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Yamato Steak, Seafood & Sushi Bar Menu

$$Japanese, Steak house
700 E Williams St, Apex, NC 27502
Order Online

  • Lunch | Specials

    • Tuesday | Yaki Steak

      $11.35

  • Lunch | Appetizers

    • Assorted Tempura

      Jumbo shrimp and vegetables.
      $11.35

    • Gyoza

      Pork dumplings, fried or steamed.
      $6.80

    • Shrimp Tempura

      Six jumbo shrimp.
      $11.70

    • Shumai

      Shrimp dumplings, fried or steamed.
      $6.80

    • Spring Rolls

      Two crispy vegetable rolls, served with pineapple sauce.
      $5.15

    • Vegetable Tempura

      $9.70

  • Lunch | Soups & Salads

    • Clear Soup

      $2.85

    • House Salad

      $3.40

    • Miso Soup

      $3.75

  • Lunch | Entrees

    • Filet Mignon

      Cooked to order. Tender filet mignon grilled hibachi-style with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Teriyaki Steak

      Cooked to order. USDA choice steak seasoned with teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

    • Chicken Katsu

      Breaded chicken cutlet, fried until golden brown. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Grilled Flambé Shrimp

      Shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $13.15

    • Grilled Flounder

      Seasoned fresh filet grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $12.50

    • Grilled Salmon

      Cooked to order. Seasoned salmon grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.50

    • Grilled Sea Scallops

      Cooked to order. Seasoned sea scallops grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Hibachi Chicken

      Seasoned chicken grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Hibachi Steak

      Cooked to order. USDA Choice steak seared and grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

    • House Vegetables

      Grilled broccoli, carrots, zucchini, mushrooms, and onions. Served with fried rice and sweet carrots or grilled cabbage.
      $10.85

    • Jumbo Flambé Shrimp

      Seasoned jumbo shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $15.40

    • Teriyaki Chicken

      Chicken marinated in homemade teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Yaki Chicken

      Chicken sliced and marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $12.30

    • Yaki Steak

      Sliced sirloin marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $13.40

  • Lunch | Combinations

    • Steak & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Flounder & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.95

    • Flounder & Shrimp

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $18.00

    • Shrimp & Chicken

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $17.40

    • Shrimp & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.70

    • Steak & Chicken

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Steak & Flounder

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.20

    • Steak & Shrimp

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.00

  • Lunch | Kids Menu 10 Years & Under

    • Kids Chicken Nuggets

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Hibachi Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Hibachi Steak

      Served with fried rice and sweet carrots. Kids 10 and under.
      $10.25

    • Kids Shrimp

      Served with fried rice and sweet carrots.
      $10.25

    • Kids Teriyaki Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Teriyaki Steak

      Cooked to order. Served with fried rice, and sweet carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.25

  • Lunch | Side Orders

    • Vegetables

      $7.45

    • Zucchini & Onions

      Sautéed and grilled.
      $4.55

    • Mushrooms

      Sautéed and grilled.
      $4.55

    • Broccoli

      Sautéed and grilled.
      $4.85

    • Cabbage

      Sautéed and grilled.
      $4.55

    • Sweet Carrots

      $4.55

    • Soba

      $6.00

    • Filet Mignon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.55

    • Fried Rice

      With seafood sauce.
      $6.00

    • Grilled Chicken

      $7.95

    • Grilled Flounder

      $8.55

    • Grilled Jumbo Shrimp

      $10.25

    • Grilled Salmon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $11.70

    • Grilled Scallops

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.85

    • Grilled Shrimp

      $9.10

    • Grilled Steak

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $8.85

    • Grilled Yaki Chicken

      $8.30

    • Grilled Yaki Steak

      $9.45

    • Katsu

      $7.95

  • Lunch | Beverages

    • Hot Green Tea

      $2.85

    • Iced Tea

      $2.85

    • Soft Drinks

      Pepsi products.
      $2.85

  • Lunch | Specials

    • Wednesday | Hibachi Chicken

      $10.25

  • Lunch | Appetizers

    • Spring Rolls

      Two crispy vegetable rolls, served with pineapple sauce.
      $5.15

    • Assorted Tempura

      Jumbo shrimp and vegetables.
      $11.35

    • Vegetable Tempura

      $9.70

    • Shrimp Tempura

      Six jumbo shrimp.
      $11.70

    • Gyoza

      Pork dumplings, fried or steamed.
      $6.80

    • Shumai

      Shrimp dumplings, fried or steamed.
      $6.80

  • Lunch | Soups & Salads

    • House Salad

      $3.40

    • Clear Soup

      $2.85

    • Miso Soup

      $3.75

  • Lunch | Combinations

    • Shrimp & Chicken

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $17.40

    • Shrimp & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.70

    • Flounder & Shrimp

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $18.00

    • Flounder & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.95

    • Steak & Chicken

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Steak & Shrimp

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.00

    • Steak & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Steak & Flounder

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.20

  • Lunch | Entrees

    • House Vegetables

      Grilled broccoli, carrots, zucchini, mushrooms, and onions. Served with fried rice and sweet carrots or grilled cabbage.
      $10.85

    • Hibachi Chicken

      Seasoned chicken grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Teriyaki Chicken

      Chicken marinated in homemade teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Yaki Chicken

      Chicken sliced and marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $12.30

    • Chicken Katsu

      Breaded chicken cutlet, fried until golden brown. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Grilled Flambé Shrimp

      Shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $13.15

    • Jumbo Flambé Shrimp

      Seasoned jumbo shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $15.40

    • Grilled Sea Scallops

      Cooked to order. Seasoned sea scallops grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Grilled Salmon

      Cooked to order. Seasoned salmon grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.50

    • Hibachi Steak

      Cooked to order. USDA Choice steak seared and grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

    • Yaki Steak

      Sliced sirloin marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $13.40

    • Filet Mignon

      Cooked to order. Tender filet mignon grilled hibachi-style with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Teriyaki Steak

