In: asparagus, avocado, bean curd (tofu skin), gobo, seaweed. Deep fried in soybean oil. Topped with vegan mayo, eel sauce and sriracha.
$9.50
Spring Rolls (4)
In: vegan shrimp, asparagus, avocado, bean curd (tofu skin), and gobo deep friend in soybean oil. Top: seaweed salad, vegan mayo, eel sauce and sriracha.
$8.00
Crispy Soybean Strips
Crispy battered soybean strips served with a tangy dipping sauce.
$9.50
Tofu Salad
Fried tofu, tempura sauce, green onion.
$11.00
Agedashi Tofu
Crispy tofu cubes in a savory broth, garnished with green onions and sesame seeds.
$8.50
Spicy Tuna Crispy Rice
Crispy Rice with Vegan Spicy Tuna.
Top with slice jalapeno, sriracha and eel sauce
$15.50
Wings
Crispy plant-based wings served with a creamy dipping sauce.
$12.00
Popcorn Shrimp
Vegan shrimp fried in tempura batter and serve with spicy vegan mayo.
$12.00
Nuggets
Golden-brown, crispy plant-based nuggets served with a creamy dipping sauce.
$12.00
Seaweed Salad
Delicate seaweed strands, lightly seasoned, topped with sesame seeds.
$8.00
Vegan Rolls
Yanagi Roll
Delicate seaweed-wrapped rolls topped with creamy vegan mayo and a hint of spicy sauce, garnished with fresh greens.
$15.50
Veggie K-Kimbap
Rolled seaweed with rice, pickled radish, spinach, and sesame seeds.
$16.50
Spicy Tuna Roll
Creamy spicy tuna, avocado, and sesame seeds wrapped in seasoned rice and seaweed.
$9.00
Spicy Tuna Crunchy Roll
Crispy roll filled with spicy tuna, topped with a drizzle of savory sauce and garnished with a hint of chili.
$13.00
DF Spicy Tuna Roll
Crispy vegan roll filled with spicy plant-based tuna, avocado, and cucumber, drizzled with creamy sauce and sweet soy glaze.
$14.00
Spicy Shrimp Hand Roll
Crispy seaweed cone filled with spicy marinated shrimp, avocado slices, and a drizzle of spicy mayo.
$11.00
Monsoon Roll
Crispy seaweed-wrapped roll filled with avocado, cucumber, and asparagus, topped with sweet soy glaze, spicy mayo, and cherry tomatoes.
$14.00
Spicy Monsoon Roll
Topped with sliced green peppers and drizzled with spicy sauce, this vegan roll features a blend of fresh vegetables and seasoned rice wrapped in nori.
$15.50
Shrimp Monsson Roll
Crispy vegan shrimp wrapped in sushi rice and seaweed, topped with seaweed salad, drizzled with a blend of creamy and tangy sauces.
$17.00
Spicy Shrimp Monsson Roll
Crispy tempura shrimp wrapped in seaweed, topped with sliced jalapeños, spicy mayo, and a drizzle of sriracha.
$17.00
Shrimp Crunchy Roll
Crispy vegan shrimp roll topped with creamy mayo and savory soy glaze.
$14.00
Veggie Delight Roll
Avocado-topped sushi roll filled with cucumber, seaweed, and seasoned rice.
$15.50
Tofu Roll
Soft tofu, crisp vegetables, and seasoned rice wrapped in seaweed.
$11.00
Sweet Potato Roll
Crispy tempura sweet potato wrapped in seasoned sushi rice, drizzled with savory soy-based sauce.
$12.00
Veggie Tempura Roll
Crispy vegetable tempura wrapped in sushi rice, drizzled with a rich soy-based sauce.
$14.00
Spicy Asparagus Roll
Asparagus, sushi rice, and nori roll, topped with spicy sauce and sesame seeds.
$12.00
Veggie Gyoza Roll
Delicate vegetable dumplings wrapped in rice paper, filled with a medley of fresh veggies, and rolled into bite-sized pieces.
$12.00
Crispy Onion Crunchy Roll
Fried onions and crunchy onions with sweet chili sauce on top.
$15.50
Pumpkin Roll
Delicately rolled sushi with pumpkin slices, topped with crispy onions and a drizzle of sweet sauce.
$15.50
V Salmon Roll
Seaweed-wrapped sushi rice encasing a vegan salmon substitute, rolled into bite-sized pieces.
