Our most frequently ordered and highly rated selections.
D13. General Tso’s Chicken
Spicy. Big chunks of boneless chicken sautéed in our master chef’s spicy hot pepper sauce. Hot.
$16.20
N3. Fried Rice
Your choice of veggie, meat or seafood.
$12.00
N1. Lo Mein
Your choice of veggie, meat or seafood.
$12.30
A21. Wonton Soup
Wonton Soup: Choice of large (serves 2) or small (serves 1), delicate dumplings in broth.
$2.60
A10. Crab Rangoons
6 pieces. Crab meat with cream cheese
$8.95
C10. Chicken with Broccoli
Chicken breast with fresh broccoli.
$14.35
A4. Peking Dumpling
6 pieces.
$8.95
B4. Beef & Broccoli
Sliced beef, sautéed with broccoli.
$16.20
C8. Chicken in Orange Sauce
Spicy. Tender chunks of chicken with orange peel in spicy sauce. Hot.
$16.20
A23. Hot & Sour Soup
Hot and sour soup with options for small (serves 1) or large (serves 2).
$3.00
Dinner Appetizers
A1. Egg Roll
Shrimp and pork with vegetable.
$2.35
A2. Shrimp Spring Roll
Shrimp with vegetable.
$2.35
A3. Vegetable Spring Roll
Vegetable.
$2.35
A4. Peking Dumpling
6 pieces.
$8.95
A5. Vegetable Dumplings
6 pieces. Your choice of pan fried or steamed.
$8.95
A6. Fantail Shrimp
4 pieces.
$8.95
A7. Shrimp Toast
4 pieces.
$8.95
A8. Teriyaki Beef
6 pieces.
$10.20
A9. Barbecued Spare Ribs
4 pieces.
$11.95
A10. Crab Rangoons
6 pieces. Crab meat with cream cheese
$8.95
A11. Fried Chicken Wings
10 pieces.
$11.95
A12. Variety Appetizers for 2
An assortment of shrimp toast, crab rangoon, barbecued spare ribs, cho cho, chicken wings and shrimp spring rolls.
$20.35
Dinner Soup
A21. Wonton Soup
Wonton Soup: Choice of large (serves 2) or small (serves 1), delicate dumplings in broth.
$2.60
A22. Egg Drop Corn Soup
$2.60
A23. Hot & Sour Soup
Hot and sour soup with options for small (serves 1) or large (serves 2).
$3.00
A24. Mixed Vegetables with Bean Curd Soup for 2
Shanghai style dinner soup consisting of carrots, bamboo shoots, mushrooms, tomato and cabbage with bean curd.
$9.00
A25. Shredded Pork with Pickled Cabbage for 2
Spicy chicken broth with shredded pork, pickled cabbage and bamboo shoots. Hot.
$9.00
A26. Yan Jing Soup for 2
Traditional Chinese dinner soup made of tender chicken, ham, and shrimp with green peas and mushrooms.
$10.75
A27. Crabmeat Asparagus Soup for 2
A delicate recipe from Shanghai, featuring crab meat and asparagus in egg white chicken broth.
$10.75
Dinner Chef's Special
Served with choice of rice.
D1. Seafood Delight
Large shrimp, sea legs, scallops and lobster with seasonal Chinese vegetables.
$22.25
D2. Szechuan Lobster Tail
Spicy. 9 oz. lobster tail especially cooked in tasty and spicy sauce. Hot.
$39.95
D3. Sesame Chicken
Spicy. Chunks of boneless chicken blended with special ingredients and garnished with sesame seeds. Hot.
$16.20
D4. Five Taste Shrimp
Spicy. Breaded large shrimp fried, then sautéed with water chestnuts, garlic and scallions in special hot sauce. Hot.
$17.95
D5. Whole Crispy Fish, Hunan Style
Spicy. Deep fried to a golden crispness and covered with tangy sauce. Hot.
$39.95
D6. Royal Family
Generous portion of shrimps, scallops, chicken, beef and roast pork with a variety of fresh vegetables in brown sauce. served at your table in a sizzling wok.
