

      Broccoli, mushrooms, carrots, onions, and zucchini, typically sautéed or grilled.
      $7.00
    • Chicken

      Grilled chicken typically served with teriyaki or hibachi sauce.
      $9.25
    • Steak

      Juicy grilled steak, seasoned to perfection.
      $10.00
    • Scallop

      $11.00
    • Filet Mignon

      Grilled tenderloin typically served hibachi style with mushrooms.
      $13.00
    • Lobster

      $18.00
    • Fillet

      Grilled fillet typically includes soy sauce and a hint of lemon.
      $11.25
    • Slices Avocado

      $2.35
    • Steam Rice

      Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
      $3.00
    • Salmon

      Grilled salmon with a touch of salt and pepper, finished with a hint of butter and lemon juice.
      $11.00
    • Shrimp

      Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
      $10.00
  • KIDS MENU

    • Chicken Nugget & Fries

      Chicken nuggets and fries, typically served with crispy fries and a side of ketchup.
      $8.75
  • BEGIN WITH

    • Agedashi Tofu

      Crispy fried tofu cubes in a dashi-based sauce
      $8.85
    • Avocado Salad

      Fresh avocado salad with crisp greens and a zesty dressing
      $8.95
    • Crab Meat Salad

      Crab meat, cucumber, and tobiko mixed with spicy mayonnaise on a bed of lettuce and carrot.
      $7.85
    • Edamame

      Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
      $6.25
    • Fried Calamari

      Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
      $14.00
    • House Salad

      Fresh mix of greens, with an assortment of vegetables and homemade dressing.
      $4.95
    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $3.95
    • Sashimi Salad

      Delicate slices of raw fish over crisp, seasoned greens.
      $10.75
    • Squid Salad

      Tender Squid tossed in crisp vegetables
      $6.25
    • Sunomono

      Thinly sliced cucumbers with Japanese rice vinegar dressing and sesame seeds.
      $5.45
    • Tuna Tataki

      Lightly seared tuna slices, typically with ponzu sauce, scallions, and sesame seeds.
      $11.85
    • Jalapeno Bomb

      Deep-fried jalapeño stuffed with spicy tuna and cream cheese, typically finished with spicy mayo and eel sauce.
      $9.95
    • Jalepeno Bombs

      Deep-fried jalapeños stuffed with cream cheese and spicy tuna, drizzled with spicy mayo and eel sauce.
      $9.95
    • Shrimp Tempura

      Crispy, Lightly Battered Shrimp Served- perfect for dipping
      $9.95
    • Vegetable Tempura

      Crispy assortment of veggies lightly battered and fried
      $9.95
    • Gyoza

      Crispy or tender dumplings filled with a savory mixture. Choose between fried or steamed.
      $7.75
    • Crab Rangoon

      Crispy Wontons Stuffed with Creamy Crab and Cheese Filling
      $8.75
    • Egg Roll

      Crispy and flavorful roll filled with egg and a savory blend of ingredients.
      $6.00
    • Harumaki

      Deep-fried Japanese spring roll typically filled with vegetables and glass noodles.
      $6.87
    • Seaweed Salad

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $6.85
  • FEATURE

    • Borobudur Temple

      Typically includes sushi rice, fresh fish, and assorted vegetables, often complemented by special sauces and garnishes inspired by traditional Japanese flavors.
      $80.00
    • Chirashi

      Assorted slices of fresh sashimi served over a bed of seasoned sushi rice.
      $25.00
    • Crispy Rice Tuna

      Crispy rice topped with spicy tuna, avocado, jalapeño, and eel sauce.
      $13.00
    • Family Boat

      Typically includes a variety of sashimi, nigiri sushi, and specialty rolls such as California and spicy tuna rolls.
      $89.00
    • Salmon Poke

      Sushi rice with fresh salmon, avocado, cucumber, edamame, seaweed salad, and masago, topped with a ponzu sauce and special seasoning.
      $13.80
    • Sashimi Deluxe