      Cooked to order. USDA choice steak seasoned with teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

  • Lunch | Kids Menu 10 Years & Under

    • Kids Teriyaki Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Hibachi Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Shrimp

      Served with fried rice and sweet carrots.
      $10.25

    • Kids Chicken Nuggets

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Teriyaki Steak

      Cooked to order. Served with fried rice, and sweet carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.25

    • Kids Hibachi Steak

      Served with fried rice and sweet carrots. Kids 10 and under.
      $10.25

  • Lunch | Side Orders

    • Vegetables

      $7.45

    • Zucchini & Onions

      Sautéed and grilled.
      $4.55

    • Mushrooms

      Sautéed and grilled.
      $4.55

    • Broccoli

      Sautéed and grilled.
      $4.85

    • Cabbage

      Sautéed and grilled.
      $4.55

    • Sweet Carrots

      $4.55

    • Soba

      $6.00

    • Fried Rice

      With seafood sauce.
      $6.00

    • Grilled Chicken

      $7.95

    • Grilled Flounder

      $8.55

    • Grilled Shrimp

      $9.10

    • Grilled Scallops

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.85

    • Grilled Jumbo Shrimp

      $10.25

    • Grilled Salmon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $11.70

    • Katsu

      $7.95

    • Grilled Yaki Chicken

      $8.30

    • Grilled Steak

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $8.85

    • Grilled Yaki Steak

      $9.45

    • Filet Mignon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.55

  • Lunch | Beverages

    • Soft Drinks

      Pepsi products.
      $2.85

    • Iced Tea

      $2.85

    • Hot Green Tea

      $2.85

  • Nigiri Sushi & Sashimi

    • King Mackerel

      Saba.
      $6.80

    • Egg Cake

      Tamago.
      $6.30

    • Hokki Clam

      $7.15

    • Tuna

      Maguro.
      $7.45

    • Crab

      Kani.
      $6.00

    • Flying Fish Roe

      Tobiko.
      $6.80

    • Salmon Roe

      Ikura.
      $7.15

    • Salmon

      Sake.
      $6.80

    • Yellowtail

      Hamachi.
      $7.70

    • White Tuna

      $7.15

    • Smoked Salmon

      $7.15

    • Fresh Eel

      Unagi.
      $7.70

    • Crab Roe

      Masago.
      $6.30

    • Squid

      Ika.
      $6.30

    • Shrimp

      Ebi.
      $6.60

    • Octopus

      Tako.
      $7.15

  • Roll

    • Alaskan Roll

      Smoked salmon, avocado.
      $7.95

    • Bagel Roll

      Cream cheese, crab, cucumber, deep-fried with special sauce.
      $10.25

    • C-Roll

      Crab, cream cheese, cucumber.
      $7.15

    • California Roll

      Crab, cucumber, avocado, masago.
      $7.95

    • Caterpillar Roll

      Fresh water eel, wrapped with avocado.
      $17.50

    • Creamy Tempura Roll

      Fried shrimp, cream cheese, asparagus.
      $10.25

    • Crunchy Roll

      Fried shrimp, avocado, masago.
      $10.25

    • Eastern Roll

      Eel, cream cheese, masago, cucumber.
      $9.10

    • Eel Roll

      Baked eel, cucumber.
      $8.30

    • Futo Maki Roll

      Tamago, crab, kampyo, cucumber, gobo root.
      $9.10

    • Green River Roll

      Baked eel, avocado, cucumber.
      $9.10

    • Hornet Roll

      Eel, asparagus.
      $8.85

    • Kappa Maki Roll

      Cucumber roll.
      $6.00

    • Mary Roll

      Avocado, cucumber, crab, fish roe with diced spicy tuna, scallion.
      $17.70

    • Moon Roll

      Tuna, cream cheese, sprout, spicy mayo.
      $9.45

    • Negi Hamachi Roll

      Yellowtail, scallion.
      $8.30

    • Philadelphia Roll

      Cream cheese, smoke salmon, avocado.
      $8.85

    • Rainbow Roll

      Tuna, salmon, yellowtail, squid, shrimp.
      $17.50

    • Sake Roll

      Salmon.
      $7.45

    • Salmon Skin Roll

      Smoked salmon skin.
      $7.95

    • Sapporo Roll

      Yellowtail, eel, scallion.
      $9.10

    • Spicy Crab Roll

      Soft shell crab, tobiko.
      $18.20

    • Spicy Salmon Roll

      Salmon, spicy mayo, sprouts.
      $8.30

    • Spicy Tuna Roll

      Tuna, spicy mayo, sprouts.
      $9.10

    • Spicy Yellowtail Roll

      Yellowtail, scallion, spicy mayo.
      $9.10

    • Spider Roll

      Soft shell crab, cucumber, sprouts.
      $11.70

    • Tekka Maki Roll

      Tuna.
      $7.70

    • Tempura Roll

      Fried shrimp, crab, cucumber, spicy mayo, masago.
      $10.25

    • V-3 Roll

      Asparagus, cucumber, avocado.
      $7.95

    • Yamato Roll

      Tuna, salmon, yellowtail, crab, eel, mayo, masago.
      $12.50

    • Avocado Roll

      Avocado.
      $6.60

  • Lunch | Specials

    • Thursday | Yaki Chicken

      $10.55

  • Lunch | Appetizers

    • Spring Rolls

      Two crispy vegetable rolls, served with pineapple sauce.
      $5.15

    • Assorted Tempura

      Jumbo shrimp and vegetables.
      $11.35

    • Vegetable Tempura

      $9.70

    • Shrimp Tempura

      Six jumbo shrimp.
      $11.70

    • Gyoza

      Pork dumplings, fried or steamed.
      $6.80

    • Shumai

      Shrimp dumplings, fried or steamed.
      $6.80

  • Lunch | Soups & Salads

    • House Salad

      $3.40

    • Clear Soup

      $2.85

    • Miso Soup

      $3.75

  • Lunch | Combinations

    • Shrimp & Chicken

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $17.40

    • Shrimp & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.70

    • Flounder & Shrimp

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $18.00

    • Flounder & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.95

    • Steak & Chicken

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Steak & Shrimp

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.00

    • Steak & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Steak & Flounder

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.20

  • Lunch | Entrees

    • House Vegetables

      Grilled broccoli, carrots, zucchini, mushrooms, and onions. Served with fried rice and sweet carrots or grilled cabbage.
      $10.85