$12.00
Dancing Party
Spicy vegan tuna and avocado wrapped in refreshing cucumber, served with a side salad.
$22.00
V Tuna Roll
Plant-based tuna, avocado, and cucumber, wrapped in sushi rice and nori.
$12.00
Vegan Sushi / Sashimi
Salmon Sushi
Thinly sliced vegan salmon atop vinegared rice, accompanied by wasabi and pickled ginger.
$9.50
Tuna Sushi
Thinly sliced vegan tuna atop vinegared rice, mimicking traditional sashimi with a plant-based twist.
$9.50
Fried Tofu(Inari) Sushi
Seasoned fried tofu pockets filled with sushi rice, served with pickled ginger and wasabi.
$8.50
Avocado Sushi
Slices of ripe avocado wrapped in seaweed and sushi rice.
$8.50
Salmon Sashimi
Thinly sliced vegan salmon sashimi, paired with a lemon wedge and pickled ginger.
$19.00
Tuna Sashimi
Sliced plant-based tuna, typically served in the style of traditional sashimi.
$19.00
Vegan Poke
Tuna Poke
Diced vegan tuna, seaweed, thinly sliced onions, sesame seeds, and chopped green onions.
$20.00
Salmon Poke
Fresh vegan salmon cubes with avocado, mixed greens, and microgreens, topped with black and white sesame seeds.
$20.00
Protein Bomb Poke
A vibrant mix of tofu, avocado, edamame, chickpeas, sweet corn, and kidney beans, garnished with sesame seeds.
$21.00
Appetizer
Edamame
Steamed young soybeans lightly salted for a simple, healthy appetizer.
$6.00
Spicy Edamame
Edamame seasoned with a spicy chili sauce.
$7.50
Spring Rolls
Crispy golden spring rolls filled with fresh vegetables, served with a side of sweet chili dipping sauce.
$7.50
Gyoza (6 Pieces)
Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a dipping sauce.
Lightly battered and fried shrimp bites, offering a crispy exterior and tender interior.
$10.00
Salmon Kama
Grilled salmon collar served with a lemon wedge and a side of scallion soy dipping sauce.
$11.50
Vegetable Tempura
2 Onion ring, zucchini, sweet potato, asparagus
$10.00
Calamari Tempura
Lightly battered and crispy fried calamari rings, showcasing a golden tempura coating.
$10.50
Golden Avocado (4 Pieces)
1/4 avocado stuffed with crab, deep-fried. Served with spicy mayo and eel sauce.
$12.00
Chicken Wings (6 Pieces)
Crispy fried chicken wings with a golden-brown coating, served with a side of creamy dipping sauce. Six pieces per serving.
$12.50
Shrimp Shumai (6 Pieces)
Delicate steamed dumplings filled with succulent shrimp, served in a set of six.
$12.00
Shrimp Tempura (5Pieces)
Crispy battered shrimp, deep-fried to golden perfection, served with a savory dipping sauce.
$11.50
Soft Shell Crab
Deep-fried in panko crust.
$12.00
Baked Mussels (4 Pieces)
Topped with a rich sauce, these baked mussels are garnished with sesame seeds, green onions, and roe, offering a savory and umami-rich experience.
$16.00
Sushi Tacos (4 Pieces)
Tuna, avocado, and house poke sauce. Served on wonton chips.
$17.00
Takoyaki
Crispy octopus balls drizzled with savory sauce and topped with bonito flakes.
$9.00
Spic Tuna Rice Cakes (6pcs)
.
$14.50
Popcorn Lobster
Popcorn lobster , spicy mayo, eel sauce, crunchy onion, masago
$17.00
Crispy Fish
Fish lightly coated and deep-fried until crisp, typically accompanied by a tangy dipping sauce.
$11.00
Bulgogi App (Beef)
Tender slices of marinated beef, topped with chopped green onions and sesame seeds.
$11.00
Agedashi Tofu
Crispy fried tofu cubes in a savory dashi broth, garnished with green onions and sesame seeds.
$8.50
Oyster (5pcs)
Fresh oysters topped with sliced jalapeños, fish roe, and a tangy sauce.
$24.00
Salad
House Salad
Crispy romaine lettuce with house dressing.
$3.50
Cucumber Salad
Thinly sliced pickled cucumber.
$6.00
Avocado Salad
Fresh avocado slices with mixed greens, cucumber, and a sprinkle of sesame seeds.