      Assorted slices of fresh tuna, salmon, yellowtail, and other chef-selected fish, typically including scallops and sweet shrimp.
      $20.45
    • Sushi Regular

      Includes a California roll and seven pieces of sushi, typically featuring tuna, salmon, and shrimp.
      $15.95
    • Tuna Poke

      Fresh tuna, avocado, cucumber, edamame, and seaweed salad on a bed of sushi rice, topped with poke sauce and sesame seeds.
      $14.95
  • HIBACHI

    • Hibachi Chicken Sukiyaki

      Grilled chicken stir-fried with onions, carrots, and green onions in teriyaki sauce.
      $14.50
    • Hibachi Shrimp Sukiyaki

      Grilled shrimp with onions, carrots, green onions, and teriyaki sauce.
      $15.70
    • Seafood Lover Lobster, Scallop & Shrimp

      $36.00
    • Hibachi Chicken

      Grilled chicken with mixed vegetables, fried rice, and a light teriyaki sauce. Typically includes a side of yum yum sauce.
      $13.95
    • Hibachi Chicken & Scallop

      Grilled chicken tender and scallops, typically with mushrooms, zucchini, and onions, cooked with soy sauce and served with fried rice.
      $20.95
    • Hibachi Chicken & Shrimp

      Grilled chicken and shrimp with mixed vegetables and fried rice, typically served with a house special sauce.
      $17.95
    • Hibachi Filet & Chicken

      Grilled beef tenderloin and chicken with mushrooms, zucchini, and onion, cooked in soy sauce, served with fried rice.
      $20.50
    • Hibachi Filet & Scallop

      Grilled filet mignon and scallops, typically served with mushrooms, zucchini, and onions cooked in soy sauce, accompanied by fried rice.
      $22.95
    • Hibachi Filet & Shrimp

      Grilled filet mignon and shrimp with stir-fried mushrooms, zucchini, and onions, cooked with soy sauce and served with fried rice.
      $21.75
    • Hibachi Filet Mignon

      Grilled filet mignon with mushrooms, zucchini, and onions cooked in soy sauce.
      $19.00
    • Hibachi Lobster

      $23.95
    • Hibachi Salmon

      Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection
      $16.00
    • Hibachi Scallop

      $16.95
    • Hibachi Shrimp

      Grilled shrimp with mixed vegetables, including broccoli, zucchini, and onion, cooked on a hibachi grill with soy sauce.
      $14.95
    • Hibachi Shrimp & Scallop

      Grilled shrimp and scallops typically served with mushrooms, zucchini, and onions, cooked with soy sauce and fried rice.
      $21.95
    • Hibachi Steak

      Hibachi-style steak grilled to perfection, tender and flavorful.
      $14.95
    • Hibachi Steak & Chicken

      Grilled sirloin steak and chicken, stir-fried with mushrooms, zucchini, and onions, served with fried rice and yum yum sauce.
      $17.95
    • Hibachi Steak & Scallop

      Grilled sirloin steak and scallops with mushrooms, zucchini, and onions, cooked with soy sauce and served with fried rice.
      $21.95
    • Hibachi Steak & Shrimp

      Grilled steak and shrimp with mixed vegetables, fried rice, and a flavorful soy-based sauce.
      $17.97
    • Hibachi Steak Chicken & Scallop

      Grilled steak, chicken, and scallops with mushrooms, zucchini, and onions, typically cooked with soy sauce and served with fried rice.
      $24.95
    • Hibachi Steak Chicken & Shrimp

      Hibachi steak, chicken, and shrimp a sizzling trio of tender steak, juicy chicken, and succulent shrimp, grilled to perfection on the hibachi. served with flavorful fried rice and a medley of freshly grilled vegetables for a hearty and satisfying meal.
      $24.00
    • Hibachi Steak Shrimp & Scallop

      Grilled steak, shrimp, and scallops with mushrooms, zucchini, and onions, cooked in soy sauce and served with fried rice.
      $24.95
    • Hibachi Steak Sukiyaki

