Appetizers
- Baked BrieWrapped in a puff pastry and served over a cranberry-cherry sauce with fresh fruit and our house made crackers.$16.00
- Cheese BoardHouse made crackers & chef’s accompaniments
- Conch FrittersHouse made fritters with chopped conch, red peppers, onions & spices. Dijon whole grain mustard dipping sauce.$16.00
- Corn FrittersOur own corn fritters made with pan roasted corn, red peppers and onions. Served with a sweet chili lime dipping sauce.$10.00
- EscargotSautéed with garlic, lemon and white wine, in our signature dog-bone puff pastry.$16.00
- Home Made Potato ChipsTopped with crumbled bleu cheese & chopped green onions. Served with a warm blue cheese dip.$11.00
- MeatballsHouse made meatballs with Bourbon BBQ sauce$11.00
- Mushroom & Black GarlicServed on a cheese crostini$11.00
- Shrimp & GritsThree grilled shrimp with crawfish, andouille sausage, stone ground grits. Roasted red pepper coulis & spinach sauce.$19.00
- Smoked Salmon & CaviarServed on top of potato pancake with sour cream, salmon mousse, capers & chopped red onions.
- Spinach Artichoke DipServed with warm corn tortillas.$11.00
- Stuffed PortobelloTopped with spinach, artichoke hearts, roasted red peppers & melted Havarti cheese.$12.00
- Tuna TatakiSeared yellow fin tuna topped with a ginger and soy marinade.$12.00
Desserts
- CobblerBaked fresh using chefs choice of fruit that changes form day to day . Topped with our house made croumble cobbler topping anf served with a scoop of ice cream.
- Bread PuddingBread pudding baked with chocolate chips and dried cherries and drizzled with a bourbon whiskey sauce.
- Chocolate Cream PieJust the thing for lovers of both chocolate and pie. With a chocolate filling, topped with whipped cream.
- Cranberry Almond Cheese CakeCreamy cranberry almond cheesecake, thin cookie shaped like Yellow Dog logo and whip cream.
- Raspberries & Cream Cheese CakeRaspberries, creamy cheesecake, thin cookie shaped like Yellow Dog logo and whip cream.
- Walnut Brownie Dog BoneFudge walnut brownie with of a dog bone shape, thin cookie shaped like Yellow Dog logo and whip cream.
- Bread PuddingOne of our all time favorites made with chocolate chunks and sun dryed cherrys. Served Warm with a whisky sause
Dinner, Salads
- Caesar SaladFresh baby mixed greens tossed with citrus balsamic vinaigrette with kidney beans, roasted pumpkin seeds & feta cheese.$13.00
- House SaladTender spinach leaves lightly tossed with bleu cheese, blueberries, toasted pecans & blueberry vinaigrette.$13.00
- Olde Blue Spinach SaladFresh mixed field greens with kidney beans, feta, roasted pumpkin seeds & raspberry vinaigrette dressing$13.00
- Raspberry SaladPan seared see bass with lemon caper butter sauce. Served with fresh asparagus and chef's rice$13.00
Dinner Entrées, Sea Fare
- Chilean Sea BassMahi Mahi prepared two ways: Encrusted in crispy onions with caramel citrus glaze or encrusted in pecans with vanilla praline sauce. Served with chef's rice & vegetables.
- Mahi MahiSeared yellowtail tuna encrusted with peppercorns. Served with house made noodles, ponzu sauce, broccoli & carrots
- Peppercorn Crusted TunaSeared yellowfin tuna encrusted with peppercorns. Served with house made noodles, ponzu sauce, broccoli & carrots.$39.00
- Potato Crusted SalmonScottish salmon encrusted with crispy potato straws. Risotto & fresh asparagus. Finished with a saffron infused lobster cream sauce.$36.00
- ScallopsSeared Diver scallops drizzled with lemon butter. Served with risotto & fresh asparagus.
Dinner Entrées, Garden Fare
- Portobello MushroomStuffed with artichoke hearts, roasted red pepper, fresh spinach, Havarti, with chef’s rice & fresh vegetable$39.00
Dinner Entrées, Land Fare
- BurgerGrilled eight-ounce seasoned burger on house roll, crispy fried onions, melted cheddar cheese. House potato chips & warm bleu cheese dip. Choice of tomato jam, bacon jam, whiskey BBQ, black garlic aioli or chipotle horseradish sauce.$24.00
- Filet MignonGrilled eight ounce filet mignon with choice of Bordeaux demi-glace or bacon bleu cheese butter.$54.00
- JagerschnitzelBreaded pork cutlet with mushroom demi-glace$38.00
- Lobster TailAdd a lobster tail to any of our steak dishes
- MeatloafBaked ground beef tenderloin topped with crispy onions, Bordeaux demi-glace, potato pancakes & vegetable.$28.00
- Onion Crusted ChickenBoneless chicken breast encrusted with crispy fried onions. Caramel citrus glaze. Mashed potatoes & fresh vegetable.$34.00
- Rack Of LambGrilled New Zealand Lamb rubbed with house herb blend. House made mint sauce. Mashed potatoes & fresh vegetables.
