Yamato Steak House of Japan Menu

6 jumbo shrimp cooked in soy sauce.

Grilled chicken seasoned and cooked in our house made hibachi sauce.

4 oz tenderloin steak cooked in soy sauce.

Sea scallops cooked in soy sauce.

No vegetables included in this dish

Zucchini, onions, mushrooms, broccoli, bell peppers

10 jumbo shrimp cooked in soy sauce.

4 oz salmon filet and mushrooms cooked in our house made hibachi sauce.

Spicy salmon, avocado, masago. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Crab meat, avocado, cucumber & shrimp inside, spicy crab meat on the top

Spicy crab roll topped with cream cheese, deep fried in fresh tempura batter without crunch. Served with mango, jalapeños, sriracha, eel sauce and fried onions.

Crabmeat, shrimp, cream cheese, avocado with special sauce wrap with soypaper.

Shrimp tempura, cucumber

Spicy tuna and tempura crunch with spicy salmon tempura crunch on top. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Two large pieces of shrimp tempura, unagi eel, asparagus, and avocado. Topped with mago and masago.

Spicy salmon, avocado, and cucumber. Topped with avocado and salmon. Garnished with a pinch of masago in every bite. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Cream cheese, avocado, shrimp and crab meat

Spicy crabmeat, avocado, cucumber inside, topped with eel, avocado

Soft shell crab, tempura, topped w. eel avocado & eel sauce

Variety of fish, cream cheese, avocado, crab stick

Two large pieces of shrimp tempura with cucumber. Topped with shredded spicy shrimp mixed with tempura crunch. Served with a light drizzle of spicy. mayo and eel eel sauce.

Crab meat, avocado, cucumber topped w. tuna or spicy tuna, chili sesame oil & green onion. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Deep fried tuna, cucumber, crab meat

Two large pieces of shrimp tempura and cream cheese. Topped with shredded spicy crab and tempura crunch mix. Served with our signature yum yum sauce and a drizzle of eel.

Crab stick, avocado, cucumber w. variety of fish outside. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura, cucumber topped with crabmeat crunch and special sauce

Spicy crab, spicy shrimp and cucumber. Topped with our spicy tuna and tempura crunch mix. Served with a drizzle of eel sauce. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Eel, cucumber & avocado topped w. spicy tuna, tempura flakes & red chili sauce w. eel sauce. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Spicy salmon, cream cheese, avocado, masago w. spicy sauce and eel sauce.

Two large pieces of shrimp tempura with cucumber. Topped with salmon, avocado, and jalapeños. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura, crabmeat, cream cheese. Top with masago and special sauce.

Spicy crab roll that topped with cream cheese. Served with mango, jalapeños, sriracha, eel sauce.

Fried soft shell crab, avocado inside w. spicy tuna. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura, cucumber, outside eel, avocado, top w. eel sauce

Two large pieces of shrimp tempura, unagi eel, asparagus, and avocado. Topped with mango and masago.

Crabmeat, shrimp, cream cheese, avocado with special sauce wrap with soypaper.

Spicy salmon, avocado, and cucumber. Topped with avocado and salmon. Garnished with a pinch of masago in every bite. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Spicy salmon, cream cheese, avocado, masago w. spicy sauce and eel sauce.

Spicy tuna and tempura crunch with spicy salmon tempura crunch on top. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Two large pieces of shrimp tempura and cream cheese. Topped with shredded spicy crab and tempura crunch mix. Served with our signature yum yum sauce and a drizzle of eel.

Spicy crabmeat, avocado, cucumber inside, topped with eel, avocado

Spicy crab roll topped with cream cheese, deep fried in fresh tempura batter without crunch. Served with mango, jalapeños, sriracha, eel sauce and fried onions.

Shrimp tempura, cucumber

Crab stick, avocado, cucumber w. variety of fish outside. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Spicy crab, spicy shrimp and cucumber. Topped with our spicy tuna and tempura crunch mix. served with a drizzle of eel sauce. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Crab meat, avocado, cucumber & shrimp inside, spicy crab meat on the top

Two large pieces of shrimp tempura with cucumber. Topped with shredded spicy shrimp mixed with tempura crunch. Served with a light drizzle of spicy. mayo and eel eel sauce.

Crab meat, avocado, cucumber topped w. tuna or spicy tuna, chili sesame oil & green onion. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Cream cheese, avocado, shrimp and crab meat

Eel, cucumber & avocado topped w. spicy tuna, tempura flakes & red chili sauce w. eel sauce. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura, crabmeat, cream cheese. top with masago and special sauce.

Beef teriyaki, green onion and cucumber. Served with a drizzle of eel sauce.