$19.15
D8. Beef & Scallops
Fresh scallops and tenderloin beef, sautéed scallions with oyster sauce on hot plate.
$20.35
D9. Sesame Beef
Spicy. Tenderloin beef blended with special ingredients & garnished with same seeds. Hot.
$19.15
D10. Szechuan Steak Kew (Filet Mignon)
Spicy. Filet mignon, sautéed fresh Chinese vegetables with Szechuan hot and tangy sauce. Hot.
$23.50
D11. Special Chinese Steak
Broiled prime sirloin steak, smothered with fresh Chinese vegetables in rich brown sauce on hot plate.
$22.25
D12. Crown of the Sea
Jewels of scallops, shrimp and chicken sautéed in royal sauce for king and queen.
$19.15
D13. General Tso’s Chicken
Spicy. Big chunks of boneless chicken sautéed in our master chef’s spicy hot pepper sauce. Hot.
$16.20
D14. Five Taste Chicken
Spicy. Big chunks of boneless chicken, fried brown in egg batter, sautéed with ginger and scallions in special hot sauce. Hot.
$16.20
D15. Crispy Honey Chicken
Slightly batter chicken quick fried in tasty chef special honey sauce and serve with honey coated walnuts.
$17.50
D16. Crispy Honey Shrimp
Slightly batter shrimp quick fried in tasty chef special honey sauce and serve with honey coated walnuts.
$19.15
D17. Scallop & Shrimp Combination in Tangy Sauce
Spicy. Fresh scallops and large shrimp with broccoli, mushrooms, baby corn, water chestnuts and tiger lily in hot spicy szechuan sauce. Hot.
$19.15
D18. Double Happiness
Large shrimp with mixed vegetables and sliced beef with mixed vegetables.
$19.15
D19. Beef & Chicken Combination
Spicy. Fresh celery, red bell pepper, baby corn and snow peas with chef’s special brown sauce. Hot.
$17.50
D20. Asparagus Combination
Large shrimp, chicken & beef sautéed with fresh asparagus in rich brown sauce.
$19.15
D21. Peking Duck
Considered by many the pinnacle of Chinese culinary achievement, the elaborate preparation (including a drying period of 24 hours) yield meat of uncommon. Served with 6 pancakes.
$42.95
Dinner Poultry
Served with choice of rice.
C1. Kung Pao Chicken
Spicy. Diced chicken, water chestnuts and celery in typical szechuan sauce with peanuts. Hot.
$14.35
C2. Chicken with Cashew Nuts
Diced chicken sautéed with crispy cashew nuts, celery and water chestnuts in tasty brown sauce.
$14.35
C3. Velvet Chicken
Breast of tender chicken sautéed with snow peas, ham, bamboo shoots and mushrooms in tasty light sauce.
$14.35
C4. Chicken with Snow Peas
Sliced tender chicken breast with snow peas and water chestnuts.
$14.35
C5. Moo Goo Gai Pan
Sliced tender chicken breast with broccoli, bamboo shoots, water chestnuts and mushrooms.
$14.35
C6. Governors Chicken Kew
Spicy. Big chunks of boneless chicken sautéed with freshroccoli, bamboo shoots, mushroom and carrots in special hot sauce. Hot.
$14.35
C7. Breast Chicken with Szechuan Sauce
Spicy. Slice chicken sautéed with water chestnuts, celery and tiger lily in hot spicy garlic sauce. Hot.
$14.35
C8. Chicken in Orange Sauce
Spicy. Tender chunks of chicken with orange peel in spicy sauce. Hot.
$16.20
C9. Lemon Chicken
Golden fried chicken filet covered with our chef’s special lemon sauce.
$14.35
C10. Chicken with Broccoli
Chicken breast with fresh broccoli.
$14.35
C11. Sweet & Sour Chicken
Sweet and sour chicken balls, choice of brown, fried, or white rice, or option with no rice.
$14.35
C12. Chicken with Mixed Vegetables
Chicken breast with fresh mixed vegetables in brown sauce.
$14.35
C13. Chicken with Asparagus
Chicken breast with fresh asparagus in brown sauce.
