YAMATO JAPANESE STEAK HOUSE Menu

Thinly sliced pork wrapped in a crispy shell, typically accompanied by a selection of vegetables.

Japanese soy bean.

Pan-fried Japanese dumplings.

Lobster and cream cheese encased in a crispy wonton wrapper, served in a set of six.

Lightly battered deep-fried assorted vegetable.

Lightly battered deep-fried shrimp & vegetable.

Five pieces of assorted sushi, typically including a selection of raw fish atop seasoned rice, selected by the chef.

Five pieces of chef-selected fresh raw fish, typically including a variety of seafood such as tuna and salmon.

Pan-fried dumplings filled with seasoned meat and vegetables, served with a soy-based dipping sauce.

French fries, cut and deep-fried, typically includes a side of ketchup or mayonnaise for dipping.

Soybean paste broth traditionally prepared with tofu, seaweed, and scallions.

Seafood soup typically includes a variety of seafood such as shrimp, scallops, and crab meat, accompanied by vegetables in a clear broth.

Mixed greens typically accompanied by cucumber, carrot, and tomato, dressed with a house ginger dressing.

Assorted types of seaweed, typically marinated in a sesame and soy dressing, garnished with sesame seeds.

Mixed greens and sliced avocado, typically served with a ginger dressing.

Assorted seafood, including shrimp and crab, served atop a fresh mix of greens, typically dressed with a chef's special sauce.

Grilled chicken atop a bed of lettuce, complemented by tomatoes, mandarin oranges, and cucumber, dressed in a sesame vinaigrette.

7 pieces sushi & a California roll.

9 pieces of assorted sushi and 1 California roll.

12 pieces of assorted sashimi with varieties of fish.

14 pieces of assorted sashimi with varieties of fish.

8 pcs of sashimi & 8 pcs of sushi plus 1 tuna roll.

Sliced cucumber wrapped in sushi rice and nori, often accompanied by sesame seeds.

Avocado, cucumber, and pickled vegetables, wrapped in sushi rice and seaweed.

Sweet potato tempura and avocado, typically includes a topping of crunch and eel sauce, wrapped in seaweed and rice.

Avocado, cucumber, asparagus, carrot, and oshinko, wrapped in seaweed and rice.

Sushi rolls filled with avocado, cucumber, and carrot, accompanied by pickled ginger and wasabi.

Eel paired with choice of avocado or cucumber in a sushi roll.

Cucumber, avocado, salmon.

Crab, avocado, cucumber.

Tuna wrapped in a sheet of nori seaweed and seasoned rice, forming a simple and traditional sushi roll.

Salmon and avocado wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Chopped tuna mixed with spicy mayo and crunch, wrapped in seaweed and rice.

Cucumber and crunch shrimp on top.

Yellowtail mixed with spicy mayo and cucumber, wrapped in seaweed and rice, often garnished with sesame seeds.

Salmon, spicy mayo, and crunchy flakes, rolled in seaweed and rice.

Shrimp & avocado, wrapped in seaweed and sushi rice.

Salmon rolled with cucumber, avocado, and green onions, encased in seasoned rice and nori seaweed.

Shrimp, crabmeat, avocado, crunch, cucumber.

Crab meat and cucumber, delicately rolled and topped with spicy mayo.

Salmon, cream cheese, avocado, cucumber.

Crabmeat, avocado, cucumber, deep-fried.

Fried white fish w. Japanese spicy sauce.

Crab, avocado, crunch.

Cucumber inside, tuna on top.

Cucumber, shrimp, avocado.

Deep-fried, soft crab, masago on top.

Deep-fried, crab, cheese, avocado.

Spicy tuna and tempura crunch with spicy salmon tempura crunch on top.

Shrimp tempura, cucumber & avocado.

Crab stick, avocado, cucumber w. Variety of fish outside.

Variety of fish, cream cheese, avocado, crab stick.

Spicy salmon, cream cheese, avocado, masago w. Spicy sauce & eel sauce.

Shrimp tempura, cucumber, outside eel, avocado, topped with eel sauce.

Deep fried tuna, cucumber, crabmeat.

Cream cheese, avocado, shrimp and crabmeat.

Crabmeat, avocado, cucumber, topped w. Tuna, chili, sesame oil & green onions.