Deep fried tuna, cucumber, crab meat

Spicy crab roll that topped with cream cheese. Served with mango, jalapeños, sriracha, eel sauce.

Variety of fish, cream cheese, avocado, crab stick

Fried soft shell crab, avocado inside w. spicy tuna. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Spicy salmon, avocado, masago. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura, cucumber topped with crabmeat crunch and special sauce

Shrimp tempura, spicy mayo, cheese and avocado, Deep fried, served with spicy mayo and eel sauce.

Two large pieces of shrimp tempura with cucumber. Topped with salmon, avocado, and jalapeños. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken, zucchini and onions cooked in teriyaki sauce. served over a bowl of fried rice.

Carrots, zucchini, onions, broccoli, mushrooms, cooked in teriyaki sauce. served over a bowl of fried rice.

Chicken, shrimp and beef.

8 jumbo shrimp, zucchini and onions cooked in teriyaki sauce. served over a bowl of fried rice.

Avocado, cucumber, seaweed salad

Asparagus, cucumber and avocado

Cucumber seaweed outside

Avocado, asparagus, cucumber, carrot

Crunchy sweet potato roll

Asparagus, seaweed outside

Sea scallops and 4 oz tenderloin steak cooked in soy sauce.

Yakiniku, chicken, shrimp.

6 jumbo shrimp and hibachi chicken.

Hibachi chicken and 4 oz tenderloin steak cooked in soy sauce.

Hibachi chicken and thinly cut ball tip steak cooked in hibachi sauce.

6 jumbo shrimp and thinly cut ball tip steak cooked in hibachi sauce.

6 jumbo shrimp and sea scallops cooked in soy sauce.

Hibachi chicken and hibachi vegetables. includes zucchini, onions, mushrooms, broccoli, bell peppers.

Smoked salmon, cream cheese, green onion. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Crabmeat, cucumber and avocado (deep fried)

Cucumber inside and shrimp with spicy oil on the top

Shrimp and avocado.

Green onion and yellow tail. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Shrimp, crabmeat, avocado and cucumber

Crab, cucumber, and avocado, served with spicy mayo.

Tuna. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Crunch and yellow tail inside with spicy mayo. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Deep fried fish, and spicy mayo in top.

Crabmeat (deep fried)

Tempura chicken and cucumber with eel sauce.

Crunch and salmon inside with spicy mayo. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna inside (deep fried)

Salmon on top with tempura crunch on the middle with eel sauce. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Crabmeat, cucumber and avocado

Crunch and spicy tuna with spicy mayo. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Shrimp and vegetable with special mayo on the top.

Salmon, cucumber, and avocado. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Poke bowl. Custom poke bowl made with delicious ingredients commonly found in sushi rolls. *The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Fried pickle and cream cheese, with ranch dressing and spicy mayo.

Deep fried crab inside.

Salmon and avocado. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Custom made burrito made from nori and filled with delicious ingredients commonly found in sushi rolls. *The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Spicy crab and crunch, served with spicy mayo.

6 pieces of jumbo shrimp and mushrooms cooked in soy sauce.

Thingly cut ball tip steak and mushrooms cooked in our house made hibachi sauce.

Thinly cut mushrooms cooked in our house made hibachi sauce.

4 oz tenderloin steak and mushrooms cooked in soy sauce.

Grilled chicken and mushrooms cooked in our house made hibachi sauce.

5 pcs. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

5 pcs. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Pan fried Japanese dumplings.

Lightly battered deep fried assorted vegetable.

Spicy tuna inside.

Pan fried pork dumpling.

Japanese soy bean.

Lightly battered deep fried shrimp and vegetable.

Squid fried in tempura batter, then pan fried and seasoned to perfection. served with onions, carrots, bell peppers.

Lightly battered deep fried chicken and vegetable.

7 pieces sushi & a California roll. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna roll (1) spicy crab roll (1) spicy salmon roll (1). The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Rainbow roll (1) shrimp tempura roll (1). The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

14 pieces of assorted sashimi with varieties of fish. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

12 pieces of assorted sashimi with varieties of fish. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

9 pieces of assorted sushi and 1 California roll. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Pork Ramen

4pcs of sushi, 6pcs sashimi & California roll. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Two pieces. ebi.

Beef, chicken, and shrimp, and stir-fried thin rice noodles. seasoned to perfection with curry and sriracha. served with carrots, cabbage, and onions and egg.

32oz to go drinks.

Taiwanese inspired recipe which combines tea base with milk and various fruit flavoring.

3 lightly battered shrimp tempura served with tempura vegetables and tempura sauce.

Tempura chicken and cucumber with eel sauce.