    • Hibachi Chicken

      Seasoned chicken grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Teriyaki Chicken

      Chicken marinated in homemade teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Yaki Chicken

      Chicken sliced and marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $12.30

    • Chicken Katsu

      Breaded chicken cutlet, fried until golden brown. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Grilled Flambé Shrimp

      Shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $13.15

    • Jumbo Flambé Shrimp

      Seasoned jumbo shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $15.40

    • Grilled Sea Scallops

      Cooked to order. Seasoned sea scallops grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Grilled Salmon

      Cooked to order. Seasoned salmon grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.50

    • Hibachi Steak

      Cooked to order. USDA Choice steak seared and grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

    • Yaki Steak

      Sliced sirloin marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $13.40

    • Filet Mignon

      Cooked to order. Tender filet mignon grilled hibachi-style with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Teriyaki Steak

      Cooked to order. USDA choice steak seasoned with teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

    • Grilled Flounder

      Seasoned fresh filet grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $12.50

  • Lunch | Kids Menu 10 Years & Under

    • Kids Teriyaki Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Hibachi Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Shrimp

      Served with fried rice and sweet carrots.
      $10.25

    • Kids Chicken Nuggets

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Teriyaki Steak

      Cooked to order. Served with fried rice, and sweet carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.25