$10.00
Seaweed Salad
Thinly sliced seaweed garnished with sesame seeds.
$8.00
Spicy Tuna Salad
Spicy and flavorful salad with tuna, perfect for those who appreciate a touch of heat.
$14.50
Ika Salad
Fresh lettuce topped with marinated squid, crunchy carrots, and seaweed strips.
$9.00
Sashimi Salad
Fresh mixed greens topped with diced salmon and tuna sashimi, garnished with sesame seeds, accompanied by sliced avocado and cucumber.
$18.50
Sushi Nigiri (2 Pieces)
Freshwater Eel Sushi (Unagi)
Tender slices of freshwater eel drizzled with a sweet soy glaze, garnished with sesame seeds.
$9.50
Tuna Sushi (Maguro)
Delicate slices of fresh tuna atop vinegared rice, showcasing the simplicity and elegance of traditional Japanese nigiri sushi.
$9.50
Bean Curd Sushi (Inari)
Thinly sliced salmon draped over vinegared rice, offering a delicate and fresh taste in every bite.
$7.50
Crab Stick Sushi (Kani Kama)
Imitation crab sticks delicately placed on top of sushi rice, secured with a strip of nori.
$7.50
Mackerel Sushi (Saba)
Tender slices of mackerel on seasoned rice, topped with fresh green onions.
$8.50
Shrimp Sushi (Ebi)
Cooked shrimp served atop a compact mound of vinegared sushi rice, traditionally known as ebi nigiri. Each order includes two pieces.
$8.50
Smelt Egg Sushi (Masago)
Masago, or smelt egg, delicately placed atop a bed of vinegared sushi rice, typically includes a wrapping of seaweed.
$8.50
Squid Sushi (Ika)
Thinly sliced squid atop a small mound of sushi rice, served as two pieces.
$8.50
Surf Clam Sushi (Hokkigai)
Two pieces of surf clam, typically includes a small portion of sushi rice underneath each slice.
$9.50
Sweet Egg Sushi (Tamago)
A sweet Japanese-style omelette, gently laid on a compact mound of sushi rice, secured with a slender strip of nori. Comes in a set of two pieces.
$7.50
Albacore Sushi (Shiro Maguro)
Delicate slices of albacore tuna atop seasoned rice, garnished with a touch of green onion.
$8.50
Flying Fish Egg Sushi (Tobiko)
Flying fish roe, known as tobiko, is presented on top of vinegared sushi rice, typically encased in a thin strip of nori. One order includes two pieces.
$10.50
Octopus Sushi (Tako)
Thinly sliced octopus, typically served on top of vinegared sushi rice, makes up this dish. Each order includes two pieces.
$9.50
Salmon Roe Sushi (Ikura)
Briny salmon roe atop vinegared rice, wrapped in nori.
$12.00
Salmon Sushi (Sake)
Tender slices of fresh salmon over seasoned sushi rice, accompanied by pickled ginger and a dollop of wasabi.
$9.50
Whitefish Sushi (Izumidai)
Thin slices of whitefish, typically tilapia, served atop vinegared rice. One order includes two pieces.
$8.50
White Tuna Sushi (Escolar)
Tender slices of white tuna topped with avocado, sesame seeds, and green onions, drizzled with a savory sauce.
$9.50
Giant Scallop Sushi (Hotate)
Succulent giant scallop slices topped with vibrant orange fish roe and finely chopped green onions.
$13.50
Spicy Scallop Sushi
Tender scallops topped with a spicy, creamy sauce, served on seasoned sushi rice.
$12.00
Yellowtail Sushi (Hamachi)
Tender slices of yellowtail atop seasoned rice, garnished with finely chopped green onions.
$10.50
Seared Salmon Sushi
Seared salmon atop sushi rice, lightly brushed with eel sauce and garnished with green onions.
$10.00
Sweet Shrimp
Sweet shrimp, known as "amaebi," is gently placed atop a compact oval of sushi rice, forming two pieces of nigiri.
$20.00
Lemon Tako
Lemon tako nigiri typically consists of thinly sliced octopus, lightly seasoned with lemon, placed atop small ovals of sushi rice. Comes as two pieces.
$12.00
Quail Egg Shot
Topped with fresh quail egg yolks, these sushi pieces are wrapped in seaweed and garnished with salmon roe for a rich and savory experience.
