Yip's Garden Menu

Sesame chicken with choice of spring roll or egg roll.

Boneless pork ribs. Choice of spring roll (Shanghai-style) or egg roll.

Spicy

Pan-fried dumplings with a crispy golden exterior and a savory filling.

Shrimp lo mein / 捞面. Choice of Pint or Quart.

Sweet and sour chicken balls served with a choice of white rice, fried rice, or lo mein options including pork, chicken, shrimp, and beef.

Spicy

Spicy

Shrimp Roll / 虾卷: Deep-fried roll typically filled with shrimp and vegetables, wrapped in a crispy egg wrapper.

Can

Can. sweet

Can

Can

Can

Bottle

2Liters

Can

Tender beef skewers glazed with savory teriyaki sauce. Typically includes marinated beef on a stick.

Grilled chicken skewers glazed with a savory teriyaki sauce.

Thin wrapper filled with cabbage and pork, fried to a crispy golden brown.

Shrimp Roll / 虾卷: Deep-fried roll typically filled with shrimp and vegetables, wrapped in a crispy egg wrapper.

Deep-fried spring roll typically filled with shredded vegetables, wrapped in a thin, crispy shell.

Battered and fried chicken tenders, typically made from white-meat chicken breast.

Steamed dumplings typically include a savory pork filling wrapped in dough and cooked using moist heat.

Pan-fried dumplings with a crispy golden exterior and a savory filling.

Boneless pork ribs typically marinated in a sweet barbecue sauce.

Deep-fried shrimp, typically served with sweet and sour sauce.

Crispy wonton wrappers filled with a creamy crab and cheese mixture.

Spicy.

Crispy fried wontons filled with seasoned meat, served with a tangy dipping sauce.

Steamed young soybeans lightly salted.

Shumai 烧卖: Steamed dumplings typically filled with a mixture of pork and shrimp, wrapped in a delicate wonton wrapper.

Lightly fried dough balls, coated in sugar, offering a sweet and crispy bite.

2 egg rolls, 4 crab rangoons, 4 chicken fingers, 2 fried scallop, 2 chicken stick, 2 fried shrimp.

Coated in seasoned flour and deep-fried, these chicken wings are crispy and golden brown.

Breaded and crispy chicken wings paired with stir-fried rice, typically containing pork.

Fried chicken wings paired with stir-fried rice that typically includes chicken.

Silky egg drop soup, available in pint or quart.

Wonton mixed with egg drop in savory soup. Available in pint or quart.

Spicy

Chicken rice soup. Available in pint or quart.

Tender chicken, noodles, light broth. Choose pint or quart.

Sliced bamboo shoots, water chestnuts, baby corn, carrots, snow peas, Chinese bok choy, and mushrooms.

Chicken, pork, and shrimp with mixed vegetables in a savory broth.

Roast pork with seasoned rice, available in pint or quart sizes.

Chicken fried rice / 鸡炒饭 Tender chicken, mixed veggies, savory fried rice. Available in pint or quart servings.

Beef fried rice with choice of pint or quart servings.

Shrimp fried rice with your choice of serving size: pint or quart.

Mixed vegetables with seasoned rice. Available in pint or quart servings.

House special fried rice with a blend of meats, vegetables, eggs. Servings: Pint or Quart.

Roast pork with lo mein noodles. Serving options: Pint or Quart.

Chicken with soft lo mein noodles in pint or quart.

Beef noodles with choice of serving size: Pint or Quart.

Shrimp lo mein / 捞面. Choice of Pint or Quart.

Lo Mein with mixed vegetables. Available in pint or quart servings.

House special lo mein with choice of pint or quart.

Sweet and sour chicken balls served with a choice of white rice, fried rice, or lo mein options including pork, chicken, shrimp, and beef.

Chicken Chow Mein / 鸡炒面 Choice of rice or lo mein. Options include chicken, shrimp, beef, and pork.

Succulent shrimp with noodles. Served with your choice of rice or lo mein, including options like chicken, shrimp, roast pork, and beef.

Vegetable chow mein / 菜炒面 with choice of rice or lo mein. Rice options: white, plain or various fried types. Lo mein options include plain, chicken, pork, shrimp, and beef.

House Special Chow Mein / 本楼炒面: Chow mein with choice of rice (white, plain fried, roast pork fried, chicken fried, shrimp fried, beef fried) or lo mein (plain, chicken, roast pork, shrimp, beef).