$15.55
C14. Crispy Chicken
Spicy. Chicken breast fried to golden brown with sweet and spicy brown sauce. Hot.
$17.85
C16. Moo Shu Chicken
Shredded chicken, tiger lily, bamboo shoots and cabbage, served with 4 pancakes.
$14.35
C17. Curry Chicken
Spicy. Sliced chicken breast with onion, carrot, mushroom and bamboo shoots in curry flavor spicy sauce. Hot.
$14.35
C18. Hunan Chicken
Spicy. Tender slices of chicken, with fresh broccoli, bamboo shoots and mushrooms in chef’s spicy and hot pepper sauce. Hot.
$14.35
C19. Chicken with String Beans
Chicken breast with fresh string beans in brown sauce.
$14.35
C20. Triple Delight
Jumbo shrimp, beef and chicken with fresh vegetable in delicious brown sauce.
$17.95
C15. Crispy Fried Duck
Crispy fried duck typically includes a half duck, marinated and deep-fried to achieve a crispy exterior, often accompanied by a selection of spices.
$23.95
Dinner Pork
P1. Moo Shu Pork
Shredded pork, tiger lily, bamboo shoots and cabbage, served with 4 pancakes.
$14.35
P2. Shredded Pork, Szechuan Style
Spicy. Shredded pork with water chestnuts, celery and tiger lily sautéed in hot spicy and garlic sauce. Hot.
$14.35
P3. Pork with String Bean
Shredded pork with fresh string beans in brown sauce.
$14.35
P4. Double Fried Hot Pork
Tender slices of pork and cooked twice with cabbage. Hot.
$14.35
P5. Hunan Pork
Tender slices of pork, with fresh broccoli, bamboo shoots and mushrooms in chef’s spicy, hot pepper sauce. Hot.
$14.35
P6. Sweet & Sour Pork
Sweet & sour pork served with choice of brown, fried, white rice, or without rice.
$14.35
P7. Rainbow Pork
Sliced pork with fresh celery, red bell pepper, baby corn, and snow peas in special brown sauce.
$14.35
P8. Asparagus Pork
Fresh asparagus sautéed with sliced pork in brown sauce.
$15.55
P9. Pork with Mixed Vegetables
Pork and mixed vegetables. Rice choices include brown, fried, none, or white.
$14.35
P10. Pork with Broccoli
Pork sautéed with fresh broccoli. Choose from brown rice, fried rice, white rice, or without rice.
$14.35
Dinner Lamb
Served with choice of rice.
H1. Lamb with Scallions
Choice meat of lamb leg with green scallion, onion and bamboo shoots in chef’s special sauce.
$16.75
H2. Kung Pao Lamb
Spicy. Sliced lamb with celery, water chestnuts and peanut in szechuan spicy sauce. Hot.
$16.75
H3. Lamb in Hot Garlic Sauce
Spicy. Sliced lamb with water chestnuts, celery, and tiger lily in hot spicy garlic sauce. Hot.
$16.75
H4. Lamb, Hunan Style
Spicy. Lamb with fresh carrot, broccoli, mushroom, and bamboo shoots in hot pepper sauce. Hot.
$16.75
H5. Lamb with Asparagus
Lamb with fresh asparagus in delicious brown sauce.
$17.95
Dinner Beef
Served with choice of rice.
B1. Hot Special Shredded Beef
Spicy. Beef shreds artfully seasoned and toss-fried with celery and carrots. Hot.
$16.20
B2. Beef with Scallions
Tender slices of sirloin sautéed and simmered with scallions, bamboo shoots in rich brown.
$16.20
B3. Beef with Snow Peas
Tender slices of sirloin in a rich broth with snow peas and bamboo shoot.
$16.20
B4. Beef & Broccoli
Sliced beef, sautéed with broccoli.
$16.20
B5. Shredded Beef, Szechuan Style
Spicy. Shredded beef with water chestnuts, celery and tiger lily in hot, spicy garlic sauce. Hot.
$16.20
B6. Orange Beef
Hot chunks of tender steak sautéed with szechuan orange peel in savory brown sauce. Hot.