$10.50
Sashimi (5 Pieces)
Crab Stick Sashimi
Five pieces of imitation crab meat, served in traditional sashimi style.
$17.00
Mackerel Sashimi
Thinly sliced mackerel sashimi served with shredded radish and garnished with fresh green onions.
$19.00
Shrimp Sashimi
Dressing on the side? No Pickles? Let us know.
$18.00
Squid Sashimi
Five pieces of thinly sliced squid, typically served raw, highlighting its delicate texture and mild taste.
$19.00
Surf Clam Sashimi
Five pieces of thinly sliced surf clam, typically served raw to highlight its natural sweetness and texture.
$20.00
Sweet Egg Sashimi
Thinly sliced sweet egg omelette, traditionally prepared, served as a delicate sashimi dish.
$15.50
Whitefish Sashimi
Delicate slices of whitefish, expertly cut, showcasing a tender texture and fresh flavor. Served with thinly sliced garnishes.
$18.00
Albacore Sashimi
Five pieces of albacore sashimi, often accompanied by a light drizzle of ponzu sauce and garnished with scallions or jalapeños.
$19.00
Flying Fish Egg Sashimi
Five pieces of flying fish egg sashimi, typically served as a delicacy with a unique texture and taste.
$20.00
Salmon Roe Sashimi
Salmon roe sashimi typically includes five pieces of delicately harvested salmon eggs, often presented in a manner that highlights their natural texture and taste.
$19.00
Salmon Sashimi
Thinly sliced fresh salmon, served with a lemon wedge and garnished with leafy greens.
$19.00
White Tuna Sashimi
Five pieces of white tuna, thinly sliced, showcasing the fish's natural, mild flavor and smooth texture.
$19.00
Freshwater Eel Sashimi
Freshwater eel sashimi, thinly sliced, typically includes a garnish of eel sauce and sometimes a subtle touch of seaweed.
$19.00
Giant Scallop Sashimi
Giant scallop sashimi, thinly sliced, typically includes five pieces of fresh scallop, served raw.
$21.50
Tuna Sashimi
Thinly sliced, fresh tuna sashimi served with a garnish of leafy greens.
$19.00
Seared Salmon Sashimi
Seared salmon sashimi, lightly torched, served as five pieces, typically includes a delicate balance of flavors enhanced with a subtle sauce.
$20.00
Yellowtail Sashimi
Delicate slices of yellowtail topped with finely chopped green onions, served with a side of shredded daikon radish.
$20.00
Octopus Sashimi
Tender octopus, thinly sliced, served raw.
$19.00
Smelt Egg Sashimi
Five pieces of smelt egg sashimi, typically includes fresh, delicately prepared smelt roe served raw.
$15.50
Bean Curd Sashimi
Bean curd sashimi typically includes five pieces of delicately sliced bean curd, often presented in a style that mimics traditional raw fish sashimi.
$15.50
Lemon Tako Sashimi
Thinly sliced octopus, accented with fresh lemon, typically includes a hint of citrus to enhance the flavor.
$20.00
Sashimi Sampler
An assortment of fresh sashimi featuring tuna, salmon, white fish, and shrimp, garnished with wasabi, pickled ginger, and a decorative orchid.
$22.50
Sushi/Sashimi Plate
Chirashi
14 pieces sashimi (Chef's choice) on bed of rice.
$33.50
Sushi Moriwase
A sushi moriwase labeled as sashimi typically includes a chef-selected assortment of thinly sliced raw fish, served without rice.
$34.50
Sashimi Moriawase
14 pieces sashimi (Chef's choice).
$48.00
Sushi & Sashimi Moriwase
A selection of fresh sashimi including tuna, salmon, shrimp, and white fish, accompanied by sushi with tuna, salmon, and white fish, garnished with wasabi and pickled ginger.
A selection of 40 pieces of assorted sashimi, including tuna, salmon, white fish, and octopus, garnished with fresh greens and lemon slices.
$132.00
Signature Sashimi Dish
Carpaccio
Thinly sliced.
$20.00
Jalapeño
5 pieces.
$21.50
Garlic & Jalapeño
6 pieces.
$22.50
Salmon With Truffle Salt
6 pieces.
$21.50
Mix and Match
Sushi5 + Cali Roll
Delicate California rolls with crab, avocado, and cucumber, paired with assorted nigiri including tuna, salmon, shrimp, and white fish, served with wasabi and pickled ginger.