Eel, avocado topped w. Spicy tuna, tempura flakes.

Fried soft shell crab, avocado, mango inside, w. Spicy tuna.

Soft shell crab, tempura, topped w. Eel, avocado & eel sauce.

Salmon, available as sushi or sashimi, presented in its purest form.

Shrimp, available as sushi or sashimi.

Crabstick, thinly sliced or sushi option, simple and delicate.

Red Snapper prepared as sushi or sashimi, selection available.

Salt & pepper chicken served with choice of fried rice, white rice, or noodles.

Hibachi chicken served with choice of fried rice, white rice, or noodles.

Hibachi yakiniku with beef tips, served with choice of fried rice, white rice, or noodle.

Hibachi salmon served with choice of fried rice, white rice, or noodle.

Hibachi sea scallops served with choice of fried rice, white rice, or noodles.

Hibachi jumbo shrimp served with choice of fried rice, white rice, or noodle.

Hibachi New York strip steak, choice of meat temperature, served with fried rice, white rice, or noodles.

8 oz. rib-eye steak with choices of meat temperature from rare to well done. Served with fried rice, white rice, or noodles.

Hibachi filet mignon with choice of meat temperature: rare to well done, and preparation options: fried rice, white rice, or noodle.

Hibachi New York steak and chicken paired with choice of meat temperature: rare to well done. Served with fried rice, white rice, or noodles.

Hibachi filet mignon & chicken paired with choice of rice or noodle. Select meat temperature from rare to well done.

Hibachi chicken paired with shrimp, choice of fried rice, white rice, or noodle.

Hibachi Yakiniku & Shrimp served with choice of fried rice, white rice, or noodle.

Chicken in teriyaki sauce. Served with choice of fried rice, white rice, or noodles.

Hibachi New York Steak & Shrimp: select steak temperature, rare to well done. Choice of fried rice, white rice, or noodle.

Beef teriyaki bento box typically includes sliced beef in teriyaki sauce, steamed rice, a selection of sushi rolls, tempura, and a side salad. Miso soup may also be included.

Salmon teriyaki, accompanied by shumai, a selection of daily vegetables, rice, California roll, and three pieces of assorted sushi (tuna, salmon, and yellowtail).

Grilled shrimp glazed with teriyaki sauce, typically includes a selection of sushi rolls, steamed rice, and an assortment of tempura vegetables.

Broiled scallops with teriyaki sauce, typically accompanied by miso soup, a garden salad, white rice, a California roll, and a selection of tempura vegetables.

Shrimp Tempura Bento Box includes lightly battered and fried shrimp, accompanied by a selection of vegetable tempura, typically served with a variety of components such as rice, salad, and a California roll.

Chicken, beef, and shrimp are glazed in teriyaki sauce, accompanied by clear soup, egg fried rice, a spring roll, and three pieces of California roll.

Tender chicken pieces stir-fried with seasoned rice, featuring a blend of Japanese spices.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory Udon Noodles Topped with Tender Beef in a Rich Broth

Udon noodles pan-fried with shrimp and a medley of seasonal vegetables.

Buckwheat noodles served with sliced chicken, typically includes green onions and a variety of vegetables in a savory broth.

Soba noodles with sliced beef and an assortment of vegetables, typically served in a savory broth.

Sautéed soba noodles with shrimp, typically includes a mix of vegetables such as cabbage, onions, and carrots.

Grilled meat with side options: white rice, french fries, or fried rice.

Crispy fried shrimp with choice of white rice, french fries, or fried rice.

Tender chicken, choice of white rice, french fries, or fried rice.

Savory stir-fried rice with mixed vegetables and choice of protein.

Broccoli florets, typically served with a light seasoning or sauce, reflecting a simple yet traditional accompaniment.

Crispy Golden Fries, Perfectly Salted - A Classic Side Treat

Carrots, prepared in a manner consistent with Japanese side dishes, often lightly seasoned to enhance their natural sweetness.

Bell peppers prepared as a complimentary side, typically including a mix of colors and lightly seasoned.

Side of zucchini, typically prepared grilled, offering a simple yet delightful accompaniment to any meal.

Side of onions, typically grilled or sautéed, often served as an accompaniment to enhance the dish.