$19.15
B7. Double Winter Beef
Sliced beef tenderloin with Chinese mushrooms, bamboo shoots and snow peas in savory brown sauce.
$16.20
B8. House Style Hunan Beef
Spicy. Tender slices of beef on a bed of carrot, snow peas, bean sprout sautéed in chef’s spicy sauce. Hot.
$16.20
B8. Regular Hunan Beef
Spicy. Sliced beef with fresh broccoli, carrot, mushroom and bamboo shoots in chef’s spicy sauce. Hot.
$16.20
B9. Pepper Steak
Sliced beef with fresh green peppers and onions in brown sauce.
$16.20
B10. Steak Kew
Filet mignon. Choice filet mignon sautéed with mushrooms, snow peas and Chinese mixed vegetables.
$23.50
B11. Asparagus Beef
Tender sliced beef sautéed with fresh asparagus in brown sauce.
$17.40
B12. Beef with Mixed Vegetable
Sliced beef with fresh mixed vegetable in brown sauce.
$16.20
Dinner Seafood
Served with choice of rice.
S1. Crispy Shrimp
Spicy. Large shrimp fried to golden brown served with tasty ginger sauce. Hot.
$18.60
S2. Orange Shrimp
Spicy. Large shrimp sautéed with orange peel in sweet and spicy sauce. Hot.
$18.60
S3. Sesame Shrimp
Spicy. Large shrimp blended with special ingredients & garnished with sesame seeds. Hot.
$18.60
S4. Kung Pao Shrimp
Spicy. A favorite recipe combing baby shrimp, water chestnuts & celery in typical szechuan spicy sauce, high-light with peanuts. Hot.
$16.20
S5. Asparagus Scallops
Scallops sautéed with fresh asparagus in brown sauce.
$19.80
S6. Sweet & Sour Shrimp
Large shrimp, deep fried served with sweet and sour sauce.
$17.10
S7. Shrimp with Cashew Nuts
Baby shrimp sautéed with crispy cashews in light sauce.
$16.20
S8. Hunan Shrimp
Spicy. Large shrimp marinated with fresh broccoli, bamboo shoots and mushrooms in chef’s spicy pepper sauce. Hot.
$17.10
S9. Ginger Shrimp
Spicy. Sautéed large shrimp cooked with green onion in hot ginger and tomato sauce. Hot.
$17.10
S10. Shrimp with Lobster Sauce
Large shrimp and water chestnuts in savory light egg sauce.
$17.10
S11. Velvet Shrimp
Large shrimp, sliced marinated with broccoli, ham, bamboo shoots, red pepper and mushrooms in white sauce.
$17.10
S12. Shrimp with Snow Peas
Large shrimp, sliced marinated with snow peas, water chestnuts in delicious light sauce.
$17.10
S13. Shrimp in Hot Garlic Sauce
Spicy. Large shrimp sautéed with water chestnuts, celery and tiger lily in hot spicy garlic sauce. Hot.
$17.10
S14. Cantonese Lobster Tail
A classic dish, 9 oz. lobster tail sautéed with green peas and water chestnuts in velvet egg white sauce.
$39.95
S15. Scallops in Tangy Sauce
Spicy. Fresh scallops sautéed with water chestnuts, celery and tiger lily in tangy szechuan sauce. Hot.
$19.15
S16. Scallops with Green Vegetables
Fresh scallops sautéed with broccoli, mushrooms and water chestnuts in light sauce.
$19.15
S17. Kung Pao Scallops
Fresh scallops, celery, and peanuts with water chestnuts in typical szechuan spicy sauce.
$19.15
S18. Shrimp & Chicken Combination
Spicy. Baby shrimp and chicken sautéed with celery, water chestnuts & pepper. Hot.
$16.20
S19. Asparagus Shrimp
Large shrimp sautéed with fresh asparagus in brown sauce.
$18.30
S20. Shrimp with Mixed Vegetables
Jumbo shrimp with fresh vegetable in light white sauce.