- Rib EyeSixteen ounce cut rib eye steak with choice of Bordeaux demi-glace or bacon blue cheese.$58.00
- Roasted DucklingHalf duckling with a raspberry, cranberry, cherry and peppercorn sauce. Served with braised red cabbage & potato pancakes.$49.00
Lunch, Salads and Soups
- Caesar SaladCrisp romaine tossed with Caesar dressing, shredded parmesan & seasoned croutons.
- House SaladFresh mixed field greens tossed with citrus balsamic vinaigrette dressing, kidney beans, roasted pumpkin seeds & feta cheese.
- Old Blue Spinach SaladTender spinach leaves lightly tossed with blueberry vinaigrette, bleu cheese, fresh blueberries & toasted pecans.$13.00
- RaspberryMixed field greens, kidney beans, feta, roasted pumpkin seeds, house raspberry dressing$13.00
Lunch, Sandwiches
- The Barking DogGrilled or Blackened, boneless chicken, beef or fish topped with melted brie cheese, mixed field greens & pico de gallo. Served on house made rolls with potato puffs or house made potato chips & cole slaw.$15.00
- The Bird DogRoasted fresh turkey, sliced green apple, tomato chopped walnuts & cranberry jam, melted Brie.$15.00
- The Cajun DogBlackened Cod fish with sliced tomato & lettuce. Topped with house made remoulade sauce. Served on house made roll.$19.00
- The Lady DogGrilled portobella mushroom, roasted red peppers, artichoke hearts & fresh spinach, topped with melted havarti cheese.Served on house made roll.$14.00
- The Sloppy DogShredded beef tenderloin simmered in barbeque sauce. Topped with caramelized onions, sauteed mushrooms & melted havarti .Served on house made roll.$15.00
- The Yellow DogFresh chicken salad mixed with chopped celery, grapes, onions & mayonnaise. Stacked with crispy bacon, sliced tomato, lettuce & melted havarti. Served on house made roll with potato puffs or house made potato chips & cole slaw.$14.00
Lunch Entrées, Land fare
- Meatballs & PastaHouse made pasta, roasted tomato sauce, Parmesan, Asiago & Romano$16.00
- Filet MignonFarm2Table Direct grilled hand-cut six-ounce choice filet mignon Topped with choice of Bordeaux demi-glace or bacon bleu cheese butter compound. Fresh vegetable & mashed potato$32.00
- Grilled Or Blackened ChickenBoneless chicken breast grilled or blackened Chef’s rice & fresh vegetable.$18.00
- JagerschnitzelBreaded pork cutlet with mushroom demi-glace, demi-glace$25.00
- MeatloafBaked beef meatloaf topped with crispy onions Bordeaux demi-glace, potato pancakes & vegetable.$21.00
- Onion Crusted ChickenBoneless chicken breast encrusted with crispy fried onions & topped with caramel citrus glaze. Served with chef's rice & vegetables.$20.00
Lunch Entrées, Garden fare
- Portobello MushroomGrilled portobello mushroom stuffed with artichoke hearts, spinach & roasted red peppers & melted havarti. Served with chef's rice & fresh vegetable.$18.00
Lunch Entrées, Sea fare
- Baked CodCod fish baked in lemon butter, white wine & fresh tomato, topped with breadcrumbs, melted Havarti. Served with chef's rice & fresh green beans.$21.00
- Catch Of The DayFresh catch of the day served grilled or blackened. Topped with choice of caramel citrus glaze, cherry-peppercorn sauce or lobster saffron cream sauce. Served with chef’s rice & vegetables.
- Fish & PuffsCod fish battered and then fried golden brown with house made tartar sauce. Served with potato puffs & coleslaw.$21.00
- Mahi MahiMahi Mahi encrusted with crispy fried onions, caramel citrus sauce,fresh vegetable & chef's rice.
- Peppercorn Crusted TunaShrimp sautéed with garlic, olive oil, spinach, crushed red pepper, vine ripe tomatoes, & white wine tossed over house made pasta, Parmesan, Asiago & Romano$29.00
- Shrimp FlorentineCrisp romaine tossed with parmesan cheese, classic Caesar dressing & our homemade croutons.$24.00