$25.00
Sushi 5 + Rainbow Roll
A selection of five nigiri sushi pieces and a rainbow roll, featuring fresh slices of tuna, salmon, and other fish atop seasoned rice.
$30.00
Sushi 5 + Shrimp Tempura 5
Five pieces of sushi, typically featuring a variety of fish atop vinegared rice, paired with five pieces of shrimp tempura, lightly battered and fried for a crisp finish.
$25.00
Sushi 5 + Spicy Tuna Roll
Five pieces of assorted sushi paired with a spicy tuna roll, wrapped in seaweed and rice.
$25.00
Veggie Tempura5 + California Roll + Sushi(3pcs)
Assorted vegetable tempura, California roll with crab mix, cucumber, avocado, and three pieces of sushi typically including salmon, tuna, and shrimp.
$25.00
Salmon Teriyaki + Cali Roll + Sushi(3pcs)
Salmon teriyaki paired with a California roll and three pieces of assorted sushi, typically featuring a variety of fish atop vinegared rice.
$33.00
Chicken Katsu + California Roll + Sushi(3pcs)
Breaded chicken katsu paired with a California roll and three pieces of chef-selected sushi, typically including a mix of seafood and vegetables.
$33.00
Beef Bulgogi + California Roll + Sushi(3pcs)
Marinated beef bulgogi, California roll with crab and avocado, and three pieces of assorted sushi, typically including tuna and salmon.
$33.00
Chicken Teriyaki + California Roll + Sushi(3pcs)
Grilled chicken with teriyaki sauce, combined with a California roll featuring crab and avocado, plus three pieces of chef-selected sushi.
$33.00
Meat Entrée
Crispy Spicy Chicken
Comes with rice. Soup, salad, and vegetables for dine-in only.
$21.00
Teriyaki
Comes with rice. Soup, salad, and vegetables for dine-in only.
$16.00
Chicken Katsu
Comes with rice. Soup, salad, and vegetables for dine-in only.
$20.00
Bulgogi
Comes with rice. Soup, salad, and vegetables for dine-in only.
$21.00
Naked Tofu
Grilled tofu slices served with steamed white rice, accompanied by a fresh cabbage and vegetable salad.
$20.00
Unagi Don
Grilled eel glazed with a savory-sweet sauce, served over a bed of steamed rice, garnished with sesame seeds and chopped green onions.
$29.00
Bento Box Entree
Bento Box 4 Item
Includes 4 items. Pick 1 item from each column. Comes with rice. Soup and salad for dine-in only. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness. Please let your server know of any allergies.
$29.00
Bento Box 3 Item
A bento box featuring three carefully selected items, typically encompassing a variety of proteins, sushi or rolls, and tempura, accompanied by rice.
$27.00
Rice and Noodle
Vegetable Fried Rice
A medley of rice stir-fried with broccoli, peas, carrots, corn, and onions.
$15.00
Chicken Fried Rice
Tender chicken pieces with fluffy rice, mixed with carrots, peas, and scrambled eggs.
$17.50
Chicken Yakisoba
Tender chicken, stir-fried with yakisoba noodles, broccoli, onions, and red bell peppers in a savory sauce.
$17.50
Vegetable Yaki Udon
Stir-fried udon with vegetables.
$15.00
Vegetable Yakisoba
Stir-fried noodles with broccoli, bell peppers, onions, and carrots in a savory sauce.
$15.00
Chicken Yaki Udon
Stir-fried udon with chicken.
$17.50
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
$17.50
Shrimp Yaki Udon
Stir-fried udon with shrimp.
$17.50
Shrimp Yakisoba
Succulent shrimp tossed with traditional Japanese stir-fried noodles
$17.50
Combo Fried Rice
Stir-fried rice with shrimp, chicken, beef, and a mix of vegetables, typically includes eggs and seasoned with soy sauce.
$19.00
Combo Yaki Soba
Stir-fried soba noodles with chicken, beef, pork, and shrimp, mixed with a variety of vegetables in a savory sauce.
$19.00
Combo Yaki Udon
Stir-fried udon noodles with a combination of shrimp, beef, chicken, and assorted vegetables, typically seasoned with soy sauce.
$19.00
Noodle Soup Entree
Nabeyaki Udon
Thick wheat noodles in a savory broth, accompanied by chicken, shrimp tempura, vegetables, and egg, traditionally served in a hot pot.