Cucumber inside and shrimp with spicy oil on the top

Crab, cucumber, and avocado, served with spicy mayo.

Crunch and salmon inside with spicy mayo. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Shrimp and vegetable with special mayo on the top.

Shrimp and avocado.

Crabmeat, cucumber and avocado (deep fried)

Fried pickle and cream cheese, with ranch dressing and spicy mayo.

Shrimp, crabmeat, avocado and cucumber

Cucumber and tuna on the top, with sesame oil and green onion on top. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Crunch and yellow tail inside with spicy mayo. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Tuna. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Crabmeat (deep fried)

Salmon, cucumber, and avocado. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Crabmeat, cucumber and avocado

Custom made burrito made from nori and filled with delicious ingredients commonly found in sushi rolls. *The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Deep fried crab inside..

Green onion and yellow tail. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Salmon and avocado. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Salmon on top with tempura crunch on the middle with eel sauce. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Deep fried fish, and spicy mayo in top.

Spicy crab and crunch, served with spicy mayo.

Crunch and spicy tuna with spicy mayo. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Smoked salmon, cream cheese, green onion. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Poke bowl. Custom poke bowl made with delicious ingredients commonly found in sushi rolls. *The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Two pieces. ebi.

Made with ladyfinger cookies, espresso, mascarpone cheese, and cocoa powder.

Chocolate, vanilla.

Chocolate, vanilla.

Fried doughnuts with the sugary coat. 10pcs.

Spicy tuna inside.

5 pcs. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Shredded spicy crab and spicy salmon inside an avocado shell. Deep-fried with tempura batter.

Lightly battered deep fried shrimp and vegetable.

Lightly battered deep fried assorted vegetable.

Lightly battered deep fried chicken and vegetable.

5 pcs. The consuming of raw or undercooked egg, shellfish, poultry, fish and steaks may increase risk of foodborne illness, especially if you have certain medical conditions.

Pan fried pork dumpling.

Japanese soy bean.

Squid fried in tempura batter, then pan fried and seasoned to perfection. served with onions, carrots, bell peppers.

Pan fried Japanese dumplings.

3 lightly battered shrimp tempura served with tempura vegetables and tempura sauce.

Japanese soybean broth soup. served with tofu, seaweed, mushroom, and green onions.

Japanese soybean broth, served with crab, shrimp, scallop, mushroom, broccoli, cabbage, carrots, and onions.

Teriyaki chicken served over a green salad.

Teriyaki shrimp served over a green salad.

Japanese soybean broth soup.

Goma wakame, served with the choice of with or without iceberg lettuce.

Iceberg lettuce with purple cabbage and carrots, served with our house made yum yum sauce.

5 oz lobster cooked in our house made butter based sauce.

4 oz salmon filet and mushrooms cooked in our house made hibachi sauce.

Grilled chicken seasoned and cooked in our house made hibachi sauce.

No vegetables included in the dish

No vegetables included in the dish.

Beef tips

Ball tip steak and onions cooked in our special spicy mongolian sauce.

4 oz tenderloin steak cooked in soy sauce.

Zucchini, onion, mushrooms, broccoli, bell peppers.

8 oz.

10 jumbo shrimp cooked in soy sauce.

Sea scallops cooked in soy sauce.

Battered chicken, deep fried. then tossed in our house-made sweet and savory honey sauce. served with fried rice, zucchini, onions, miso soup, and salad.

Battered chicken, deep fried. then tossed in our house-made sweet and savory general tsó sauce.garnished with sesame seeds. served with fried rice, zucchini, onions, miso soup, and salad.

Grilled chicken and onions cooked in our special spicy mongolian sauce.

10 jumbo shrimp cooked in soy sauce.

Sea scallops cooked in soy sauce.

Ball tip steak and onions cooked in our special spicy mongolian sauce.

Zucchini, onion, mushrooms, broccoli, bell peppers.

Battered chicken, deep fried. then tossed in our house-made sweet and savory general tsó sauce.garnished with sesame seeds. served with fried rice, zucchini, onions, miso soup, and salad.

4 oz salmon filet and mushrooms cooked in our house made hibachi sauce.

Grilled chicken and onions cooked in our special spicy mongolian sauce.

Grilled chicken seasoned and cooked in our house made hibachi sauce.

No vegetables included in the dish.

Battered chicken, deep fried. then tossed in our house-made sweet and savory honey sauce. served with fried rice, zucchini, onions, miso soup, and salad.

No vegetables included in the dish

8 oz.

Beef tips

5 oz lobster cooked in our house made butter based sauce.

4 oz tenderloin steak cooked in soy sauce.

32oz To go drinks.

Taiwanese inspired recipe which combines tea base with milk and various fruit flavoring.