      Sliced steak stir-fried with onions, carrots, and green onions in teriyaki sauce.
      $15.70
    • Hibachi Vegetable

      Grilled Hibachi-Style Mixed Fresh Vegetables
      $12.95
  • NIGIRI OR SASHIMI

    • Crabstick

      Crabstick sashimi: Kani (imitation crab) typically served as 3 pieces of sliced crabstick.
      $5.95
    • Egg Nigiri

      Japanese egg omelette (tamago) served over vinegar rice.
      $6.00
    • Egg Sashimi

      Thinly sliced egg sashimi, typically includes a sweet and savory Japanese omelette.
      $6.00
    • Inari Nigiri

      Sweet and savory deep-fried tofu pockets typically filled with sushi rice.
      $6.70
    • Inari Sashimi

      Sweet tofu skin sashimi, typically includes 2 pieces.
      $6.70
    • Scallop Nigiri

      Raw scallop served on sushi rice, typically includes wasabi and ginger.
      $7.00
    • Scallop Sashimi

      Thinly sliced raw scallops, known for their delicate texture and subtle sweetness, typically served without rice.
      $7.00
    • Smoked Salmon Nigiri

      Sliced smoked salmon served on hand-pressed sushi rice.
      $7.00
    • Smoked Salmon Sashimi

      Delicately smoked salmon slices, served raw in traditional sashimi style.
      $7.00
    • White Tuna Nigiri

      Slices of white tuna, typically served over seasoned rice.
      $6.00
    • White Tuna Sashimi

      Thinly sliced raw escolar, typically served without rice.
      $6.00
    • Octopus Sashimi

      Tender octopus, thinly sliced, served raw.
      $6.78
    • Ebi Shrimp Nigiri

      Cooked shrimp served atop hand-pressed sushi rice.
      $5.95
    • Eel Nigiri

      Grilled eel typically served over seasoned rice, available as sashimi without rice.
      $6.00
    • Eel Sashimi

      Thinly sliced eel, typically prepared to highlight its delicate flavor and texture.
      $6.00
    • Red Snapper Nigiri

      Sliced raw red snapper served over a small bed of sushi rice. Consuming raw fish may increase your risk of foodborne illness.
      $6.00
    • Red Snapper Sashimi

      Thinly sliced raw red snapper, typically served as sashimi.
      $6.00
    • Salmon Nigiri

      Slices of fresh salmon typically served over seasoned sushi rice.
      $6.00
    • Salmon Sashimi

      Fresh, thinly sliced salmon, a classic Japanese delicacy.
      $6.00
    • Tuna Nigiri

      Fresh tuna served over hand-pressed sushi rice.
      $6.00
    • Tuna Sashimi

      $5.97
  • NOODLE

    • Noodle Seafood Lovers

      Noodles with shrimp, scallops, crab, squid, and vegetables in a seasoned broth.
      $36.00
    • Noodle Chicken

      Grilled chicken, broccoli, onions, carrots, and mushrooms in yellow noodles.
      $14.95
    • Noodle Chicken & Scallop

      Chicken and scallop noodles typically include a blend of tender chicken and scallops, stir-fried with noodles in a savory sauce.
      $21.95
    • Noodle Chicken & Shrimp

      Stir-fried noodles with chicken and shrimp, typically including vegetables, in a house-made lo mein sauce.
      $18.95
    • Noodle Filet & Chicken

      Filet and chicken sautéed with noodles and mixed vegetables.
      $21.50
    • Noodle Filet & Scallop

      Hibachi-style noodles with filet mignon and scallops, garnished with sesame seeds.
      $23.95
    • Noodle Filet & Shrimp

      Noodles with filet mignon and shrimp, typically including a mix of vegetables and house-made lo mein sauce.
      $22.75
    • Noodle Filet Mignon

      Hibachi noodles with filet mignon and sesame seeds. Typically includes mixed vegetables.
      $20.00
    • Noodle Lobster