$18.00
Plain Udon
Udon noodles served in a savory broth, typically garnished with seaweed, shallots, and fish cake.
$14.00
Vegetable Udon
Thick udon noodles in a savory broth with broccoli, mushrooms, carrots, and onions.
$16.00
Cham Pong (Spicy Seafood)
A spicy seafood noodle soup with mussels, shrimp, squid, onions, and carrots in a rich, red broth.
$21.00
Ramen
Springy noodles in a rich broth, topped with tender chicken slices, fresh scallions, and a hint of spice.
$14.00
Kids Menu
Kids Chicken Teriyaki
Grilled chicken served with teriyaki sauce, typically includes rice and a selection of vegetables.
$11.50
Kids Chicken Katsu
Crispy breaded chicken cutlets topped with savory sauce, served with steamed white rice, fresh orange slices, and two golden spring rolls.
$12.50
Kids Salmon Teriyaki
Grilled salmon glazed with teriyaki sauce, typically includes a side of steamed rice.
$14.50
Basic Roll
California Roll
In: crab, cucumber, and avocado.
$8.50
Spicy Salmon Roll
Sushi rolls filled with spicy salmon, cucumber, and rice, wrapped in seaweed.
$12.00
Crunchyroll
In: crab, cream cheese, cucumber, and avocado. Out: crunchy and eel sauce.
$12.00
Philly Roll
salmon, cream cheese, avocado
$12.00
Shrimp Tempura Roll
In: shrimp tempura, crab, cucumber, and avocado.
$12.00
Calamari Ring Tempura Roll
Avocados in and out
$20.00
Top Dragon Roll
Sushi roll filled with fresh cucumber, wrapped in seaweed and seasoned rice.
$19.00
Bulgogi Roll
Sushi roll filled with marinated beef, avocado, and cucumber, wrapped in seaweed and rice.
$19.00
Eel Tempura Roll
In: salmon skin, cucumber, avocado, and gobo. Out: bonito flakes and eel sauce.
$12.00
Tootsie Roll
Sushi roll with fresh asparagus, wrapped in seaweed and sushi rice, served with a side of spicy mayo and sriracha sauce.
$16.50
Baked Crab Roll
Kani kama, creamy crab baked in dynamite sauce, and avocado. wrapped with soy paper.
$12.00
Vegetable Roll
In: string bean salad, cucumber, avocado, gobo, and asparagus.
$11.00
Honey Roll
In: crab, shrimp, cucumber, and avocado. Topped with house ginger sauce.
$11.00
Spicy Tuna Roll
Rice-wrapped sushi roll with spicy tuna filling, cucumber, and sesame seeds.
$12.00
Spicy Yellowtail Roll
Fresh yellowtail, spicy sauce, and crisp cucumber wrapped in seasoned sushi rice and seaweed.
$12.00
House Crunchy Roll
spicy crab, mixed cooked fish, cucumber and crunch inside with crunch, spicy mayo, eel sauce on top.
$14.00
Rainbow Roll
In: crab, cucumber, and avocado. out: tuna, salmon, yellowtail, whitefish, and avocado.
$18.00
Maki Combo
Maki Combo Pick 2
For roll combos,
No duplicated rolls, Please!
$19.00
Maki Combo Pick 3
For Roll Combos,
No duplicated rolls, Please!
$27.00
Specialty Roll
Caterpillar Roll
In: crab, cucumber, and eel. Out: avocado and eel sauce.
$21.50
Gila Mountain Roll
Tuna, salmon, crab, and avocado wrapped with soy paper, served with spicy ponzu.
$22.50
House Roll
In: spicy crab, fresh chunk sashimi, and crunch. Out: albacore, fried onion, green onion, and garlic ponzu sauce.
$20.00
Scorpion Roll
In: shrimp tempura, shrimp + crab mix, cucumber, and avocado. Out: eel, bonito flakes, and eel sauce.
$20.00
Da Bomb Roll
In: shrimp tempura, spicy tuna, and cucumber. Out: albacore, spicy crab, avocado, and ponzu sauce.
$21.50
Lemon Roll
In: spicy tuna, cucumber, and avocado. Out: tuna and slices of lemon with ponzu and chili oil.
$19.00
Lollipop Roll
In: tuna, salmon, yellowtail, crab mix, and avocado wrapped with cucumber. Served with ponzu sauce.