Yang Garden Chinese Restaurant Menu

Crispy wonton triangles filled with a creamy crab mixture, served with a side of sweet and sour dipping sauce.

Hand-folded wontons filled with seasoned pork, deep-fried to achieve a crispy texture. Served with sweet and sour sauce.

Spicy.

Ten dumplings, choose from fried or steamed.

Marinated and grilled chicken skewers, served four per order.

Eight pieces of chicken wings, deep-fried to achieve a crispy exterior.

Ten pieces of lightly fried dough, traditionally coated in granulated sugar.

Wonton Egg Drop Soup: Silky egg ribbons and delicate wontons in a clear broth. Available in small or large.

Silky egg ribbons in a savory broth. Choice of small or large.

Spicy.

Chicken noodle soup available in small or large. Choose between noodle or rice base.

Large.

Roast pork, chicken, and shrimp combined with mixed vegetables in a savory broth, typically includes wontons.

Roast pork, egg, peas, carrots, and onions in fried rice. Available in small or large sizes.

Chicken and vegetables stir-fried with rice. Available in small or large sizes.

Beef stir-fried with rice, available in small or large servings.

Shrimp, peas, carrots, and eggs in seasoned rice. Available in small or large sizes.

Vegetable fried rice with mixed seasonal veggies. Available in small or large sizes.

Large.

Tender roast pork with stir-fried lo mein noodles, crisp carrots, onions, and scallions in a savory sauce.

Tender chicken strips with stir-fried egg noodles, mixed with carrots and cabbage in a savory sauce.

Tender beef strips stir-fried with lo mein noodles, mushrooms, baby corn, bell peppers, carrots, and onions in a savory sauce.

Tender shrimp tossed with stir-fried noodles, mixed vegetables, and savory sauce.

Stir-fried egg noodles with a mix of vegetables such as broccoli, carrots, mushrooms, bean sprouts, and cabbage.

Stir-fried soft noodles with chicken, shrimp, and pork, typically includes a mix of vegetables.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Fortune-telling treats revealing five mysterious messages designed to delight and inspire.

Homemade sweet and sour sauce, a harmonious blend of sweetness and acidity, typically crafted with fruits for a rich taste.

Pure and refreshing bottled water.

Creamy sauce with a hint of sweetness and a touch of spice, perfect for dipping or drizzling.

A selection of carbonated beverages including but not limited to Coke, Pepsi, Sprite, and orange.

Stir-fried thin rice noodles with chicken and a mix of vegetables, typically seasoned for a savory taste.

Thin rice noodles stir-fried with roast pork, typically includes vegetables such as cabbage, carrots, and scallions.

Thin rice noodles stir-fried with beef, typically includes carrots, onions, and a variety of Chinese vegetables.

Stir-fried thin rice noodles with shrimp, typically includes a variety of vegetables such as carrots, onions, and cabbage.

Thin rice noodles stir-fried with shrimp, pork, chicken, and a variety of vegetables, seasoned with a savory sauce.

Spicy.

Sliced chicken stir-fried with fresh broccoli, typically includes a savory brown sauce.

Spicy.

Sliced chicken sautéed with mushrooms, bamboo shoots, and a variety of vegetables, served in a delicate white sauce.

Sliced chicken and fresh mushrooms sautéed with snow peas and carrots in a delicate garlic sauce.

Spicy.

Sliced roasted pork paired with fresh broccoli in a savory brown sauce.

Roasted pork paired with fresh mushrooms, often accompanied by a selection of vegetables such as carrots and bamboo shoots, in a light brown sauce.

Spicy.

Tender beef slices stir-fried with fresh broccoli florets and crisp carrots in a savory sauce.

Sliced beef sautéed with onions and green peppers, served in a savory brown sauce.

Spicy.

Sliced beef stir-fried with fresh mushrooms, often accompanied by vegetables such as bamboo shoots and carrots, in a savory brown sauce.

Spicy.

Shrimp stir-fried with broccoli, typically served in a savory brown sauce.

Shrimp simmered in a savory sauce, typically includes eggs and a blend of vegetables such as peas and carrots.

