Yiasou Greek Market and Cafe Menu

Hot or iced.\n\n\n\n\n\n\n

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Iced espresso over whipped milk and sugar.\n\n\n\n\n\n\n

Greek coffee whipped with milk and sugar.\n\n\n

Espresso poured over ice.\n\n\n\n\n

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Signature house blend, hot or iced. \n\n\n\n\n\n\n\n\n

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Chocolate cake, with hazelnut spread. \n\n\n\n\n\n\n\n\n

Custard baked in phyllo.\n\n\n\n\n\n

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Spongy semolina cake.\n\n\n

Phyllo, custard, sugar, cinnamon.\n\n\n\n\n\n\n\n

Walnut cake. \n\n\n\n

Orange cake.\n\n

Greek mountain tea.\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n

Traditional cheese pie.\n\n\n\n

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Traditional spinach pie.\n\n

Egg, lemon, chicken, chicken broth, orzo, salt, pepper. \n\n

Ask about our flavors, vegan option available. \n\n\n\n\n\n\n

Cretan triple cream yogurt and sour candied cherries.\n\n\n

Nounous triple cream, strained yogurt \n\n\n\n\n\n\n\n

Cretan triple cream yogurt, shredded kataifi, walnuts, meli creton honey.\n\n\n

Cretan triple cream yogurt, Cretan honey, walnuts.\n\n\n\n\n

Angula, pecans, chopped figs, Haloumi cheese, fig cream balsamic glaze dressing.\n\n\n\n

Beets, olive oil, parsley, red onion, vinager, lemon. \n\n\n\n\n\n\n\n

Spring mix, dried cranberries, red onion, cucumber, Manouri cheese, balsamic glaze dressing.\n\n\n\n\n\n\n

Barley rusks, tomato, Feta cheese, capers, red onions, olive oil, vinaigrette dressing.\n\n\n\n\n

Chickpeas, tahini, olive oil, salt, pepper, lemons.\n\n

Chick peas, olive oil, tahini, lemon, garlic, sesame. \n\n

Yogurt, lemon juice, olive oil, garlic, cucumber. \n\n \n\n

Chickpeas, fresh garlic, olive oil, salt, pepper, tahini. \n\n\n\n

7 5" pitas in pack. \n\n\n\n\n\n\n\n\n

Eggplant pulp, lemon, salt, pepper, garlic, yogurt, tahini. \n\n\n\n

Greek style caviar spread. \n\n\n\n\n

Mini pita bread. \n\n\n\n\n\n\n

Pita chips. \n\n\n\n\n\n\n

Round rusks with flax seeds. \n\n\n\n\n\n\n\n\n\n\n\n\n

Sandwich cookie with filling. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n

Sandwich cookie orange. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n

Wheat rusks with olive oil. \n\n\n\n\n\n\n\n\n\n\n

Tomatoes, arugula, Feta, YGM olive oil, Greek spices on sesame semilina baguette.\n\n\n\n\n\n\n\n\n\n

Marinated chicken kebob on pita with tzatziki sauce, onion and tomato. \n\n\n\n\n\n\n\n\n\n\n\n

Grilled chicken, fresh mozzarella, roasted red peppers, arugula, olive oil, balsamic glaze, on sesame baguette. \n\n\n\n

Shaved chicken off the spit, onion, tomato, tzatziki sauce on pita bread. \n\n\n\n\n\n\n\n\n\n\n

Baked eggplant, potatoes, braised ground meat, tomato sauce, béchamel sauce.\n\n\n\n\n\n\n\n\n

Fried falafel, on pita with Greek sauce, tzatziki, onion, tomato, cucumber. \n\n\n\n\n\n\n\n\n\n\n\n

Shaved lamb and beef, onion, tomato, tzatziki sauce on pita bread.\n\n\n\n\n\n\n\n\n\n\n

Veal and beef meatballs with rich tomato sauce, melted Kasseri cheese on a sesame baguette roll.