    • Kids Hibachi Steak

      Served with fried rice and sweet carrots. Kids 10 and under.
      $10.25

  • Lunch | Side Orders

    • Vegetables

      $7.45

    • Zucchini & Onions

      Sautéed and grilled.
      $4.55

    • Mushrooms

      Sautéed and grilled.
      $4.55

    • Broccoli

      Sautéed and grilled.
      $4.85

    • Cabbage

      Sautéed and grilled.
      $4.55

    • Sweet Carrots

      $4.55

    • Soba

      $6.00

    • Fried Rice

      With seafood sauce.
      $6.00

    • Grilled Chicken

      $7.95

    • Grilled Flounder

      $8.55

    • Grilled Shrimp

      $9.10

    • Grilled Scallops

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.85

    • Grilled Jumbo Shrimp

      $10.25

    • Grilled Salmon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $11.70

    • Katsu

      $7.95

    • Grilled Yaki Chicken

      $8.30

    • Grilled Steak

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $8.85

    • Grilled Yaki Steak

      $9.45

    • Filet Mignon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.55

  • Lunch | Beverages

    • Soft Drinks

      Pepsi products.
      $2.85

    • Iced Tea

      $2.85

    • Hot Green Tea

      $2.85

  • Nigiri Sushi & Sashimi

    • King Mackerel

      Saba.
      $6.80

    • Egg Cake

      Tamago.
      $6.30

    • Hokki Clam

      $7.15

    • Tuna

      Maguro.
      $7.45

    • Crab

      Kani.
      $6.00

    • Flying Fish Roe

      Tobiko.
      $6.80

    • Salmon Roe

      Ikura.
      $7.15

    • Salmon

      Sake.
      $6.80

    • Yellowtail

      Hamachi.
      $7.70

    • White Tuna

      $7.15

    • Smoked Salmon

      $7.15

    • Fresh Eel

      Unagi.
      $7.70

    • Crab Roe

      Masago.
      $6.30

    • Squid

      Ika.
      $6.30

    • Shrimp

      Ebi.
      $6.60

    • Octopus

      Tako.
      $7.15

  • Roll

    • Alaskan Roll

      Smoked salmon, avocado.
      $7.95

    • Bagel Roll

      Cream cheese, crab, cucumber, deep-fried with special sauce.
      $10.25

    • C-Roll

      Crab, cream cheese, cucumber.
      $7.15

    • California Roll

      Crab, cucumber, avocado, masago.
      $7.95

    • Caterpillar Roll

      Fresh water eel, wrapped with avocado.
      $17.50

    • Creamy Tempura Roll

      Fried shrimp, cream cheese, asparagus.
      $10.25

    • Crunchy Roll

      Fried shrimp, avocado, masago.
      $10.25

    • Eastern Roll

      Eel, cream cheese, masago, cucumber.
      $9.10

    • Eel Roll

      Baked eel, cucumber.
      $8.30

    • Futo Maki Roll

      Tamago, crab, kampyo, cucumber, gobo root.
      $9.10

    • Green River Roll

      Baked eel, avocado, cucumber.
      $9.10

    • Hornet Roll

      Eel, asparagus.
      $8.85

    • Kappa Maki Roll

      Cucumber roll.
      $6.00

    • Mary Roll

      Avocado, cucumber, crab, fish roe with diced spicy tuna, scallion.
      $17.70

    • Moon Roll

      Tuna, cream cheese, sprout, spicy mayo.
      $9.45

    • Negi Hamachi Roll

      Yellowtail, scallion.
      $8.30

    • Philadelphia Roll

      Cream cheese, smoke salmon, avocado.
      $8.85

    • Rainbow Roll

      Tuna, salmon, yellowtail, squid, shrimp.
      $17.50

    • Sake Roll

      Salmon.
      $7.45

    • Salmon Skin Roll

      Smoked salmon skin.
      $7.95

    • Sapporo Roll

      Yellowtail, eel, scallion.
      $9.10

    • Spicy Crab Roll

      Soft shell crab, tobiko.
      $18.20

    • Spicy Salmon Roll

      Salmon, spicy mayo, sprouts.
      $8.30

    • Spicy Tuna Roll

      Tuna, spicy mayo, sprouts.
      $9.10

    • Spicy Yellowtail Roll

      Yellowtail, scallion, spicy mayo.
      $9.10

    • Spider Roll

      Soft shell crab, cucumber, sprouts.
      $11.70

    • Tekka Maki Roll

      Tuna.
      $7.70

    • Tempura Roll

      Fried shrimp, crab, cucumber, spicy mayo, masago.
      $10.25

    • V-3 Roll

      Asparagus, cucumber, avocado.
      $7.95

    • Yamato Roll

      Tuna, salmon, yellowtail, crab, eel, mayo, masago.
      $12.50

    • Avocado Roll

      Avocado.
      $6.60

  • Lunch | Specials

    • Friday | Hibachi Steak

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.85

  • Lunch | Appetizers

    • Spring Rolls

      Two crispy vegetable rolls, served with pineapple sauce.
      $5.15

    • Assorted Tempura

      Jumbo shrimp and vegetables.
      $11.35

    • Vegetable Tempura

      $9.70

    • Shrimp Tempura

      Six jumbo shrimp.
      $11.70

    • Gyoza

      Pork dumplings, fried or steamed.
      $6.80

    • Shumai

      Shrimp dumplings, fried or steamed.
      $6.80

  • Lunch | Soups & Salads

    • House Salad

      $3.40

    • Clear Soup

      $2.85

    • Miso Soup

      $3.75

  • Lunch | Combinations

    • Shrimp & Chicken

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $17.40

    • Shrimp & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.70

    • Flounder & Shrimp

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $18.00

    • Flounder & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.95

    • Steak & Chicken

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Steak & Shrimp

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.00

    • Steak & Flounder

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.20

  • Lunch | Entrees

    • House Vegetables

      Grilled broccoli, carrots, zucchini, mushrooms, and onions. Served with fried rice and sweet carrots or grilled cabbage.
      $10.85

    • Hibachi Chicken

      Seasoned chicken grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Teriyaki Chicken

      Chicken marinated in homemade teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Yaki Chicken

      Chicken sliced and marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $12.30

    • Chicken Katsu

      Breaded chicken cutlet, fried until golden brown. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Grilled Flambé Shrimp

      Shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $13.15

    • Jumbo Flambé Shrimp

      Seasoned jumbo shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $15.40

    • Grilled Sea Scallops

      Cooked to order. Seasoned sea scallops grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Grilled Salmon

      Cooked to order. Seasoned salmon grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.50

    • Hibachi Steak

      Cooked to order. USDA Choice steak seared and grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

    • Yaki Steak

      Sliced sirloin marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $13.40

    • Filet Mignon

      Cooked to order. Tender filet mignon grilled hibachi-style with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Teriyaki Steak

      Cooked to order. USDA choice steak seasoned with teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

  • Lunch | Kids Menu 10 Years & Under

    • Kids Teriyaki Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Hibachi Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Shrimp

      Served with fried rice and sweet carrots.
      $10.25

    • Kids Chicken Nuggets

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Teriyaki Steak

      Cooked to order. Served with fried rice, and sweet carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.25