Shrimp sautéed with fresh mushrooms, typically in a savory brown sauce.

Spicy.

spicy

A medley of snow peas, carrots, broccoli, mushrooms, and water chestnuts in a savory sauce.

Spicy.

Breaded pork, onions, green peppers, and pineapple, tossed in a classic sweet and sour sauce.

Battered shrimp accompanied by a blend of bell peppers, onions, carrots, and pineapple, all tossed in a classic sweet and sour sauce.

Battered shrimp coated in a sweet and sour sauce, typically including pineapple and bell peppers.

Lean pork, deep-fried and served with a sweet and sour sauce that typically includes green peppers, carrots, and onions.

Peking chicken typically includes stir-fried chicken in a savory sauce, garnished with green onions and perhaps other vegetables, inspired by the flavors of Beijing cuisine.

Spicy. sliced chicken with green peppers snow peas water chestnuts mushroom baby corn and broccoli in special sauce.

Spicy

Tender chicken strips stir-fried with soft lo mein noodles, carrots, and cabbage in a savory sauce.

Tender shrimp mixed with stir-fried lo mein noodles, accompanied by vegetables.

Tender roast pork slices, stir-fried with savory lo mein noodles, carrots, onions, and scallions in a flavorful sauce.

Sliced chicken and broccoli sautéed in a traditional brown sauce.

Jumbo shrimp sautéed with broccoli in a savory brown sauce, accompanied by pork fried rice and an egg roll.

Tender beef slices stir-fried with fresh broccoli in a savory sauce.

Spicy

Spicy.

Spicy

Spicy.

Spicy.

Spicy.

Spicy

Tender chicken pieces stir-fried with broccoli, carrots, baby corn, and snap peas in a savory sauce.

Shrimp sautéed with a variety of vegetables in a savory brown sauce.

Beef with mixed vegetables typically includes slices of beef stir-fried with a variety of vegetables such as broccoli, carrots, water chestnuts, and snow peas in a savory brown sauce.

Spicy

Spicy

Spicy

Sliced steak stir-fried with bell peppers and onions, typically includes a savory brown sauce.

Sliced chicken sautéed with mushrooms, bamboo shoots, water chestnuts, and a mix of vegetables in a light white sauce.

Spicy and Sweet

Spicy and Sweet

Diced chicken sautéed with vegetables, including celery and carrots, typically includes cashew nuts in a brown sauce.

Shrimp sautéed with cashew nuts, typically includes a blend of vegetables in a savory brown sauce.

Spicy. chunks of crispy white meat chicken sauted in orange brown sauce.

Served with fried rice and egg roll.

Served with fried rice and egg roll.

Steamed chicken, mixed vegetables, served with house brown sauce.

Steamed chicken paired with broccoli, served with house brown sauce.

Steamed shrimp, mixed vegetables, served with house brown sauce.

Steamed shrimp, broccoli, option for house brown sauce.

Steamed broccoli, served with house brown sauce.

Spicy.

Spicy.

Spicy. chunks of crispy white meat chicken sauted in orange brown sauce.

Served with fried rice and egg roll.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

w Mixed vegs

Chicken Beef and Shrimp w Mixed vegs

Chicken.Beef .Shrimp and Roast Pork w Mixed vegs

Chicken.Beef .Shrimp . Roast Pork.Crab meat and Scallops w Mixed vegs

Spicy . Chicken Beef and Shrimp w Mixed vegs

White meat Chicken w Shrimp in Our special White Sauce.

Spicy

Diced chicken sautéed with vegetables such as carrots, celery, and mushrooms, typically includes cashew nuts in a savory brown sauce.

Shrimp, Scallops and Crab meat in Our special White Sauce.

Fried boneless chicken marinated in a special sauce, served on a mix of Chinese vegetables including baby corn, snow peas, and bamboo shoots.

Sautéed chicken with onions and green peppers, enveloped in a robust black pepper sauce.

Shrimp sautéed with a robust black pepper sauce, typically includes onions and green peppers for added texture and flavor.

Sliced beef sautéed with green and red bell peppers, typically in a robust black pepper sauce.

w Vegs

Spicy

Spicy.

Served with fried rice and egg roll.