      Grilled lobster tail with udon noodles in a rich lobster bisque, garnished with green onion and carrots.
      $24.95
    • Noodle Salmon

      Stir-fried noodles with napa cabbage, egg, and garlic in brown sauce, topped with teriyaki salmon.
      $17.00
    • Noodle Scallop

      Noodles with scallops typically includes a soy sauce base, chili, and garlic.
      $17.00
    • Noodle Shrimp

      Noodles with shrimp, typically including vegetables, in a preparation.
      $15.95
    • Noodle Shrimp & Scallop

      Noodles with shrimp and scallops, typically served with mixed vegetables and a house-made sauce.
      $22.95
    • Noodle Steak

      Grilled steak with broccoli, onions, mushrooms, and carrots in yellow noodles.
      $15.95
    • Noodle Steak & Chicken

      Grilled steak and chicken with sautéed vegetables in Japanese noodles.
      $18.95
    • Noodle Steak & Scallop

      Grilled steak and scallops with Japanese noodles, typically including vegetables and a special sauce.
      $22.95
    • Noodle Steak & Shrimp

      Grilled steak and shrimp with carrots, cabbage, and onions mixed in yakisoba noodles.
      $18.97
    • Noodle Steak Chicken & Scallop

      Noodles with grilled steak, chicken, and scallops, typically accompanied by vegetables and a savory sauce.
      $24.95
    • Noodle Steak Chicken & Shrimp

      Noodles with steak, chicken, and shrimp typically sautéed with mixed vegetables in a special sauce.
      $24.00
    • Noodle Steak Shrimp & Scallop

      Noodles with steak, shrimp, and scallops, typically accompanied by a mix of vegetables and house-made sauce.
      $24.95
    • Noodle Vegetables

      Noodles with broccoli, onions, mushrooms, zucchinis, carrots, bell peppers, cabbage, and house special sauce.
      $13.95
  • SUKIYAKI

    • Noodle Shrimp Sukiyaki

      Shrimp with vegetables and clear noodles in a sweet Japanese sukiyaki broth.
      $15.70
    • Noodles Sukiyaki Chicken

      Sliced chicken, vegetables, and clear noodles in a sweet and savory sukiyaki broth.
      $14.50
    • Noodle Steak Sukiyaki

      Thinly sliced steak with vegetables and noodles in a sweet sukiyaki broth.
      $15.70
  • SUSHI SPECIAL

    • Hells Canyon

      Spicy tuna, avocado, jalapeño, and cilantro with sriracha and ponzu sauce.
      $15.95
    • Rainbow Roll

      Crab, avocado, and cucumber roll topped with tuna, salmon, white fish, and avocado.
      $13.95
    • Twin Falls Roll

      Tempura scallops and avocado inside, topped with baked crab, green onions, and sauce.
      $15.95
    • Ammon Roll

      Tempura shrimp, avocado, and cream cheese topped with spicy tuna, spicy mayo, eel sauce, and crunchy bits.
      $13.00
    • Billy Roll

      Billy roll a fresh and zesty roll featuring tuna, cream cheese, and cucumber, topped with silky salmon slices, thinly sliced lemon, vibrant tobiko, and drizzled with our chef’s special sauce. a perfect balance of creamy, tangy, and savory flavors
      $15.97
    • Dancing Eel

      Eel, avocado, cucumber, and cream cheese wrapped with nori, topped with eel and eel sauce.
      $15.00
    • Dragon Roll

      Shrimp tempura and cucumber topped with eel, avocado, and eel sauce.
      $14.00
    • Grand Teton Roll

      Shrimp tempura, avocado, and cucumber topped with crab, spicy mayo, and eel sauce.
      $12.95
    • Green Dragon Roll

      Eel and cucumber roll topped with avocado and eel sauce.
      $13.83
    • Hawaiian Roll

      Shrimp tempura, and cucumber topped with avocado, chef sauce, and sriracha.
      $15.00
    • Hot Mama