Savor our selection of finely seasoned, freshly picked mushrooms.

Zucchini and onions, lightly sautéed, often accompanied by a delicate blend of traditional Japanese seasonings.

Chicken prepared hibachi style, typically includes a teriyaki glaze.

Sliced beef, typically served with a savory house teriyaki sauce.

Succulent shrimp served as a delightful accompaniment.

Soft, chewy noodles lightly coated in a savory soy-based sauce.

Grilled vegetables typically including broccoli, zucchini, carrots, mushrooms, and onions, prepared hibachi style.

Ginger dressing, ranch dressing, white sauce, ginger sauce, tempura sauce, sweet sour sauce, ketchup, spicy mayonnaise, eel sauce, sriracha, hibachi sauce, teriyaki sauce.

Ginger dressing, ranch dressing, white sauce.

Wasabi is most commonly presented as a pungent green paste made from grated wasabi root, served as a condiment.

Thinly sliced ginger, marinated in a vinegar solution, offering a tangy and slightly sweet taste, commonly served to cleanse the palate.

Chocolate, vanilla.

Crispy Fried Banana: A Sweet, Golden Delight

A harmonious blend of rich brownie and smooth cheesecake, this dessert marries the dense, chocolatey base with a velvety cheesecake layer.

A selection of juices, typically featuring a variety of fruit flavors such as apple, orange, and cranberry, served as a refreshing beverage option.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus beverage.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

Clear, refreshing bottled water.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Pork and select vegetables, wrapped in a thin pastry and deep-fried, typically accompanied by a dipping sauce.

Japanese soy bean.

Pan-fried Japanese dumplings.

Lobster meat and cream cheese encased in a wonton wrapper, typically deep-fried until crisp.

Lightly battered deep-fried assorted vegetable.

Lightly battered deep-fried shrimp & vegetable.

Five pieces of assorted sushi, selected by the chef, served on top of seasoned rice.

Five pieces of carefully selected, thinly sliced raw fish, typically featuring a variety of types based on the chef's selection.

Pan-fried dumplings filled with seasoned pork and vegetables, served with a savory dipping sauce.

French fries, thinly sliced and deep-fried, typically accompanied by a savory dipping sauce.

Soybean paste broth, typically includes tofu, seaweed, and scallions.

A savory broth filled with a variety of seafood such as shrimp, scallops, and crab meat, alongside mixed vegetables.

Mixed greens typically accompanied by cucumber, carrot, and tomato, dressed with a house-made ginger dressing.

Assorted types of seaweed delicately tossed with a sesame dressing, typically garnished with sesame seeds.

Avocado and mixed greens served with a ginger dressing.

Assorted seafood, including shrimp, octopus, squid, and crab meat, typically mixed with fresh greens and dressed in a chef's special sauce.

Grilled chicken atop a bed of mixed greens, typically includes lettuce, tomato, and cucumber, dressed with a house sesame dressing.

7 pieces sushi & a California roll.

9 pieces of assorted sushi and 1 California roll.

12 pieces of assorted sashimi with varieties of fish.

14 pieces of assorted sashimi with varieties of fish.

8 pcs of sashimi & 8 pcs of sushi plus 1 tuna roll.

Sushi rice and cucumber wrapped in seaweed, offering a simple and refreshing taste.

Avocado, cucumber, and pickled vegetables, wrapped in sushi rice and seaweed.

Tempura sweet potato wrapped in seasoned rice and seaweed, typically includes a drizzle of eel sauce.

Avocado, cucumber, asparagus, and various pickled vegetables, wrapped in seaweed and rice.

Sushi rolls filled with avocado, cucumber, and carrot, wrapped in seasoned rice and seaweed. Served with a side of pickled ginger and wasabi.

Eel paired with choice of avocado or cucumber, rolled in sushi rice and seaweed.

Cucumber, avocado, salmon.

Crab, avocado, cucumber.

Tuna, wrapped in a nori seaweed sheet alongside seasoned rice.

Salmon and avocado wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Chopped tuna mixed with spicy mayo and cucumber, typically includes a sprinkle of sesame seeds and crunchy tempura bits.

Cucumber and crunch shrimp on top.

Yellowtail and cucumber, typically mixed with spicy mayo and topped with crunchy tempura flakes.

