Experience the ultimate Greek classic with Yaya’s Moussaka, a dish that captures the soul of Greek cuisine. Layers of tender, roasted eggplant, perfectly seasoned beef meat sauce, and thinly sliced potatoes come together in perfect harmony. The crowning touch is a creamy béchamel sauce, made with milk, butter, and flour, and enriched with a hint of nutmeg and Parmesan cheese. Baked to golden perfection, this velvety topping adds a rich, smooth finish that melts in your mouth. Each bite is hearty, comforting, and bursting with authentic Mediterranean flavors, crafted with Yaya’s signature love and tradition. A timeless Greek cuisine favorite.