      Shrimp tempura, crab, avocado, topped with spicy tuna, salmon, stick crab, unagi sauce, and orange sauce.
      $16.00
    • Idaho Falls Roll

      Deep-fried sushi roll with salmon, cream cheese, and avocado, topped with eel sauce and spicy mayo.
      $14.95
    • Lady In Red Roll

      Spicy tuna and avocado roll, topped with tuna, tobiko (flying fish roe), and chef's special sauce.
      $14.79
    • Red River Roll

      Tempura shrimp, avocado, and cucumber roll topped with spicy tuna, crunchy flakes, eel sauce, and spicy mayo.
      $13.95
    • Snow Drop Roll

      Shrimp tempura, avocado, and cucumber topped with spicy crab meat, spicy mayo, and eel sauce.
      $15.75
    • Spider Roll

      Soft shell crab, avocado, cucumber, and masago with eel sauce.
      $13.25
    • Tiger Roll

      Shrimp tempura, cucumber, and avocado topped with crab, shrimp, eel sauce, and spicy mayo.
      $15.00
    • Wanda Roll

      Shrimp tempura, avocado, and spicy tuna topped with eel, spicy mayo, and crunchy bits.
      $14.85
    • Yellowstone Roll

      Spicy yellowtail, avocado, and cucumber topped with creamy crabmeat, fresh salmon, eel sauce, honey mustard sauce, and green tobiko.
      $14.79
  • SUSHI TRADITIONAL

    • Crab Tempura Roll

      Tempura crab, cucumber, avocado, topped with spicy mayo and eel sauce.
      $8.00
    • New York Roll

      Shrimp tempura and cucumber, topped with crab meat, mayo, and chili sauce.
      $8.95
    • Shrimp Katsu Roll

      Deep-fried shrimp, avocado, cucumber, and kaiware, drizzled with eel sauce and sesame seeds.
      $8.95
    • Tuna Cali

      California roll topped with tuna sashimi, sweet garlic, and sesame seeds.
      $8.95
    • Alaska Roll

      Salmon, avocado, and cucumber, typically topped with sesame seeds.
      $8.85
    • Avocado Roll

      Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
      $5.85
    • Boston Roll

      Shrimp, cucumber, lettuce, and Japanese mayonnaise.
      $8.50
    • California Roll

      Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
      $7.95
    • Chicken Katsu Roll

      Breaded, deep-fried chicken, avocado, cucumber, and mayonnaise wrapped in sushi rice and nori seaweed.
      $9.00
    • Cucumber Roll

      Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
      $5.85
    • Eel Roll

      Grilled eel, cucumber, and avocado, drizzled with sweet eel sauce.
      $8.00
    • Fish Katsu Roll

      Deep-fried fish, cream cheese, and avocado wrapped in sushi rice and nori, typically includes eel sauce.
      $9.85
    • Hollywood Roll

      Crab meat, avocado, cucumber, and cream cheese, wrapped in seaweed and rice.
      $8.00
    • Philadelphia Roll

      Smoked salmon, cream cheese, and avocado, typically rolled in sushi rice and seaweed, often garnished with sesame seeds.
      $8.85
    • Salmon Katsu Roll

      Deep-fried salmon, avocado, and cream cheese, typically drizzled with eel sauce.
      $9.45
    • Salmon Roll

      Fresh salmon rolled with rice and seaweed, a classic sushi delight.
      $6.95
    • Spicy Crab Roll

      Spicy crab roll typically includes shredded crab mixed with spicy mayo, wrapped in rice and seaweed, and sprinkled with sesame seeds.
      $7.95
    • Spicy Tuna Roll

      Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
      $8.00
    • Tuna Roll

      Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
      $6.95
    • Veggie Roll

      Avocado, cucumber, yamagobo (pickled burdock root), and oshinko (pickled radish) wrapped in sushi rice and nori.
      $6.85
  • SUSHI DEEP FRIED

    • American Dream

      Deep fried roll with shrimp tempura, cream cheese, avocado, crab stick, topped with spicy mayo and eel sauce.
      $13.85
    • Kamikazee

