Yen Ching Chinese Carry Out Menu

Family dinner for three featuring choice of egg drop soup or hot & sour soup.

Dinner for Four: Includes fried rice. Soup choice between egg drop or hot & sour.

Includes choice of egg drop or hot & sour soup.

Shrimp and chicken with cabbage, celery, green onion and peanut butter.

Shrimp and chicken with cabbage, carrot, mushroom and bamboo shoot.

Six Golden-fried Wontons Filled with Savory Cream Cheese and Crab Meat.

Skewered beef, typically marinated in a teriyaki sauce, often accompanied by a sprinkle of sesame seeds.

Bite-sized chicken pieces, typically deep-fried, often accompanied by a selection of dipping sauces.

Steamed or pan fried.

Four pieces of pork ribs, marinated in a traditional Asian barbecue sauce, then barbecued to highlight their natural flavors.

Minced shrimp, typically combined with select spices, spread on toast and deep fried, served as four pieces.

Barbecued pork, typically marinated in a blend of Asian spices and sauces, then slowly roasted to enhance its flavors and tenderness. Often served with a light glaze of honey or sweet barbecue sauce.

Hot.

Perfectly golden and crunchy on the outside, soft on the inside.

Fried shrimp, typically prepared by coating six shrimp in breadcrumbs and deep-frying them until golden.

Egg roll, beef teriyaki, shrimp toast, fried shrimp and crab ragoon.

Silky broth enriched with ribbons of eggs. Available in large or small sizes.

Asian vegetable soup. Options include large or small size.

Chicken, noodles in broth. Options for large or small size.

Chicken rice soup available in large or small sizes.

Hot.

A generous serving of chicken broth, combined with a mix of chicken, shrimp, and various vegetables, topped with crispy rice that sizzles upon serving.

A generous serving of our house special seafood soup, combining shrimp, scallops, and various seafood, typically includes mixed vegetables in a savory broth.

Sautéd chicken pieces mixed with rice, peas, carrots, and eggs. Available in small, large, or x-large sizes.

Beef fried rice, choice of small, large, or x-large.

Shrimp fried rice available in small, large, or x-large.

Jumbo shrimp, mixed with fried rice. Available sizes: large, small, x-large.

Vegetable fried rice available in small, large, or x-large.

Mushroom fried rice with choice of large, small, or x-large.

Plain fried rice offered in large, small, or x-large.

Shrimp, chicken and BBQ pork.

Chicken Lo Mein with choice of small or large servings.

Beef lo mein with options for large or small sizes

Shrimp entangled with lo mein noodles, available in large or small sizes.

Vegetable Lo Mein available in small or large. Mixed vegetables tossed with soft noodles.

Shrimp, chicken and BBQ pork.

Tender chicken pieces with pan-fried noodles, topped with a savory sauce and garnished with crushed peanuts.

Pan-fried noodles served with sliced beef, typically includes a variety of vegetables such as broccoli, carrots, and onions, all brought together with a savory sauce.

Juicy shrimp with stir-fried noodles, vibrant bell peppers, carrots, green beans, and scallions in a savory sauce.

Stir-fried noodles with cabbage, carrots, and onions in a savory sauce.

Shrimp, chicken and BBQ pork.

Asian chop suey, chicken option. Sizes: small or large available.

Tender beef with mixed vegetables in chop suey sauce. Available in small or large.

Shrimp chop suey, choice of small or large, mixed vegetables.

Mixed vegetables in a savory sauce. Available in small or large sizes.

Shrimp, chicken and BBQ pork.

Chicken chow mein, available in small or large sizes.

Beef chow mein, available in small or large sizes, featuring tender beef slices tossed with classic chow mein noodles.

Shrimp Chow Mein: Small or large option.

Stir-fried noodles with mixed vegetables. Available in small or large sizes.

Shrimp, chicken and BBQ pork.

Asian-style omelette with chicken. Choice of 2 or 4 patties.

Asian-style omelette with beef. Options for 2 or 4 patties.

Asian-style omelette with shrimp. Available in 2 or 4 patties.

Asian-style omelette with mixed vegetables, available in 2 or 4 patty options.

Asian-style omelette with mushrooms. Options for 2 or 4 patties.

Shimp, chicken and BBQ pork.

Sweet and sour chicken balls, choose between large or small.

Sweet & sour shrimp with options for large or small servings.

Shrimp, chicken and pork.

Tender chicken pieces, fresh broccoli. Options: small or large.

Chicken almond ding: Diced chicken, almonds, vegetables. Available in small or large sizes.

Steamed chicken paired with fresh vegetables. Available in small or large.

Chicken in savory black bean sauce. Available in small or large.

Hot. Chicken stir fried with carrot, white onion, and curry powder.

Hot.

Hot.

Battered chicken fried and served with a mix of Chinese vegetables, typically including bok choy, snow peas, carrots, and baby corn, in a savory sauce.

Hot.

Hot.

Hot. Breaded.