    • Kids Hibachi Steak

      Served with fried rice and sweet carrots. Kids 10 and under.
      $10.25

  • Lunch | Side Orders

    • Vegetables

      $7.45

    • Zucchini & Onions

      Sautéed and grilled.
      $4.55

    • Mushrooms

      Sautéed and grilled.
      $4.55

    • Broccoli

      Sautéed and grilled.
      $4.85

    • Cabbage

      Sautéed and grilled.
      $4.55

    • Sweet Carrots

      $4.55

    • Soba

      $6.00

    • Fried Rice

      With seafood sauce.
      $6.00

    • Grilled Chicken

      $7.95

    • Grilled Flounder

      $8.55

    • Grilled Shrimp

      $9.10

    • Grilled Scallops

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.85

    • Grilled Jumbo Shrimp

      $10.25

    • Grilled Salmon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $11.70

    • Katsu

      $7.95

    • Grilled Yaki Chicken

      $8.30

    • Grilled Steak

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $8.85

    • Grilled Yaki Steak

      $9.45

    • Filet Mignon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.55

  • Lunch | Beverages

    • Soft Drinks

      Pepsi products.
      $2.85

    • Iced Tea

      $2.85

    • Hot Green Tea

      $2.85

  • Nigiri Sushi & Sashimi

    • King Mackerel

      Saba.
      $6.80

    • Egg Cake

      Tamago.
      $6.30

    • Hokki Clam

      $7.15

    • Tuna

      Maguro.
      $7.45

    • Crab

      Kani.
      $6.00

    • Flying Fish Roe

      Tobiko.
      $6.80

    • Salmon Roe

      Ikura.
      $7.15

    • Salmon

      Sake.
      $6.80

    • Yellowtail

      Hamachi.
      $7.70

    • White Tuna

      $7.15

    • Smoked Salmon

      $7.15

    • Fresh Eel

      Unagi.
      $7.70

    • Crab Roe

      Masago.
      $6.30

    • Squid

      Ika.
      $6.30

    • Shrimp

      Ebi.
      $6.60

    • Octopus

      Tako.
      $7.15

  • Roll

    • Alaskan Roll

      Smoked salmon, avocado.
      $7.95

    • Bagel Roll

      Cream cheese, crab, cucumber, deep-fried with special sauce.
      $10.25

    • C-Roll

      Crab, cream cheese, cucumber.
      $7.15

    • California Roll

      Crab, cucumber, avocado, masago.
      $7.95

    • Caterpillar Roll

      Fresh water eel, wrapped with avocado.
      $17.50

    • Creamy Tempura Roll

      Fried shrimp, cream cheese, asparagus.
      $10.25

    • Crunchy Roll

      Fried shrimp, avocado, masago.
      $10.25

    • Eastern Roll

      Eel, cream cheese, masago, cucumber.
      $9.10

    • Eel Roll

      Baked eel, cucumber.
      $8.30

    • Futo Maki Roll

      Tamago, crab, kampyo, cucumber, gobo root.
      $9.10

    • Green River Roll

      Baked eel, avocado, cucumber.
      $9.10

    • Hornet Roll

      Eel, asparagus.
      $8.85

    • Kappa Maki Roll

      Cucumber roll.
      $6.00

    • Mary Roll

      Avocado, cucumber, crab, fish roe with diced spicy tuna, scallion.
      $17.70

    • Moon Roll

      Tuna, cream cheese, sprout, spicy mayo.
      $9.45

    • Negi Hamachi Roll

      Yellowtail, scallion.
      $8.30

    • Philadelphia Roll

      Cream cheese, smoke salmon, avocado.
      $8.85

    • Rainbow Roll

      Tuna, salmon, yellowtail, squid, shrimp.
      $17.50

    • Sake Roll

      Salmon.
      $7.45

    • Salmon Skin Roll

      Smoked salmon skin.
      $7.95

    • Sapporo Roll

      Yellowtail, eel, scallion.
      $9.10

    • Spicy Crab Roll

      Soft shell crab, tobiko.
      $18.20

    • Spicy Salmon Roll

      Salmon, spicy mayo, sprouts.
      $8.30

    • Spicy Tuna Roll

      Tuna, spicy mayo, sprouts.
      $9.10

    • Spicy Yellowtail Roll

      Yellowtail, scallion, spicy mayo.
      $9.10

    • Spider Roll

      Soft shell crab, cucumber, sprouts.
      $11.70

    • Tekka Maki Roll

      Tuna.
      $7.70

    • Tempura Roll

      Fried shrimp, crab, cucumber, spicy mayo, masago.
      $10.25

    • V-3 Roll

      Asparagus, cucumber, avocado.
      $7.95

    • Yamato Roll

      Tuna, salmon, yellowtail, crab, eel, mayo, masago.
      $12.50

    • Avocado Roll

      Avocado.
      $6.60

  • Lunch | Appetizers

    • Spring Rolls

      Two crispy vegetable rolls, served with pineapple sauce.
      $5.15

    • Assorted Tempura

      Jumbo shrimp and vegetables.
      $11.35

    • Gyoza

      Pork dumplings, fried or steamed.
      $6.80

    • Shrimp Tempura

      Six jumbo shrimp.
      $11.70

    • Shumai

      Shrimp dumplings, fried or steamed.
      $6.80

    • Vegetable Tempura

      $9.70

  • Lunch | Soups & Salads

    • House Salad

      $3.40

    • Clear Soup

      $2.85

    • Miso Soup

      $3.75

  • Lunch | Combinations

    • Shrimp & Chicken

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $17.40

    • Shrimp & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.70

    • Flounder & Shrimp

      Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage.
      $18.00

    • Flounder & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.95

    • Steak & Chicken

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Steak & Shrimp

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.00

    • Steak & Sea Scallops

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Steak & Flounder

      Cooked to order. Served with house salad or clear soup, fried rice, sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $18.20

  • Lunch | Entrees

    • House Vegetables

      Grilled broccoli, carrots, zucchini, mushrooms, and onions. Served with fried rice and sweet carrots or grilled cabbage.
      $10.85

    • Hibachi Chicken

      Seasoned chicken grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Teriyaki Chicken

      Chicken marinated in homemade teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Yaki Chicken

      Chicken sliced and marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $12.30

    • Chicken Katsu

      Breaded chicken cutlet, fried until golden brown. Served with fried rice and sweet carrots or grilled cabbage.
      $11.70

    • Grilled Flambé Shrimp

      Shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $13.15

    • Jumbo Flambé Shrimp

      Seasoned jumbo shrimp grilled hibachi-style with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $15.40

    • Grilled Sea Scallops

      Cooked to order. Seasoned sea scallops grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.40

    • Grilled Salmon

      Cooked to order. Seasoned salmon grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $17.50

    • Hibachi Steak

      Cooked to order. USDA Choice steak seared and grilled with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

    • Yaki Steak

      Sliced sirloin marinated in chef’s special sauce and grilled with onions. Served with fried rice and sweet carrots or grilled cabbage.
      $13.40

    • Filet Mignon

      Cooked to order. Tender filet mignon grilled hibachi-style with mushrooms. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Teriyaki Steak

      Cooked to order. USDA choice steak seasoned with teriyaki sauce and grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $12.85

    • Grilled Flounder

      Seasoned fresh filet grilled with broccoli. Served with fried rice and sweet carrots or grilled cabbage.
      $12.50

  • Lunch | Kids Menu 10 Years & Under

    • Kids Teriyaki Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Hibachi Chicken

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Shrimp

      Served with fried rice and sweet carrots.
      $10.25

    • Kids Chicken Nuggets

      Served with fried rice and sweet carrots.
      $9.45

    • Kids Teriyaki Steak

      Cooked to order. Served with fried rice, and sweet carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.25

    • Kids Hibachi Steak

      Served with fried rice and sweet carrots. Kids 10 and under.
      $10.25

  • Lunch | Side Orders

    • Fried Rice

      With seafood sauce.
      $6.00

    • Grilled Chicken

      $7.95

    • Grilled Flounder

      $8.55

    • Grilled Shrimp

      $9.10

    • Grilled Scallops

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.85

    • Grilled Jumbo Shrimp

      $10.25

    • Grilled Salmon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $11.70

    • Katsu

      $7.95

    • Grilled Yaki Chicken

      $8.30

    • Vegetables

      $7.45

    • Zucchini & Onions

      Sautéed and grilled.
      $4.55

    • Mushrooms

      Sautéed and grilled.
      $4.55

    • Broccoli

      Sautéed and grilled.
      $4.85

    • Cabbage

      Sautéed and grilled.
      $4.55

    • Sweet Carrots

      $4.55

    • Soba

      $6.00

    • Grilled Steak

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $8.85

    • Grilled Yaki Steak

      $9.45

    • Filet Mignon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.55

  • Lunch | Beverages

    • Soft Drinks

      Pepsi products.
      $2.85

    • Iced Tea

      $2.85

    • Hot Green Tea

      $2.85

  • Dinner | Imperial Dinner

    • Imperial Dinner Filet, Shrimp & Chicken

      Cooked to order. Served with clear soup, house salad, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $37.60