      Deep fried sushi roll with salmon, crabmeat, avocado, and cream cheese, drizzled with spicy mayo and eel sauce.
      $13.75
    • KingKong

      Deep-fried roll with crab, cream cheese, tempura shrimp, topped with spicy mayo, eel sauce, and green onions.
      $15.95
    • Kiss Of Fire

      Deep-fried sushi roll featuring spicy tuna and cucumber, topped with tuna, avocado, unagi sauce, and spicy mayo.
      $15.95
    • OMG

      Deep-fried sushi roll with snow crab, avocado, jalapeño, cream cheese, and shrimp tempura.
      $13.85
    • Targhee

      Tempura-fried sushi roll with a blend of crab, shrimp, and cream cheese, topped with spicy mayo and eel sauce.
      $12.95
    • Volcano

      Deep-fried shrimp tempura, avocado, and cream cheese, topped with spicy crab, spicy mayo, and eel sauce.
      $14.00
    • Yoimi

      Deep-fried sushi with seasoned crab, avocado, and cream cheese, topped with spicy mayo and eel sauce.
      $14.85
    • Yum Yum

      Deep fried sushi roll with smoked salmon, cucumber, and cream cheese, topped with yum yum sauce.
      $15.85
  • SAUCES

    • Cup 32oz Yum Yum

      A large cup of our popular mayo-based yum yum sauce, known for its light, sweet, and tangy flavor, often enjoyed with various dishes.
      $10.99
    • Eel Sauce

      Sweet and savory sauce typically made from soy sauce, mirin, and sugar. Commonly used as a glaze or dip for sushi and grilled dishes.
    • Egg Spicy Yum

      This sauce typically includes a blend of eggs and spices, offering a rich and zesty addition to your meal.
      $5.99
    • Honey Wasabi

      A sweet and spicy blend of honey and wasabi, typically includes soy sauce and mustard, adding a unique twist to Japanese dishes.
    • Medium Yum Yum

      Creamy Japanese-style mayo-based sauce with a blend of spices and a hint of sweetness, ideal for complementing various dishes.
      $4.25
    • Small Yum Yum Sauce

      Creamy Japanese-style sauce with a blend of spices and a hint of sweetness, ideal for complementing various dishes.
      $1.00
    • Spicy Mayo

      Mayonnaise blended with chili paste and spices for a creamy, spicy kick. Ideal for sushi and other Japanese dishes.
      $1.00
    • Teriyaki Sauce

      A sweet and savory Japanese sauce made with soy sauce, sugar, and mirin, typically used for marinating and glazing.
    • Sriracha Sauce

      Sun-ripened chili peppers and garlic blend to create a bold, spicy sriracha sauce, ideal for adding a kick to Japanese dishes.
      $1.00

Know a great happy hour or special for this location?

People Also Viewed

Blue Wave
Blue Wave
4.3
(817 Reviews)
Bar & grill
Mountain America Center
Mountain America Center
4.3
(988 Reviews)
Live music venue
Starbucks
Starbucks
3.9
(114 Reviews)
Coffee shop, Cafe, Coffee store
Albertsons
Albertsons
4.3
(1,436 Reviews)
Bakery, Deli
Sam's Club Cafe
Sam's Club Cafe
4.8
(4 Reviews)
Cafe
Sam's Club
Sam's Club
4.3
(1,281 Reviews)
Bakery
Puerto Escondido Mexican Restaurant
Puerto Escondido Mexican Restaurant
4.4
(403 Reviews)
Mexican, Bar, Restaurant
Idaho Bread & Pastries
Idaho Bread & Pastries
5.0
(3 Reviews)
Bakery
Burger Theory
Burger Theory
3.8
(531 Reviews)
Hamburger, Family, Sports bar
Park Avenue Grill
Park Avenue Grill
4.8
(231 Reviews)
Restaurant

© 2025 Checkle, Inc

Privacy

Terms