Salmon, spicy mayo, and crunch, typically includes cucumber and avocado, rolled in seaweed and sushi rice.

Boiled shrimp and avocado, wrapped in seaweed and sushi rice.

Fresh salmon, cucumber, and avocado, wrapped in seasoned rice and nori seaweed.

Shrimp, crabmeat, avocado, crunch, cucumber.

Crab meat and cucumber, typically includes tempura flakes and spicy mayo.

Salmon, cream cheese, avocado, cucumber.

Crabmeat, avocado, cucumber, deep-fried.

Fried white fish w. Japanese spicy sauce.

Crab, avocado, crunch.

Cucumber inside, tuna on top.

Cucumber, shrimp, avocado.

Deep-fried, soft crab, masago on top.

Deep-fried, crab, cheese, avocado.

Spicy tuna and tempura crunch with spicy salmon tempura crunch on top.

Shrimp tempura, cucumber & avocado.

Crab stick, avocado, cucumber w. Variety of fish outside.

Variety of fish, cream cheese, avocado, crab stick.

Spicy salmon, cream cheese, avocado, masago w. Spicy sauce & eel sauce.

Shrimp tempura, cucumber, outside eel, avocado, topped with eel sauce.

Deep fried tuna, cucumber, crabmeat.

Cream cheese, avocado, shrimp and crabmeat.

Crabmeat, avocado, cucumber, topped w. Tuna, chili, sesame oil & green onions.

Eel, avocado topped w. Spicy tuna, tempura flakes.

Fried soft shell crab, avocado, mango inside, w. Spicy tuna.

Soft shell crab, tempura, topped w. Eel, avocado & eel sauce.

Salmon, available as sushi or sashimi.

Shrimp, served as sushi or sashimi, simple and fresh.

Crabstick sashimi or sushi; simple, delicate taste.

Red snapper, available as sushi or sashimi. Select your preferred preparation style.

Salt & Pepper Chicken, served with choice of fried rice, white rice, or noodles.

Hibachi chicken served with choice of fried rice, white rice, or noodles.

Hibachi yakiniku beef tips served with choice of fried rice, white rice, or noodles.

Salmon hibachi; choice of fried rice, white rice, or noodle.

Hibachi sea scallops served with choice of fried rice, white rice, or noodle.

Jumbo shrimp served with choice of fried rice, white rice, or noodles.

Hibachi New York Strip steak prepared to your choice: rare to well done. Served with fried rice, white rice, or noodles.

Hibachi New York Steak, 8 oz. - Choose meat temperature: rare to well done. Option for fried rice, white rice, or noodle.

Hibachi filet mignon, options for meat temperature from rare to well done. Choice of fried rice, white rice, or noodle.

Hibachi New York steak & chicken paired with your choice of rice or noodle. Select meat temperature from rare to well done.

Hibachi filet mignon & chicken served with meat temperature options from rare to well done. Choice of fried rice, white rice, or noodles.

Hibachi chicken & shrimp served with choice of fried rice, white rice, or noodle.

Hibachi yakiniku paired with shrimp, served with a choice of fried rice, white rice, or noodles.

Teriyaki Chicken accompanied by choice of fried rice, white rice, or noodles.

Hibachi New York steak paired with juicy shrimp, served with choice of meat temperature. Selection of fried rice, white rice, or noodles as side.

Beef teriyaki bento box typically includes marinated beef in teriyaki sauce, served with steamed rice, a selection of sushi rolls, vegetable tempura, a fresh salad, and miso soup.

Salmon teriyaki, rice, shumai, a variety of vegetables, California roll, and assorted sushi pieces, typically including tuna, salmon, and yellowtail.

Broiled shrimp glazed with teriyaki sauce, typically accompanied by a selection of Japanese delicacies including miso soup, a garden salad, white rice, seaweed salad, shrimp shumai, and a California roll.

Scallops seared and glazed with teriyaki sauce, accompanied by rice, a selection of sushi rolls, tempura vegetables, and a fresh salad. Miso soup included.

Shrimp Tempura Bento Box typically includes lightly battered and fried shrimp alongside a variety of vegetables, served with steamed rice, California roll, and miso soup.