  • Nigiri Sushi & Sashimi

    • Tuna

      Maguro.
      $7.45

    • Crab

      Kani.
      $6.00

    • Flying Fish Roe

      Tobiko.
      $6.80

    • Salmon Roe

      Ikura.
      $7.15

    • Salmon

      Sake.
      $6.80

    • Yellowtail

      Hamachi.
      $7.70

    • White Tuna

      $7.15

    • Smoked Salmon

      $7.15

    • Fresh Eel

      Unagi.
      $7.70

    • Crab Roe

      Masago.
      $6.30

    • Squid

      Ika.
      $6.30

    • Shrimp

      Ebi.
      $6.60

    • Octopus

      Tako.
      $7.15

    • King Mackerel

      Saba.
      $6.80

    • Egg Cake

      Tamago.
      $6.30

    • Hokki Clam

      $7.15

  • Roll

    • Alaskan Roll

      Smoked salmon, avocado.
      $7.95

    • Bagel Roll

      Cream cheese, crab, cucumber, deep-fried with special sauce.
      $10.25

    • C-Roll

      Crab, cream cheese, cucumber.
      $7.15

    • California Roll

      Crab, cucumber, avocado, masago.
      $7.95

    • Caterpillar Roll

      Fresh water eel, wrapped with avocado.
      $17.50

    • Creamy Tempura Roll

      Fried shrimp, cream cheese, asparagus.
      $10.25

    • Crunchy Roll

      Fried shrimp, avocado, masago.
      $10.25

    • Eastern Roll

      Eel, cream cheese, masago, cucumber.
      $9.10

    • Eel Roll

      Baked eel, cucumber.
      $8.30

    • Futo Maki Roll

      Tamago, crab, kampyo, cucumber, gobo root.
      $9.10

    • Green River Roll

      Baked eel, avocado, cucumber.
      $9.10

    • Hornet Roll

      Eel, asparagus.
      $8.85

    • Kappa Maki Roll

      Cucumber roll.
      $6.00

    • Mary Roll

      Avocado, cucumber, crab, fish roe with diced spicy tuna, scallion.
      $17.70

    • Moon Roll

      Tuna, cream cheese, sprout, spicy mayo.
      $9.45

    • Negi Hamachi Roll

      Yellowtail, scallion.
      $8.30

    • Philadelphia Roll

      Cream cheese, smoke salmon, avocado.
      $8.85

    • Rainbow Roll

      Tuna, salmon, yellowtail, squid, shrimp.
      $17.50

    • Sake Roll

      Salmon.
      $7.45

    • Salmon Skin Roll

      Smoked salmon skin.
      $7.95

    • Sapporo Roll

      Yellowtail, eel, scallion.
      $9.10

    • Spicy Crab Roll

      Soft shell crab, tobiko.
      $18.20

    • Spicy Salmon Roll

      Salmon, spicy mayo, sprouts.
      $8.30

    • Spicy Tuna Roll

      Tuna, spicy mayo, sprouts.
      $9.10

    • Spicy Yellowtail Roll

      Yellowtail, scallion, spicy mayo.
      $9.10

    • Spider Roll

      Soft shell crab, cucumber, sprouts.
      $11.70

    • Tekka Maki Roll

      Tuna.
      $7.70

    • Tempura Roll

      Fried shrimp, crab, cucumber, spicy mayo, masago.
      $10.25

    • V-3 Roll

      Asparagus, cucumber, avocado.
      $7.95

    • Yamato Roll

      Tuna, salmon, yellowtail, crab, eel, mayo, masago.
      $12.50

    • Avocado Roll

      Avocado.
      $6.60

  • Appetizers

    • Steamed Soy Beans

      Edamame.
      $4.55

  • Dinner | Appetizers

    • Spring Rolls

      Two crispy vegetable rolls, served with pineapple sauce.
      $5.15

    • Vegetable Tempura

      $10.25

    • Shrimp Tempura

      Six jumbo shrimp.
      $11.70

    • Assorted Tempura

      Jumbo shrimp and vegetables.
      $11.35

    • Gyoza

      Pork dumplings, fried or steamed.
      $6.80

    • Shumai

      Shrimp dumplings, fried or steamed.
      $6.80

  • Dinner | Soups & Salads

    • House Salad

      $3.40

    • Clear Soup

      $2.85

    • Miso Soup

      $4.00

  • Dinner | Combinations

    • Shrimp & Chicken

      Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions.
      $19.35

    • Shrimp & Sea Scallops

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $21.65

    • Flounder & Shrimp

      Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions.
      $19.70

    • Flounder & Sea Scallops

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $21.65

    • Steak & Chicken

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Steak & Shrimp

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.95

    • Steak & Sea Scallops

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $21.65

    • Steak & Flounder

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.95

  • Dinner | Tempura Combinations

    • Tempura & Chicken

      Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Includes seafood and tempura sauces for dipping.
      $19.70

    • Tempura & Flounder

      Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Includes seafood and tempura sauces for dipping.
      $20.25

    • Tempura & Shrimp

      Cooked to order. Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Includes seafood and tempura sauces for dipping. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $20.85

    • Tempura & Sea Scallops

      Cooked to order. Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $21.65

    • Tempura & Steak

      Cooked to order. Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Includes seafood and tempura sauces for dipping. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $20.50

  • Dinner | Entrees

    • House Vegetables

      Grilled broccoli, carrots, zucchini, mushrooms, and onions. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $11.70

    • Hibachi Chicken

      Chicken grilled with mushrooms. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $14.80

    • Teriyaki Chicken

      Chicken marinated in homemade Teriyaki sauce and grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $14.80

    • Yaki Chicken

      Chicken sliced and marinated in Chef’s special sauce and grilled with onion. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $15.70