$17.10
S21. Moo Shu Shrimp
Baby shrimp, tiger lily, bamboo shoots and cabbage, served with 4 pancakes.
$16.20
S22. Shrimp with Broccoli
Shrimp sautéed with broccoli. Rice options include brown, fried, white, or option to omit.
$17.10
S23. Curry Jumbo Shrimp
Spicy. Jumbo shrimp with fresh carrot, mushroom, onion, and bamboo shoots in curry flavor spicy sauce. Hot.
$17.10
Dinner Vegetables
Served with choice of rice.
V1. Sautéed Broccoli
Spicy. Tiger lily, broccoli and water chestnuts in hot, tangy sauce. Hot.
$11.40
V2. Mixed Vegetable Delight
A colorful assembly of vegetables cooked just long enough to bring out their individual flavors while retaining their textures.
$11.40
V3. Lover’s Eggplant
Spicy. Sautéed with eggplant in rich brown sauce. Hot.
$11.40
V4. Bean Curd, Home Style
Deep fried bean curd sautéed with vegetable.
$11.95
V5. Ma Po Bean Curd
Spicy. Hot bean curd, green peas and scallions. Hot.
$11.95
V6. Yan Jing Garden Special
Spicy. Bed of lotus stems, tasty wood ear mushrooms, shredded dried bean curd sheets baby corn, snow pea pods broccoli and tomatoes. Hot.
$14.35
V7. Dry Sautéed String Beans
String beans sautéed with pickled cabbage.
$11.40
V8. Snow Peas & Mushrooms
Snow peas and mushrooms accompanied by options of brown rice, fried rice, white rice, or no rice.
$11.95
V9. Moo Shu Vegetable
Fresh cabbage, bamboo shoot, tiger lily, mushroom and carrots, served with 4 pancakes.
$13.15
Dinner Noodles, Rice and Egg Foo Young
N1. Lo Mein
Your choice of veggie, meat or seafood.
$12.30
N2. Yan Jing Lo Mein
Shrimp, chicken and pork.
$12.30
N3. Fried Rice
Your choice of veggie, meat or seafood.
$12.00
N4. Yan Jing Fried Rice
Shrimp, chicken and pork.
$12.00
N5. Chow Mein
Your choice of veggie, meat or seafood. Served with crispy noodle.
$12.60
N6. Seafood Pan Fried Noodles
Shrimp, scallops and crab meat stick with fresh vegetable in rich light sauce. Serviced with the bed of pan fried noodles.
$18.60
N7. Subgum Pan Fried Noodles
Shrimp, chicken and beef with fresh vegetable in rich brown sauce; Serviced with the bed of pan fried noodles.
$17.95
N8. Rice Noodle
Your choice of veggie, meat or seafood.
$13.80
N9. Rice Noodle, Singapore Style
Spicy. Thin rice-noodles with chicken, shrimp, and roast pork in curry flavor. Hot.
$14.35
N10. Egg Foo Young
Your choice of meat or seafood and rice.
$13.15
Dinner Sides
Black Bean Sauce
A savory sauce made from fermented black beans, often combined with garlic and onions to enhance its rich flavor profile.
$2.00
Plum Sauce
A sweet and tangy accompaniment, our plum sauce is a blend of plums, sugar, vinegar, and spices, creating a versatile condiment for a variety of dishes.
$0.75
Garlic Sauce
Tender chicken pieces, snap peas, zucchini, and eggplant in a rich garlic sauce, garnished with fresh basil leaves.
$2.00
Brown Sauce
A savory accompaniment, our brown sauce typically includes a rich blend of beef stock, onions, and a hint of garlic, thickened with a roux for a smooth finish.
$2.00
White Sauce
A creamy blend, often used as a topping or dip, typically includes a base of milk or cream thickened with flour and butter.
$2.00
Egg Foo Young Sauce
A savory accompaniment typically consisting of a rich, smooth sauce designed to enhance egg foo young dishes.
$2.00
Hot Pepper Sauce
A blend of fiery peppers and spices, this hot pepper sauce is crafted to add a robust kick to any dish.