Hot. Onion, peapod, carrot, mushroom, water chestnut and baby corn in spicy shacha brown sauce.

Steamed broccoli, choice of small or large.

Mixed vegetables steamed to perfection. Available in small or large sizes.

Mixed vegetable stir-fried with tofu in brown sauce.

Hot.

Hot. Fried tofu with green onion, white onion and green pepper.

Crispy tofu stir-fried with bell peppers, onions, and carrots in a savory sauce.

Crispy tofu glazed in a savory sesame sauce, and garnished with sesame seeds

Deep-fried tofu served with a sauce that typically includes orange zest and sometimes ginger, garlic, and a touch of sweetness.

Pepper beef & tomato - Choice of large or small.

Beef, peapods, available in large or small sizes.

Beef and broccoli, available in large or small sizes.

Hot.

Beef tenderloin.

Hot.

Hot.

Hot.

Succulent BBQ pork, tender broccoli. Available in small or large sizes.

Hot.

Hot. BBQ pork with white onions and peapod in brown sauce.

Hot. Soft tofu with minced pork and spicy sauce.

Shrimp and broccoli, options in large or small size.

Hot.

Steamed shrimp, mixed vegetables, options for large or small servings.

Shrimp in lobster sauce, options for large or small servings

Battered and fried shrimp typically includes pea pods, mushrooms, water chestnuts, and assorted Chinese vegetables in a savory sauce.

Hot.

Hot.

Hot.

Hot.

Stir-fried fish fillet with ginger and onion, typically includes a savory blend of aromatic ginger and fresh onions.

Hot.

Fish fillet stir-fried with bell peppers and onions, typically includes a savory black bean sauce.

Soft noodle.

Steamed white rice (Large)

Crispy noodle - Available in large or small sizes, served as a perfect extra to complement your meal.

A savory Asian-style gravy, typically includes a blend of meat or vegetable stock thickened to enhance dishes.

Four thin pancakes, typically accompanied by hoisin sauce, designed to complement Asian cuisine dishes.

A 5 oz serving of soy sauce, a fermented condiment made from soybeans, wheat, and salt, offering a savory and umami-rich flavor to complement Asian dishes.

Ten crisp, sweet cookies folded to encase a piece of paper with a fortune.

Six almond cookies, typically featuring a blend of almonds within the dough, offering a distinct almond essence throughout.

Choice of Diet Pepis or Pepis soda in a can.

Pure and refreshing bottled water.

A tangy blend of sweet and sour flavors, this sauce often features a mix of sugar, vinegar, and fruit juices. Ideal for enhancing a variety of dishes.

Our hot oil is a homemade, spicy condiment, typically including a blend of chili peppers and oil, ideal for adding a fiery touch to dishes.

A delightful mix of tangy and sweet flavors, typically enveloping a crispy, bite-sized snack.

A single-serving packet of soy sauce, commonly used as a condiment to enhance the flavor of various dishes with its salty and umami taste.

A packet containing a spicy Asian-style mustard, typically used to add a sharp and piquant flavor to dishes.

Shrimp, chicken and beef stir fried with vegetable in brown sauce.

Shrimp, chicken, beef and roasted pork with vegetable in white sauce.

Lobster meat stir-fied with vegetable is white sauce.

Shrimp BBQ pork and chicken with vegetable in white sauce.

Shrimp, lobster, scallop and crab meat stir-fried with vegetable in white sauce.

Shrimp and scallop served with assorted vegetable in white sauce.

Hot. Shrimp and BBQ pork with carrot, bean sprout, egg onion, curry powder and rice noodle stir-fried.

No rice, shrimp and BBQ pork with carrot, bean sprout, egg, onion and rice noodle stir-fried.

Hot. Shrimp, chicken, BBQ pork sauteed with dice vegetable and peanut in spicy brown sauce.

Hot. Marinated lamb with vegetable in spicy brown sauce.

Hot. Shrimp and scallop with vegetable in spicy brown sauce.

Hot. Shrimp and scallop with vegetable in spicy brown sauce.

Cantonese flat rice noodles, no rice, stir-fried with green onion, white onion and bean sprout, choice of beef, pork, chicken, shrimp or fish fillet, additional cost for beef, shrimp or fish fillet.

Hot. Napa, peapod, water chestnut, onion, baby corn and mushroom in brown sauce.

Hot. Same as szechwan plus black beans.

Hot. Same as szechwan plus black beans.

Hot. Green and white onion with white noodle on side.

Hot. Green and white onion with white noodle on side.

Hot. Green pepper, celery, carrot, bamboo shoot and peanut in brown sauce.

Hot. Green pepper, celery, carrot, bamboo shoot and peanut in brown sauce.

Peapod, broccoli, bokchoy, carrot, water chestnut and mushroom.

Peapod, broccoli, bokchoy, carrot, water chestnut and mushroom.

Hot. Broccoli, peapod, carrot, baby corn, mushroom and onion in brown sauce.

Hot. Broccoli, peapod, carrot, baby corn, mushroom and onion in brown sauce.