Ye Olde Pub Menu

4.5

(925+ Reviews)

$Pub, American, Bar

Customer Favorites Appetizers Chowder & Salads Sandwiches and Burgers Entrées Dressings and Dips

Customer Favorites
Our most frequently ordered and highly rated selections.
- English Mac and Cheese
  A blend of creamy cheddar and Jack cheese come together with garlic to create a classic favorite.
  $17.00
- Large soft grilled pretzel
  Served with our beer cheese fondue.
  $12.00
- Beer Cheese fondue
  Beer and swiss cheese fondue served with toasted dark and light rye bread.
  $17.00
- Steak Bites
  8 oz. of juicy tender beef grilled to order and served with a creamy horseradish dipping sauce.
  $20.00
- North Sea Fish and Chips
  Strait from the North sea, hand dipped in our house made beer battered with seasoned fries and tartar sauce
  $25.00
- Michael Collins Clam Chowder*
  Home made New England style chowder.
  $9.00
- English style Nachos
  Our beer cheese fondue, home cooked tortilla chips, with tomato, avocado, onion, pepperoncini and black olives. Your choice of ground beef, grilled chicken or BBQ pork.
  $22.00
- Philly dip
  Slow cooked bottom round with Swiss cheese, grilled jalapeno peppers, & caramelized onions served with Au Jus on a ciabatta roll.
  $23.00
- Ye Olde Cheddar Burger
  Flame Broiled ground chuck served with cheddar cheese, Romaine lettuce, tomato, pickles, red onions and mayo
  $18.00
- English Reuben
  Marble rye bread, 1000 Island dressing, swiss cheese, corned beef and Guinness marinated sauerkraut.
  $19.00
Appetizers
- Mesquite Fries
  A basket of our signature fries.
  $12.00
- Large soft grilled pretzel
  Served with our beer cheese fondue.
  $12.00
- Beer Cheese fondue
  Beer and swiss cheese fondue served with toasted dark and light rye bread.
  $17.00
- Steak Bites
  8 oz. of juicy tender beef grilled to order and served with a creamy horseradish dipping sauce.
  $20.00
- Bacon Garlic Brussels sprouts
  Crispy Sprouts fried to perfection with garlic, bacon, and parmesan cheese.
  $13.00
- Garlic Pepper Crisps
  Home cooked potato chips seasoned garlic, pepper and salt
  $11.00
- Loaded Pubwinders
  Crispy beer battered potatoes smothered in our beer cheese Fondue and topped with bacon, onions, tomatoes and jalapenos.
  $19.00
Chowder & Salads
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Michael Collins Clam Chowder*
  Home made New England style chowder.
  $9.00
- Side Salad
  Crisp romaine with blended cheese, tomatoes and croutons.
  $9.00
- Side Caesar
  Crisp romaine with parmesan cheese, creamy Caesar dressing and croutons.
  $9.00
- Chopped Romaine dinner salad
  Crisp Romaine with blended cheese, tomato and crutons
  $14.00
- Carbini's Caesar
  Fresh cut romaine, Italian cheese and croutons all tossed in a creamy Caesar dressing.
  $14.00
- Chicken Cobb Salad*
  Grilled chicken breast, hardboiled eggs, avocado, tomatoes, bacon and crumbled Bleu cheese served on Romaine lettuce with Blue cheese dressing.
  $23.00
- Brussel Sprout Caesar Salad
  Romaine Lettuce and fried Brussel Sprouts with bacon, garlic and parmesan cheese tossed in a creamy Caesar dressing with croutons
  $22.00
Sandwiches and Burgers
Served with our signature seasoned fries, or coleslaw. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
- Pulled Pork*
  Slow cooked pork in a sweet and smoky BBQ sauce with coleslaw, cheddar cheese and red onions.
  $19.00
- English Reuben
  Marble rye bread, 1000 Island dressing, swiss cheese, corned beef and Guinness marinated sauerkraut.
  $19.00
- Swiss Dip
  Slow cooked and shaved bottom round, topped with Swiss cheese with Au Jus served on a ciabatta roll.
  $21.00
- Philly dip
  Slow cooked bottom round with Swiss cheese, grilled jalapeno peppers, & caramelized onions served with Au Jus on a ciabatta roll.
  $23.00
- The Sweet Jimmy
  Thin sliced roast beef topped with our beer cheese fondue, crisp bacon, tomato and a creamy horse radish sauce.
  $22.00
- Chicken Club*
  Grilled chicken breast, crispy bacon, smoked ham, swiss cheese and honey mustard dressing.
  $21.00
- St. Patty Melt
  6oz of ground chuck beef smothered in caramelized onions, Swiss and cheddar cheese and 1000 island dressing on agrilled marbled rye bread.
  $21.00
- B-17 Flying Fortress
  Charbroiled, fresh ground chuck piled high with sliced corned beef, Guinness marinated sauerkraut, aged Swiss cheese and 1000 island dressing.
  $27.00
- Ye Olde Cheddar Burger
  Flame Broiled ground chuck served with cheddar cheese, Romaine lettuce, tomato, pickles, red onions and mayo
  $18.00
- Bleu Rasher Burger
  Ground chuck. charbroiled with crispy bacon and crumbled bleu cheese topped with lettuce, tomato, pickles, red onion and mayo
  $20.00
Entrées
Served with our signature seasoned fries, or coleslaw.
- North Sea Fish and Chips
  Strait from the North sea, hand dipped in our house made beer battered with seasoned fries and tartar sauce
  $25.00
- English Mac and Cheese
  A blend of creamy cheddar and Jack cheese come together with garlic to create a classic favorite.
  $17.00
- English style Nachos
  Our beer cheese fondue, home cooked tortilla chips, with tomato, avocado, onion, pepperoncini and black olives. Your choice of ground beef, grilled chicken or BBQ pork.
  $22.00
Dressings and Dips
- Ranch
  Homemade buttermilk ranch, typically includes herbs, garlic, and lemon.
  $1.00
- Bleu Cheese
  Bleu cheese dressing typically includes creamy gorgonzola, ideal as a dip or dressing for sandwiches.
  $1.00
- Honey Mustard
  A blend of real honey and dijon mustard.
  $1.00
- Italian
  A blend of oil, vinegar, and a special mix of italian seasonings.
  $1.00
- 1000 Island
  A tangy and slightly sweet dip, typically includes mayonnaise, ketchup, and relish.
  $1.00
- Sour Cream
  Creamy and tangy sour cream, a versatile addition to many dishes.
  $1.00
- Horsey Sauce
  Creamy blend of horseradish and mayonnaise, typically includes a hint of vinegar and spices.
  $1.00
- Au Jus
  Our au jus is made from the rich drippings of slowly roasted beef.
  $2.00
- 2oz Fondue
  A creamy cheese fondue, typically featuring a blend of cheeses like gruy√®re and emmental, perfect for dipping.
  $4.00
- BBQ sauce
  A tangy, smoky sauce that typically includes hints of sweetness and spices, ideal for enhancing sandwiches or dipping.
  $1.00
- 6oz Fondue
  Creamy cheese fondue typically made with a blend of cheeses and white wine, served without dipping items.
  $7.00
- Tartar Sauce
  Creamy blend of tangy lemon, dill, and crisp pickle.
  $1.00