$0.75
5 Taste Sauce
A blend of five distinct flavors, this sauce combines sweet, sour, salty, bitter, and umami elements for a versatile dipping or topping experience.
$2.00
Curry Sauce
Curry sauce typically includes a blend of turmeric, ginger, garlic, and various spices, creating a rich and aromatic accompaniment.
$2.00
Chicken Wings Sauce
Chicken wings prepared with a specific sauce, typically including a blend of spices and ingredients to enhance flavor.
$0.75
Sweet and Sour Sauce
A tangy blend of sweet and sour flavors, this sauce typically includes a harmonious mix of sugar, vinegar, and fruit juices, often complemented by hints of ginger and garlic.
$2.00
Hunan Sauce
A spicy and savory sauce typically made with garlic, chili peppers, and other seasonings to complement various dishes.
$2.00
Oyster Sauce
A savory condiment, oyster sauce is typically made from oyster extracts, sugar, and salt, creating a rich and thick sauce ideal for enhancing various dishes.
$2.00
Ginger Sauce
A tangy accompaniment, our ginger sauce typically includes fresh ginger blended into a smooth, savory base, ideal for enhancing a variety of dishes.
$2.00
Honey Sauce
A sweet condiment, typically made from a blend of honey and additional ingredients to enhance its flavor and texture.
$4.00
Szechuan Sauce
A rich and bold sauce, Szechuan sauce typically includes a blend of garlic, chili peppers, and Szechuan peppercorns, creating a spicy and slightly numbing sensation.
$2.00
Orange Sauce
A tangy and sweet sauce, typically made with a base of orange juice, zest, and possibly ginger, garlic, and sugar.
$2.00
Kung Pao Sauce
A savory blend of spices and ingredients, typically featuring a mix of chili peppers, peanuts, and a spicy sauce, crafted to complement a variety of dishes.
$2.00
Dumpling Sauce
A blend of savory flavors ideal for accompanying a variety of dumplings, this sauce typically includes a mix of soy sauce, vinegar, garlic, and possibly a hint of chili for added depth.
$0.75
Sesame Sauce
Sesame sauce typically includes sesame seeds, sesame oil, and a blend of sweet and tangy flavors.
$3.00
Lemon Sauce
A tangy accompaniment, typically consisting of lemon juice, zest, and often thickened with ingredients to create a smooth texture.
$2.00
General Tso's Sauce
A tangy and slightly spicy sauce, typically includes sweet and sour notes with a hint of garlic and chili flavors.
$2.00
Homemade Duck Sauce
A savory accompaniment, our homemade duck sauce typically includes a blend of sweet and tangy flavors, often featuring ingredients such as apricots, ginger, and chili.
$0.75
Homemade Mustard
Ground mustard seeds combined with vinegar, water, and spices, typically includes a hint of turmeric for color and flavor.
$0.75
Steam Rice
Steam rice, available in large or small sizes.
$2.00
Brown Rice
Steamed brown rice, options of large or small serving.
$3.00
Fried Rice
Your choice of veggie, meat or seafood.
$2.75
Crispy Noodles
Crispy noodles offered in large or small size.
$0.85
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
$4.50
Chopsticks
This item, chopsticks, is typically provided as an essential utensil for enjoying various Asian cuisine dishes.
$0.30
Dinner Desserts
Cheese Cake
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
$4.50
Fried Banana
Crispy Fried Banana: A Sweet, Golden Delight
$4.75
Fortune Cookie
A crisp, folded cookie containing a paper slip with a fortune, typically enjoyed as a light and unique end to a meal.
$0.30
Dinner Beverages
12 fl oz. Canned Soda
12 fl oz. canned soda. Choices include Coke, Diet Coke, Diet Pepsi, Pepsi, Sprite.
$1.80
32 fl oz. Hot Tea
A 32 fl oz serving of hot tea, typically prepared by steeping tea leaves in boiling water.
$3.30
700ml Bottled Water
A refreshing bottle of water, conveniently packaged for takeout.
$2.35
Homemade Coffee
Homemade coffee is prepared in-house, typically involving a unique blend of coffee beans brewed to create a comforting and familiar beverage.