Stir-fried rice noodles with tender chicken, carrots, onions, napa cabbage, celery, bean sprouts, and egg.

Stir-fried mei fun noodles with beef, egg, carrot, onion, snow pea, and napa cabbage.

Shrimp mei fun typically includes thin rice noodles, shrimp, carrots, onions, Chinese cabbage, snow peas, bean sprouts, and green onions stir-fried in a savory sauce.

Thin rice noodles stir-fried with broccoli, mushrooms, carrots, celery, cabbage, snow peas, and egg in a savory sauce.

Stir-fried rice noodles with chicken, pork, shrimp, egg, and a mix of vegetables like carrots, celery, and scallions.

Spicy.

Roast pork with crisp snow peas. Serving options: pint or quart. Side options: white rice, fried rice varieties, or lo mein varieties.

Roast pork with Chinese vegetables. Choice of pint or quart. Served with white rice, plain fried rice, roast pork fried rice, chicken fried rice, shrimp fried rice, beef fried rice, plain lo mein, chicken lo mein, roast pork lo mein, shrimp lo mein, or beef lo mein.

Roast pork with black bean sauce / 豉汁叉烧. Choose serving size and a variety of rice or lo mein options, including white, fried, and lo mein with chicken, shrimp, beef, or pork.

Spicy

Spicy.

Spicy.

Moo Goo Gai Pan / 蘑菇鸡片: Tender chicken with mushrooms and vegetables. Pint or Quart servings available. Accompanied by choice of rice or lo mein (plain, chicken, beef, shrimp, or pork).

Chicken with snow peas. Choice of pint or quart. Accompanied by rice or lo mein in various options including pork, beef, shrimp, chicken.

Chicken with Chinese Vegetable / 白菜鸡 Chicken with assorted vegetables. Serving sizes: pint or quart. Accompanied by choice of white rice, fried rice (various options), or lo mein (various options).

Chicken with black bean sauce / 白菜鸡—rich, savory black bean sauce with tender chicken. Serving options: Pint or Quart. Paired with choice of rice or lo mein varieties (white, fried, or plain).

Chicken with cashew nuts. Choice of Pint or Quart. Served with a variety of rice or lo mein options including white rice, fried rice, and lo mein with chicken, pork, or shrimp.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Beef with Chinese vegetable / 白菜牛: Tender beef, crisp greens. Serving choice: Pint or Quart. Options of white rice, fried rice varieties, or lo mein with shrimp, chicken, pork, or beef.

Beef with snow peas. Served with choice of rice (white, plain fried rice) or lo mein (plain, chicken, pork, shrimp, beef). Options of pint or quart.

Pepper steak with onion / 青椒牛: Tender steak and onions with various serving choices. Available as Pint or Quart. Choose from multiple rice and lo mein options: white rice, fried rice, or lo mein with different meats.

Tender beef slices with mushrooms. Serving options: Pint or Quart. Accompanied by choice of rice or lo mein with a variety of proteins.

Tender beef in rich oyster sauce. Served with your choice of rice or lo mein (various options available). Pint or Quart size options.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp with Chinese vegetables / 白菜虾. Serving choice of Pint or Quart. Served with your choice of rice (white, fried, roast pork, chicken, shrimp, beef) or lo mein (plain, chicken, roast pork, shrimp, beef).

85. Shrimp with Snow Peas / 雪豆虾 Tender shrimp with crisp snow peas. Comes with a variety of rice or noodle options: white rice, plain fried rice, roast pork fried rice, or lo mein. Available in pint or quart servings.

Shrimp with lobster sauce (虾龙糊) Tender shrimp in savory lobster sauce. Choose pint or quart serving size. Comes with white rice, various fried rices, or assorted lo mein options.

Shrimp with black bean sauce. Choice of Pint or Quart. Served with white rice, plain or various fried rice, or lo mein options.

Shrimp with cashew nuts (腰果虾) served with rice or lo mein; choices include various fried rice or lo mein with different meats. Serving sizes: pint or quart.

Spicy.

Spicy.

Spicy.

Spicy.

Chicken, cabbage, bamboo shoots, wood ear mushrooms, carrots, scallions, and eggs wrapped in four mandarin pancakes.

Stir-fried shrimp with shredded cabbage, bamboo shoots, wood ear mushrooms, carrots, scallions, and eggs, served with mandarin pancakes.