    • Chicken Katsu

      Breaded chicken cutlet, fried until golden brown and served with tangy sauce. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $14.80

    • Grilled Flambé Shrimp

      Shrimp grilled hibachi-style with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $15.95

    • Jumbo Flambé Shrimp

      Jumbo shrimp grilled hibachi-style with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $19.10

    • Grilled Sea Scallops

      Cooked to order. Sea scallops grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.70

    • Hibachi Steak

      Cooked to order. USDA choice steak seared and grilled with mushrooms. Served with soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $15.95

    • Teriyaki Steak

      Cooked to order. USDA Choice steak seasoned with teriyaki sauce and grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $15.95

    • Yaki Steak

      Sliced sirloin marinated in Chef’s special sauce and grilled with onion. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $16.25

    • Filet Mignon

      Cooked to order. Tender filet mignon grilled Hibachi-style with mushrooms. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $22.75

    • Grilled Flounder

      Fresh filet grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $15.15

    • Grilled Salmon

      Cooked to order. Salmon grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

  • Dinner | Imperial Dinner

    • Imperial Dinner Filet, Shrimp & Chicken

      Cooked to order. Served with clear soup, house salad, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $37.60

    • Imperial Dinner Steak, Shrimp & Chicken

      Cooked to order. Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $27.35

  • Dinner | Kids Menu 10 Years & Under

    • Kids Teriyaki Chicken

      Served with fried rice, and sweet carrots.
      $9.45

    • Kids Hibachi Chicken

      Served with fried rice, and sweet carrots.
      $9.45

    • Kids Shrimp

      Served with fried rice, and sweet carrots.
      $10.25

    • Kids Chicken Nuggets

      Served with fried rice, and sweet carrots.
      $9.45

    • Kids Hibachi Steak

      Cooked to order. Served with fried rice, and sweet carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.25

    • Kids Teriyaki Steak

      Cooked to order. Served with fried rice, and sweet carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.25