Chicken, beef, and shrimp are glazed with teriyaki sauce in this bento box, which typically includes clear soup, egg fried rice, a spring roll, and a California roll.

Tender chicken pieces stir-fried with seasoned rice, featuring a blend of Japanese spices.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.

Savory Udon Noodles Topped with Tender Beef in a Rich Broth

Udon noodles pan-fried with shrimp and typically includes a variety of seasonal vegetables.

Buckwheat noodles served with sliced chicken and typically includes green onions and selected vegetables in a savory broth.

Buckwheat noodles served with sliced beef and a variety of vegetables in a savory broth.

Buckwheat noodles paired with shrimp, typically includes a variety of vegetables, served in a savory broth.

Grilled meat with choice of white rice, french fries, or fried rice.

Fried shrimp with choice of white rice, french fries, or fried rice.

Kids Yamato Fried Chicken Breast served with choice of white rice, french fries, or fried rice.

Savory stir-fried rice with mixed vegetables and choice of protein.

Broccoli, lightly steamed and served as a simple, nutritious accompaniment.

Crispy Golden Fries, Perfectly Salted - A Classic Side Treat

Carrots, prepared in a manner that complements Japanese cuisine, typically seasoned to enhance their natural sweetness.

Bell peppers, lightly seasoned and cooked to bring out their natural sweetness, often served as a simple, yet satisfying accompaniment.

Side of zucchini, typically prepared grilled, offering a simple and light complement to any meal.

Side of onions, typically sautéed, complementing a variety of dishes with their natural sweetness and slight crispness.

Savor our selection of finely seasoned, freshly picked mushrooms.

Zucchini and onions, typically sautéed together, offering a simple yet delightful accompaniment to any main dish.

Side of chicken, typically includes a hibachi-style preparation with teriyaki sauce.

Sliced beef, typically accompanied by a savory teriyaki sauce, prepared in a manner customary to Japanese cuisine.

Succulent shrimp served as a delightful accompaniment.

Tender, lightly sauced plain noodles, perfect as a side or base for your favorite dishes.

Grilled vegetables, typically including broccoli, mushrooms, zucchini, carrots, and onions, prepared hibachi style.

Ginger dressing, ranch dressing, white sauce, ginger sauce, tempura sauce, sweet sour sauce, ketchup, spicy mayonnaise, eel sauce, sriracha, hibachi sauce, teriyaki sauce.

Ginger dressing, ranch dressing, white sauce.

Wasabi is a spicy green condiment typically served with sushi, made from the grated root of the Wasabia japonica plant.

Thinly sliced ginger, pickled in a mix of vinegar and sugar, offering a tangy and slightly sweet accompaniment.

Chocolate, vanilla.

Crispy Fried Banana: A Sweet, Golden Delight

Brownie cheesecake combines the dense, rich texture of a chocolate brownie with the smooth, creamy consistency of cheesecake, typically layered or swirled together.

A selection of refreshing juices, typically including options such as apple, orange, and cranberry, served to complement any meal.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus beverage.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing sweet tea brewed to perfection.

Refreshing, chilled classic tea with no added sweetness.

Clear, refreshing bottled water.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Lightly seasoned and fried chicken, typically accompanied by a hint of salt and pepper for a simple yet savory taste.

Hibachi chicken served with choice of fried rice, white rice, or noodles.

Hibachi Yakiniku featuring tender beef tips, served with choice of fried rice, white rice, or noodles.

Hibachi salmon served with choice of fried rice, white rice, or noodles.

Hibachi sea scallops served with choice of fried rice, white rice, or noodles.

Hibachi jumbo shrimp; choice of fried rice, white rice, or noodle.

Hibachi New York strip steak, choice of meat temperature from rare to well done. Served with fried rice, white rice, or noodles.

Hibachi chicken served with choice of fried rice, white rice, or noodles.

Hibachi Yakiniku & Shrimp, served with choice of fried rice, white rice, or noodles.

Teriyaki chicken served with choice of fried rice, white rice, or noodle.

Strip steak and shrimp served with choice of meat temperature from rare to well done and paired with either fried rice, white rice, or noodles.

Choose any three maki rolls from an extensive selection, including eel avocado, spicy salmon, or vegetable options. Mix and match favorites like tuna avocado, California, or Philadelphia roll.