Stir-fried mushrooms, bamboo shoots, and shredded cabbage, served with four thin pancakes and hoisin sauce.

Spicy.

Spicy.

Spicy.

108. Sauteed Plain Broccoli / 炒芥兰 Served with choice of rice or lo mein: white, fried, or with pork, chicken, shrimp, or beef.

Steamed broccoli with choice of rice or lo mein: white, fried rice, or lo mein with pork, chicken, shrimp, or beef.

110. Steamed chicken with broccoli / 水煮芥兰鸡 Tender chicken with fresh broccoli. Choice of rice or lo mein with various protein options.

Tender beef paired with fresh broccoli. Choice of rice or lo mein: options include chicken, shrimp, roast pork, beef, and plain variations.

Succulent shrimp with fresh broccoli. Choice of rice or lo mein with various protein options.

Spicy

Sesame chicken with choice of rice or lo mein. Options include various fried rice or lo mein with chicken, shrimp, beef, or roast pork.

Sesame chicken with white meat served with choice of white rice, fried rice, or lo mein, featuring variety of proteins.

Fresh shrimp, scallops, crab meat sauteed with snow peas, mushrooms, napa, broccoli in white sauce.

Sliced chicken, shrimp, roast pork, beef with mixed vegetables in brown sauce.

Chicken, beef and shrimp with mixed vegetables in special garlic sauce.spicy

Shrimp sauteed in white sauce on one side, and general tso's chicken on the other side.spicy

Sesame beef with choice of rice or lo mein (white, pork, chicken, shrimp, beef).

Spicy

White meat.spicy

Fresh scallops, chicken, shrimp, roast pork with Chinese vegetables in brown sauce.

Chicken, roast pork, shrimp with kung Pao sauce.spicy

Shrimp chow mein with choice of spring roll or egg roll.

Chicken with broccoli. Choice of side: Spring Roll (Shanghai style) or Egg Roll.

Tender beef with broccoli (芥兰牛). Choice of side: Spring Roll (上海春卷) or Egg Roll (春卷).

Sweet and sour chicken balls. Choice of Spring Roll (Shanghai-style) or Egg Roll.

Roast pork lo mein with choice of spring roll (Shanghai-style) or egg roll.

Chicken lo mein / 鸡捞面 Choice of spring roll / 上海春卷 or egg roll / 春卷.

Pepper steak with onions. Side choice: Spring roll or egg roll.

Shrimp with broccoli, served with choice of Spring Roll or Egg Roll.

Shrimp and Chinese vegetables. Side choice: Spring Roll or Egg Roll.

Chicken with Chinese vegetables. Choice of spring roll (Shanghai-style) or egg roll.

Chicken with cashew nuts, served with choice of spring roll or egg roll.

Spicy

Tender roast pork paired with fresh broccoli. Choice of Spring Roll (Shanghai-style) or Egg Roll on the side.

Mixed assortment of vegetables. Choice of side: Spring Roll (Shanghai-style) or Egg Roll.

Spicy

Spicy

Spicy

Sesame chicken (dark meat). Choice of spring roll (Shanghai spring roll) or egg roll.

Sesame chicken with choice of spring roll or egg roll.

Spicy

Spicy

Boneless pork ribs. Choice of spring roll (Shanghai-style) or egg roll.

Spicy

Sliced pork sautéed with an assortment of Chinese vegetables, primarily bok choy, in a savory brown sauce.

Stir-fried egg noodles with shredded beef and mixed vegetables.

Sliced beef sautéed with assorted Chinese vegetables, primarily bok choy, in a savory brown sauce. Comes with pork fried rice and a pork egg roll.

Spicy

Sliced chicken, snow peas, bok choy, bamboo shoots, water chestnuts, and carrots in a white sauce.

Spicy

Spicy

Shrimp sautéed with cashew nuts, served with pork fried rice and a pork egg roll.

Spicy

Shrimp with lobster sauce typically includes peas, carrots, and egg whites in a mild white sauce.

Spicy

Crisp, sweet folded cookies with hidden fortunes.

Small

Large

A classic Chinese side order, typically includes a balanced mix of sweetness and tanginess, ideal for dipping or drizzling over various dishes.

Typically includes a blend of sweet and spicy flavors, perfect for drizzling over crispy dishes.

Typically includes a blend of chili peppers and garlic, creating a robust and slightly fiery condiment.