  • Dinner | Side Orders

    • Vegetables

      $7.45

    • Zucchini & Onions

      Sautéed and grilled.
      $4.85

    • Mushrooms

      Sautéed and grilled.
      $4.85

    • Broccoli

      Sautéed and grilled.
      $4.85

    • Cabbage

      Sautéed and grilled.
      $4.85

    • Sweet Carrots

      $4.85

    • Soba

      Stir-fry noodles.
      $6.00

    • Fried Rice

      With seafood sauce.
      $6.00

    • Grilled Chicken

      $7.95

    • Grilled Flounder

      $8.55

    • Grilled Shrimp

      $9.10

    • Grilled Scallops

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.85

    • Grilled Jumbo Shrimp

      $10.25

    • Katsu

      $8.30

    • Grilled Yaki Chicken

      $8.30

    • Grilled Steak

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $8.85

    • Grilled Yaki Steak

      $9.45

    • Filet Mignon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.55

  • Dinner | Beverages

    • Soft Drinks

      Pepsi products.
      $3.15

    • Iced Tea

      $3.15

    • Apple Juice

      $3.15

  • Nigiri Sushi & Sashimi

    • Tuna

      Maguro.
      $7.45

    • Crab

      Kani.
      $6.00

    • Flying Fish Roe

      Tobiko.
      $6.80

    • Salmon Roe

      Ikura.
      $7.15

    • Salmon

      Sake.
      $6.80

    • Yellowtail

      Hamachi.
      $7.70

    • White Tuna

      $7.15

    • Smoked Salmon

      $7.15

    • Fresh Eel

      Unagi.
      $7.70

    • Crab Roe

      Masago.
      $6.30

    • Squid

      Ika.
      $6.30

    • Shrimp

      Ebi.
      $6.60

    • Octopus

      Tako.
      $7.15

    • King Mackerel

      Saba.
      $6.80

    • Egg Cake

      Tamago.
      $6.30

    • Hokki Clam

      $7.15

  • Roll

    • Alaskan Roll

      Smoked salmon, avocado.
      $7.95

    • Bagel Roll

      Cream cheese, crab, cucumber, deep-fried with special sauce.
      $10.25

    • C-Roll

      Crab, cream cheese, cucumber.
      $7.15

    • California Roll

      Crab, cucumber, avocado, masago.
      $7.95

    • Caterpillar Roll

      Fresh water eel, wrapped with avocado.
      $17.50

    • Creamy Tempura Roll

      Fried shrimp, cream cheese, asparagus.
      $10.25

    • Crunchy Roll

      Fried shrimp, avocado, masago.
      $10.25

    • Eastern Roll

      Eel, cream cheese, masago, cucumber.
      $9.10

    • Eel Roll

      Baked eel, cucumber.
      $8.30

    • Futo Maki Roll

      Tamago, crab, kampyo, cucumber, gobo root.
      $9.10

    • Green River Roll

      Baked eel, avocado, cucumber.
      $9.10

    • Hornet Roll

      Eel, asparagus.
      $8.85

    • Kappa Maki Roll

      Cucumber roll.
      $6.00

    • Mary Roll

      Avocado, cucumber, crab, fish roe with diced spicy tuna, scallion.
      $17.70

    • Moon Roll

      Tuna, cream cheese, sprout, spicy mayo.
      $9.45

    • Negi Hamachi Roll

      Yellowtail, scallion.
      $8.30

    • Philadelphia Roll

      Cream cheese, smoke salmon, avocado.
      $8.85

    • Rainbow Roll

      Tuna, salmon, yellowtail, squid, shrimp.
      $17.50

    • Sake Roll

      Salmon.
      $7.45

    • Salmon Skin Roll

      Smoked salmon skin.
      $7.95

    • Sapporo Roll

      Yellowtail, eel, scallion.
      $9.10

    • Spicy Crab Roll

      Soft shell crab, tobiko.
      $18.20

    • Spicy Salmon Roll

      Salmon, spicy mayo, sprouts.
      $8.30

    • Spicy Tuna Roll

      Tuna, spicy mayo, sprouts.
      $9.10

    • Spicy Yellowtail Roll

      Yellowtail, scallion, spicy mayo.
      $9.10

    • Spider Roll

      Soft shell crab, cucumber, sprouts.
      $11.70

    • Tekka Maki Roll

      Tuna.
      $7.70

    • Tempura Roll

      Fried shrimp, crab, cucumber, spicy mayo, masago.
      $10.25

    • V-3 Roll

      Asparagus, cucumber, avocado.
      $7.95

    • Yamato Roll

      Tuna, salmon, yellowtail, crab, eel, mayo, masago.
      $12.50

    • Avocado Roll

      Avocado.
      $6.60

  • Appetizers

    • Steamed Soy Beans

      Edamame.
      $4.55

  • Dinner | Appetizers

    • Assorted Tempura

      Jumbo shrimp and vegetables.
      $11.35

    • Gyoza

      Pork dumplings, fried or steamed.
      $6.80

    • Shumai

      Shrimp dumplings, fried or steamed.
      $6.80

    • Vegetable Tempura

      $10.25

    • Shrimp Tempura

      Six jumbo shrimp.
      $11.70

    • Spring Rolls

      Two crispy vegetable rolls, served with pineapple sauce.
      $5.15

  • Dinner | Soups & Salads

    • House Salad

      $3.40

    • Clear Soup

      $2.85

    • Miso Soup

      $4.00

  • Dinner | Entrees

    • House Vegetables

      Grilled broccoli, carrots, zucchini, mushrooms, and onions. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $11.70

    • Hibachi Chicken

      Chicken grilled with mushrooms. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $14.80

    • Teriyaki Chicken

      Chicken marinated in homemade Teriyaki sauce and grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $14.80

    • Yaki Chicken

      Chicken sliced and marinated in Chef’s special sauce and grilled with onion. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $15.70

    • Chicken Katsu

      Breaded chicken cutlet, fried until golden brown and served with tangy sauce. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $14.80

    • Grilled Flambé Shrimp

      Shrimp grilled hibachi-style with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $15.95

    • Jumbo Flambé Shrimp

      Jumbo shrimp grilled hibachi-style with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $19.10

    • Grilled Sea Scallops

      Cooked to order. Sea scallops grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.70

    • Hibachi Steak

      Cooked to order. USDA choice steak seared and grilled with mushrooms. Served with soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $15.95

    • Teriyaki Steak

      Cooked to order. USDA Choice steak seasoned with teriyaki sauce and grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $15.95

    • Yaki Steak

      Sliced sirloin marinated in Chef’s special sauce and grilled with onion. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $16.25

    • Filet Mignon

      Cooked to order. Tender filet mignon grilled Hibachi-style with mushrooms. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $22.75

    • Grilled Flounder

      Fresh filet grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions.
      $15.15

    • Grilled Salmon

      Cooked to order. Salmon grilled with broccoli. Served with clear soup or house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

  • Dinner | Imperial Dinner

    • Imperial Dinner Filet, Shrimp & Chicken

      Cooked to order. Served with clear soup, house salad, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $37.60

    • Imperial Dinner Steak, Shrimp & Chicken

      Cooked to order. Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $27.35

  • Dinner | Combinations

    • Shrimp & Chicken

      Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions.
      $19.35

    • Shrimp & Sea Scallops

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $21.65

    • Flounder & Shrimp

      Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions.
      $19.70

    • Flounder & Sea Scallops

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $21.65

    • Steak & Chicken

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.35

    • Steak & Shrimp

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.95

    • Steak & Sea Scallops

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $21.65

    • Steak & Flounder

      Cooked to order. Served with house salad, clear soup, fried rice, and sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $19.95

  • Dinner | Tempura Combinations

    • Tempura & Chicken

      Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Includes seafood and tempura sauces for dipping.
      $19.70

    • Tempura & Flounder

      Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Includes seafood and tempura sauces for dipping.
      $20.25

    • Tempura & Shrimp

      Cooked to order. Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Includes seafood and tempura sauces for dipping. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $20.85

    • Tempura & Sea Scallops

      Cooked to order. Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $21.65

    • Tempura & Steak

      Cooked to order. Served with clear soup and house salad, fried rice, sweet carrots or grilled zucchini and onions. Includes seafood and tempura sauces for dipping. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $20.50

  • Dinner | Kids Menu 10 Years & Under

    • Kids Teriyaki Chicken

      Served with fried rice, and sweet carrots.
      $9.45

    • Kids Hibachi Chicken

      Served with fried rice, and sweet carrots.
      $9.45

    • Kids Shrimp

      Served with fried rice, and sweet carrots.
      $10.25

    • Kids Chicken Nuggets

      Served with fried rice, and sweet carrots.
      $9.45

    • Kids Hibachi Steak

      Cooked to order. Served with fried rice, and sweet carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.25

    • Kids Teriyaki Steak

      Cooked to order. Served with fried rice, and sweet carrots. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.25

  • Dinner | Side Orders

    • Vegetables

      $7.45

    • Zucchini & Onions

      Sautéed and grilled.
      $4.85

    • Mushrooms

      Sautéed and grilled.
      $4.85

    • Broccoli

      Sautéed and grilled.
      $4.85

    • Cabbage

      Sautéed and grilled.
      $4.85

    • Sweet Carrots

      $4.85

    • Soba

      Stir-fry noodles.
      $6.00

    • Fried Rice

      With seafood sauce.
      $6.00

    • Grilled Chicken

      $7.95

    • Grilled Flounder

      $8.55

    • Grilled Shrimp

      $9.10

    • Grilled Scallops

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $10.85

    • Grilled Jumbo Shrimp

      $10.25

    • Katsu

      $8.30

    • Grilled Yaki Chicken

      $8.30

    • Grilled Steak

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $8.85

    • Grilled Yaki Steak

      $9.45

    • Filet Mignon

      Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $16.55

  • Dinner | Beverages

    • Soft Drinks

      Pepsi products.
      $3.15

    • Iced Tea

      $3.15

    • Apple Juice

      $3.15

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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